ABCDEF
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REGISTERED HACCP CLIENTS OF MUTU INTERNATIONAL
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NOORGANIZATION NAMECERTIFICATE
NUMBER		SCOPELOCATIONSTATUS
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1CHAKRA GROUP - PT CHAKRA
(DEWATA TEA ESTATE)		005/MS HACCP/2025Green TeaJl. Bojong Buah Raya No.6A, Cilampeni - Bandung 40971ACTIVE
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2PT MAAN GHODAQO SIDDIQ LESTARI012/MS HACCP/2023Processing of Drinking WaterJl. Raya Mojokrapak No.42 Tembelang - Jombang, Jawa TimurACTIVE
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3PTPN I REGIONAL V014/MS HACCP/2024Black Tea Processing (CTC)Jl. Rajawali No.44, Surabaya 60175 - IndonesiaACTIVE
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4PT GALIH ESTETIKA INDONESIA029/MS HACCP/2025Frozen Sweet Potato Paste, Frozen Sweet Potato Whole, Sweet Potato Powder, Frozen Steamed Sweet Potato (String Cut, Diamond Cut, Dice Cut and Slice), Frozen Hoshiimo (Frozen Hoshiimo Slice, Frozen Hoshiimo Stick), Frozen Semi-Dry Cherry Tomato, Red Bean Powder, Green Bean PowderJl. Raya Bandorasa No. 103, Desa Bandorasa Wetan, Kecamatan Cilimus, Kabupaten Kuningan - Jawa Barat 45556ACTIVE
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5PT ASAL SEIYA SEKATA055/MS HACCP/2023Wet or Dry Beef Rendang, Wet or Dry Lung Rendang, Tuna Rendang, Lokan Rendang, Cassava Rendang and Egg RendangJl. Thamrin No.14, Kel. Alang Laweh, Kec. Padang Selatan, Padang - Sumatera BaratACTIVE
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6CV KARAGEN056/MS HACCP/2023Manufacture of semi-refined and refined carrageenan flour packed in paper bagKawasan Industri Terboyo Blok N No. 8-9, Kel. Trimulyo, Kec. Genuk, Semarang Jawa TengahACTIVE
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7PT SUMBER MAKANAN SEHAT057/MS HACCP/2025Production Process of Chicken Carcass (Chicken Slaughterhouse)Jalan Alternatif Jonggol Km. 8, Desa Murnisari, Kecamatan Mande, Kabupaten Cianjur, Jawa Barat 43292ACTIVE
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8PT PERKEBUNAN TAMBI059/MS HACCP/2025Processing of Black Tea (Orthodox Process), Green Tea, and Dip Tea in Tea BagJl. Tumenggung Jononegoro 39, Wonosobo - Jawa Tengah ACTIVE
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9PT DIVA MITRA BOGATAMA072/MS HACCP/2025Dry Product (seasoned flour, other spices and re-packing of bread crumb and potato flakes) & Wet Product (chilli sauce and other sauces)Dry Plant : Jalan Pulobuaran II Blok B2 & B4, BPSP, JIEP, Pulogadung, Jakarta Timur
Wet Plant : Jalan Pulobuaran III Blok F8, JIEP, Pulogadung, Jakarta Timur		ACTIVE
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10PT AQUA BIRDNEST INDONESIA073/MS HACCP/2025The Processing of Swallow NestsJl. Kapuk Raya No. 65 RT 002 RW 003, Kelurahan Kapuk Muara, Kecamatan Penjaringan,
Jakarta Utara		ACTIVE
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11PT SUBAFOOD PANGAN JAYA085/MS HACCP/2022Corn VermicelliJl. Raya Serang KM 20,5 , Kp. Pasir Kalong, Ds. Cibadak, Kec. Cikupa, Tangerang, BantenACTIVE
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12PT SARI MELATI SEJAHTERA086/MS HACCP/2026Packaged Tea (Tea Cup), Tea Bags (Green Tea, Black Tea, Black Vanilla Tea, Jasmine Tea), Dried Green Tea, and Packaged Dry Tea (Brewed Loose-leaf Tea)Jl. Industri 11 RT.002 / RW 013, Setono, Pekalongan 51122ACTIVE
