Work Orders & Housing data pulled from the Department of Labor website.
Duplicate case numbers indicate multiple housing locations.
Addresses are as entered in DOL order (may be out-of-state or unmappable) review and verify before use!
Soure: https://seasonaljobs.dol.gov/

H-300-26042-633793

Columbia Basin Project Block-74 Units, 145, 90, 91, 31, 61, 63

Sunday, Saturday

Agricultural Equipment Operator

Crops: Corn, Wheat, Beans, Sunflowers, Oilseeds canola, Peas, Hay, Cilantro, Carrots. Workers must be able to operate mechanized farm equipment (tractors, combines, hay swathers, balers, etc) used to plant, cultivate, and harvest grain, hay, vegetable, seed, and/or oilseed crops. Perform manual and mechanized tasks including but not limited to: bush-hogging fields; disking; aerating; seeding (using mechanical drills and seeders); fertilizing, weed spraying, mowing, tedding, raking, baling, and stacking. Operate grain carts.
Mow, cut, and weed fields. Prepare and/or clear land for planting using mechanized or hand equipment to remove trash, rocks, or other debris or material that may interfere with planting or harvesting activities. Level land by moving dirt and other materials. Equipment may include tractors, dozers, planters, mowers, plows, sprayers, cultivators, power shears, chainsaws, bobcats, skid loaders, high lifts, and trucks or other vehicles (Having experience with modern Global Positioning Systems(GPS) such as John Deere StarFire or Trimble is recommended).
Manipulate controls to set, activate, and adjust mechanisms on machinery. Adjust speeds of cutters, blowers, and conveyors and height of cutting head. Clean, adjust, repair, and perform routine service on equipment (e.g., lubricating grease points, inspecting and maintaining fluid levels, checking belt and conveyor tensions, and maintaining tires, wheels, bearings, belts, and other wear parts). Repair or replace defective parts. ay assist with other general farm maintenance or repairs.
Install/maintain irrigation systems and water lines. Have experience operating, diagnosing and repairing center pivot irrigation systems. Move and install irrigation pipes and equipment. Dig and maintain ditches. Install and remove levee gates.
Apply pesticides, herbicides, fungicides, and other crop protectants. Apply fertilizers, plant growth chemicals, conditioners, and other plant related treatments at the correct times depending on plant type, growth, climate and crop conditions.
The Employer attests that these workers will be properly trained by the farm manager who has a valid Private Applicator license which is the standard pursuant to the Washington State Department of Agriculture (WSDA). Furthermore, the farm manager will be available to ensure that workers understand all chemical labels, safety instructions, and application instructions pursuant to WSDA.

https://seasonaljobs.dol.gov/jobs/H-300-26042-633793

cwmorgan2000@gmail.com

H-300-26049-648501

* Housingprovidedonlytonon-localworkers (i.e. permanentresidenceoutsidenormalcommutingdistance). Onlyworkersmayoccupyhousing. Employerprovidesseparatesleepingandbathroomfacilitiesforeachgender. Employerpossessesandcontrolspremisesatalltimes. Workersmustvacatehousingpromptlyatendofcontractperiodorupontermination, inaccordancewithstatelaw.

Multiple contract dates available. Alternative start date(s) include: 05/04/2026 (96 workers); 05/11/2026 (96 workers); 05/16/2026 (96 workers). The exact start date and/or number of workers may vary based on weather, crop conditions or other factors.

Crops/Commodities:
Apples, cherries.
Primary duties (performed the majority of workdays):
Plant, cultivate and harvest apples and cherries. Use hand tools including, but not limited to: shovels, hoes, knives, shears, clippers, loppers, and saws. Spread plastic or other groundcovering. Clean plastic by hand from ground upon removal. Handle, install, remove Extenday/reflective material. Till soil. Take care to prevent damaging produce and plants. Mow, cut, and weed fields. Perform ditching, shoveling, hoeing, hauling, ground preparation, and other manual tasks. Bending, stooping and kneeling required. Lift, carry, and load/unload products or supplies. Use/handle ladders up to 12 ft. in length and weighing up to 55 lbs. or perform work on motorized platform. Use power equipment including but not limited to: tractors, planters, mowers, plows, sprayers, cultivators, power shears, chain saws, high lifts, fork lifts, skid loaders. Must operate agricultural equipment safely, with or without direction. Install/maintain irrigation systems and water lines. Move and install irrigation pipes and equipment. Dig and maintain ditches. Install and remove levee gates.

Planting: Propagate plants by placing buds/scions. Plant seedlings or 'liners' by hand or with mechanical planter. Clear cull stock, brush and debris. Dig holes and shovel dirt.

Tree Training: hoeing, tree painting, weed mat application. Tie/position trees and limbs, together and to trellises, using string, tape, wire or other fasteners and supports.

Thinning: Hand thin to control the size and quality of fruit. Remove fruit blossom, bud and/or identifiable fruit from within a cluster of other fruits. Must accurately identify and remove misshapen, damaged or otherwise unmarketable fruit.

