| A | B | C | D | E | F | G | H | I | J | |
|---|---|---|---|---|---|---|---|---|---|---|
1 | Charter House Meals | |||||||||
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3 | 4th Mon. | 9/22 | 10/27 | 11/24 | 12/22 | 1/26 | 2/23/2026 | 3/23 | ||
4 | MONDAY | MONDAY | MONDAY | MONDAY | MONDAY | MONDAY | MONDAY | |||
5 | ENTREE | Sue Schweppe | Jeff R | |||||||
6 | SALAD | Deborah Dickerson | Penny Curler | |||||||
7 | VEGGIE | Gretchen Singh | Deborah Dickerson | |||||||
8 | COOKIES | Marilyn Freeman | Marilyn Freeman | Marilyn Freeman | Marilyn Freeman | Marilyn Freeman | Marilyn Freeman | Marilyn Freeman | ||
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10 | NOTES | TO DO | ||||||||
11 | Meat for entrees may be picked up from the Charter House a week in advance. | |||||||||
12 | Food can be brought on that Monday by 3:00pm if heating is needed or at 4:30pm if already heated or doesn't need heating. | |||||||||
13 | Coordinator: Sue Schweppe | |||||||||
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