ABCDEFGHIJKLMNOPQRSTUVWXYZ
1
List of tables in CoFID 2021
2
3
1.1Notes on tables
4
1.2Factors
5
1.3 Proximates
6
1.4 Inorganics
7
1.5 Vitamins
8
1.6 Vitamin Fractions
9
1.7 Saturated fatty acids per 100g fatty acids
10
1.8 Saturated fatty acids per 100g food
11
1.9 Monounsaturated fatty acids per 100g fatty acids
12
1.10 Monounsaturated fatty acids per 100g food
13
1.11 Polyunsaturated fatty acids per 100g fatty acids
14
1.12 Polyunsaturated fatty acids per 100g food
15
1.13 Phytosterols
16
1.14 Organic acids
17
18
Fetched from https://assets.publishing.service.gov.uk/government/uploads/system/uploads/attachment_data/file/971018/McCance_Widdowsons_Composition_of_Foods_Integrated_Dataset_2021..xlsx
19
User Guide https://assets.publishing.service.gov.uk/government/uploads/system/uploads/attachment_data/file/971021/McCance_and_Widdowsons_Composition_of_Foods_integrated_dataset_2021.pdf
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
66
67
68
69
70
71
72
73
74
75
76
77
78
79
80
81
82
83
84
85
86
87
88
89
90
91
92
93
94
95
96
97
98
99
100