Account Options>

  1. Sign in
FARMroots Library
 Share
The version of the browser you are using is no longer supported. Please upgrade to a supported browser.Dismiss

 
$
%
123
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
|
 
Still loading...
ABCDEFGHIJKLMNOPQRST
1
Author LastAuthor FirstSecondary Author LastSecondary Author FirstTitleDate of PublicationQuantityTopicKey WordsSecondary TopicKey WordsOther/NewLanguageFormat
2
Abi-NaderJeanetteDunniganKendallGrowing Communities Curriculum: Community Building and Organizational Development through Community Gardening20011MarketingProduct Development
Enterprise Analysis
Culture/History
Education
EnglishBound Book
3
AltieriMiguel A. NichollsClara I. Manage Insects on Your Farm: A Guide to Ecological Strategies20051Business ManagementProduction ChallengesEnglishBook
4
AltieriMiguel A. Genetic Engineering in Agriculture: The Myths, Environmental Risks, and Alternatives20041Business ManagementProduction ChallengesEnglishBook
5
American Farmland TrustxzSaving American Farmland: What Works19971Land & Legal ServicesFarm Transfer
Drafting Leases/Purcahse Agreements
Land Identification
Sale of Development Rights/Land Preservation
EnglishBook
6
American Pastured Poultry Producers AssocaitionAppa Grit19991Business ManagementProduction ChallengesEnglishPeriodical
7
Asociacion Equipo MaizHarina para mi Costal: Una Experiencia de Educacion Popular en El Salvador20001EducationSpanishBook
8
AugerSusanColindresMelidaDid You Know?: Your Kitchen Could be a Source of Illness!20051Risk ManagementFood Safety/GAPS PlanningSpanish/EnglishBound Book
9
AugerSusanColindresMelidaGood Hygeine Protects Everyone20051Risk ManagementFood Safety/GAPS PlanningSpanish/EnglishBound Book
10
BihnElizabeth A. RangarajanAnusuyaLa Seguridad de los Alimentos Empieza en el Campo: Una Guia para el Productor20041Risk ManagementFood Safety/GAPS PlanningSpanishBook
11
BittermannVanessaHow to Apply for a Farm Service Agency (FSA) Loan20071Access to CapitalLoan Application AssistanceEnglishBound Book
12
BittermannVanessaHarvest Guide20071Business ManagementProduction ChallengesSeasonalityEnglishBound Book
13
BrannenSarahHudson Valley Food Hubs Initiative20131MarketingEnterprise AnalysisRegionalEnglishBook
14
BubelMikeBubelNancyRoot Cellaring: Natural Cold Storage of Fruits and Vegetables19911Business ManagementProduction ChallengesSeasonalityEnglishBook
15
CabezonBeatrizA Guide to Spanish Language Sustainable Agriculture Publications19951EducationEnglishBound Book
16
CaldwellBrianRosen Emily BrownResource Guide for Organic Insect and Disease Management20051Business ManagementProduction ChallengesEnglishBound Book
17
CaldwellBrianNortheast Organic Farming AssociationGrowing Healthy Vegetable Crops: Working with Narture to Control Diseases and Pests Organically20111Business ManagementProduction ChallengesEnglishBook
18
CanfieldD. LincolnThe University of Chicago Spanish Dictionary, 4th Ed./Diccionario de la Universidad de Chicago, Cuarta Edicion19871EducationSpanish/EnglishBook
19
ChaskeyScottThisCommon Ground: Seasons on an Organic Farm20051SeasonalityEnglishBook
20
City Farms Program, Just FoodTraining of Trainers20072training manual
Education
EnglishBound Book
21
City of New YorkNew York City Restaurant Owner Manual20061Risk ManagementInsurance Planning
Food Safety/GAPS Planning
Business Management --> Restauraunt planning/managementEnglishBound Book
22
City of New YorkDirectory of Services to Immigrants: A Guide to Community-Based Organizations in New York CityUnknown1Land & Legal ServicesImmigration; Culture/History
