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PLEASE ADD YOUR INFORMATION TO SHEET ONE (LOOK FOR THE TAB AT THE BOTTOM OF THE PAGE) - I WILL MOVE IT HERE
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Bakery or Baker NameContact NameEmail addressCityState Zip CodeCountryNotes
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Antoine Deshaires antoine.deshaires@gmail.comVienna 1120Austria3 years old called Eugene 😁
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ScoredKathleen MichelKathleen.e.michel@gmail.comCalgaryABT2X 0C1CanadaFollow scored.bykath on Instagram!
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Carolyn Jerviscarolyn.jervis@gmail.comEdmonton ABT6c2k9 CanadaHappy to share locally
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Sheila GablerSGab26@outlook.comCourtenayBCV9J 1M3CanadaSpelt/AP starter, willing to dehydrate and mail, a couple days notice appreciated.
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Kathy Sanderson Kathyscott305@gmail.comNorth Saanich BCV8l5p1 Canadahappy to share
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Sahbasahbasadeghiann@gmail.comVancouver BCV6A1C4CanadaLocals can pickup and
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Kees Doctorkaaskop123@yahoo.comVancouver islandBCCanada
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William Lundybill@lundy.caBellevilleONK8N1T4CanadaCan share with 24 h notice in my local area; you pick up
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Jessica Gaberjessica.l.peter@gmail.comHamiltonONCanadaHappy to share locally!
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Dan Gilbertdanjgilbert@gmail.comOttawa ONK1Z6N8CanadaCarl was born and raised in Carlington
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Q Leeyoumaysignmeup@gmail.comTorontoONM1R 4L3Canadaname is "Doughboy" (Maryvale/Wexford culture) . unused starter every other week.
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Elke Küster-Schöckelkeks101@gmail.comMontrealQCH2W1W9CanadaHappy to share locally!
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Felix Del Tredicifelixdt13@gmail.comMontrealQCh4a2j4Canadahappy to share anytime
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Marc Bertrandmarc@fabriq.comMontrealQCH2H 2G5CanadaActive starter since Jan 2021, happy to share locally.
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Mollie Douthitmollie.douthit@gmail.comBallydehobCorkIrelandHappy to share in and around Ireland
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Anna Browneannambrowne@gmail.comMullingarWestmeathn91c8y6Irelandhappy to share locally, and in Dublin area.
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Milvia FelixMilvialf2586@gmail.comHermosilloSon83104MéxicoHappy to share locally, self started on 12/2021
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Alewijn Brouweralewijn@outlook.comRotterdamZuid-Holland3051HPThe Netherlands
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Andrzej Mitelskimitelski@gmail.comWrocław 50088PolandHappy to share it locally in Wrocław (Poland) or send it by post
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Agnès Julià Masetagnesjuliamaset@gmail.com
Avinyonet de Puigventos
17742Catalonia, SpainHappy to share locally
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Wendy Makwwymak@gmail.comLondonNW7 1LUUnited Kingdom
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Lucy Antalw1j9br.london@gmail.comLondonW1JUnited KingdomHappy to share locally!
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Jenny StarrsJennycstarrs@gmail.comAnchorageAK99503United StatesHappy to share locally!
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Miranda Kohoutmiranda.kohout@gmail.comSpringdaleAR72762United StatesLouis is (allegedly) from the 1904 World's fair. Happy to share locally or send SASE.
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Mandy BublitzMandybublitz@gmail.comChandlerAZ85249United StatesI have a starter that I can dry and mail or fresh if your local :)
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Rachel Luurachel.luu94@gmail.comPhoenixAZ85003United StatesAP/rye
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Victoria Brighamvebrigham@gmail.comTucsonAZ85719United StatesHappy to share locally. Been baking sourdough for 10 years and bread for decades
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MLisa Kelley
Like Melissa only weird spelling!
mlisakelley@gmail.comBay Area CA94577United StatesHappy to share with locals- starter is 15 years old
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Katharine Khamhaengwongkatharine.khamhaengwong@gmail.comBerkeleyCA94704United StatesHappy to share locally through Feb 2022
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Got Bread?Julie Strykerjulie@thedoctorchef.comCarmelCA93923United Statesavailable April thru October
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Bryan Syversonbryan@brysy.netCarmelCA93923United StatesHappy to share my starter (25+ years old)
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Christine Hazarianhye-nurse@comcast.netClaytonCA94517United Stateswill share locally
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Christinehye-nurse@comcast.netConcordCA94518United States
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Kristen Bennettkristenbenn@gmail.comDavisCA95618United States Always happy to share Bibi!
