A | B | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | |
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1 | C2C REF # | BAGS | COST EX-ANNEX $/lb | LOT NAME | COUNTRY | REGION or FARMER | Community (regional) | Community (local) | VARIETALS | # SMLHLDRS | ALTITUDE (MTS) | ALT (FT) | CERTS | AVAIL @ ANNEX | AXIOM SCAA | C2C SCAA | CUPPING NOTES | |||
2 | 553 | 22 | $4.85 | SANTA BARBARA | Honduras | Oscar Tinoco Madrid | Pino de Oro Farm | Ojo de Aguita, Concepcion del Sur, Santa Barbara | TYPICA / TYPICA PLUMA | 3 | 1200-1700 | 4000 - 5500 | AVAIL @ ANNEX | 89 | 88.75 | Chocolate, orange peel, citric acidity, herbal notes | ||||
3 | 556 | 1 | $5.65 | EL PARAISO - LAS MANOS | Honduras | Reynieri Rodriguez | Las Manos , El Paraiso Smallholder | Las Manos | PACAMARA | 1 | 1300-1500 | 4200 - 5000 | AVAIL @ ANNEX | 89 | 88.5 | Sweet, citric, briliant acidy, orange, chocolate | ||||
4 | 581 | 18 | $5.04 | Todos Santos Collective | Guatemala | 20 Smallholders | Huehuetenango | Todos Santos | BLEND | - | 1700 | 5,577 | Aug-15 | 88 | 88 | Intense peach aroma, brown sugar sweetness, silky body and red wine acidity | ||||
5 | 570 | 13 | $4.90 | Santa Cruz Itundujia, Zaragoza (NOP Organic) | Mexico | Jose Antonio, Venancio Castro | Santa Cruz Itundujia, Oaxaca | Zaragoza | BOURBON TYPICA / CRIOLLO | 2 | 1700 | 5,577 | ORG | Aug-15 | 87.5 | 87.75 | balanced, blueberry, bright, brown sugar, citrus, clean, dark chocolate, fruit, juicy, lemon, lingering, smooth, sugar cane | |||
6 | 574 | 9 | $7.28 | El Encinal Estate, Yellow Bourbon | Guatemala | El Encinal Estate | Antigua | Antigua | YELLOW BOURBON | - | 1650 | 5,413 | Aug-15 | 87.5 | 87.75 | Red fruit aroma, chocolate sweetness, wine acidity, complex body and oak aftertaste | ||||
7 | 568 | 3 | $9.68 | Guadalupe Miramar (NOP Organic) | Mexico | Luis Melchor Perez Vasquez | 2nd Place - Oaxaca Top Q Awards 2015 | Guadalupe Miramar | TYPICA / BOURB / MDO NOVO | 1 | 1650 | 5,413 | ORG | Aug-15 | 88 | 87.5 | berry, blueberry, caramel, clean, dark chocolate, delicate, fresh, fruit, grape, heavy, honey, juicy, kiwi, lingering, nut, raisin, red grape, rounded, sugar cane, tart, velvety, vibrant | |||
8 | 575 | 23 | $4.80 | El Consuelo Collective | Guatemala | 3 mid-size farmers | Huehuetenango | El Consuelo | BLEND | - | 1585 | 5,201 | Aug-15 | 87.5 | 87.5 | Vanilla aroma, honey sweetness, red fruit flavor, wine acidity and ripe fruit aftertaste | ||||
9 | 580 | 10 | $4.97 | El Potosi, Farm Select | Guatemala | El Potosi Farm | Huehuetenango | San Pedro Necta | BLEND | - | 1300-1500 | 4200 - 5000 | Aug-15 | 87 | 87.5 | Vanilla aroma, honey sweetness, red fruit flavor, wine acidity and ripe fruit aftertaste | ||||
10 | 559 | 8 | A | ALTOS DE SAN JOSE - 100% Pacas Select | Honduras | Agustin Diaz | Diaz Smallholder Farm | Altos de San Jose | PACAS | 1 | 1200-1700 | 4000 - 5500 | Aug-15 | 87 | 87 | Sweet, citric, lemon, herbs | ||||
