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1 | Community Catering List | ||||||||||||||||||||||||||
2 | Please note that while all of the caterers below have been recommended to us by community partners, our center has not used all of caterers listed. | ||||||||||||||||||||||||||
3 | Registered in GT Vendor System? | Business | Food Type | Phone number | Website | Services | Location | Background | |||||||||||||||||||
4 | Yes | 2 Pieces of Toast LLC | Vegan, vegetarian, meat/poultry, gluten-free | TOAST@2PIECESOFTOAST.COM | (762) 441-1077 ; (678) 531-2080 | www.2piecesoftoast.com | Private chef, signature meal boxes, and large events. 20 person minimum. | Atlanta | Mwandisha was raised in a culturally rich and diverse community which inspired her to create custom-designed meals to meet the specific needs of her clients, including vegan, vegetarian, meat and poultry, or gluten-free diets. | ||||||||||||||||||
5 | Yes | Adam J's Sandwich Shop/ Butterly Foods LLC | Sandwiches, wraps, salads | catering@adamjsatl.com | 470-775-8497 | https://www.adamjsatl.com/ | Catering | 151 Ellis St NE Atlanta, GA 30303 | |||||||||||||||||||
6 | No | Aleppo Kitchen | Syrian bites | barwinaibesh7@gmail.com | (404) 665-6600 | https://www.aleppokitchenstar.com/ | Catering | Clarkston, GA. Oakhurst, Avondale, and East Atlanta Village Farmers Market. | Barwin, mother of 5 children, was inspired to bring the flavors of her native country, Syria to her new home in Clarkston, GA. | ||||||||||||||||||
7 | No | Arepa Mia | Venezuelan Cuisine, 100% gluten free, ingredients locally sourced from Georgia farms | arepamia2011@gmail.com | (404) 600-3509 | https://www.arepamiaatlanta.com/ | Catering (minimum of 50 people), online order pick-up (designated catering pick-up time of 11:30 am) | Avondale Estates | Lis Hernandez grew up helping her mother sell arepas on the streets of Venezuela, which made her realize that cooking was her passion. When Lis moved to the U.S., she started Arepa Mia with the porpuse of sharing her mother's arepas and the comfort and love that come with them. | ||||||||||||||||||
8 | No | Busy Bee | Fried chicken, pork, seafood, beef. | (404) 525-9212 | https://www.thebusybeecafe.com/ | Catering | 810 Martin Luther King, JR Dr, SW, Atlanta GA 30314 | Tracy focused her efforts on creating authentic soul food with fresh ingredients just like Miss Lucy (the founder) did when she opened the restaurant. She also incorporated family recipes into the menu like her grandmother’s method of brining chicken overnight. | |||||||||||||||||||
9 | No | Chef Brown Catering | Omelets, mashed potato bars, fajitas, tacos, pastas, sandwiches, burger, hotdogs, and salad bars. | chefbrowncatering@hotmail.com | (678) 948-8006 | https://www.chefbrowncatering.com/our-menu | Butler, buffet with servers, self-service buffet service, family-style service, plated service, delivery/set-up, bartender. | ||||||||||||||||||||
10 | Yes | Chef Neetskeeyah/Deborah Yungai | Soul vegetarian | dyungai@yahoo.com | (404) 964-5221 | Catering | Deborah has been in the food service industry through various capacities since the early ‘80s. She completed her Culinary Arts degree at Atlanta AreaTech in the early 90's. In 2004, she joined Soul Vegetarian, where she excelled and eventually became Head Chef and Caterer. She recently became the Head Chef and Caterer for Makeda's Kitchen, a venture she has passionately pursued on the side. | ||||||||||||||||||||
11 | Yes | Good As Burgers | Fast Food Vegan | contact@goodasburgers.com | (678) 647-6997 | https://www.goodasburgers.com/ | Food truck, catering. | 800 Forrest Street NW, Atlanta, Georgia, 30318 | Using his family’s health battles and LA life experiences, he was inspired to create an all-plant-based restaurant and expose various communities in Atlanta to a different healthier way of eating. | ||||||||||||||||||
