Micro Catalog
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Defining Characteristic
TypeDescription
Days to Harvest
PriceWeight
2
Colorful
Amaranth, Red Garnet
bright pink stem, red leaf, very delicate, but large plate presence, mild nutty/grassy flavor101 oz
3
ColorfulAmaranth, Red Leaf light pink stems, dark green leaf with red veins, mild nutty/grassy flavor141 oz
4
FlavorArugulaVery strong, peppery flavor, with unique tang. Leaves and stems are a delicate light green, with a bright yellowish true leaf141 oz
5
FlavorAnise Hyssopsoft, delicate light rosy green leaves with a minty, licorice like flavor, not overpowering
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FlavorBasil, Italiansoft, dark green, strong traditional basil flavor211 oz
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FlavorBasil, Lemonsoft, light green leaves, with a mild basil flavor, citrus undertones, sweet211 oz
8
Flavor/ColorfulBasil, Opal mild basil flavor, bright green stems, with purple and green frosted leaves211 oz
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FlavorBasil, ThaiDark green, soft leaves, strong basil with minty licorice flavor
10
ColorfulBeet, Bulls Blood bright red stem, dark green leaf, with burgundy underside, sweet earthy beet flavor181 oz
11
FlavorBoragedelicately succulent, strong cucumber flavor, with a slight crunch, and lightly furry leaves142 oz
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FlavorBroccolisweet cabbagey flavor with light green leaves, pearly white stem102 oz
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FreshBuckwheatthick, juicy stem, bright nutty flavor72 oz
14
ColorfulCabbage, Red Acre purple stem and true leaf, with purple veined and outlined succulent cotyledons; mild, sweet, and earthy flavor72 oz
15
FlavorCarrotvery solft delicate green, with a sharp carroty flavor211 oz
16
FlavorCelerylight green, serrated leaves, with a delicate flavor and aroma of celery141 oz
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ColorChard, Rubybright reddish, pink stem with dark green leaves, earthy flavor181 oz
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ColorChard, Bright Lightsred, yellow, orange, pink, and white brightly colored stems with light green leaves and sweet, earthy flavor181 oz
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FlavorChervildark green cotyledons, light green, spiky, lobed true leaf, like parsley but with an anise tone211 oz
20
FlavorCilantrofamiliar floral scent popular in many latin american and asian cuisines, very tender and delicate211 oz
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SpicyCressinteresting 3 lobed true leaf, light green, mild peppery flavor like watercress141 oz
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FlavorDilldelicate fronds, very tender; strong dill flavor, powerful presence in salad garnish181 oz
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FlavorFennelsweet, anise flavor, interesting, frilly leaf, large flavor presence211 oz
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FlavorFenugreekcrispy and juicy, with a slightly bitty, curry like flavor142 oz
25
Cool LeafKale, Red Russian fresh green flavor, light purple stem, dark green leaf with complex lobed shape142 oz
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Cool LeafKale, Toscano fresh green flavor, dark green leaf, gently serrated edges142 oz
27
FlavorKohlrabi, Purple Top tasty, crunchy, sweet cabbage-like flavor, slightly purple stem122oz
28
FlavorLeekdelicate, chive like leaf, mild onion flavor, sweet141 oz
29
FlavorMarigold, Tangerine sweet and bitter, orangy citrus flavor, very solf leaves with interesting lobes and frills181 oz
30
SpicyMizunalight green, spiky true leaf, tender, mustard style spice, very fresh taste101 oz
31
Spicy
Mustard,Scarlet Frills
purple hued, frilly true leaf, strong mustard spice, with sweetness72 oz
32
SpicyNasturtiuminteresting lilly pad like leaf, crisp stem, spicy, wasabi like flavor142 oz
33
FlavorPapalovery unique Mexican herb, used trationally in tacos and salsas, has a flavor similar to cilantro but stands on its own. Leaves are very soft, light green with a light green stem that fades to dark purple211 oz
34
FlavorParsleyvery delicate green, with complex jagged true leaf and fresh parsley flavor211 oz
35
Shoot
Pea, Dwarf Gray Sugar
crisp pea shoot, sweet true pea flavor, with branching and tasty leaves71 lb
36
ShootPea, Tendril Shootcrisp pea shoot with complex, fluffy tendrils, great for adding volume as well as texture and flavor121 lb
37
FlavorPopcornvery sweet! tastes similar to artificial sweeteners, with a grassy finish, crisp stems and soft leaves71 oz
38
ColorfulPurple Orachlight purple stem, deep green and purple leaves, earthy, spinach like flavor141 oz
39
SpicyRadish, China Rose spicy green, crisp textured stem with a light pink tint72 oz
40
Spicy/ColorfulRadish, Red Rambo very spicy, nasal mustard spicy, succulent leaves, deep purple and dark green72 oz
41
ColorRed Pak Choislighly succulent, red veined and purple hued leaves, with a slight mustard/ cabbage flavor72 oz
42
Flavor/ColorRed Shisovery soft leaves, with dark purple and green coloration, dark maroon veins and a very strong. sweet smell and flavor of shiso, a popular herb in Japanese cuisine211 oz
43
ShootSunflowerdark green, succulent leaves, crisp stem, with a delicious sweet and nutty flavor, tastes like eating a green sunflower seed72 oz
44
Shoot
Sunflower, Blanched
bright yellow leaves, pearlescent stem, all crisp like a bean sprout, but with a very sweet and nutty flavor72 oz
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