Reach Linden May Menu.xlsx
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May 2017Reach LindenGRADE: K-4Menu
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B= 30L= 45Snack= 50Serve w/ Milk & Fruit
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Client Services: Victor Salas (818) 698-4020 & Field Representative: Veronica Alcaraz Valcaraz@freshstartmeals.net
Menus subject to change.
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MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY
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BBlueberry Muffin & WG CrackersCinnamon Pop Tart & String CheeseRice Krispies & WG CrackersBagel with Cream CheeseCoffee Cake & String Cheese
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LItalian Turkey, Ham & Cheese Hoagie Roll Sandwich with Green Salad (1c)Cheeseburger with Sweet Potato (3/4c)Hawaiian Chicken with Brown Rice Pilaf (1/2c) & Steamed Broccoli & Carrots (1c)Bean & Cheese Burrito with Taco Sauce & Whole Kernel Corn (3/4c)Beef (2oz) & Cheese (.5oz) Nachos (1oz) with Refried Pinto Beans (3/4c)
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SChocolate Gripz Graham BitsOatmeal CookieSupper: Ham & Cheese Torta with Carrot Sticks (1/2c) & RanchCinnamon Graham Bug BitesOrange Muffin
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BBagel with Cream CheeseStrawberry Pop Tart & String CheeseCoco Puffs & WG CrackersMexican ConchaOatmeal Cookie & String Cheese
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LHoney BBQ Chicken Wings with Dinner Roll, Carrot Sticks (3/4c) & RanchChicken Quesadilla with Whole Kernel Corn (3/4c)Chipotle Macaroni & Cheese (1c) with BBQ Baked Beans (3/4c)Dominos Smart Slice Pepperoni & Cheese (SEND BOTH) Pizza with Carrot Sticks (3/4c) & Ranch Chicken Teriyaki Pandables Asian Cuisine with Brown Rice Pilaf (1/2c) & Steamed Broccoli & Carrots (1c)
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SBerry Rice Krispies Granola BarOatmeal CookieSupper: Turkey & Cheese Wheat Sandwich with Carrot Sticks (1/2c) & RanchApple Cin. Nutri-Grain BarBlueberry Muffin
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BBanana Muffin & WG CrackersCinnamon Pop Tart & String CheeseReduced Sugar Trix & WG CrackersBagel with Cream CheeseCoffee Cake & String Cheese
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LCajun Chicken Pasta (1/2c) with Mixed Vegetables (1c)Cheeseburger with Tater Tots (3/4c)Corn Dog Nuggets (6) with Sweet Potato (3/4c)Chicken Tamal with Pinto Beans (3/4c)Orange Chicken Pandables Asian Cuisine with Brown Rice Pilaf (1/2c) & Steamed Broccoli & Carrots (1c)
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SStrawberry Pop TartChocolate Chip Gripz Graham BitsSupper: Italian Hoagie Sandwich with Carrot Sticks (1/2c) & RanchBlueberry Nutri-Grain BarOrange Muffin
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BBagel with Cream CheeseStrawberry Pop Tart & String CheeseLucky Charms & WG CrackersMexican ConchaOatmeal Cookie & String Cheese
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LSpaghetti (1/2c) & Meatballs with Mixed Vegetables (1c)Chicken & Waffles with Mashed Potatoes (3/4c)Beef Empanadas with Refried Pinto Beans (3/4c)Dominos Smart Slice Pepperoni & Cheese (SEND BOTH) Pizza with Carrot Sticks (3/4c) & Ranch Caesar Chicken Tortilla Wrap with Green Salad (1c)
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SApple Cin. Rice Krispies Granola BarHoney BBQ Popped ChipsSupper: Ham & Cheese Sandwich on a Hoagie Roll with Carrot Sticks (1/2c) & RanchStrawberry Nutri-Grain BarBanana Muffin
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BCinnamon Pop Tart & String CheeseMulti Grain Cheerios & WG CrackersBlueberry Muffin & WG CrackersCoffee Cake & String Cheese
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LHoney BBQ Chicken Wings with Dinner Roll, Carrot Sticks (3/4c) & RanchLemon Pepper Chicken with Brown Rice Pilaf (1/2c) & Steamed Broccoli & Carrots (1c)Beef (2oz) & Cheese (.5oz) Nachos (1oz) with Refried Pinto Beans (3/4c)Italian Turkey, Ham & Cheese Hoagie Roll Sandwich with Basil Corn Salad (1/2c)
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SOatmeal CookieSupper: Turkey & Cheese Sandwich on a Hoagie Roll with Carrot Sticks (1/2c) & RanchCinnamon Graham Bug BitesOrange Muffin
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This institution is an equal opportunity provider.
Breakfast fruit/juice portions: 1 cup & Lunch fruit/juice portions: 1/2 cup (Juice cannot exceed 50% of total weekly servings.) Milk (1 Cup) (1%/Non-fat/Non-fat Choc)
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School Notes: Only Dry Breakfast, Send the Day before // SUPPER ON WEDNESDAYS
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“Eat Right, Be Bright!”
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Reach Linden