11 | 558 | 14 | $4.35 | COMAYAGUA - EL SOCORRO DE LA PENITA | Honduras | David Lopez | Los Amigos Smallholder | El Socorro | YELLOW CATUAI | 1 | 1450-1550 | 4750 - 5100 | Aug-15 | 87 | 86.75 | Citric, honey, caramel | ||||
12 | 576 | 14 | $4.28 | Cuilco Collective | Guatemala | 3 Smallholders | Huehuetenango | Cuilco | BLEND | - | 1400 | 4,593 | Aug-15 | 86 | 86.75 | Peach aroma, caramel sweetness, grape wine acidity, rich finish | ||||
13 | 561 | 2 | $6.18 | Acatepec (NOP Organic), Award Winner SC Acatepec, Canada | Mexico | Ezequiel Celso Carrera | 4th Place - Oaxaca Top Q Awards 2015 | Sta Cruz Acatepec | TYPICA / TYPICA INMECAFE | 1 | 1600 | 5,249 | ORG | Aug-15 | 86.5 | 86 | 2% milk, berry, caramel, citrus, clean, cocoa powder, dense, floral, fruit, honey, juicy, kiwi, lime, orange blossom, passion fruit, prune, raisin, rounded, structured, tart, vibrant | |||
14 | 585 | 10 | $5.39 | Keisa Coffee | Guatemala | 2 Smallholders | Antigua | Antigua | 1600 | 5,249 | Aug-15 | 87 | 85.75 | Chocolate aroma, red ripe fruit flavor, citric orange peel acidity, floral and complex body | ||||||
15 | 555 | 76 | $3.50 | EL PARAISO - MOROCELI | Honduras | Boanerge Salgado, Ignacio Trejo, Jeniz Herrera, Rommel Cabrera | Moroceli Smallholders | LEMPIRA / CATUAI | 4 | 1400 | 4,593 | Aug-15 | 86 | 85.5 | Sweet, dry, citric (orange-canteloupe), orange peel, juicy, creamy, plum | |||||
16 | 573 | 5 | $4.90 | Mataquescuintla Red Bourbon | Guatemala | 1 mid-size farmer | Jalapa | Mataquescuintla | CATUAI | - | 1432 | 4000 - 5500 | Aug-15 | 86 | 85.5 | Chocolate aroma, toffee notes, orange citric acidity, creamy body and sweet presence | ||||
17 | 578 | 5 | $5.44 | San Martin Collective | Guatemala | 6 Smallholders | Chimaltenango | San Martin Jilo | BOURON / CATUAI | - | 1650 | 5,413 | Aug-15 | 87 | 85.25 | Cocoa aroma, chocolate flavor, vanilla sweetness, bright acidity and elegant body | ||||
19 | 557 | 19 | $3.65 | DANLI - AZABACHE | Honduras | Hilario Ruiz Alvarado, Arnaldo Gonzales | Azabache Smallholders | Azabache | PACAS / LEMPIRA | 2 | 1650 | 5,413 | Aug-15 | 85.75 | 84.5 | Sweet, citric, chocoltae, honey, caramel - hints orange peel | ||||
21 | 567 | 19 | $3.83 | Xanica, Miahuatlan (NOP Organic) | Mexico | POX Coop - 3 communities | Miahuatlan smallholders | Santiago Xanica | TYPICA / TYPICA PLUMA | 3 | 1200-1700 | 4000 - 5500 | ORG | Aug-15 | 85 | 84.5 | 2% milk, balanced, caramel, clean, delicate, fresh, fruit, juicy, lingering, maguey cocido, molasses, nectarine, silky, stone fruit, sugar cane, sweet, tart, vibrant, walnut | |||
23 | 583 | 21 | $4.48 | El Platanillo Estate Select | Guatemala | El Platanillo Estate | San Marcos | Sn Rafael Pie de la C. | CATURRA | - | 1372 | 4,501 | Aug-15 | 86 | 84.5 | Chocolate aroma, gentle silky body, malic acidity, brown sugar sweetness | ||||
24 | 565 | 13 | $3.65 | Quetzaltepec (NOP Organic) | Mexico | CAAS Coop - 7 Smallholders | Quetzaltepec smallholders | Piedra Colorada | BOURBON TYPICA | 14 | 1400 | 4,593 | ORG | Aug-15 | 85.13 | 84.25 | bright, clean, creamy, floral, full, hazelnut, honey, jasmine honeysuckle, juicy, lingering, medium, milk chocolate, molasses, structured, sugar cane | |||