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13PT ANUGERAH WALET JAYA095/MS HACCP/2024Production of Original Bird-Nest in Retail PackagingJl. Besar Tembung Komplek Mega City Blok D-11/21, Kel. Tembung, Kec. Percut Sei Tuan, Kab. Deli Serdang, Provinsi Sumatera Utara
ACTIVE
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14PT ORI GINALNEST INDONESIA097/MS HACCP/2024Production of Original Bird-Nest in Retail PackagingJalan Williem Iskandar Komplek MMTC Blok C no 99, Kecamatan Percut Sei Tuan, Kabupaten Deli Serdang, Provinsi Sumatera Utara, IndonesiaACTIVE
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15PT TREAT TIME TRADERS099/MS HACCP/2023Manufacture of Wafer SticksJl. Wisma Damatex No. 38 Cikokol Tangerang 15117, BantenACTIVE
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16PT KREATIF GOLDEN GLOBAL101/MS HACCP/2026Production Process of Seaweed SnacksJl. Raya Krangkungan No. 13, Sanggrahan, Condongcatur, Kec. Depok, Kab. Sleman, DIY 55283
ACTIVE
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17CV SAMARA MICRON SALERONELL107/MS HACCP/2024Production of Cooking Spices and SnacksJalan Holis No. 482, Margahayu Utara, Babakan Ciparay, Kota Bandung, Jawa Barat 40223, IndonesiaACTIVE
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18CV NATURAL BALI KULKUL107/MS HACCP/2024Production Process of Sea Salt and CacaoJalan Raya Jumpai, Dusun Kangin, Desa Jumpai, Klungkung, Bali, IndonesiaACTIVE
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19PT INMAS SURYA MAKMUR123/MS HACCP/2025Manufacture of sweetened condensed creamer in tin can and Alu foil plastic packing and manufacture of sterilized milk and evaporated milk packed in tin can and PP plastic bottles.Jalan Saptarengga No 2A. Kawasan Industri Kendal, Desa Wonorejo, Kecamatan Kaliwungu, Kabupaten Kendal, Provinsi Jawa Tengah – 51372, IndonesiaACTIVE
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20PT MACROPRIMA PANGANUTAMA (PLANT CIKUPA)124/MS HACCP/2025Ready-to-Cook Sausages, Pasteurized Sausages and Smoked BeefKompleks Rukan Taman Meruya, Jalan Batu Mulia No. 3A, Meruya Utara, Jakarta BaratACTIVE
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21CV JIA LI125/MS HACCP/2025Konjac Powder and Konjac Chips ProcessingDusun Kuwung S Np 100 RT 004 RW 009, Karang Rejo, Gempol, Kab Pasuruan, Jawa TimurACTIVE
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22PT TANEST BIRD NEST126/MS HACCP/2025The Production Process of Cleaning Swallow NestsJl. Kedung Cowek No. 129, Kel. Kapas Madya Baru, Kec. Tambaksari, Surabaya, Jawa TimurACTIVE
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23PT PROBOLINGGO BIG POWER127/MS HACCP/2025The Production Process of Konjac Chips and Konjac PowderDusun Lumbang RT 005/RW 001, Desa Sukokerto, Kec. Pajarakan, Kab. Probolinggo, Jawa TimurACTIVE
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24PT MARIHOT KARUNIA ABADI128/MS HACCP/2025Bird’s Nest Production ProcessJL. BAKARAN BATU, DUSUN II NO. 399, DESA/KELURAHAN BAKARAN BATU, KEC. LUBUK PAKAM, KAB. DELI SERDANG, PROVINSI SUMATERA UTARA, KODE POS: 20512ACTIVE
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25PT MACROPRIMA PANGANUTAMA (PLANT SEMARANG)129/MS HACCP/2025Meat Production Process (Chicken Nuggets, Sausages, and Meatballs)Kompleks Rukan Taman Meruya, Jalan Batu Mulia No. 3A, Meruya Utara, Jakarta BaratACTIVE
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26PT MITRA PORANG NUSANTARA130/MS HACCP/2025The Production Process of Konjac Chips and Konjac FlourJl. Imam Munandar, Kel. Pinang Sebatang Barat, Kec. Tualang, Kab. Siak, Provinsi Riau, Kode Pos 28772ACTIVE
