LCC Menu 2017-18
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SEPTEMBER 2017
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SUNDAYMONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAYSATURDAY
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B: Hard-boiled Egg & Toast
L: Breaded Chicken Sandwich
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No SchoolB: Sausage & Toast
L: Mini Corndogs
B: Mini French Toast
L: Taco
B: Bagel
L: Hot Ham & Cheese
B: Donut
L: Chicken Strips
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No SchoolB: Muffins
L: Grilled Chicken Sandwich
B: Breakfast pizza
L: Tater Tot Casserole
B: Cornbread & Sausage
L: Mr. Ribb
B: Filled Bagel
L: Sub Sandwich
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B: Breakfast Casserole
L: Fiestada
B: Pancakes
L: French Dip
B: Yogurt & Cereal Bar
L: Baked Potato Bar
B: Waffle Sticks
L: Chicken Leg
No School
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B: Tornado
L: Meatball Sub
B: French Toast Sticks
L: Chicken Fajita
B: Combo Bar
L: Pizza
B: Burrito
L: Creamed Hamburger over Mashed Potatoes
B: Cinnamon Roll
L: Orange Chicken & Veg Fried Rice
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NOTES
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In accordance with Federal Law and U.S. Department of Agriculture policy, this institution is prohibited from discrimination on the basis of race, color, nationality, origin, sex, age or disability.
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