25 | 577 | 5 | $4.79 | Alvaro Reserve, Yellow Caturra | Guatemala | 1 smallholder | Nuevo Oriente | Olopa | - | - | 1650 | 5,413 | Aug-15 | 86.25 | 84 | Chocolate aroma, brown sugar sweetness, nuts flavor, medium acidity | ||||
26 | 579 | 7 | $4.84 | Santa Ana (smallholder) | Guatemala | 1 Smallholder | Nuevo Oriente | Sierra de las Minas | CATURRA | - | 1463 | 4,800 | Aug-15 | 87 | 83.5 | Dried fruit aroma, brown sugar sweetness, nut and intense honey flavor | ||||
28 | 560 | 45 | $3.50 | EL PARAISO - TROJES Y LAS SELVAS | Honduras | Arnaldo Gonzales, Santos Jarquin, Jose Ivan Vasquez | El Paraiso Region T&S Smallholders | Trojes & Selvas | LEMPIRA | 3 | 1600 | 5,249 | Aug-15 | 85 | 83 | Sweet, citric, chocolate, caramel, almond, cherry, - some herbal and veg notes | ||||
29 | 569 | 8 | $3.55 | Oaxaca Peaberry (NOP Organic) | Mexico | JN Smallholder Coop | Oaxaca | Various | - | - | - | - | ORG | Aug-15 | 84.75 | 83 | ||||
30 | 552 | 10 | $3.65 | FRANCISCO MORAZAN - OJOJONA | Honduras | Laura Aguilera, Olman Ucles | Fco Morazan smallholders | LEMPIRA / CATUAI | 2 | 1700 | 5,577 | Aug-15 | 86.75 | 82.75 | Very sweet, creamy, chocolate milk, red apple, floral, blackberry, hints of jazmin | |||||
31 | 563 | 75 | $3.50 | La Reforma Esperanza (NOP Organic) | Mexico | CGG Coop - 12 Smallholder | La Reforma smallholders | Nueva Esperanza | BOURBON TYPICA / CRIOLLO | 12 | 1300-1500 | 4200 - 5000 | ORG | Aug-15 | 85.38 | 82.5 | balanced, bright, caramel, clean, dark chocolate, delicate, fruit, juicy, lingering, molasses, nut, raisin, red apple, smooth, velvety, walnut | |||
32 | 584 | 10 | $4.78 | Pacas, Yellow Honey Process | Guatemala | Moyuta Estate | Jutiapa | Moyuta | YELLOW TYPICA, HONEY PROCESSED | - | 1372 | 4,501 | Aug-15 | 86.5 | 81.5 | Almond aroma, intense honey sweetness and caramel notes, citric acidity, creamy body | ||||
33 | 554 | 31 | $3.65 | EL PARAISO | Honduras | Jose Zuniga, Elmer Jarquin, Ivan Paul Sanchez | El Paraiso Region 3 Smallholders | LEMPIRA / PARAINEMA | 1 | 1417 | 4,649 | Aug-15 | 84.5 | 80.75 | Sweet, dry, citric, chocolate - strong herbal notes | |||||
34 | 2/19/2024 | |||||||||||||||||||
35 | Crop To Cup // Axiom Micro Lot Pricing & Availablity | |||||||||||||||||||
36 | Email or call to request a specific sample, or fill out this survey and we'll make a match for you. | |||||||||||||||||||
37 | Bags are 69 KG (152.11 lbs) with inventories updated as of date listed. | |||||||||||||||||||
38 | Pricing is for full lots, stated FOB Oakland Annex for release in the present month. | |||||||||||||||||||
39 | Highlighted coffees are still available, but we will not have any more samples to send out until mid-September. Contact us to sign-up for samples, or to reserve these coffees based on cupping notes alone. | |||||||||||||||||||
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