| B | C | D | E | F | G | H | I | J | K | L | M | N | |
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1 | Facility Name | Weather permitting, are you going to remain open for golf? | What are the steps your facility is taking in response to the COVID-19 virus? Please check all that apply. | How are you handling your employees during this time? (how are you addressing hourly employees, full time staff, how are you communicating with employees during this time, etc.) | What operational changes have you made at your club to prepare/prevent spreading the virus? (in the shop, locker rooms, on the course, employee lounges, cleaning services, member services, etc.) | What changes have you made to Food & Beverage and the dining experience? (change to buffets, is silverware being wrapped instead of place set, are you still putting out glasses and cups on the table, what about in the kitchen - are you doing any specific things with your preparations, have you limited any dining options, etc) | Please add any other comments or details on how your are dealing with this unprecedented situation. | ||||||
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3 | New Albany Country Club | No | Complete facility closure | The club is paying them--They come in regular hours at the club. | The club is in a complete carry out and delivery mode | ||||||||
4 | Turnberry GC | No | Complete facility closure | One staff member will be at the clubhouse during operating hours to keep people from going onto the golf course. Fullt ime maintenance staff will continue to maintain the golf course. | Facility is closed | Closed | |||||||
5 | Darby creek golf course | Yes | Enhanced cleaning / disinfecting, No teaching / coaching / clubfitting, Other | We do communicate with our employees. Most of the work is done by the salary employees | Closed snack to only package items, spray all carts at night while using surgery gloves, takiyoff scorecards and pencils. Spray every hours areas players would touch | Sailing only package items and beverages in own conditioners. | Just cleaning, spraying and communicating with staff and others like leagues and outings | ||||||
6 | The Golf Club at Stonelick Hills | Yes | No food & beverage, Enhanced cleaning / disinfecting | Currently only necessary staff at club | Cleaning and disinfecting more often | No food and beverage except carry out | |||||||
7 | Moraine CC | Yes | No food & beverage, Enhanced cleaning / disinfecting, Social distancing suggestions for members / guests | Limiting hours. Text messaging. Emails. | Common sense. No panic. Amount of players minimal this time of year. | Only F & B option is to go service. | |||||||
8 | Oasis Golf Club | Yes | No food & beverage, Enhanced cleaning / disinfecting, Social distancing suggestions for members / guests | Limiting part time staff and collecting hours summary for lost time for those affected. | Sanitizer everywhere. Cart staff wearing gloves. Disinfecting doors every hour or so. | Only carry out. | |||||||
9 | Yes | No food & beverage, Enhanced cleaning / disinfecting, Social distancing suggestions for members / guests | Hours continue on as normal for our staff. | All staff are wearing gloves at all times while working, and we are constantly disinfecting the facility, cleaning doorknobs, counters, and anything customers may be around and touch at all times. | Our Restaurant is closed. Our Sunday Brunch is cancelled until further notice, and our Friday Fish Fry will take out only. | Taking everything hour by hour, and day by day. | |||||||
10 | Little Miami Golf Center | No | Complete facility closure | all part-time staff (my assistant pros are part time) will be placed on leave and may apply for unemployment. Our projected re-open date is currently May 11. | we were just doing a lot of cleaning and sanitizing high "touch" areas | Our tables and chairs were put up and unavailable for use | Complete facility closure from March 19-May 10 | ||||||
11 | Oasis Golf Club | Yes | No food & beverage, Enhanced cleaning / disinfecting, Social distancing suggestions for members / guests | Cutting down staff and hours. Anyone that is uncomfortable working during this pandemic will be granted time off. Hourly employees time lost will be traced. | Operation hours have been changed. | Take out only! Hours reduced to 11am - 7pm | Cancelling order. | ||||||
12 | Maketewah Country Club | Yes | Clubhouse closed, No food & beverage, Enhanced cleaning / disinfecting, Social distancing suggestions for members / guests, Other | No hourly employees are working as of now | More cleaning, one person per cart, range spaced out to give more room between players, carryout only for food and beverage | Carryout only | Worst case we are going to allow members to walk and carry on the course. Otherwise we are going to stay open with carts, golf shop and limited locker room access | ||||||
