| A | B | C | D | E | F | |
|---|---|---|---|---|---|---|
1 | DAFTAR EBOOK YANG DILANGGAN | |||||
2 | PERPUSTAKAAN POLTEKKES KEMENKES SEMARANG | |||||
3 | MELALUI DATABASE AKADEMIK SCIENCE DIRECT | |||||
4 | BUKTI LANGGANAN : https://drive.google.com/file/d/17TXkRElGt5nnPAmufAhmYLzebztTndIS/view?usp=sharing | |||||
5 | ||||||
6 | ||||||
7 | Total Judul = 10187 | |||||
8 | No | ISBN | Book Title | Year | Available Online | |
9 | 1 | 978-1-907568-14-5 | A Biotech Manager's Handbook | 2012 | 41725 | |
10 | 2 | 978-0-85709-677-7 | A Complete Course in Canning and Related Processes (Fourteenth Edition) | 2015 | 42055 | |
11 | 3 | 978-0-85709-678-4 | A Complete Course in Canning and Related Processes (Fourteenth Edition) | 2015 | 42023 | |
12 | 4 | 978-0-85709-679-1 | A Complete Course in Canning and Related Processes (Fourteenth Edition) | 2016 | 42265 | |
13 | 5 | 978-1-84569-604-7 | A Complete Course in Canning and Related Processes (Thirteenth Edition): Fundamental Information on Canning | 1996 | 41725 | |
14 | 6 | 978-1-84569-605-4 | A Complete Course in Canning and Related Processes (Thirteenth Edition): Microbiology, Packaging, HACCP and Ingredients | 1996 | 41725 | |
15 | 7 | 978-1-84569-606-1 | A Complete Course in Canning and Related Processes (Thirteenth Edition): Processing Procedures for Canned Food Products | 1996 | 41725 | |
16 | 8 | 978-0-12-408081-2 | A Complete Guide to Quality in Small-Scale Wine Making | 2014 | 41648 | |
17 | 9 | 978-0-12-333360-5 | A Computer-Mapped Flora | 1971 | 41245 | |
18 | 10 | 978-0-12-457950-7 | A Flexible System of Enzymatic Analysis | 1972 | 41245 | |
19 | 11 | 978-0-406-32732-1 | A Guide to the Food Safety Act 1990 | 1990 | 41595 | |
20 | 12 | 978-0-08-100352-7 | A Handbook for Sensory and Consumer-Driven New Product Development | 2017 | 42636 | |
21 | 13 | 978-0-08-024928-5 | A Handbook on Biotelemetry and Radio Tracking | 1980 | 41595 | |
22 | 14 | 978-0-12-381495-1 | A History of Weed Science in the United States | 2010 | 40241 | |
23 | 15 | 978-0-08-018315-2 | A Laboratory Guide to Frog Anatomy | 1975 | 41595 | |
24 | 16 | 978-0-12-801933-7 | A Monograph of Codonopsis and Allied Genera (Campanulaceae) | 2015 | 42272 | |
25 | 17 | 978-0-12-574670-0 | A New Look at Mechanisms in Bioenergetics | 1976 | 41245 | |
26 | 18 | 978-1-78548-316-5 | A Physicochemical Theory of Tip Growth | 2019 | 43798 | |
27 | 19 | 978-0-08-012460-5 | A Practical Course in Agricultural Chemistry | 1967 | 41595 | |
28 | 20 | 978-0-08-016105-1 | A Practical Course in Biology | 1971 | 41595 | |
29 | 21 | 978-0-08-057172-0 | A Practical Guide to Membrane Protein Purification | 1994 | 41595 | |
30 | 22 | 978-1-4832-0029-3 | A Synopsis of Biology | 1960 | 41595 | |