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Jonathon Howardnosphoros@gmail.comDavisCA95618United StatesHappy to Share locally. Fred has been happily making bread for over a decade.
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Heather Rushhrush23@gmail.comFolsomCA95630United States
Two starters (original culture from Farina bakery), "Napoli" (00 and semolina flours - used mostly for pizza and foccacia) and "Posia" (farro flour)...happy to share locally!
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Galatea DeLappgalatearose@gmail.com FresnoCA93704United StatesHappy to share locally. Bring your own container & Bready Mercury lives on.
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Keith Simmonskeithdsimmons@gmail.comLong BeachCA90803United States
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Rainbeau Tharpjustrainbeau@gmail.comLos AngelesCA90041United StatesAP/WW
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Courtney Thomasclthomas07@gmail.comOaklandCA94618United StatesHappy to share locally! BYO jar
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Ed's BreadsEdwardbreadwardfrank@gmail.comOaklandCA94608United Stateswill give to whoever wants. 7+ year old starter, local to North Oakland
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Townie BagelsAndyawysocki@towniebagels.comPalm SpringsCAUnited States
FREE, FREE, FREE if they bring their own container. $1.00 if they don't have their own and want one of ours, though as I type this I've changed it to free, the deli container I use only costs me $0.35 I spend more on advertising.
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Lisa ThompsonThenewlisathompson@gmail.comPasadenaCA91105United StatesStarted this batch in New York in 2018, moved her to sunny California :)
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Sister Loaves, Real Bread for Real PeopleKarenkarenw@sisterloaves.comPlacervilleCA95667United StatesHis name is Jacob and he loves to be part of new homes
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Stillman Ave BreadIan Tragerstillmanavebread@gmail.comRedlandsCA92374United StatesBring your own jar! Small is best
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Tommy and AtticusGarrett McPerryGarrett@tommyandatticus.comRedondo BeachCA90278United States
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Colleen GagnonColleenlgagnon22@verizon.netRipomCA95366United States
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knead.to.loveTanyatchernyetsky@gmail.comRosevilleCA95747United StatesMarch is Aria's birthday month! Bring a jar!
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Maggie ShepardMargret.hall@icloud.comSacramentoCA95816United StatesHappy to share locally!
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Gluten Free GourmandeVickyVickylikesfood@gmail.comSan DiegoCA92101United States@Bakedinsd on IG if you have questions :)
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Gabriel Braung.a.braun@outlook.comSan FranciscoCA94109United States
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Joel Kinme@joelk.inSan FranciscoCA94110United StatesTartine's starter, third-hand. Happy to share locally.
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Allen Cohnallen@cohnzone.comSan FranciscoCA94118United StatesHappy to share locally!
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Susan Norrissfnorris1@gmail.comSan FranicscoCA94112United StatesHappy to share locally and coach through feeding/using
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Matt Marcusmattmarcus51@gmail.comSan JoseCA95136United StatesWill share locally, or send a SASE
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Grace ParkerGraceAparker@gmail.comSan MateoCA94403United States
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Julia McIlroyjeweles95@gmail.comSan RafaelCA94903United StatesI got my starter from a friend who obtained hers from her mother in Italy.
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Jill WilliamsJillCoupons6466@aol.comSausalitoCA94965USAHappy to share locally
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Old New Bakes, GF brown rice starterOlga Oldnewbakes@gmail.comTustinCAUnited States Happy to share locally my gluten-free brown rice starter
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Noah MillerNoahmiller00@hotmail.comAurora CO80017United States Happy to share, just bring a container.
