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Regular Applicant
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PRODUCT INFORMATION SHEET (all fields mandatory)
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Company Name:
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PRODUCTT:PRODUCT SECTOR
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BRAND NAME:
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SIZE/DIMENSION/WEIGHT:
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PRODUCT DESCRIPTION:Notes:
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RAW MATERIALS USED:1. Attach 3R or 4R colored photographs of all products
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RAW MATERIAL SOURCES : intended for exhibit/sale. Also include:
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SELLING PRICE For Food:
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[ ] per piece a. Three (3) actual samples of products with company
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[ ] per pair product tags
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[ ] per dozen b. Packaging materials of perishable products e.g.
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[ ] per set empanada, kakanin
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[ ] per collection For Non-Food:
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Minimum Order: a. Product brochure
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Maximum Order: The foregoing will serve as basis for screening, product categorization
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MODE OF QUOTATION categorization and booth assignment, once accepted.
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FOB _________________ CIF ____________________
 Product presentation can be on per piece or per collection
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PACKAGING/PACKING INFO basis.
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NO. OF UNITS/PACK (net wt./pack)2. Photographs should be professionally taken, i.e., these
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TERMS OF PAYMENT should be shot using a clean and clear background. Focus
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[ ] 30 days [ ] 45 days [ ] 60 days on products. Presence of models/props is discouraged.
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PRODUCTION CAPACITY3. Regular applicants who intend to be reclassified under
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Per month a new product category should ensure their submission of
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Per year updated Product Information Sheets.
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SHIPPING POINT/PORT OF EXIT:
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MARKET/S:
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Local:Submitted by:
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Foreign:
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Printed Name and Signature/Designation
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Date
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NOTES:
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 1. This form may be reproduced.
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2. Only fully accomplished form/s shall be accepted for inclusion in the application documents for processing.
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