13 | Reid Park Memorial Golf Course | Yes | Enhanced cleaning / disinfecting, Social distancing suggestions for members / guests, Open business as usual | Restaurant Staff will report at a later date. Employees instructed on cleaning and safe practice for themselves. | Cleaning and disinfecting. | Restaurant operations not available until further notice. | Single rider carts for social distancing when available | ||||||
14 | Beavercreek Golf Club | No | Complete facility closure, Clubhouse closed, No food & beverage, Enhanced cleaning / disinfecting, No teaching / coaching / clubfitting | Full time employees are required to work Monday - Friday during are mandated shut down. Hourly employees may be used if needed, but definitely in limited roles and positions. | Effective Wednesday, March 18th our facility will be closed until May 1st. Deep cleaning and disinfecting will be happing through out entire clubhouse | As soon as announcements were made from Gov. DeWine, all food and beverage operations stopped immediately. Full club closure came after that. | Day to day based on circumstances and the direction from the city. | ||||||
15 | Miami View Golf Club | Yes | Enhanced cleaning / disinfecting, Social distancing suggestions for members / guests, No teaching / coaching / clubfitting | Smaller Staff as needed | Disinfecting carts and shop area, F&B prepackaged products only, no indoor consumption, social distancing on cart staging and range set up, removed rakes raised cup liners for no contact with flag poles, suspended score posting, meetings via teleconference | Closed for food service carry out prepackaged products only | |||||||
16 | Wilson Road Golf Course | No | Complete facility closure | I am still working, part are working some to keep people from playing for free | Lots and sanitation and disinfecting | No food at my course | Hopefully this goes away soon | ||||||
17 | Sugar Valley GC | Yes | Clubhouse closed, Enhanced cleaning / disinfecting, Social distancing suggestions for members / guests, Other | All food service hourly staff is laid off. Hourly golf employees in on a limited scale. Salaried staff in as normal. | No club storage. One cart per player. Additional cleaning stations set up at the turn to clean clubs and carts. No flags on the putting greens. Recommend leaving flags in the holes in the course. | Carry-out and delivery options available. To go boxes for golfers making the turn. | It’s all day by day at this point | ||||||
18 | Devon Holden | Yes | Other | laying off | electronic appointments | It may be helpful for the section to reach out to the sponsors and try to help navigate the relationship between the golf shops and the sponsor business that will be cancelled and moved later into the year. I think more open communication to the membership will help our partners stay strong through the craziness. Honestly I think the facilities might not know both canceling or not paying for an order may affect the ability to be able to produce the orders in timely fashion when we do open back up. Also- it is good practice to maybe have open conversations with the sponsors early in the year with events to pick their brains and see what they would like to do instead. | |||||||
19 | Yes | Clubhouse closed, No food & beverage, Enhanced cleaning / disinfecting, Social distancing suggestions for members / guests | We are communicating to staff golf ops are open. We are planning normal spring staffing ramp up as we approach the start of busy season. Staff directed to take all covid 19 precautions... do not report to work with cold/flu symptoms etc... sanitize, keep distances from others. | Daily sanitizing workplace, staff to wear med gloves, avoid close contact others. | F/B shut down... carry out only | ||||||||
20 | Westchester | Yes | No food & beverage, Enhanced cleaning / disinfecting, Social distancing suggestions for members / guests, No teaching / coaching / clubfitting | Limited staffing, enhanced safety measures for staff. | Limited staffing. No ball washers. Recommending of leaving the flags in, not touching bunker rakes, walking and solo riding. Food and Beverage operations are temporarily closed. All seating/congregation areas are closed. | All food options are temporarily closed outside of pre-packaged items. All drink options must be ordered through the pro-shop in a carry-out fashion. | We are operating under an abundance of caution for both the safety of our customers and employees. Changes/alterations to our plans are made on a day to day basis in accordance with the CDC. | ||||||
21 | Camargo Club | Yes | Clubhouse closed, Enhanced cleaning / disinfecting, Social distancing suggestions for members / guests, Open business as usual | Business as usual. Some clubhouse employees will be working on the grounds crew to get hours. | Extensive cleaning | Carry out only. | |||||||
