BIO PLASTIC VARIATIONS

	A	B	C	D	E	F	G	H	I	J	K	L	M	N
1			RECIPES COMBINATION GENERATOR
2
3			POLYMER	PLASTICIZER	FILLER	INK
4			GELATINE	GLYCERINE	EGG SHELLS	NATURAL INK
5			AGAR		CHALK	ACRYLIC
6			ALGINATE		FIBERS
7			CORN STARTCH (MAIZENA)		OIL
8			CASSAVA STARTCH (TAPIOCA)
9			POTATO STARTCH
10			FRUIT
11
12				GELATINE	GLYCERINE	ratio G:Gly	WATER	EXTRA	CHARCOAL	WAX	OTHER	FLAXSEED OIL	avocado
13			variation	48	6	8	240
14			BIO RESIN	48	8	6	240
15
16			BIO PLASTIC	48	12	4	240
17			variation	48	16	3	240
18			BIO FOAM	48	12	4	240	SOAP
19
20			BIO SILICONE	48	24	2	240
21			BIO SILICONE 2	48	32	1,5	240	0,2
22	10	28.01	BIO SILICONE 2 #big turquoise sheet - food colorant	300	200	1,5	1500	6,25
23			variation	48	48	1	240
24		22.01	GELATINE CHARCOAL #5 HARD ONE	50	20	2,5	200		10
25		28.01	GELATINE CHARCOAL #BEA 2 SMALL PIECES	50	50	1	200		20
26				25	25	1	100		10
27	11	31.01	GELATINE CHARCOAL #big black sheet	150	150		600		45	3
28		21.02	GELATINE CHARCOAL #big black sheet II	300	300	2	1200		90
29		18.02	GELATINE CHARCOAL + WAX	50	50	1	200		15	1tsp
30		18.02	GELATINE BIO SILICONE + WAX + TEA	10	6,7	1,5	50			1tsp
31		18.02	GELATINE BIO SILICONE + TEA	40	27	1,5	200				TEA MIX = 10G	(did the tea mixture and then took some appart and added the wax)
32
33			GELATINE BIO SILICONE + WAX	40	27	1,5	200			1tsp
34			Gelatine aco test	10	7		50						7ml seeds puree
35		01.03	GELATINE AVOCADO BIG SHEET	180	128	1,4	900	5					50g	3 pinches of soda ash to reach basic ph 8
36				AGAR	GLYCERINE	ratio A:Gly	GELATINE	WATER	ratio A:W
37			AGAR GELATINE BIO FOIL	3	5	0,6	20	500
38			STRETCH BIO FOIL	3	15	0,2	20	400
39
40			BIO PLASTIC 1/ BIO FOIL	4	3	1,33		400
41
42			FLEXIBLE BIO FOIL	4	12	0,33		200
43
44			BIO PLASTIC 2	5	15	0,33		250
45
46
47				ALGINATE	GLYCERINE	ratio A:Gly	OIL	WATER	W:A	COFFEE	carbon
48			FLEXIBLE THIN BIO-FOIL	12,5	30	0,42		400	32,00
49			FLEXIBLE THIN BIO-FOIL ++ glycerine (purple marble sample)	16	40			400
50			FLEXIBLE THIN BIO-FOIL ++ glycerine (black sample)	16	70			400	25,00
51
52	29.01	8	FLEXIBLE THIN BIO-FOIL ++ glycerine	40	175			1000	1215,00
53				3,29%	14,40%			82,30%
54	29.01	7	FLEXIBLE THIN BIO-FOIL ++ glycerine w carbon	7	29			165	200		13
55	22.01	1	FLEXIBLE THIN BIO-FOIL 2	8	20	0,40		200	25,00
56			FLEXIBLE BIO-PLASTIC	12	20	0,60	10	200	16,67
57	22.01	2	ALGINATE + COFFEE	2	5	0,40	2	33	16,50	2
58				6	15		6	99		6
59	22.01	3	ALGINATE + COFFEE no oil	2	5			33		2
60				8	20			132	16,50	8
61			ALGINATE + CHARCOAL	2	5	0,40	2	33	16,50		5
62				4	10		4	66			10
63	22.01	4	ALGINATE + CHARCOAL NO OIL (BASED ON BIO-FOIL2)	4	10	0,40		100	25,00		15
64				2	5			50		0,15	7,5
65	29.01	5	ALGINATE + CHARCOAL - anastacia	25	100		50	1000		0,08	80
66				5	20		10	200	40,00	0,08	16
67	29.01	6	ALGINATE + CHARCOAL - anastacia more alginate	15	25		12,5	250	16,67	0,08	20
68
69				TAPIOCA	GLYCERINE	ratio Gly:T	VINEGAR	WATER	T:W	CLAY
70			TAPIOCA ++ RECIPE	9,5	5	0,53	5	60	0,16
71				10	10		10	100
72	22.01	A	A REAL - 35 MIN	8	30	3,75	45	240
73			TAPIOCA A	1,6	20	12,50	15	80	0,02
74				1,6	10	6,25	15	80	0,02
75			CLAY + STARCH	15	5	0,33	15	130	0,12	5
76				1,5	1,5	1,00	1	10	0,15
77				1	1	1,00		4	0,25
78	22.01	T-I-a	TAPIOCA - primeira tentativa deu ruim, embolotou tudo	22,5	27		16	150
79	22.01	T-I-b	TAPIOCA - segunda tentativa, menos pior, cozimento 10 min	22,5G	22,5G		15ML	150	0,15
80	11.02	T-II-a	home made tapioca + vinegar + glycerine	2tsp	2tsp		1tsp	150
81			home made tapioca + vinegar + glycerine	4tsp	3tsp		2tsp	300
82			variation youtube	1	1		1	60	https://www.youtube.com/watch?v=fM_CtZC7bg8
83								240
84				BANANA	GLYCERINE	ratio Gly:T	VINEGAR	WATER	T:W	WAX	EXTRA	TAPIOCA
85	14.02	B-I-b	Banana biomass with skin
86	14.02	B-I-a	Banana biomass
87	14.02	B-I-c	Banana biomass w vinager and glycerol	130g banana	10g (?!)		10g (?!)
88	16.02	B-II-a	BIOMASS W TAPIOCA	50g banana	1tsp (15ml)		1tsp	6g			curcuma (?)	3 tsp tapioca
89	16.02	B-II-b	BIOMASS W VINAGER AND GLYCEROL	70g (full cup)	3tsp		2tsp			2tsp
90	18.02	B-I-c	Banana biomass w vinager and glycerol
91				MANGO	GLYCERINE	ratio Gly:T	VINEGAR	WATER	T:W	WAX	EXTRA
92	11.02	M-I-a	1 MANGO W SKIN = 45G
93	16.02	M-II-a	mango wax cinamon	15g						1tsp	heat up on the stove	cinamon
94	16.02	2	mango vinager glycerine	15g	10 ml		10 g
95	16.02	3	mango tapioca	15g	1tsp		1tsp	10 g agua				2TSP
96
97
98
99
100