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27PT CEFA INDONESIA SEJAHTERA LESTARI133/MS HACCP/2026Production of Original Bird-Nest in Retail PackagingJl. Dusun IX, Kel. Medan Estate, Kec. Percut Sei Tuan, Kab. Deli Serdang, Sumatera UtaraACTIVE
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28PT MITRA USAHA HORTINDO141/MS HACCP/2023Chili paste production process (red chili paste, white cayenne paste, red cayenne paste)Dusun Bolorejo RT.038 RW.007, Desa Wonorejo, Kecamatan Wates, Kabupaten Kediri, Provinsi Jawa TengahACTIVE
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29PT PRIMA AGUNG SEJAHTERA142/MS HACCP/2023Production of Konjac Chips and Konjac FlourDusun Mlati RT. 01 RW 06, Desa Simongagrok, Kecamatan Dawarblandong, Kabupaten Mojokerto, Jawa TimurACTIVE
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30PT BISNIS RAKYAT INDONESIA144/MS HACCP/2023Spice Production Process, Fish/Prawn Cracker Production Process and Shredded SprinklesJalan Letnan Jenderal S. Parman No.55, Gajahmungkur, Kota Semarang, Jawa TengahACTIVE
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31PT BISNIS RAKYAT INDONESIA145/MS HACCP/2023Ready to eat mealJalan Letnan Jenderal S. Parman No.55, Gajahmungkur, Kota Semarang, Jawa TengahACTIVE
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32PT STRAW PLUS148/MS HACCP/2024Processing of Plastic Straw (U-Shape & Standard Straw)Jl. Pulo Kambing II Blok I No. 43B Kawasan Industri Pulo Gadung, Desa/Kelurahan Jatinegara,
Kec. Cakung, Kota Adm. Jakarta Timur, Provinsi DKI Jakarta, Kode Pos : 13930		ACTIVE
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33CV MUTIARA ALAM RAYA150/MS HACCP/2024Processing of Edible Bird NestJalan Raya Kembangan Utara No. 43 RT.001 RW.001, Kelurahan Kembangan Utara, Kecamatan Kembangan, Jakarta BaratACTIVE
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34PT BHUMIREKSA NUSA SEJATI - MANDAH FACTORY152/MS HACCP/2024Crude Palm Oil and Palm Kernel Production ProcessDesa Bente, Kecamatan Mandah, Kabupaten Indragiri Hilir, Provinsi Riau, IndonesiaACTIVE
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35PT BHUMIREKSA NUSA SEJATI - TELUK BAKAU FACTORY153/MS HACCP/2024Crude Palm Oil and Palm Kernel Production ProcessDesa Rotan Semelur, Kecamatan Pelangiran, Kabupaten Indragiri Hilir, Provinsi Riau, IndonesiaACTIVE
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36PT MEGA RATU WALET154/MS HACCP/2024Production of Original Bird-Nest in Retail PackagingJalan Rambungan No.8 Dusun II A, Desa/Kelurahan Tanjung Sari, Kecamatan Batang Kuis,
Kabupaten Deli Serdang, Provinsi Sumatera Utara, Kode Pos: 20372		ACTIVE
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37PT WALET KEMBAR LESTARI155/MS HACCP/2024Processing of Edible Bird NestJL. DIPONEGORO NO. 35 RT. 003 RW. 003, Desa/Kelurahan Padukuhan Kraton, Kec. Pekalongan Utara, Kota Pekalongan, Provinsi Jawa TengahACTIVE
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38PT SILA AGRI INOVASI / SILA TEA HOUSE156/MS HACCP/2024Production Process of Spice Black TeaJl Danau Poso Blok E4 No. 10 RT/RW 005/007, Tegallega, Bogor Tengah, Indonesia (Head Office)ACTIVE
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39PT BELEAF KEBUN INDONESIA159/MS HACCP/2024Production Process of Fresh Fruits (Pink Guava, Crystal Guava, Snake Fruit, Rambutan, Mangosteen, Mango, Papaya, Fragrant Pandan Coconut, Red Pomelo, Purple Passion Fruit, Blueberry, Strawberry, Grape, Orange, Banana and Avocado), Fresh Vegetables (Petai, Baby Fine Bean, Watercress, Purple Sweet Potato, Japanese Sweet Potato, Orange Sweet Potato, Honey Sweet Potato, Granola Potato, and French Bean, Broccoli) and Herbs (Ginger)Jl. Raya Pangalengan No. 486, Margahurip, Kecamatan Banjaran, Kabupaten Bandung, Jawa BaratACTIVE