23
Coalicion Rural Coalition and USDA's Risk Management AgencyA Guide to Financial Record Keeping for Farmers and Ranchers1Business ManagementAccounting/Financial Recordkeeping
Tax Planning
Access to CapitalEnglishOther
24
ColebyPatNatural Sheep Care20061Business ManagementProduction ChallengesEnglishBook
25
ColemanEliotThe New Organic Grower19951Business ManagementProduction ChallengesMarketingMarketing Analysis
Enterprise Analysis
EnglishBook
26
ColemanEliotThe Winter-Harvest Manual19981SeasonalityEnglishBound Book
27
ColemanEliotFour-Season Harvest19991Business ManagementProduction ChallengesSeasonalityEnglishBook
28
ConnollyBryanNortheast Organic Farming AssociationOrganic Seed Production and Saving: The Wisdom of Plant Heritage20111Business ManagementProduction ChallengesEnglishBook
29
Cornell University Cooperative ExtensionA Guide to Farming in NYS: What Every Ag Entrepreneur Needs to Know3Business ManagementBusiness Planning
Labor Management
Production Challenges
Financial Planning
Tax Planning
MarketingMarket AnalysisEnglishBound Book
30
Cornell University Cooperative Extension2011 Cornell Integrated Crop and Pest Management Gudielines for Commercial Vegetable Production20111Business ManagementProduction ChallengesEnglishBound Book
31
CorumVanceRosenzweigMarcieThe New Farmers' Market20011Business ManagementBusiness PlanningMarketingMarketing Analysis
Enterprise Analysis
EnglishBook
32
CreasyRosalindThe Edible Mexican Garden20001CookingEnglishBook
33
CreasyRosalindThe Edible Asian Garden20001CookingEnglishBook
34
DavidLaurieThe Family Dinner20101CookingEnglishBook
35
DavisAdamRennerKarenIntegrated Weed Management: "One Year's Seeding…"20051Business ManagementProduction ChallengesEnglishPeriodical
36
DoughertyMarkField Guide to On-Farm Composting19991Business ManagementProduction ChallengesMarketingEnterprise AnalysisEnglishBound Book
37
Equity Trust, Inc. Preserving Farms for Farmers2009`1Land & Legal ServicesDrafting Leases/Purchase Agreements EnglishBook
38
FigueroaVildaLamaJoseComo Conservar Alimentos y Consimentos con Metodos Sencillos y Naturales20001Business ManagementProduction ChallengesSpanishBook
39
FitchKimberlyPlain Language Guide to Managing Risks on the Small Farm20071Risk ManagementEnglishBound Book
40
FlackSarahNortheast Organic Farming AssociationOrganic Dairy Production20111Business ManagementProduction ChallengesEnglishBook
41
FriedMichelle O. Comidas del Ecuador20101CookingSpanishBook
42
FrischTracyHow to Keep Fresh Fruits and Vegetables Longer with Less Spoilage: A Storage Guide from Farm to Table19862Business ManagementProduction ChallengesSeasonalityEnglishBound Book
43
GardinerMaryDiFonzoChristinaIdentifying Natural Enemies in Field Crops20061Business ManagementProduction ChallengesEnglishBound Book
44
GershunyGraceNortheast Organic Farming AssociationCompost, Vermacompost, and Compost Tea: Feeding the Soil on the Organic Farm20111Business ManagementProduction ChallengesMarketingProduct DevelopmentEnglishBook
45
GilmanSteveNortheast Organic Farming AssociationOrganic Soil-Fertility and Weed Management20111Business ManagementProductEnglishBook
46
GlosKarmaNortheast Organic Farming AssociationHumane and Healthy Poultry Production: A Manual for Organic Growers20111Business ManagementProduction ChallengesEnglishBook
47
GMA Science and Education FoundationAlimentos Enlatados: Principios de Control del Proceso Termico, Acidificacion y Evaluacion del Cierre de los Envases20071Risk ManagementFood Safety/GAPS PlanningMarketingProduct DevelopmentSpanishBook
