Sourdough Percentages
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Sourdough Hydration Chart
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0
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Water292.5450
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1 of Loaves1White flour315
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Total Dough Weight1098Rye flour0
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Flour in Starter
75Whole wheat135
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100100
Water in Starter
75Malt Tbsp00.69
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20100%Gluten Tbsp00.10
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Total flour450
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Final DoughTotal water292.5
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Starter Weight183Dough PercentagesTotal FlourSalt tsp0
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Flour500.00100%575Honey (Sugar)
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Water350.0069%4800.83Yeast0
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Salt1110%650Oil/Margarine0
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Total Dough Weight500.00179%0.75Starter g
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Instructions:
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-Input the # of loaves and loaf size first
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-Enter the hydration of your starter and what percentage you want in the final dough
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-Dough Percentages in the final dough includes the hydration in the starter. 60
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Sourdough Hydration Chart
Sheet5
Copy of Sourdough Hydration Chart
Sheet2