22 | Jefferson Golf & Country Club | Yes | Golf course open / No golf cars, Clubhouse closed, Member-only access, Enhanced cleaning / disinfecting, Social distancing suggestions for members / guests | Follow guidelines set forth by CDC. Limited staff. Normal means of communication. This is a very fluid situation and changes daily, if not hourly. We are limited at this point and will re-evaluate as needed. | Constant cleaning and disinfecting. Golf Shop, Locker Rooms, and Clubhouse are CLOSED. Course open for walking only. Members only. Have removed all bunker rakes, ball washers, divot mix boxes, water coolers from course. Practice facilities are closed. | Carryout only. | |||||||
23 | TPC River's Bend | Yes | Golf course open / No golf cars, Clubhouse closed, Enhanced cleaning / disinfecting, Social distancing suggestions for members / guests | Hourly employees are currently not working, while all full time salary staff is in the meantime. | The following plans are being put in place for the next several weeks: - Tee times will be available to members and guests through Foretees. - Golf Carts WILL NOT be available for use, except for those members who require one for medical purposes. A note from a physician outlining the need will be required. We ask that only the member with the medical exemption ride in the cart to satisfy social distancing requirements. - Pushcarts WILL BE available for use. The pushcarts will be fully sanitized after each use. If you have your own pushcart you can certainly bring it to the course for use. - The clubhouse will be closed to all access . The Golf Professional team will check in all members at the entrance to the golf shop. If you need items such as golf balls, gloves, etc., the team will get the items requested and they will be placed on a table outside the golf shop for you to pick up. - Members can access the locker rooms through 5pm Thursday, March 19 to retrieve personal items. After this Thursday only the Golf Professional staff will have access to the locker rooms. They will retrieve items from lockers upon request and we will not be placing items back in the lockers. - Golf bags, once retrieved for use, WILL NOT be placed back in storage. - Our staff has been advised by the TOUR not to handle golf bags before or after a round so we WILL NOT be cleaning clubs at the end of your round. | - Food and Beverage WILL NOT be delivering any product onto the golf course. - We WILL BE offering carry out options for: Breakfast – Friday through Sunday (8am to 11am) Lunch (11am to 5pm) and Dinner (5pm to 9pm) – Tuesday through Sunday | |||||||
24 | Sharon Woods GC | No | Complete facility closure | Full time continues to report, if government determines only critical personnel can report it will be our Superintendent and his Assistant. Part time help has been out on leave and encouraged to file for unemployment. | Prior to closing at EOD 3/18, hourly sanitation was being performed. Food operation was suspended 3/15. | We are closed | |||||||
25 | Meadow Links & Golf Academy | No | Complete facility closure | Full time continues to report, if government determines only critical personnel can report it will be our Superintendent and his Assistant. Part time help has been out on leave and encouraged to file for unemployment. | Sanatization of high touch point areas as frequently as every use. | Food operation has been closed | |||||||
26 | Etter's Custom Golf & Driving Range | No | Complete facility closure, No teaching / coaching / clubfitting | Furloughed | N/A | N/A | |||||||
27 | York Golf Club | Yes | Golf course open / No golf cars, Clubhouse closed, No food & beverage, Enhanced cleaning / disinfecting, Social distancing suggestions for members / guests, No teaching / coaching / clubfitting | Hourly staff laid off and encouraged to seek unemployment benefits | Clubhouse is closed, staff is wearing gloves and sanitizing surfaces frequently | No services offered until further notice... | |||||||
28 | The Ohio State University Golf Club | Yes | Golf course open / No golf cars, Clubhouse closed, No food & beverage, Member-only access, Enhanced cleaning / disinfecting, Social distancing suggestions for members / guests, No teaching / coaching / clubfitting | Rotation schedule that involves full-time salary and hourly employees. Seasonal employees are on hold at this time. | All buildings are closed. Deliveries and mail are a knock and enter at the back of the golf shop. Gray course is open weather dependent for Member Only and Walking Only. All events through April have been cancelled. | Originally we were doing "to go" orders, curbside pick-up and delivery to the Athletic Department. As of yesterday (March 17) all Athletic Department buildings have been closed and our F&B operation has been suspended. Those employees are doing a deep clean on the area at this time. | We are allowing Members to make bill/dues payments by mail or credit card over the phone only. No walk-in traffic at the golf shop. | ||||||
29 | Meadowbrook at Clayton | Yes | No food & beverage, Enhanced cleaning / disinfecting, Social distancing suggestions for members / guests, No teaching / coaching / clubfitting | The staff is at a minimum | We have closed our simulator area and are cleaning more than daily | No food and beverage | |||||||
