ABCDEFGHIJKLMNOPQRSTUVWXYZ
1
メニュー名 (Menu Item)原材料名 (Ingredients)アレルギー物質 (Allergens)
2
28 items including 7 specified ingredients and 21 ingredients equivalent to specified ingredients.
3
造り (Sashimi)
4
　鯛、鮪、甘えび (Sea Bream, Tuna, Sweet Shrimp)Tuna, Sea Bream, Shrimp, Radish, Perilla Leaf, Wasabi, Soy Sauce (Salt, Wheat, Soybean, Bonito Flakes, Cooking Sake, Dark Soy Sauce, Tamari, Mirin), Red PerillaShrimp, Wheat, Soybean
5
6
7
陶板 (Grilled Dish)
8
　ハンバーグ (Hamburger Steak)Chicken, Onion, Granular Vegetable Protein, Binder (Bread Crumbs, Egg White Powder), Beef Fat, Pork Fat, Vegetable Oil, Soy Sauce, Sugar, Salt, Beef Extract Seasoning, Wine, Pork Flavor Seasoning, Spices/Seasonings (Amino Acids, etc.), Processed Starch, Cellulose, Phosphates (Na), Caramel Color, Emulsifier, Flavoring, Demiglace Sauce [Sautéed Carrot, Wheat Flour, Sautéed Onion, Pork Fat, Tomato Paste, Starch Decomposing Product, Pork Extract, Chicken Extract, Sugars (Glucose, Sugar), Garlic Puree, Cocoa Powder, Yeast Extract, Spices/Seasonings (Amino Acids, etc.), Caramel Color, Flavoring], Chicken Bouillon [Lactose, Salt, Chicken, Dextrin, Sugar, Chicken Fat, Yeast Extract, Processed Edible Oil, Powdered Soy Sauce, Onion Powder, Yeast Extract Fermented Seasoning, Milk Protein, Spices, Hydrolyzed Protein, Starch, Fructose/Seasonings (Amino Acids), Caramel Color, Acidulant]Wheat, Egg, Dairy, Beef, Sesame, Soybean, Chicken, Pork
9
　もやし (Bean Sprouts)Bean Sprouts, Carrot, Minced Parsley
10
　人参 (Carrot)
11
　パセリ (Parsley)
12
揚げ物 (Fried Dish)
13
　唐揚げ (Fried Chicken)Chicken, Soy Sauce, Shiitake Mushroom, Kelp, Ginger, White Wine, Powdered Vegetable Protein, Sugar, Salt, Starch, Garlic, Spices, Coating (Wheat Flour, Starch, Rice Flour, Sugar, Dextrose, Powdered Vegetable Protein, Salt, Spices), Frying Oil (Soybean Oil, Processed Starch, Seasoning Amino Acids, PH Adjuster), Baking Powder (contains Wheat, Soybean, Chicken)Wheat, Egg, Soybean, Chicken
14
　ミックス野菜 (Mixed Vegetables)Cabbage, Carrot, Sunny Lettuce, Tomato
15
　サニーレタス (Sunny Lettuce)
16
　トマト (Tomato)
17
　マヨネーズ (Mayonnaise)Edible Vegetable Oil, Brewed Vinegar, Egg Yolk, Salt, Spices/Seasonings (Amino Acids), Spice ExtractEgg, Soybean
18
鍋 (Hot Pot)
19
　松阪牛すき焼き鍋 (Matsusaka Beef Sukiyaki Hot Pot)Matsusaka Beef, Bonito Dashi, Mirin (Sticky Rice, Rice, Rice Koji, Sugars (Glucose), Brewed Alcohol), Sugar, Dark Soy Sauce [Defatted Processed Soybean (Soybean (US or Canada (less than 5%)) (non-GMO)), Wheat, Salt, Soybean (non-GMO)/Alcohol Preservative (Sodium Benzoate)]Wheat, Soybean, Beef
20
　伊勢うどん (Ise Udon)Wheat Flour, Salt, Processed Starch, Ethanol, Preservative (Polylysine), PH AdjusterWheat
21
　白菜 (Chinese Cabbage)Chinese Cabbage, Enoki Mushroom, Green Onion
22
　えのき (Enoki Mushroom)
23
　青笹葱 (Green Onion)
24
蒸し物 (Steamed Dish)
25
茶碗蒸し（海老真丈玉〆） (Chawanmushi - Savory Egg Custard with Shrimp Dumpling)Fish Paste (Thread-fin Bream, Sugar), Egg White, Sakura Shrimp, Small Shrimp, Sugar, Salt, Aosa Seaweed, Processed Starch, Sorbic Acid, Amino Acids, Coloring (Red 102), Egg, Mirin (Sticky Rice, Rice, Rice Koji, Sugars (Glucose), Brewed Alcohol), Bonito Dashi, Light Soy Sauce [Salt (Domestic), Wheat (Domestic), Defatted Processed Soybean (non-GMO), Soybean (non-GMO), Glucose, Wheat Protein, Rice/Alcohol]Shrimp, Wheat, Egg, Soybean, Yam
26
御椀 (Soup)
27
　合わせ味噌仕立て (Mixed Miso Soup)Mixed Miso [Soybean, Rice, Salt, Starch Syrup, Alcohol, Vitamin B2, Preservative (Potassium Sorbate)], Mirin (Sticky Rice, Rice, Rice Koji, Sugars (Glucose), Brewed Alcohol), Glutamic Acid, Dark Soy Sauce [Defatted Processed Soybean (Soybean (US or Canada (less than 5%)) (non-GMO)), Wheat, Salt, Soybean (non-GMO)/Alcohol, Preservative (Sodium Benzoate)]Wheat, Soybean
28
　青さ (Aosa Seaweed)Soybean
29
　豆腐 (Tofu)
30
　洗い葱 (Washed Green Onion)
31
食事 (Meal)
32
国産米 (Domestic Rice)White Rice
33
果物 (Fruit)
34
オレンジ (Orange)OrangeOrange
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
66
67
68
69
70
71
72
73
74
75
76
77
78
79
80
81
82
83
84
85
86
87
88
89
90
91
92
93
94
95
96
97
98
99
100