31 | 23 | 978-1-4831-6826-5 | A Synopsis of Biology (Second Edition) | 1964 | 41595 | |
32 | 24 | 978-1-4831-6816-6 | A Synopsis of Children's Diseases | 1954 | 41595 | |
33 | 25 | 978-1-4831-8407-4 | A Synopsis of Children's Diseases | 1985 | 41595 | |
34 | 26 | 978-1-4831-6821-0 | A Synopsis of Children's Diseases (Fourth Edition) | 1967 | 41595 | |
35 | 27 | 978-0-7236-0826-4 | A Synopsis of Infectious and Tropical Diseases (Third Edition) | 1987 | 41595 | |
36 | 28 | 978-0-7236-0569-0 | A Synopsis of Renal Diseases | 1981 | 41595 | |
37 | 29 | 978-1-4831-6772-5 | A Synopsis of Respiratory Diseases | 1964 | 41595 | |
38 | 30 | 978-0-7236-0850-9 | A Synopsis of Rheumatic Diseases (Fifth Edition) | 1989 | 41595 | |
39 | 31 | 978-1-4831-6789-3 | A Synopsis of Skin Diseases | 1959 | 41595 | |
40 | 32 | 978-0-12-657720-4 | A Territorial Antelope: the Uganda Waterbuck | 1982 | 41245 | |
41 | 33 | 978-0-12-651350-9 | A Textbook of Plant Virus Diseases (Third Edition) | 1972 | 41245 | |
42 | 34 | 978-1-4832-0034-7 | A Theory of the Formation of Animals | 1932 | 41595 | |
43 | 35 | 978-0-12-801536-0 | Abiotic and Biotic Stresses in Soybean Production | 2016 | 42405 | |
44 | 36 | 978-0-08-102620-5 | Abscisic Acid in Plants | 2019 | 43627 | |
45 | 37 | 978-0-12-156930-3 | Acidic Proteins of the Nucleus | 1974 | 41245 | |
46 | 38 | 978-0-12-282501-9 | Acoelomate and Pseudocoelomate Metazoans | 1974 | 41595 | |
47 | 39 | 978-1-84569-011-3 | Acrylamide and Other Hazardous Compounds in Heat-Treated Foods | 2006 | 41725 | |
48 | 40 | 978-0-12-802832-2 | Acrylamide in Food | 2016 | 42223 | |
49 | 41 | 978-0-7236-0311-5 | Actinomycosis (Second Edition) | 1971 | 41595 | |
50 | 42 | 978-0-408-70778-7 | Adaptation to Environment | 1976 | 41595 | |
51 | 43 | 978-0-12-420091-3 | Adapting High Hydrostatic Pressure (HPP) for Food Processing Operations | 2014 | 41824 | |
52 | 44 | 978-0-12-784305-6 | Additional Principles and Methods of Analysis | 1967 | 41595 | |
53 | 45 | 978-0-08-022465-7 | Additive Migration from Plastics Into Food | 1979 | 41595 | |
54 | 46 | 978-0-12-469050-9 | Adhesion in Biological Systems | 1970 | 41245 | |
55 | 47 | 978-0-12-784317-9 | Advanced Analytical Techniques | 1989 | 41595 | |
56 | 48 | 978-0-12-820591-4 | Advanced Food Analysis Tools | 2020 | 44099 | |
57 | 49 | 978-0-12-818581-0 | Advancement in Crop Improvement Techniques | 2020 | 44008 | |
58 | 50 | 978-0-08-101215-4 | Advances in Agricultural Animal Welfare | 2018 | 43133 | |
59 | 51 | 978-0-12-000701-1 | Advances in Agronomy | 1949 | 39554 | |
60 | 52 | 978-0-12-000702-8 | Advances in Agronomy | 1950 | 39554 | |
61 | 53 | 978-0-12-000703-5 | Advances in Agronomy | 1951 | 39548 | |
