ABCDEFGHIJKLMNOPQRSTUVWXYZ
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Inputs
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Starter to use (g)144
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Desired total flour (g)980
This is exactly TPL's beginner's recipe, just reproduced here and a math error corrected.
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Desired Salt (%)2.00%
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Desired Hydration (%)78%
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Whole Wheat (%)15%
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Other (%)5%
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Starter Hydration (%)100%
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Starter Whole Wheat50%
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Computed
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Starter Water (g)72
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Starter Total Flour72
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Starter White Flour36
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Starter WW Flour36
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Starter Water (%)50%
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Desired Added Flour (g)928
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White Flour (%)80%
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RecipeTotalAutolyseMixing
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Starter (g)1440144
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White Flour (g)7487480
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Whole Wheat Flour (g)1111110
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Other Flour (g)49490
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Water (g)69264052
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Salt (g)20020
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Total Weight:17641548216
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very stick, but it worked well
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