A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z | |
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1 | Fill out columns E and F by Dec. 1, 2015 for Jan 20, 2016 deadline (Skip column D for now) | |||||||||||||||||||||||||
2 | Course | Gen Ed Outcome(s) | Related Course SLO | Gen Ed Sub-outcome(s): Skip for now | Assessment | Instructional Techniques/Learning Experiences | ||||||||||||||||||||
3 | BIO 100HC | C- Quantitative and Scientific Literacy and Analysis | 3. Utilize scientific methods to formulate and answer questions and discuss its strengths and limitations. | quiz or exam; laboratory report | assigned reading; laboratory activity | |||||||||||||||||||||
4 | BIO 100IN | C- Quantitative and Scientific Literacy and Analysis | 3. Utilize scientific methods to formulate and answer questions and discuss its strengths and limitations. | quiz or exam; laboratory report | assigned reading; laboratory activity | |||||||||||||||||||||
5 | BIO 104IN | C- Quantitative and Scientific Literacy and Analysis | 1. Describe the steps in the scientific process. | not currently taught | ||||||||||||||||||||||
6 | BIO 105HC | C- Quantitative and Scientific Literacy and Analysis | 3- Evaluate scientific basis of environmental issues | quiz or exam; laboratory report | lecture; laboratory activity | |||||||||||||||||||||
7 | BIO 105IN | C- Quantitative and Scientific Literacy and Analysis | 3. Evaluate scientific basis of environmental issues. | quiz or exam; laboratory report | lecture; laboratory activity | |||||||||||||||||||||
8 | BIO 108IN | C- Quantitative and Scientific Literacy and Analysis | 9. Describe the role of plants in food chains and food webs. | quiz or exam; laboratory report | assigned reading; laboratory activity | |||||||||||||||||||||
9 | BIO 109IN | C- Quantitative and Scientific Literacy and Analysis | 6. Demonstrate skills necessary for life-long learning of natural history including conducting scientific research. | desert ecology lab project | literature review, data collection and analysis, report presentation | |||||||||||||||||||||
10 | BIO 115IN | C- Quantitative and Scientific Literacy and Analysis | 2. Explain the important of habitat to wildlife. | biome presentation | lecture and background reading | |||||||||||||||||||||
11 | BIO 121IN | C- Quantitative and Scientific Literacy and Analysis | 1. Demonstrate basic scientific literacy | quiz; exam; oral presentation on independent library research project | data analysis problem sets, lecture, D2L lessons, individual coaching | |||||||||||||||||||||
12 | BIO 127IN | B. Critical and Creative Thinking | 9. Competently analyze diets applying principles learned in this course using either food composition tables or dietary analysis software. | Lifestyle Analysis project | analyze personal diet, personal activities, write report on health implications | |||||||||||||||||||||
13 | BIO 135IN | C- Quantitative and Scientific Literacy and Analysis | 1. Gain proficiency in standard laboratory techniques such as metric measurement of volume, mass and length, gel electrophoresis, PCR, bioseparations, transformations and following a procedure. | not currently taught | ||||||||||||||||||||||
14 | BIO 156IN | C- Quantitative and Scientific Literacy and Analysis | 3- Identify key components of the scientific method and apply the scientific process | quiz or exam | completion of worksheets on assigned reading; laboratory activity including hypothesis development, testing and data analysis | |||||||||||||||||||||
15 | BIO 160IN | C- Quantitative and Scientific Literacy and Analysis | Identify the major selected structures of the integumentary, skeletal, muscular, nervous, endocrine, cardiovascular, lymphatic, respiratory, digestive, urinary, and reproductive system. | quiz or exam | completion of worksheets on assigned reading; laboratory activity incuding measurement of physiological parameters and/or identification of anatomical structures and their function | |||||||||||||||||||||
16 | BIO 181IN | C- Quantitative and Scientific Literacy and Analysis | 1. Gain proficiency in standard laboratory techniques such as metric measurement of volume, mass and length, gel electrophoresis, PCR, bioseparations, transformations and following a procedure. | quiz or exam, laboratory report | completion of worksheets on assigned reading; molecular biology laboratory activity including hypothesis development, testing and data analysis | |||||||||||||||||||||
