Copy of Allele Frequency Data work

	A	B	C	D	E	F
1	Group 1
2	Group 1
3		Non-tasters	Bitter	Sour	Sweet	Salty
4	PTC	15	42
5	THIO	23	34
6	SB	27	3	9	15	3
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9	Overall Percentages
10	Overall Percentages
11		Non-tasters	Bitter	Sour	Sweet	Salty
12	PTC	0.26	0.84	0	0	0
13	THIO	0.4	0.6	0	0	0
14	SB	0.47	0.05	0.16	0.26	0.05
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