30 | Heatherwoode Golf Club | Yes | No food & beverage, Enhanced cleaning / disinfecting, Social distancing suggestions for members / guests | Only essential full time staff members working, limited to two on for a week at a time then rotate between managers for four weeks. Almost no PT help unless absolutely necessary. Asking younger PT staff members to work vs. older but only if they feel confrontable doing so. Anyone saying they feel sick are asked to stay at home no matter what. | Disinfect constantly all doors, carts, bathrooms, etc. Also propped exterior and bathroom doors open so they don't have to touch handles. No cash transactions at this point, Credit card only. | no food service at all except with a very limited selection of items in the pro shop, cold sandwiches and chips. No cash transactions. | Took putting sticks out of putting green, asked not to take flag sticks out when playing, spaced tee time further apart to disrupt and grouping of players, provide single seat golf carts if they only want to ride alone. Encourage walking when possible. | ||||||
31 | Four Bridges CC | Yes | Clubhouse closed, Enhanced cleaning / disinfecting, Social distancing suggestions for members / guests, Other | I have stopped scheduling my senior staff and am using my college kids since they are home for the summer. They pull out golf carts but do not help members at thier cars. The golf carts are self service at this point. The F&B staff is limited for carry out and turn window service only. The club is continuing to pay benefits and employees are being asked to go on unemployment since they aren't getting enough hours. | We have purchased a disinfectant spray for the golf carts. We have hand sanitizer stationed around the clubhouse for the employees. We are limiting members use of the clubhouse to locker rooms only. | We are offering to go orders only. We bag up the food and delivery it to the car as they pull up our front. | |||||||
32 | Eagle Tee Golf Center | No | Complete facility closure | Communicating thru text. | Closing completely until April | ||||||||
33 | TPC River’sBend | Yes | Golf course open / No golf cars, Clubhouse closed, Enhanced cleaning / disinfecting, Social distancing suggestions for members / guests | Our mandate was to lay off all hourly employees. Salaries employees will continue with operations until we get back to normal. | We are servicing our Members from the front of the Golf Shop. We are offering water, a packet with scorecard,pencil, and tees. We are offering Push Carts or walking only and we also are offering menu’s for breakfast lunch and dinner for take out only. | We are not open for dining. | We are making subtle changes on the course: removing all rakes, raising the cups slightly to eliminate touching the cups and the pin flags. We are issuing cards with the packet to remind our members of these changes and reminders about the COVID-19 virus | ||||||
34 | NCR Country Club | Yes | Clubhouse closed, No food & beverage, Enhanced cleaning / disinfecting, Social distancing suggestions for members / guests | All key staff are working. Additional cleaning and preparing for the season | Social distancing; working remotely; additional cleaning | F&B only from on course outlet. Will re-evaluate 4/1/20 | Expanding golf privileges for social members; at risk employees are asked to work remotely; limiting amount of staff on site; temporarily closed fitness center; reviewing carry out options; | ||||||
35 | Pin High Driving Range | Yes | No food & beverage, Open business as usual | None on site except me and ground crew | Self service | None to sell | Its all self service, but still open. Just cut grass and customers can get balls out of machine themselves. | ||||||
36 | Rattlesnake Ridge Golf Club | Yes | Clubhouse closed, No food & beverage, Member-only access, Enhanced cleaning / disinfecting, Social distancing suggestions for members / guests, Other | We have a small staff and the carry out business has staff busy Friday-Sunday. We communicate through emails and texts from department managers. We are still in off-season mode and hourly staff have not come back for the season yet. Salary staff are on hand when needed. Any staff member not comfortable being at work may elect to stay home. | Clubhouse closed. Patio closed. Extensive cleaning has taken place and when golf carts are available they will be cleaned extensively. Locker room is available to get shoes and golf needs before and play and that's it. No service available in the locker rooms. Players are asked to leave immediately after play. | Dining Room closed and patio until further notice. Take out only available | |||||||