48
GreenChelseaKeeping Food Fresh: Old World Techniques and Recipes19991Business ManagementProduction ChallengesEnglishBook
49
GrubingerVernon P. Sustainable Vegetable Production From Start-Up to Market19991Business ManagementProduction ChallengesEnglishBook
50
GrumanGalenInDesign CS4 for Dummies20091Business ManagementTechnologyEnglishBook
51
HamiltonNeil D. The Legal Guide for Direct Farm Marketing19991Law & Legal ServicesMarketingMarketing AnalysisEnglishBound Book
52
HayesKathrynExploring the Small Farm Dream: Course Delivery Guide20042training manualEnglishBound Book
53
HayesKathrynExploring the Small Farm Dream: A Decision-Making Workbook20042Business ManagementBusiness PlanningEnglishBound Book
54
Heifer InternationalBuilding Efficient and Effective Livestock and Passing on the Gift Committees20031Business ManagementBusiness PlanningEducation
Training Manual
EnglishBound Book
55
HendersonElizabethNorthKarlWhole Farm Planning: Ecological Imperatives, Personal Values and Economics20041Business ManagementPersonal/Family Stress
Business Planning
EnglishBook
56
HendersonElizabethNortheast Organic Farming AssociationWhole-Farm Planning: Ecological Imperatives, Personal Values, and Economics20111Business ManagementProduction ChallengesEnglishBook
57
HigbyAnnetteRuhfKathryn Z. Holding Ground: A Guide to Northeast Farmland Tenure and Stewardship20041Land & Legal ServicesFarm Transfer
Drafting Leases/Purcahse Agreements
Land Identification
Sale of Development Rights/Land Preservation
RegionalEnglishBook
58
HoffmannMichaelFrodshamAnneNatural Enemies of Vegetable Insect Pests19931Business ManagementProduction ChallengesEnglishBook
59
HorwitzSimcaStarting a "Value-Added" Food Business1Business ManagementBusiness PlanningEnglishBound Book
60
HunterDaleBaileyAnneThe Zen of Groups19951Business ManagementLabor ManagementEnglishBook
61
JordanJeffreyPennickEdwardLand & Power20071Culture/HistoryEnglishBook
62
JuhreRobert G. Preventing Deer Damage19981Business ManagementProduction ChallengesEnglishOther
63
KarremanHubertA Handbook for Organic and Sustainable Farming: Treating Dairy Cows Naturally20072Business ManagementProduction ChallengesEnglishBook
64
KentAleyFarmers: A New Generation: Sharing our Experiences to Support New and Aspiring Farmers20061Access to CapitalLender IdentificationCulture/HistoryEnglishBound Book
65
KindstedtPaulAmerican Farmstead Cheese: The Complete Guide to Making and Selling Artisan Cheeses20051Business ManagementProduction Challenges
66
KourikRobertRoots Demystified20081Business ManagementProduction ChallengesEnglishBook
67
KroeckSethNortheast Organic Farming AssociationCrop Rotation and Cover Cropping: Soil Resiliency and Health on the Organic Farm20111Business ManagementProduction ChallengesEnglishBook
68
LeeChristineMattsChristineBeginning Farmer Training Manual for Classroom Based Instruction20071Business ManagementBusiness PlanningEnglishBound Book
69
LevyJuliette de BairacliThe Complete Herbal Handbook for Farm and Stable19881Business ManagementProduction ChallengesEnglishBook
70
LooneyJ. W. WilderJulia R. Agricultural Law19901Law & Legal ServicesLand Identification
Drafting Leases/Purchase Agreements
Sale of Development Rights/Land Preservation
EnglishBook
71
LukefahrS. D. The Rabbit Project Manual19921Business ManagementProduction Challengestraining manualEnglishBound Book
72
MacherRonMaking Your Small Farm Profitable19991Business ManagementBusiness PlanningEnglishBook
73
MagdoffFredvan EsHaroldBuilding Soils for Better Crops20002Business ManagementProduction ChallengesEnglishBook
