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5 | Allergen Matrix SEPTEMBER 26 | ||||||||||||||
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7 | EGGS | SULPHITES | MILK | CELERY | GLUTEN | PEANUTS | NUTS | SHELLFISH | SESAME | FISH | LUPIN | SOYA | MOLLUSCS | MUSTARD | |
8 | SANDWICHES | ||||||||||||||
9 | Ranch | ✓ | T | ✓ | ✓ | ✓ | T | ✓ | T | ✓ | |||||
10 | Green Chilli Cheese | ✓ | T | ✓ | ✓ | ✓ | T | ✓ | T | ✓ | |||||
11 | Honey Ginger Buffalo | ✓ | T | ✓ | ✓ | ✓ | T | ✓ | T | ✓ | |||||
12 | Nashville Burger | ✓ | T | ✓ | ✓ | ✓ | T | ✓ | T | ✓ | |||||
13 | Original | ✓ | T | ✓ | ✓ | T | ✓ | ✓(hot sauce only) | ✓ | ||||||
14 | Vegan Burger | T | T | T | ✓ | ✓ | T | ✓ | ✓ | ✓ | |||||
15 | Caesar Sub | ✓ | T | ✓ | ✓ | ✓ | T | ✓ | ✓ | ✓ | |||||
16 | Roast Sub | ✓ | T | ✓ | ✓ | ✓ | T | ✓ | ✓ | ✓ | |||||
17 | Keu Banh Mi | ✓ | T | ✓ | ✓ | ✓ | T | T | ✓ | ✓ | T | ✓ | |||
18 | SALADS | ||||||||||||||
19 | Grilled Chicken Caesar | ✓ | T | ✓ | ✓ | T | ✓ | ✓ | ✓ | ||||||
20 | Fried Chicken Caesar | ✓ | T | ✓ | ✓ | ✓ | T | ✓ | ✓ | ✓ | |||||
21 | Thai Salad | T | T | ✓ | T | T | ✓ | ✓ | ✓ | ||||||
22 | WINGS | ||||||||||||||
23 | K-Wings | T | T | T | ✓ | ✓ | T | ✓ | ✓ | T | |||||
24 | Buffalo Wings | ✓(ranch dip only) | T | ✓ | ✓ | ✓ | T | ✓ | T | ✓(ranch dip only) | |||||
25 | Nashville wings | ✓(ranch dip only) | T | ✓(ranch dip only) | ✓ | ✓ | T | ✓ | T | ✓(ranch dip only) | |||||
26 | BBQ Wings | T | T | T | ✓ | ✓ | T | ✓ | ✓ | ✓ | |||||
27 | Thai Wings | T | ✓ | ✓ | T | T | T | ✓ | ✓ | T | |||||
28 | Laksa Wings | T | T | ✓ | ✓ | ✓ | T | ✓ | T | ✓ | T | ||||
29 | SIDES | ||||||||||||||
30 | Fries | ✓ | T | ✓ | T | ||||||||||
31 | Loaded Fries | ✓ | ✓ | ✓ | T | ✓ | T | ✓ | |||||||
32 | Roast Chicken Fries | ✓ | T | ✓ | ✓ | T | ✓ | ✓ | T | ||||||
33 | Slaw | ✓ | ✓ | T | ✓ | T | ✓ | ||||||||
34 | Tenders (see dips seperately) | T | T | ✓ | ✓ | T | ✓ | T | T | ||||||
35 | Cucumber Salad | ✓ | T | ✓ | T | ✓ | ✓ | ✓ | |||||||
36 | Cheesy Corn | ✓ | ✓ | T | ✓ | ✓ | |||||||||
37 | Mash & Gravy | T | ✓ | ✓ | T | ✓ | T | ✓ | T | T | |||||
38 | Caesar Salad | ✓ | T | ✓ | ✓ | T | ✓ | ✓ | ✓ | ||||||
39 | Grilled Thighs | T | T | ✓ | T | ✓ | T | T | ✓ | dip only | ✓ | ||||
40 | Coconut Rice | T | T | ✓ | T | ✓ | ✓ | ||||||||
41 | ROAST CHICKEN | ||||||||||||||
42 | House | T | T | T | T | ✓ | T | T | T | T | T | ||||
43 | Thai | T | T | T | T | ✓ | T | T | T | ✓ | T | T | |||
44 | LUNCH MENU & RICEBOWLS | ||||||||||||||
45 | Grilled Chicken Caesar | ✓ | T | ✓ | ✓ | T | T | ✓ | ✓ | ✓ | ✓ | ||||
46 | Fried Chicken Caesar | ✓ | T | ✓ | ✓ | ✓ | T | T | ✓ | ✓ | ✓ | ✓ | |||
47 | Grilled Chicken Ricebowl | ✓ | T | ✓ | ✓ | T | T | ✓ | ✓ | ||||||
48 | Half Chicken & Side | CHECK CHOSEN ITEMS INDIVIDUALLY | |||||||||||||
49 | Burger & Side | CHECK CHOSEN ITEMS INDIVIDUALLY | |||||||||||||
50 | DIPS/SAUCES | ||||||||||||||
51 | Korean Glaze | ✓ | ✓ | T | ✓ | ✓ | T | ||||||||
52 | Sambal Mayo | ✓ | T | T | ✓ | ||||||||||
53 | Chipotle Mayo | ✓ | T | T | ✓ | ||||||||||
54 | Buffalo Sauce | ✓ | T | T | |||||||||||
55 | Smoked Garlic Mayo | ✓ | T | T | ✓ | ||||||||||
56 | Ranch Dressing | ✓ | T | T | ✓ | ||||||||||
57 | Vegan Chipotle Mayo | T | T | ✓ | |||||||||||
58 | BBQ Sauce | T | T | ✓ | |||||||||||
59 | Laksa Butter | T | T | ✓ | T | T | T | ✓ | T | ||||||
60 | Sesame Dressing | ✓ | T | ✓ | T | ✓ | T | ✓ | ✓ | ||||||
61 | Caesar dressing | ✓ | T | ✓ | ✓ | T | ✓ | ✓ | ✓ | ✓ | |||||
62 | Thai Dipping Sauce | T | ✓ | ||||||||||||
63 | Nam Jim Butter | v | T | T | T | ✓ | T | T | T | ✓ | T | T | |||
64 | Peri Peri sauce | T | T | T | T | ✓ | T | T | T | T | T | ||||
65 | Miso Gravy | T | T | ✓ | T | ✓ | T | T | T | ✓ | T | ||||
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67 | ✓ - Allergen present T - Trace elements possible We are unable to guarantee that any of our menu is free of sesame seeds. Even dishes without sesame seeds are at major risk of cross-contamination due to being cooked and prepared in the same area. As our food is prepared and freshly cooked to order there may be a risk that traces of all allergens can be found in any dish. Our fryer oils come into contact with gluten, dairy and sesame regularly and so we are unable to avoid those allergens. We change our fryer oil roughly every 2 days. We are unable to offer gluten-free options, even dishes without gluten are at major risk of cross-contamination due to being cooked in fryers or on other equipment that comes into contact with wheat products. We are unable to guarantee that any of our menu is free of sesame seeds. Even dishes without sesame seeds are at major risk of cross-contamination due to being cooked and prepared in the same area. All dishes may contain traces of the following allergens: Wheat; Gluten; Peanuts; Nuts; Sesame Seeds; Celery; Soybeans; Milk; Eggs; Mustard; Lupin; Mollusc; Crustaceans; Fish; Sulphur Dioxide. | ||||||||||||||
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