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40PT RUMAH WALET INDONESIA164/MS HACCP/2024Production of Original Bird-Nest in Retail PackagingJl. Kamal Muara IX No. 35-A, Kel. Kapuk Muara, Penjaringan, Jakarta UtaraACTIVE
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41PT BAHARI GEMBIRA RIA - LADANG PANJANG FACTORY165/MS HACCP/2025Crude Palm Oil and Palm Kernel Production ProcessDesa Ladang Panjang, Kecamatan Sungai Gelam, Kabupaten Muaro JambiACTIVE
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42PT BINA SAINS CEMERLANG - SUNGAI PINANG FACTORY166/MS HACCP/2025Crude Palm Oil and Palm Kernel Production ProcessDesa Sungai Pinang, Kecamatan Muara Lakitan, Kabupaten Musi Rawas, Provinsi Sumatera SelatanACTIVE
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43PT INDO PACIFIC KONJAC170/MS HACCP/2024Production Process of Konjac Chips and Konjac FlourJl. Cikubang Desa Citali, Kecamatan Pamulihan, Kabupaten SumedangACTIVE
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44PT PARIPURNA SWAKARSA - PONDOK LABU FACTORY173/MS HACCP/2025Crude Palm Oil and Palm Kernel Production ProcessDesa Sesulung, Kecamatan Pamukan Selatan, Kabupaten Kota Baru, Kalimantan SelatanACTIVE
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45PT LAGUNA MANDIRI - RANTAU FACTORY174/MS HACCP/2025Crude Palm Oil and Palm Kernel Production ProcessDesa Bepara, Kecamatan Pamukan Utara, Kabupaten Kota Baru, Kalimantan SelatanACTIVE
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46PT LAGUNA MANDIRI - BETUNG FACTORY175/MS HACCP/2025Crude Palm Oil and Palm Kernel Production ProcessDesa Betung, Kecamatan Pamukan Utara, Kabupaten Kota Baru, Kalimantan SelatanACTIVE
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47PT ARJUNA TRIPLE NINE176/MS HACCP/2024Production Process of Fruit Chips, Vegetable Chips, Snacks, and Freezedried YoghurtJalan Bukit Berbunga No 176, RT 4 RW 7, Desa Sidomulyo, Kecamatan Batu, Kota Batu, Jawa TimurACTIVE
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48GANEPO 99176/MS HACCP/2024Production Process of Dakak DakakDesa VII Koto Talago Kec. Guguak, Kab. Lima Puluh Kota, Sumatera BaratACTIVE
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49PT ANDREANSYAH CIPTA KARYA178/MS HACCP/2024Production Process of Potato ChipsDusun Warungkulon, Desa Imbanagara Raya, Kec. Ciamis, Kab. Ciamis, Jawa BaratACTIVE
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50CV RESTU MANDE180/MS HACCP/2024The Production Process of Beef Rendang, Padang Spices, and Chili SauceKomplek Bumi Cibiru Raya Blok A 86 Ds. Cibiru Wetan, Cileunyi, Kab. Bandung, Jawa BaratACTIVE
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51PT GREGS BANANA CAKE181/MS HACCP/2024Production Process of Snack and Repackaging (Sorting & Packing) of Fruit ChipsJalan Panglima Polim II No. 16 RW 04, Desa/Kelurahan Melawai, Kec. Kebayoran Baru, Kota Adm. Jakarta Selatan, Provinsi DKI JakartaACTIVE
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52PT NIRAMAS PANDAAN SEJAHTERA183/MS HACCP/2025Production of Jelly, Pudding and Nata de Coco in PackageJl. Randupitu-Gunung Gangsir No 13, Kulak, Nogosari, Kec. Pandaan, Pasuruan,
Jawa Timur 67156		ACTIVE
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53PT SUPRA NATAMI UTAMA184/MS HACCP/2025Production Process of Raw Nata de Coco, Packaged Nata de Coco, and Dried Shredded CoconutJalan Pelabuhan II no150, RT 002, RW 005 Kec. Warudoyong, Kel. Warudoyong, Sukabumi, Jawa BaratACTIVE