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la doughAnshieansh.dhar@gmail.comBroomfield CO80023United States happy to share locally
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Joe Moranmoranj@outlook.comDenverCO80218United StatesHappy to share locally
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JJ Levyjjlevy1@mac.comFort CollinsCO80524United States
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Bake With MikeMike Averymavery@otherwhen.comGrand JunctionCO81505United States
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Friends of Carlhttp://carlsfriends.net/GreelyCOUnited StatesMail them a self-addressed stamped envelope, they'll send you dried starter
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Callie Redfieldbcredfield@gmail.comLovelandCO80538United StatesHappy to share but may need a couple of days notice
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Lisa D'AumeriesLisa@aumeries.comPagosa SpringsCO81147United StatesHappy to share
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Elizabeth Peielizabeth.wilcox@gmail.comStamfordCT06903United States
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Aaron FrankAaronHFrank@hotmail.comWest HartfordCTUnited States
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Capitol Jill BakingJillHi@capitoljillbaking.comWashingtomDC20003United StatesHappy to share locally!
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RavenHook BakehouseChris GirardotWashingtonDC20002United States
We also share our starter with anyone who asks, for free. They pick up at one of our markets or our retail store. People seemed surprised that we don't charge for it. I tell them it would just likely get put in the compost if they didn't take it. We make a bit extra everyday, because...you never know
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Dan Weingartd.j.weingart@gmail.comWashingtonDC20008United Stateshappy to share locally
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Jackie GreenbaumJackie Greenbaumjackiegreenbaum2723@gmail.comWashingtonDC20009United StatesHappy to share locally
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Leah Jaroslafahy@gmail.comWashingtonDC20008United StatesHappy to share locally
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Jen GoodellJen.l.goodell@gmail.comWilmingtonDE19803United StatesHappy to share locally
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Sharon Frye/Sharon's Kitchen AdventuresSharon Fryesffrye@gmail.comJacksonvilleFL32206United States
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Amy Schmidamyschmid@aol.comNorth PortFL34291United StatesGulf coast sourdough available to share locally
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Susan MillerSusanMiller8291@gmail.comParklandFL33076United States
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Artisan Cheese CompanyLouisecheese@artisancheesecompany.comSarasotaFL34236United Stateshappy to share locally
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Casey Sullivancaseysullivan1090@gmail.comSt. PetersburgFL33713United StatesHappy to share locally!
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Otto's Bread ClubJackieottosbreadclub@gmail.comStuartFL34994United States
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Kate Itrich-Williamswilliaka@gmail.comAtlantaGA30310United StatesHappy to share locally!
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Anjel Lee - Artichoke Milk PressAnjelanjel@artichokemilk.comSavannahGA31407United States
I have two - an old french starter & an Alaskan starter. Happy to share both locally or mail dried!
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Mike Malonemalonemade@pm.mePahoaHI96778United StatesHappy to share!
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Got Bread?Julie Strykerjulie@thedoctorchef.comWailea, MauiHI96753United Statesavailable October thru April
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Bread by Chelsa BChelsainfo@breadbychelsab.comDes MoinesIA50312United StatesHappy to share locally
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Dena Rauchdemera1842@gmail.comEmmettID83617United StatesHappy to share locally (as far as you are willing to drive) BYO jar
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Cindy Henrysparrowhawkstudio@yahoo.comElk CityID83525United StatesMine was given to me, and I love to pass it on
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Cary Hartcary.hart@gmail.comSalmonID83467United Statesshare locally
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Elizabeth Edwardsbrixton@gmail.comChicagoIL60615United StatesHappy to share locally
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Barbara Powellredbeetledesigns46@gmail.comChicagoIL60134United States
I have dried started that can be mailed with instructions for refreshing. It is a 25 year old starter that is very happy!
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Bec Whitebec.white@gmail.comChicagoIL60625United StatesHappy to share locally.
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Avery Hartahart725@comcast.netSkokieIL60076United States
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Margarita McClainmagimcclain@gmail.comElkhartIN46514United StatesHappy to share locally with notice
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Lee Pawlukleepawluk@comcast.netEllettsvilleIN47429United StatesI have fresh discard everyday
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Joel Ballball.j.david@gmail.comKansas CityKS66103United StatesHappy to share locally
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Miye Bromberg miye.bromberg@gmail.comLexingtonKY40508United Stateshappy to share locally
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The GrainwrightJames Bridgesjames@thegrainwright.comLouisvilleKYUnited States