12 | Yes | Good Measure Meals | Healthy prepared meals | (404) 815-7695 | https://www.goodmeasuremeals.com/ | Not catering as of 2/27/24; focusing on delivering meals. | 181 Armour Drive NE Atlanta, GA 30324 | Good Measure Meals was launched in 2004, when Tom Murphy of Murphy’s restaurant in Virginia Highland started regularly making fresh and healthy meals for his mother, who had fallen ill. He soon founded Good Measure Meals in a corner of Open Hand Atlanta’s commercial kitchen to provide the community with the convenient delivery of healthy, gourmet quality meals. It is now owned by the non-profit organization Open Hand. | |||||||||||||||||||
13 | Yes | Kayla's Italian Ice LLC | Gluten-Free, Desserts, Cocktails/Mocktails, Vegan | kaylasitalianice@gmail.com | (678) 789-6088 | kaylasitalianice.com | Food Truck, Catering, Delivery | Atlanta, GA | Kayla’s Italian Ice was born out of a craving—and a dream. When Kayla was just 9 years old, she longed for the refreshing Italian Ice her mom grew up with in New York. But living in Atlanta and being lactose intolerant meant the options were limited. So with just $100 and the unwavering support of her mother, Kayla turned her sweet tooth into a small business with a big mission: to bring joy, inclusion, and flavor to every community—one allergen-free scoop at a time. | ||||||||||||||||||
14 | Yes | Lawton's Chicken Sausage | Fast Food-Chicken sausages | info@lawtonsausagecompany.com | (470) 478-8322 | https://info@lawtonsausagecompany.com | Catering | For people seeking an alternative to the highly processed pork and beef options, we provide all naturaal, all chicken sausage links and patties for breakfast or lunch. We can distribute for foodservice or we can perform pop-ups to serve for lunch or breakfast. | |||||||||||||||||||
15 | No | Local Green Atlanta | Counter-serve eatery featuring vegan, pescatarian and vegetarian options, and a healthy alternative to fast food. | catering@localgreenatlanta.com | (404) 549-9364 | https://localgreenatlanta.com/ | Catering | Atlanta | Zak Wallace is an Atlanta native and restaurateur with roots in the music industry. He is committed to improving the plague of illnesses and lack of exposure to information within the Black community. He turned his passion for health, family, and philanthropy into the Local Green Atlanta food truck. Now with a brick-and-mortar restaurant, and food truck at Walt Disney World Resorts, Local Green provides fresh and flavorful cuisine to underserved, minority-dominated areas. Zak, a married father of four, enjoys being able to serve and educate his community while maintaining a commitment to tasty food. | ||||||||||||||||||
16 | No | Magic Pam's Cauldron | Smoked meats and salsas. | pamela@pamsmagiccauldron.com | (706) 538-7125 | https://pamsmagiccauldron.com/ | Catering, cooking lessons | Atlanta, Smyrna, Marietta, Mableton | Pam & Marcus are the culinary team behind the delicious meats and salsas that Pam's Magic Cauldron offers. By founding PMC, they are fulfilling a lifelong dream while fostering community in the Greater Atlanta area. | ||||||||||||||||||
17 | Yes | Meraki Soul | Plant-based focused, but also has meat and seafood options | info@merakisoul.co | (404) 333-8090 | https://www.merakisoul.co/home | Catering, plated dinners, boxed lunches, $500 minimum. | Meraki Soul is owned by Head Chef & CEO Juliana Renaud. Chef Julie is of Haitian and European heritage, and she grew up in the back of her parents' Caribbean café in Brooklyn, New York. | |||||||||||||||||||
18 | Yes | NaanStop | Indian | catering@naanstop.com | https://naanstop.com/catering-naanstop-fast-fresh-indian-food/ | Buffet catering, boxed lunches. | Buckhead, Downtown, Atlantic Station | ||||||||||||||||||||