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54CV ANUGRAH CIPTAKAN EKA HARAPAN185/MS HACCP/2025Production Process Fish Skin Chips, Anchovy Chips, Nori, PopcornBabatan Pantai Gang 12 No. 31, Kenjeran, SurabayaACTIVE
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55PT SENTRA PANGAN SEJAHTERA188/MS HACCP/2025Processing of Frozen DurianJalan Trans Sulawesi, Desa/Kelurahan Avolua, Kec. Parigi Utara, Kab. Parigi Moutong, Provinsi Sulawesi Tengah, Kode Pos 94471ACTIVE
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56PT NUTRISI ASIA MANDIRI189/MS HACCP/2025Production Process of Broth (Chicken, Turkey, Beef, Fish, Vegetables, Sea Cucumber)Kawasan Pergudangan Bizpark Cakung Blok GS No 120, Cakung Timur, Jakarta Timur, 13910 ACTIVE
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57PT BINTANG KREASI AROMA191/MS HACCP/2025Production (mixing and cooking) of syrup, fruit concentrate, jam and paste.Zona Industri, Desa Gintung Kolot, Gintung Kerta, Klari, Karawang Timur, Jawa BaratACTIVE
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58PT BINTANG KREASI AROMA192/MS HACCP/2025Production (blending) of liquid flavor, powder flavor and seasoning as well as production (extraction, evaporation and stirring) of liquid extract use as food ingredientsZona Industri, Desa Gintung Kolot, Gintung Kerta, Klari, Karawang Timur, Jawa BaratACTIVE
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59PT KRIDATAMA LANCAR - SUKAMANDANG FACTORY193/MS HACCP/2025Crude Palm Oil and Palm Kernel Production ProcessDesa Sukamandang, Kec. Seruyan Tengah, Kabupaten Seruyan, Kalimantan TengahACTIVE
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60PT MIRASA FOOD INDUSTRY195/MS HACCP/2025Cassava Chips ProcessingJalan Munggur No.2 Kalangan Wetan, Ambartawang, Mungkid, Magelang, Jawa TengahACTIVE
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61PT AZAKI FOOD INTERNASIONAL196/MS HACCP/2025Processing of Tempeh, Tempeh Chips and Protein Crunchy BitesBojong Neros, RT.001/RW.007 Kel. Curug, Kec. Bogor Barat, Kota Bogor, Prov. Jawa Barat, 16113ACTIVE
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62PT SILVIA AMERTA JAYA197/MS HACCP/2025Processing of Frozen DurianPenebel, Desa/Kelurahan Tolai, Kec. Torue, Kab. Parigi Moutong, Provinsi Sulawesi Tengah Kode Pos : 94473ACTIVE
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63PT TAMACO GRAHA KRIDA - UNGKAYA FACTORY198/MS HACCP/2025Crude Palm Oil and Palm Kernel Production ProcessDesa Ungkaya, Kecamatan Witaponda, Kabupaten Morowali, Sulawesi TengahACTIVE
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64PT GUTHRIE PECCONINA INDONESIA - RANTAU PANJANG FACTORY199/MS HACCP/2025Crude Palm Oil and Palm Kernel Production ProcessDesa Rantau Panjang, Kec. Lawang Wetan, Kab. Musi BanyuasinACTIVE
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65PT ANEKA INTI PERSADA - TELUK SIAK FACTORY200/MS HACCP/2025Crude Palm Oil and Palm Kernel Production ProcessDesa Tualang Timur, Kec. Tualang, Kab. Siak, Provinsi RiauACTIVE
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66JAMON201/MS HACCP/2025Production Process of Spices DrinksDusun Slagreng, Desa Sidorejo RT 06 RW 02, Kel. Sidorejo, Kec. Sidorejo, Kab. Magetan, Jawa Timur 63361ACTIVE
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67PT TUNGGAL MITRA PLANTATION - MANGGALA FACTORY202/MS HACCP/2025Crude Palm Oil and Palm Kernel Production ProcessDesa Perkebunan Siarang-arang, Kec. Pujud, Kab. Rokan Hilir, Prov. RiauACTIVE
