| A | B | C | D | E | F | G | H | I | J | |
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1 | BrewSake.org Yeast Pitch Calculator | |||||||||
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3 | hover over cells for more info | |||||||||
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5 | BASE LINE CELL CALCULATIONS | |||||||||
6 | Pitch | |||||||||
7 | Cells / g yeast | 1.00E+10 | Kyokai Recommended Dosages using Dried Yeast | |||||||
8 | Pitch Rate Multiplier | 1 | Tank (L) | Total Rice (kg) | Dried Yeast (g) (10E+9 cells/g) | Total Cells | ||||
9 | Pitching Rate | 3.00E+09 | cells/kg | 3000 | 1000 | 300 | 3.00E+12 | (6BBL) | ||
10 | Total Rice | 12,500.00 | kg | 235 | 78.30 | 23.49 | 2.35E+11 | |||
11 | Total Cells Needed | 3.75E+13 | cells | 117 | 39 | 11.7 | 1.17E+11 | |||
12 | 32 | 10.70 | 3.21 | 3.20E+10 | ||||||
13 | Dried Yeast | |||||||||
14 | Calculating Cell Pitch Density | 1970's Article recommends | ||||||||
15 | Weight of Yeast | 3,750 | g | highest | 750g/t*200E+8/g | 1.50E+13 | ||||
16 | standard | 500g/t*200E+8/g | 1.00E+13 | |||||||
17 | lowest | 500g/t*150E+8/g | 7.50E+12 | |||||||
18 | Pure Pitch | |||||||||
19 | Liquid Yeast | BBL | Multiplier | Pitch Rate | ||||||
20 | Gross Weight of Pouch | 4000 | g | 3 | 0.5 | 1.50E+09 | ||||
21 | Net Weight of Pouch | 3600 | g | 6 | 1 | 3.00E+09 | ||||
22 | Cells per mL | 1.81E+09 | 9 | 1.5 | 4.50E+09 | |||||
23 | Total Cells in Pouch: | 6.52E+12 | cells | 12 | 2 | 6.00E+09 | ||||
24 | Cell Density in Pouch | 1.81E+09 | cells/g | 15 | 2.5 | 7.50E+09 | ||||
25 | Mass of L. Yeast Needed | 20,718 | g | 18 | 3 | 9.00E+09 | ||||
26 | 21 | 3.5 | 1.05E+10 | |||||||
27 | 24 | 4 | 1.20E+10 | |||||||
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