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Use this tool to match up needs and surplus in the Illinois institutional food system.
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This spreadsheet is designed to match up needs and surplus in the Illinois institutional food system. We welcome anyone to add, view or contact others on the list directly.
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Examples of listings may include:
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Those with a surplus of meat or vegetables that need a home
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Those looking for local food to serve to displaced constituents
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Those with a need for extra hands at their facilities (milkers, kitchen staff, drivers)
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Those looking for job opportunities after their institution has closed or reduced labor
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Those with additional storage space for food that needs to be preserved
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Add directly in this spreadsheet - or -
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to use a linked Google Form to add your informationCLICK HERE
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Contact Jen Nelson if you have suggestions for how to make this spreadsheet more useful: 
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wastedfoodaction@gmail.com
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List adapted for use in Illinois by the Chicago/IL COVID-19 Food Systems Rapid Response Group
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(created by Farm to Institution New England, www.farmtoinstitution.org)
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Additional resources on institutional food systems and COVID-19 can be found at
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COVID Rapid Response Food Systems Sheet: open for people to add resources - sorted by topic with tabs
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https://drive.google.com/open?id=1W77QJ9kF6VG7LUGTHoej4Y5hIH7nDjV5v-Y7e5OuZ50
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