17 | BIO 182IN | C. Quantitative and Scientific Literacy and Analysis | 1. Explain scientific theories of the origin of life and the evolution of organisms. | quiz or exam, laboratory activity | lecture and laboratory activities | |||||||||||||||||||||
18 | BIO 183IN | C- Quantitative and Scientific Literacy and Analysis | 4. Describe how scientists study the biology of the oceans. | quiz and laboratory activity | lecture and laboratory activities | |||||||||||||||||||||
19 | BIO 184IN | B.Critical and Creative Thinking | 5. Explain the principles of plant metabolism | Exam; Model design and building | Lecture and laboratory activities | |||||||||||||||||||||
20 | BIO 201IN | A. Communication | 2. Describe the importance of homeostasis and the mechanisms involved in maintaining normal physiological limits. | quiz; exam; worksheet on homeostasis | Worksheet on homeostasis; review in class. White board examples - fill in the blanks after calss discussion | |||||||||||||||||||||
21 | BIO 202IN | A. Communication | 13. Discuss selected homeostatic imbalances (diseases) and their effects of the systems above. | quizzes and exams | Instruct on positive and negative feedback homeostatic mechanisms for each system; review diseases/disorders as means of applying information about homeostatic imbalances. Have students brainstorm about disease states/appropriate meds. | |||||||||||||||||||||
22 | BIO 205IN | C- Quantitative and Scientific Literacy and Analysis | 2. Discuss selected microorganisms and the role they play in humans | Exam; laboratory report. | Laboratory exercise; assigned reading; lecture. | |||||||||||||||||||||
23 | BIO 250 | B.Critical and Creative Thinking | 14. Discuss the pros and cons of these specific topics: death and dying, euthanasia, personhood, abortion, reproduction, genetic counseling and screening, international and cross cultural perspectives, health and human rights, and the translation of bioethical dilemmas into broad public policy. | Oral presentation; research paper | assigned reading; lecture | |||||||||||||||||||||
24 | ENV 105/ ENV 105LB | C- Quantitative and Scientific Literacy and Analysis | 3- Evaluate scientific basis of environmental issues | Exam; laboratory report. | assigned reading; laboratory activity | |||||||||||||||||||||
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27 | STEP 1 – due September 30: For each general education course, identify the general education outcome which you believe the course falls under. Provide the letter associated with the gen ed outcome. Then provide the course level outcomes (from the Course Content Form) related to that outcome. | |||||||||||||||||||||||||
28 | STEP 2 – PUT OFF FOR NOW. Due November 15: For each general education course, identify the general education sub-outcome which you believe the course addresses. The sub-outcomes, along with a rubric for those outcomes, will be provided to the CDACs in late September. | |||||||||||||||||||||||||
29 | STEP 3 – Due December 1: Identify the instructional activities and assessment methods that will be used to assess the general education outcome/sub-outcome for each course | |||||||||||||||||||||||||
30 | NOTE: A sample of what we expect for steps 1-3 is attached. | |||||||||||||||||||||||||
31 | STEP 4 – due date is variable depending on the outcome: Sample assessment data will be collected. More information on this will be forthcoming. | |||||||||||||||||||||||||
32 | General Education Outcomes | |||||||||||||||||||||||||
33 | A. Communication – Effectively communicate information, ideas and/or arguments appropriate to the audience and purpose. | |||||||||||||||||||||||||
34 | B. Critical and Creative Thinking – Identify and investigate problems and develop creative, practical, and ethical solutions by evaluating information and using appropriate methods of reasoning. | |||||||||||||||||||||||||
35 | C. Quantitative and Scientific Literacy and Analysis – Use mathematical and scientific processes, procedures, data, or evidence to solve problems. | |||||||||||||||||||||||||
36 | D. Information Literacy – Locate, evaluate, and use information from diverse sources in an effective and ethical manner. | |||||||||||||||||||||||||
37 | E. Diverse cultural, historical, and global perspectives - Demonstrate understanding of the values and influence of diverse cultural, historical, and global perspectives. | |||||||||||||||||||||||||
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