19 | No | Occasional Occasions by Carlton | Contemporary Southern Fusion | Carlton@occasionaloccasionscatering.com | www.occasionaloccasionscatering.com | Catering | Metro-Atlanta | ||||||||||||||||||||
20 | No | Pecan Jacks Ice Cream & Kitchen | Ice Cream | Westmidtownatl@pecanjacks.com | (240) 604-8331 | https://pecanjacks.com/locations/west-midtown-atlanta | Catering, Food Truck, Delivery | 800 Marietta Street Suite E Atlanta, GA 30318 | Pecan Jacks is a family owned ice cream and candy kitchen specializing in over 30+ flavors of homemade ice cream, hand stretched brittle, pralines, and gourmet chocolates. | ||||||||||||||||||
21 | No | Peques Taqueria | Authentic Mexican food | (678) 601-3482 | https://www.instagram.com/peques_taqueria/ | Catering | 1339 Bankhead Hwy, Carrollton, GA 30116 | Fresh and authentic Mexican food | |||||||||||||||||||
22 | No | Sam's Soul to Go | Soul Food | samsoultogo@gmail.com | (470) 638-8211 | https://www.samssoultogo.com/ | Catering and Meal Prep | Metro-Atlanta | All meals, are made with the finest locally sourced farm-fresh ingredients, to provide quality organic beneficial eats, and equity to local urban farmers. Primarily, to effectively address areas like, the body's digestive, circulatory, and respiratory systems and respective issues. Her soulful creations leave a flavor explosion in your mouth while bringing healing to your body, mind and soul! | ||||||||||||||||||
23 | Yes | She's Divine Cuisine LLC | American Variety | diahann@shesdivinecuisine.com | (678) 348-6935 | https://www.shesdivinecuisine.com/ | Chef and Caterer | 1927 Lakeside Pkwy K-9, Tucker, GA 30084 | The Divine Chef Experience allows you to personalize and customize a menu to your family's liking. In the current day and age, time with family is precious. We all could use a little more time together! As a personal chef, grief, congratulatory, and gift meals can be made for individuals in addition to weekly meals for busy families. Menus also can be customized based on budget. | ||||||||||||||||||
24 | Yes | Sooko Gardens | Drinks/Beverages | Sookogardens@gmail.com | Sookogardens.com | Catering, Delivery | Suwanee, GA | Soóko Gardens is a Georgia-based maker of small-batch, wellness-focused fruit and botanical drinks. We provide Hydrators for retail and premium non-alcoholic beverage service for events, all made fresh with no additives. | |||||||||||||||||||
25 | Yes | Sparrow's Kitchen | Southern classics and soul | sparrows@chefmj.org | (678) 755-4313 | https://www.chefmj.org/ | Catering | 3620 Piedmont Rd NE Ste. B, Atlanta, GA, 30305 | |||||||||||||||||||
26 | No | Tablas Gourmet Catering | Cheese boards and delicatesse | tablasgourmetcatering@gmail.com | (615) 546-8957 | We create moments with charcuterie boards. | |||||||||||||||||||||
27 | No | The Pickle- Atlanta's Food Truck | Small bites. Tex-Mex, Southern, and Bayou | (404) 421-9080 | https://www.thepickleatl.com/ | Food truck, catering | |||||||||||||||||||||
28 | No | Zaza's Kitchen | Boutique style catering experiences featuring customizable menus and seasonal produce | chefza@zazaskitchen.com | https://www.zazaskitchen.com/diningservices | Catering and Cooking Classes | Atlanta, GA | Let ZK set the mood for an intimate experience of exquisite dining and unforgettable memories with our On-Site Plated Dinner Party Experience. This curated service features a customizable coursed menu, expertly paired wines, beautifully printed menus, elegant floral arrangements, and a stunning tablescape. Available for up to 20 guests, with plant-based options upon request. | |||||||||||||||||||
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