2018-19 CGR RMDH Cooking Schedule
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DateWho helped?
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7/19/2018Karln/aKarl's family
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8/16/2018JoeDiane
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9/20/2018Denise
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10/18/2018AlisaConor
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11/15/2018MickeyJack
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12/20/2018WaynePaullin
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1/17/2019DickCC
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2/21/2019KirkSueAmie
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3/21/2019JasonJennifer
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4/18/2019DougJulie
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5/16/2019KarlDiane
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6/20/2019tbdtbdAlisa can cook
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Feel free to swap dates as necessary - don't forget to update this sheet!
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If someone else helped you, enter their name and where they are from (e.g., Shaker HS Rotaract, family, etc.)
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General things to remember:
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1. Food must be prepared at RMDH (though limited prep work can be done beforehand). They have several stoves and ovens and a barbecue that you can use, as well as utensils, bowls, etc.
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2. They like for us to serve dinner between 5:30 and 6:00.
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3. I usually get a call from RMDH a week or so before confirming the number of people; expect around 40. Or you can call Courtney at 438-2655 before you go shopping and if you tell her why you're calling, she can give you a headcount.
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4. We are responsible for preparation and presentation (usually some form of buffet style) – we do not stay to eat or clean up afterwards. However, dishes used in prep should be washed before you leave.
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5. The Club can reimburse you for the first $30 you spend (per Rotarian; so 2 Members can get $30 apiece); anything you spend above that is on your own.
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6. They get a lot of pasta already, so try to avoid it... at least, try to avoid just a 'normal' spaghetti dish.
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THANK YOU FOR HELPING!!!
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