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68PT SANJAYA FOOD203/MS HACCP/2025The Production Process of MeatballJalan Nilam II Gang 5 No. 78, Kranggan Kulon RT 04 RW 10, Kelurahan Jatiraden, Kecamatan Jatisampurna, Kota Bekasi 17433ACTIVE
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69PT MUTIARA GUDFU INDONESIA204/MS HACCP/2025Vegetable Creamer (Production and Repackaging), Milk Ice Premix, Milk Pudding Powder, Chocolate Drinks, and Flavored Powdered DrinksKawasan Industri dan Pergudangan Laksana Business Park Blok G No. 10, Desa/Kelurahan Laksana, Kec. Pakuhaji, Kab. Tangerang, Provinsi Banten Kode Pos 15570ACTIVE
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70PT KEBAIKAN ALAM INDONESIA205/MS HACCP/2025The Processing of Botanical BeverageJl. Pukat Banting II No. 107, Medan, Sumatera UtaraACTIVE
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71PT NUSASNACK GLOBAL INDONESIA206/MS HACCP/2025Production Process of Fried Nori, Nori Roll, and Nori TempuraJalan Prawiro Sudiyono, Jongke Tengah, Desa/Kelurahan Sendangadi, Kec. Mlati, Kab. Sleman, DIY 55285 ACTIVE
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72PT KARSA FAJAR ABADI207/MS HACCP/2025Processing (Drying, Mixing and Packing) of Botanical ingredients (Leaves, Flowers, Fruits and Spices) for infusion beverages in retail packagingJl. Gunung Sari Br. Ambengan, Desa Peliatan, Kecamatan Ubud, Kabupaten Gianyar,
Provinsi Bali, Indonesia
ACTIVE
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73PT MELAYU CRACKERS INDONESIA208/MS HACCP/2025Production Process of Silver Catfish Skin ChipsJl. Serasi, Gg.Serasi II, Kel. Tobek Godeng, Kec. Binawidya, Kota Pekanbaru, Provinsi Riau, Kode Pos: 28292ACTIVE
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74PT PURE NEST ABADI INDONESIA209/MS HACCP/2025Manufacturing of Bird NestDesa Ngraseh, Desa/Kelurahan Ngraseh, Kecamatan Dander, Kabupaten Bojonegoro, Jawa Timur
ACTIVE
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75PT TEGUH SEMPURNA - PEMANTANG FACTORY210/MS HACCP/2025Crude Palm Oil and Palm Kernel Production ProcessDesa Batu Menangis, Kecamatan Batu Ampar, Kabupaten Seruyan, Kalimantan TengahACTIVE
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76PT COCO JAYA LESTARI211/MS HACCP/2025Processing of Frozen DurianDesa Batu Menangis, Kecamatan Batu Ampar, Kabupaten Seruyan, Kalimantan TengahACTIVE
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77PT TAMA COKELAT INDONESIA212/MS HACCP/2025Production Process of Compound ChocolateJl. Otista No.322, Kel. Pananjung, Kec. Tarogong Kaler, Kabupaten Garut, Jawa Barat 44151ACTIVE
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78PT BUMI BERKAH MANGLAYANG JAYA213/MS HACCP/2025Processing Coffee Beans into Ground CoffeeKomplek Manglayang Regency Blok C2 No. 50 – 51, Desa Cimekar, Kec. Cileunyi, Kab. Bandung, Provinsi Jawa BaratACTIVE
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79PT NOVIO BERKAH BERSAUDARA214/MS HACCP/2025Production Process of Herbs Koji SaltJl. Dano, Kp. Ciwarega, Belakang Kantor Desa Karyawangi, Desa/Kelurahan Karyawangi, Kec. Parongpong, Kab. Bandung Barat, Provinsi Jawa BaratACTIVE
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80CV ROEMAH KREASI ARLIA215/MS HACCP/2025Production Process of Fried OnionsJalan Maribaya Raya 76 B Desa Kayuambon, Kec. Lembang, Kab. Bandung Barat, Provinsi Jawa Barat, Kode Pos 40391ACTIVE
