AISB Menu of the week 2020

	B	C	D	E	F	G
2	Menu #1
3		(22/02-26/02) (8/03-12/03)
4		Monday	Tuesday	Wednesday	Thursday	Friday
5	Starter	Grated carrots	Salad	Salad	Deviled eggs	Salad
6	Main option #1	Arab couscous & meat	Meat nems	Fish nuggets & fries	Chicken yassa & rice	Meat pizza
7	Main option #2	Minced meat, beans & pasta	Chicken nems	Vegetable quiche pie	Fish tomato sauce & rice	Vegetarian pizza
8	Dessert	Fruits	Swiss rolls	Fruits	Dégué	Fruits
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10		Lundi	Mardi	Mercredi	Jeudi	Vendredi
11	Entrée	Carotte râpée	Salade	Salade	Œuf mimosa	Salade
12	Plat option #1	Couscous viande de bœuf	Nems à la viande	Poisson pané & frites	Poulet yassa & riz	Pizza à la viande
13	Plat option #2	Chili con corne & pâtes	Nems poulet	Quiche aux légumes	Poisson sauce tomate & riz	Pizza végétarien
14	Dessert	Fruits	Biscuits roule	Fruits	Dégué	Fruits
15		Please indicate on the sign-up sheet and/or to Mrs. Amina (before 8:00 am) if you would like to have a veggie based meal.
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17	Specific number of plates per menu option will be served daily, please pre-order a specific Main meal option ( #1 or #2) to avoid missing out on your preferred meal of the day.
18	Sandwiches and salads are available daily for Secondary School & Staff (see sign-up sheet)
19	N.B: Pre-K & Elementary parents, weekly meal options on days your child will eat can be sent by email to eastofeden.info@gmail.com. Example: Mon- #1, Tues- #1, Wed #2, Thus- n/a, Fri- #1.
20	Daily Lunch sigh-up clipboard for Secondary school & Staff is near the N'Ice Cream store board in the mornings until 8:00 am
21	Ticket sales are available at the kitchen for HS students & staff members ONLY. Pre-K, EL & MS should give money either to Ms Oumou, Teacher/Teacher Assistants or Bus drivers/ monitors for Ms Amina. *N.B: upon ticket purchase, it’s crucial that students write their names on every ticket to avoid stolen and lost tickets. ( students should immediately inform Mrs. Amina about lost tickets.
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