62 | 54 | 978-0-12-000704-2 | Advances in Agronomy | 1952 | 39548 | |
63 | 55 | 978-0-12-000705-9 | Advances in Agronomy | 1953 | 39547 | |
64 | 56 | 978-0-12-000706-6 | Advances in Agronomy | 1954 | 39548 | |
65 | 57 | 978-0-12-000707-3 | Advances in Agronomy | 1955 | 39548 | |
66 | 58 | 978-0-12-000708-0 | Advances in Agronomy | 1956 | 39554 | |
67 | 59 | 978-0-12-000709-7 | Advances in Agronomy | 1957 | 39507 | |
68 | 60 | 978-0-12-000710-3 | Advances in Agronomy | 1959 | 39507 | |
69 | 61 | 978-0-12-000711-0 | Advances in Agronomy | 1959 | 39507 | |
70 | 62 | 978-0-12-000712-7 | Advances in Agronomy | 1960 | 39507 | |
71 | 63 | 978-0-12-000713-4 | Advances in Agronomy | 1961 | 39573 | |
72 | 64 | 978-0-12-000714-1 | Advances in Agronomy | 1962 | 39549 | |
73 | 65 | 978-0-12-000715-8 | Advances in Agronomy | 1963 | 39548 | |
74 | 66 | 978-0-12-000716-5 | Advances in Agronomy | 1964 | 39507 | |
75 | 67 | 978-0-12-000717-2 | Advances in Agronomy | 1965 | 39548 | |
76 | 68 | 978-0-12-000718-9 | Advances in Agronomy | 1966 | 39554 | |
77 | 69 | 978-0-12-000719-6 | Advances in Agronomy | 1967 | 39554 | |
78 | 70 | 978-0-12-000720-2 | Advances in Agronomy | 1968 | 39575 | |
79 | 71 | 978-0-12-000721-9 | Advances in Agronomy | 1969 | 39507 | |
80 | 72 | 978-0-12-000722-6 | Advances in Agronomy | 1970 | 39547 | |
81 | 73 | 978-0-12-000723-3 | Advances in Agronomy | 1971 | 39508 | |
82 | 74 | 978-0-12-000724-0 | Advances in Agronomy | 1972 | 39554 | |
83 | 75 | 978-0-12-000725-7 | Advances in Agronomy | 1974 | 39554 | |
84 | 76 | 978-0-12-000726-4 | Advances in Agronomy | 1974 | 39566 | |
85 | 77 | 978-0-12-000727-1 | Advances in Agronomy | 1975 | 39507 | |
86 | 78 | 978-0-12-000728-8 | Advances in Agronomy | 1976 | 39552 | |
87 | 79 | 978-0-12-000729-5 | Advances in Agronomy | 1977 | 39511 | |
88 | 80 | 978-0-12-000730-1 | Advances in Agronomy | 1979 | 39554 | |
89 | 81 | 978-0-12-000731-8 | Advances in Agronomy | 1980 | 39507 | |
90 | 82 | 978-0-12-000732-5 | Advances in Agronomy | 1980 | 39508 | |
91 | 83 | 978-0-12-000733-2 | Advances in Agronomy | 1980 | 39508 | |
92 | 84 | 978-0-12-000734-9 | Advances in Agronomy | 1981 | 39566 | |
93 | 85 | 978-0-12-000735-6 | Advances in Agronomy | 1982 | 39548 | |
94 | 86 | 978-0-12-000736-3 | Advances in Agronomy | 1983 | 39548 | |
95 | 87 | 978-0-12-000737-0 | Advances in Agronomy | 1984 | 39549 | |
96 | 88 | 978-0-12-000738-7 | Advances in Agronomy | 1986 | 39554 | |
97 | 89 | 978-0-12-000739-4 | Advances in Agronomy | 1986 | 39549 | |
98 | 90 | 978-0-12-000740-0 | Advances in Agronomy | 1986 | 39547 | |
99 | 91 | 978-0-12-000741-7 | Advances in Agronomy | 1987 | 39554 | |
100 | 92 | 978-0-12-000742-4 | Advances in Agronomy | 1989 | 39552 | |