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81PT IMAGO RANDAU HARMONI216/MS HACCP/2025Processing of HoneyCibubur Mansion Blok H6 Nomor 11, Jalan Transyogi Km 8, Desa/Kelurahan Cileungsi, Kabupaten Bogor, Provinsi Jawa Barat 16820ACTIVE
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82PT AMORA WALET INDONESIA217/MS HACCP/2026Processing of Edible Bird NestJl. Haryo Metahun No.88, Mojoranu, Kec. Dander, Kab. BojonegoroACTIVE
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83PT PERKASA SUBUR SAKTI - BLANG SIMPO FACTORY218/MS HACCP/2025Crude Palm Oil and Palm Kernel Production ProcessDesa Tualang Pateng, Kec. Peureulak Timur, Kab Aceh Timur, Provinsi Aceh.ACTIVE
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84CV PANGAN SARI JAYA219/MS HACCP/2026Production Process of Chili SauceJalan Mulia Indah 4, Kelurahan Tangkerang Labuai, Kecamatan Bukit Raya, Kota Pekanbaru, 28281
ACTIVE
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85PT AGRIKA GATYA ARUM220/MS HACCP/2026Production Of Original Bird-Nest in Retail PackagingJl. Teluk Tiram Darat No. 5B, Kel. Telawang, Kec. Banjarmasin Barat, Banjarmasin, Kalimantan Selatan
ACTIVE
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86PT SANDIKA NATA PALMA - LEMBIRU FACTORY221/MS HACCP/2025Crude Palm Oil and Palm Kernel Production ProcessJalan Daeng Utih, Desa Suka Karya, Kec. Marau, Kab. Ketapang, Kalimantan BaratACTIVE
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87PT GEHAEL FOOD INDONESIA222/MS HACCP/2026Production Process of Crispy Tapai and Tapai Rengginang/ Crackers TapaiTimur Sawah, Desa/Kelurahan Poncogati, Kec. Curahdami, Kab. Bondowoso, Jawa TimurACTIVE
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88PT MOND NATURE LESTARI223/MS HACCP/2026Production Process of Moringa Leaf Flour and Moringa Leaf DipJl. Lukman, Dusun Kampung Baru RT.001 RW.002 Desa Salo Timur, Kec.Salo,
Kab.Kampar, Prov. Riau 28451		ACTIVE
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89PT BALI FOOD INDUSTRY224/MS HACCP/2026Processing and Repacking of Frozen Fruit (Mango, Soursop, Pineapple, Melon, Avocado, Papaya, Dragon Fruit, Banana, Strawberry, Raspberry, Mixed Berries, Mulberries, Cranberries, Durian, Acai Berries, Guava, Passion Fruit, Seedless Passion Fruit)Jl. Trengguli 1 No.28, Penatih, Kec. Denpasar Tim., Kota Denpasar, Bali 80238ACTIVE
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90UD ASRI GENDIS225/MS HACCP/2026Production of Coconut Crystal SugarDesa Jatisaba, RT 02/RW 02, Kelurahan Jatisaba, Kecamatan Cilongok, Kabupaten Banyumas, Provinsi Jawa TengahACTIVE
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91PT AGRO DIPA SUMEKAR226/MS HACCP/2026Production of Moringa Leaf FlourJl. Raya Candi No. 36, Sumenep, Jawa TimurACTIVE
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92PT BUMI WALET INDONESIA227/MS HACCP/2026Processing of Bird NestJl. Lebak Jaya II No. 27, Desa/Kelurahan Gading, Kec. Tambaksari, Kota Surabaya, Jawa Timur 60134
ACTIVE
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93PT SATORIA KONJAC INDUSTRI228/MS HACCP/2026Production of Konjac Rice and Konjac NoodlesSatoria Tower LT. 27 dan 28, Pradah Jaya I, No 1 Pradahkali Kendal, Dukuh Pakis, SurabayaACTIVE
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94PT KINGKAF MAKMUR SEJAHTERA229/MS HACCP/2026Production of Chicken Jerky and Chicken Meatball Tofu ProductionJl. Gombel Indah No. 17, Semarang, Jawa TengahACTIVE
100
95CV RESTU JAYA BANJARNEGARA230/MS HACCP/2026Processing of Fresh Chicken (Boneless)Dukuh Kamal RT. 001 RW. 004, Kel. Gunungjati, Kec. Pagedongan, Kab. Banjarnegara,
Jawa Tengah
ACTIVE