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[[http://www.seriouseats.com/recipes/2012/01/classic-fresh-key-lime-pie-recipe.html | Serious Eats]][[http://allrecipes.com/recipe/12698/easy-key-lime-pie-i/ | Allrecipes.com (a)]][[http://www.foodnetwork.com/recipes/key-lime-pie-recipe1-2011840 | Food Network]][[http://www.simplyrecipes.com/recipes/key_lime_pie/ | Simply Recipes]][[http://thepioneerwoman.com/cooking/key-lime-pie-sorta/ | The Pioneer Woman]][[http://allrecipes.com/recipe/15880/key-lime-pie-vii/ | Allrecipes.com (b)]][[https://www.amazon.com/Dessert-Bible-Best-American-Cooking/dp/0316339199 | The Dessert Bible]]
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''Ingredients, crust''
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'''Graham crackers'''109[^#1^]918[^#3^]11
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'''Salt'''[^#2^]`1/2 tsp
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'''Sugar'''3 tbsp`1/3 cup (5.3 tbsp)3 tbsp`1/3 cup (5.3 tbsp)3 tbsp (brown)
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'''Butter'''5 tbsp5 tbsp4 tbsp`1/3 cup (5.3 tbsp)5 tbsp
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''Ingredients, filling''
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'''Sw. cond. milk'''14 oz.14 oz.14 oz.14 oz.14 oz.24 oz.[^#6^]
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'''Egg yolks'''45332
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'''Lime juice'''4 oz.4 oz.`2/3 cup (5.3 oz.)4 oz.4 oz.6 oz.
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'''Lime zest'''1 tbsp2 tsp1 tbsp1 tbsp1 tbsp
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'''Sour cream'''`1/2 cup
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''Ingredients, topping''
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'''Heavy cream'''6 oz.8 oz6 oz.8 oz.[^#4^]
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'''Confec. sugar'''2 tbsp2 tbsp1 tbsp2 tbsp
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'''Mascarpone'''`1/4 cup (opt)
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'''Vanilla extract'''`1/8 tsp
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''Process''
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'''Crust chilled?'''15 min.nonononono20 min.
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'''Crust bake temp.'''375°Funbaked350°F350°F350°Funbaked350°F
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'''Crust bake time'''[^#7^]10 min.unbaked8 min.10 min.5 min.unbaked15 min.
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'''Filling bake temp.'''325°F375°F350°F350°F350°F350°F
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'''Filled pie bake time'''[^#8^]14 to 17 min.15 min.10 min.10 min.15 min.5 to 8 min.
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'''Pan size'''8″ springform9″ pie dish9″ pie dish9″ pie dish9″ pie dish[^#5^]9″ pie dish
8″ or 9″ pie dish
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'''Misc.'''Freeze before serving
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