Stir-fry Sauces

	A	B	C	D	E	F	G
1		Classic (4)	Basic (4)	Spicy Black Bean (2)	Orange-Sesame (2)	Thai Red Curry (2)	Lemon Viet (2)
2	Soy	1TB		1TB	1/4c
3	Sugar		1TB	1/2tsp		1tsp
4	Broth	1/2c	1/2c	3/4c	1/4c		3/4c
5	Oyster sauce	3TB	1/4c	1tsp			1TB
6	Fish sauce					1TB	2TB
7	Sherry	1/4c	2TB
8	Sesame oil	1tsp			2tsp
9	OJ				1/2c
10	Other			2TB black bean, 1tsp chili sauce		1c coconut milk, 1-2tsp red curry paste	juice and zest of one lemon
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13				Tasks:
14	Buy:	Check:		Gather all ingredients
15	2 large broth	Soy		Get out 2 glass measuring and 2 bowls
16	24oz Oyster Sauce	sugar		Label all ziplock bags in advance
17	20 quart bags	chili sauce		Put measuring spoons out on plate, get out paper towels
18	1c OJ	black bean
19	2c coconut milk	sherry
20	2 lemons	fish sauce
21	minced garlic	sesame oil
22	minced ginger	red curry
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