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1
Enter date as MM/DD.
10 minutes = 0.17 hours
Contacts will be necessary throughout the grant period, but the initial contact will be the most critical
2
Enter time spent as hours:
15 minutes = 0.25 hours
These items are primarily "one and done" items. Get it set up, processes put in place, done!
3
20 minutes = 0.33 hours
These items are weekly expectations during the aggregation process.
4
30 minutes = 0.5 hours
5
45 minutes = 0.75 hours
6
7
TotalsManager's time: Things that will happen throughout the projectManager's time: Things that will mostly happen before market season startsManager + other workers' time: Things that will happen during market season
8
DateWhoFARM to SCHOOLVendor contactBuyer contactCommunity contactProject team contactWriting or preparing documentsReading, attending training, or other learningEquipment & supplies acquisitionLicensing the marketSetting up online sales platform Managing online platform. Looking at orders, assisting vendors with data. etc. Set-up and take-down of aggregation spaceManaging equipment & suppliesReview of orders, checking in produceCommingle, sort, pack, labelDrive Thru Pickup Runner/LibrarianInspect & load delivery vehicles, communicate w/ driversDeliveryInvoicing, accounting, payments to farmersNOTES
9
TOTAL406.751484034149001110728719.254249.55217406.75
10
1/19/2020Jess11
11
1/20/2020Jess11
12
1/21/2020Jess22
F2S meeting with SHIP
13
1/27/2020Jess33
Applying for F2S grant
14
2/20/2020Jess88
Meeting at MN Farmers Union
15
3/12/2020Jess11
Preparing job ad
16
3/13/2020Jess761
17
3/13/2020Sara11
18
3/14/2020Jess55
19
3/15/2020Jess541
20
3/15/2020Sara8332
21
3/16/2020Jess10424
22
3/16/2020Sara1055
23
3/17/2020Jess103115
24
3/17/2020Sara1055
25
3/18/2020Jess103115
26
3/18/2020Sara10244
27
3/19/2020
Jeremiah
862
28
3/19/2020Jess121146
29
3/19/2020Sara121146
30
3/20/2020Jess101212121
31
3/20/2020
Mike S.
11
32
3/20/2020Sara101162
33
3/20/2020
Sharon
1.251.25
34
3/21/2020Adam33
35
3/21/2020Augie0
2 hrs market sanitation
36
3/21/2020Brett92133traffic
37
3/21/2020
Caroline
11
2 hrs market sanitation
38
3/21/2020
Deirdre
33
39
3/21/2020Jan8233
40
3/21/2020
Jeremiah
422
41
3/21/2020Jess81142DRIVE THRU
42
3/21/2020
John S.
44
43
3/21/2020Joy H.44
cooler/thermometer/temp log prep, deliveries
44
3/21/2020Joy L. 33photography
45
3/21/2020Kota413
46
3/21/2020
Mikayla
413
47
3/21/2020
Mike S.
4112
48
3/21/2020Sara1022141DRIVE THRU
49
3/21/2020
Sharon
422
50
3/21/2020
Valerie
22
51
3/22/2020Jess211
52
3/22/2020Sara22
53
3/23/2020Jess81232
54
3/23/2020Mike413
55
3/23/2020Sara6213
56
3/24/2020Jess22
57
3/25/2020Jess22
58
3/26/2020Jess22
59
3/27/2020Jess312
60
3/28/2020Jess22
61
3/29/2020Jess22
62
3/30/2020Jess312
63
3/31/2020Jess514
64
4/1/2020Jess44
65
4/2/2020Jess66
66
4/3/2020Jess22
67
3/27/2020Mike11
68
3/24/2020Sara22
69
3/25/2020Sara22
70
3/26/2020Sara22
71
3/27/2020Sara312
72
3/28/2020Sara22
73
3/29/2020Sara22
74
3/30/2020Sara312
75
3/31/2020Sara22
76
4/3/2020Sara22
Sara said she had 33 total hours prep prior to 4/4 market
77
4/2/2020Sara1313
EVIL SPREADSHEET
78
4/4/2020Augie0
2 hrs market sanitation
79
4/4/2020
Caroline
0
2 hrs market sanitation
80
4/4/2020
Sarah L
0
2 hrs market sanitation
81
4/4/2020Kristi33
82
4/4/2020
Deirdre
33
83
4/4/2020Jan6312
84
4/4/2020Jess911232DRIVE THRU
85
4/4/2020
John S.
532
86
4/4/2020Joy H.422
cooler/thermometer/temp log prep, deliveries
87
4/4/2020Julie321photography
88
4/4/2020
Daughter
321
89
4/4/2020
Daughter
321
90
4/4/2020
Mike S.
61212
91
4/4/2020Sara624DRIVE THRU
92
4/4/2020
Sharon
532
93
4/4/2020Adam532
94
4/4/2020Lonny321
95
4/4/2020Sandy321
96
4/4/2020Anna422
97
4/4/2020Victor2.52.5
98
4/6/2020Jess514
99
4/7/2020Jess844
100
0