37 | Kenwood Country Club | Yes | Golf course and practice facilities are open. Golf Cars are available (all carts are fully sterilized before and after play). Enhanced cleaning / disinfecting, Social distancing suggestions for members / guests. | We are still in a seasonal period so many of our staff have not returned to work. Our key personnel are handling daily operations at this time with some additional part time help. | Enhanced cleaning and disinfecting, take out only for F&B, all indoor facilities are closed to members. | We are take-out only for food service for the club. We will be providing daily grab and go food options at our halfway house for our golfers. | We have removed rakes and ball washers from the golf course. The cup liners have been raised approximately 1 inch above the turf. This allows us to leave the pins in and keeps players from having to retrieve their ball from the hole or touching the flagstick. | ||||||
38 | The Golf Club at Little Turlte | No | Clubhouse closed, Enhanced cleaning / disinfecting, Other | Light staff of only essential management and reduced grounds crew | Clubhouse is closed to members. | We as a club are offering take out only, Thursday-Saturday 5Pm-8PM | We were planning on opening the golf course on April 1st in normal conditions/situation. That is still our plan with walking only , I believe allowing members cart usage in to much of a issue right now for staff and members. | ||||||
39 | Kinsale and Scioto Reserve | Yes | Clubhouse closed, Enhanced cleaning / disinfecting, Social distancing suggestions for members / guests | Hourly employees have been laid off. Communicating by phone and email. | curbside carryout only | ||||||||
40 | Zanesville Country Club | Yes | Clubhouse closed, No food & beverage, Enhanced cleaning / disinfecting, Social distancing suggestions for members / guests, No teaching / coaching / clubfitting, Other | Varies among departments | Clubhouse and all inside activity is closed. Golf course open and carryout dinner service available | Carryout service available Tuesday thru Saturday. No inside dining operations | |||||||
41 | The Vineyard Golf Course | No | Complete facility closure | The 4 full time employees are maintaining the golf course. All part time staff have been "laid off". | Before we closed we were sanitizing every possible surface that staff and customers touch. | Closed | |||||||
42 | Brad Reid | Yes | Golf course open / No golf cars, No food & beverage, Enhanced cleaning / disinfecting, Social distancing suggestions for members / guests, No teaching / coaching / clubfitting | Hourly/Salary pay, social distancing | Thorough wipe down carts/flagsticks/counters | No food & beverage | |||||||
43 | Community Golf Club | Yes | Enhanced cleaning / disinfecting, Social distancing suggestions for members / guests | Still on off season staff, keeping everyone up to date on scheduling as needed | raised cups, 15 min tee times, sanitizing carts, carry out f&b, postponed league start until April 27 and no outings through April, made sanitizing check list for disinfecting every 30 min, NO RAINCHECKS to prevent groups of 10 or more, it's play at own risk. | Restaurant is closed for off season, but when we do open it will be take out only. We're removing tables and chairs | |||||||
44 | Terrace Park Country Club | Yes | Enhanced cleaning / disinfecting, Social distancing suggestions for members / guests, Other | Key employees are still working, part time employees are not | Sanitizing wipes are everywhere Carry out food only One person per cart Carts have been disinfected No rakes on course Hole cups raised No ball washers No water stations Restrooms on course are closed | Carry out only | |||||||
45 | Yes | Enhanced cleaning / disinfecting, Social distancing suggestions for members / guests, No teaching / coaching / clubfitting, Open business as usual | Limited hourly employees. | Enhanced cleaning. Locker room and golf shop open, but recommending not entering the building. | Carry out only | ||||||||
46 | The Golf Room | Yes | Enhanced cleaning / disinfecting, Social distancing suggestions for members / guests | Created the employee manual according to CDC, if an employee has any symptoms, they are not coming in. Less staffing hours | Cleaning and sanitizing more. Hours change, less people to book a bay to practice | N/A | |||||||
47 | Bel-Wood CC | Yes | Clubhouse closed, No food & beverage, Enhanced cleaning / disinfecting, Social distancing suggestions for members / guests, No teaching / coaching / clubfitting | Just me, no staff | No shower usage, no food service. Selling drinks out of shop | Not open | Raising cup liner so no touching of cup or flag, wiping down steering wheel and cup holders, i sign in members, wearing surgical gloves at all times | ||||||
48 | Green Valley Golf Club | Yes | No food & beverage, Enhanced cleaning / disinfecting, Social distancing suggestions for members / guests, No teaching / coaching / clubfitting | Every is on stand by at this time. | Everything is scaled back. | I just have a small kitchen. Pop, candy and chips. | Kind of a wait and see at this point. | ||||||
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