74
ManningRichardFood's Frontier20001Business ManagementProduction ChallengesAgricultural InnovationsEnglishBook
75
MartineChristopher T. Trees of New Jersey and the Mid-Atlantic States20001RegionalEnglishBound Book
76
Maryland Cooperative ExtensionMaryland Master Gardner Handbook20021Business ManagementProduction ChallengesRegionalEnglishBound Book
77
MaynardDonald N. HochmuthGeorge J. Knott's Handbook for Vegetable Growers, 5th Ed20071Business ManagementProduction ChallengesRisk ManagementFood Safety/GAPS PlanningEnglishBound Book
78
MinchHollyLoud & Clear in an Election Year20041LobbyingEnglishBook
79
Minnesota Institute for Sustainable AgricultureBuilding a Sustainable Business: A Guide to Developing a Business Plan for Farms and Rural Businesses20031Business ManagementBusiness PlanningEnglishBook
80
Mohler CharlesDiTommasoAntonioThe Grower's Handbook of Ecological Weed Management1Business ManagementProduction ChallengesEnglishBound Book
81
MollettJ. A.Migrants in Agricultural Development19911Culture/HistoryEnglishBook
82
NassiveraJoanNew York Times Guide for Immigrants in New York City20041Land & Legal ServicesImmigration; Culture/History
83
National Center for Appropriate TechnologyNCAT's Organic Crops Workbook20031Business ManagementProduction ChallengesEnglishBound Book
84
National Research Center, Inc. Community Food Project Evaluation Handbook20061MarketingEnterprise AnalysisEnglishBound Book
85
New Entry Sustainable Farming ProjectFarm Incubator Field School20122Business ManagementBusiness PlanningEnglishBound Book
86
Northeast Center for Food EntrepreneurshipSmall Scale Food Entrepreneurship: A Technical Guide for Food Ventures20031Business ManagementBusiness PlanningMarketingProduct DevelopmentEnglishBook
87
O'Connor-MarerPatrick J. La Seguridad en el Manejo de Pesticides19991Business ManagementProduction ChallengesRisk ManagementSpanishBook
88
PalaciosVincenteOrigami for Beginners19991OtherEnglishBook
89
RamondinoSalvatoreThe New World Spanish/English English/Spanish Dictionary/El New World Diccionario Espanol/Ingles Ingles/Espanol19961EducationSpanish/EnglishBook
90
ReichLeeUncommon Fruits for Every Garden20041Business ManagementProduction ChallengesEnglishBook
91
ReichLeeGrow Fruit Naturally20121Business ManagementProduction ChallengesEnglishBook
92
SalatinJoelYou Can Farm19981Business ManagementBusiness Planning
Financial Planning
EnglishBook
93
SalatinJoelPastured Poultry Profits19931Business ManagementBusiness PlanningMarketingMarketing AnalysisEnglishBook
94
SantanaFidelAmin Abel Hasbun: Un Gigante Dormido20011Culture/HistorySpanishBook
95
SarrantonioMarianneNortheast Cover Crop Handbook19941Business ManagementProduction ChallengesEnglishBound Book
96
ScherLesScherCarolFinding and Buying Your place in the Country19961Land & Legal ServicesLand IdentificationEnglishBook
97
SchneiderSusan A. Food, Farming, and Sustainability: Readings in Agricultural Law20111Law & Legal ServicesDrafting Leases/Purchase Agreements
Land Identification
Sale of Development Rights/Land Preservation
Farm Transfer
EnglishBook
98
SiegchristCharlesBuilding & Using Cold Frames19801Business ManagementProduction ChallengesMarketingProduct DevelopmentEnglishBound Book
99
SinnRosaleeCrianza de Cabras Para Leche y Carne2Business ManagementProduction ChallengesSpanishBound Book
100
SlamaJimDiffleyAtinaWholesale Success: A Farmer's Guide to Food Safety, Selling, Postharvest handling, and Packing Produce, 3rd Ed.20132Risk ManagementFood Safety/GAPS PlanningEnglishBound Book
Loading...
 
 
 
Sheet1