Pruning: Pruning numerous varieties of apple and cherry trees according to established company procedures based on the difference in the treatment of different varieties. Work will be performed on trees for long periods of time using a variety of pruning equipment including hand shears, hand loppers, hand saws and 10-12 foot ladders. Workers pruning apple and cherry trees may be required to selectively prune only trees of a certain size as instructed by the crew boss.

Workers are expected to possess or acquire pruning skills in order to be able to identify and remove stubs or broken branches, downward-growing branches, branches which rub against each other, shaded interior branches, dead wood and shoots/suckers and selectively remove diseased limbs and branches due to fire blight and/or bacterial canker with hand pruning saws and clippers, mechanized clippers and pole pruners. Occasionally workers may be required to use chain saws and other mechanized equipment in pruning activities.

Harvesting Apples: Spot and/or strip pick fruit based on seasonal need. Snap fruit off tree with thumb and palm of hand to avoid stem pulls, punctures, bruising, or other damage. Pick culls and peelers. Fill fruit buckets and place fruit in bins. Follow supervisor/foreman's instructions on color/size requirements. Must be able to differentiate between colors and fruit varieties accurately.

Harvesting Cherries: Hand pick fruit leaving stems attached. Place harvested fruit at bottom of basket/bucket. Avoid stem pulls, punctures, bruising, or other damage. Identify defects (bird pecks, limb rubs, splits, sunburn) and other damage. Follow supervisor/foreman's instructions on fruit quality. Must be able to differentiate between colors and sizes accurately.

Light Duty: Workers injured on the job and unable to perform the full range of duties may be offered light duty, if available.

https://seasonaljobs.dol.gov/jobs/H-300-26049-648501

john.king@bortonfruit.com

Adams1117@maslabor.com

H-300-26049-648501

Housing provided only to non-local workers (i.e. permanent residence outside normal commuting distance). Only workers may occupy housing. Employer provides separate sleeping and bathroom facilities for each gender. Employer possesses and controls premises at all times. Workers must vacate housing promptly at end of contract period or upon termination, in accordance with state law.

Multiple contract dates available. Alternative start date(s) include: 05/04/2026 (96 workers); 05/11/2026 (96 workers); 05/16/2026 (96 workers). The exact start date and/or number of workers may vary based on weather, crop conditions or other factors.

Crops/Commodities:
Apples, cherries.
Primary duties (performed the majority of workdays):
Plant, cultivate and harvest apples and cherries. Use hand tools including, but not limited to: shovels, hoes, knives, shears, clippers, loppers, and saws. Spread plastic or other groundcovering. Clean plastic by hand from ground upon removal. Handle, install, remove Extenday/reflective material. Till soil. Take care to prevent damaging produce and plants. Mow, cut, and weed fields. Perform ditching, shoveling, hoeing, hauling, ground preparation, and other manual tasks. Bending, stooping and kneeling required. Lift, carry, and load/unload products or supplies. Use/handle ladders up to 12 ft. in length and weighing up to 55 lbs. or perform work on motorized platform. Use power equipment including but not limited to: tractors, planters, mowers, plows, sprayers, cultivators, power shears, chain saws, high lifts, fork lifts, skid loaders. Must operate agricultural equipment safely, with or without direction. Install/maintain irrigation systems and water lines. Move and install irrigation pipes and equipment. Dig and maintain ditches. Install and remove levee gates.

Planting: Propagate plants by placing buds/scions. Plant seedlings or 'liners' by hand or with mechanical planter. Clear cull stock, brush and debris. Dig holes and shovel dirt.

Tree Training: hoeing, tree painting, weed mat application. Tie/position trees and limbs, together and to trellises, using string, tape, wire or other fasteners and supports.

Thinning: Hand thin to control the size and quality of fruit. Remove fruit blossom, bud and/or identifiable fruit from within a cluster of other fruits. Must accurately identify and remove misshapen, damaged or otherwise unmarketable fruit.

Pruning: Pruning numerous varieties of apple and cherry trees according to established company procedures based on the difference in the treatment of different varieties. Work will be performed on trees for long periods of time using a variety of pruning equipment including hand shears, hand loppers, hand saws and 10-12 foot ladders. Workers pruning apple and cherry trees may be required to selectively prune only trees of a certain size as instructed by the crew boss.

Workers are expected to possess or acquire pruning skills in order to be able to identify and remove stubs or broken branches, downward-growing branches, branches which rub against each other, shaded interior branches, dead wood and shoots/suckers and selectively remove diseased limbs and branches due to fire blight and/or bacterial canker with hand pruning saws and clippers, mechanized clippers and pole pruners. Occasionally workers may be required to use chain saws and other mechanized equipment in pruning activities.

Harvesting Apples: Spot and/or strip pick fruit based on seasonal need. Snap fruit off tree with thumb and palm of hand to avoid stem pulls, punctures, bruising, or other damage. Pick culls and peelers. Fill fruit buckets and place fruit in bins. Follow supervisor/foreman's instructions on color/size requirements. Must be able to differentiate between colors and fruit varieties accurately.

Harvesting Cherries: Hand pick fruit leaving stems attached. Place harvested fruit at bottom of basket/bucket. Avoid stem pulls, punctures, bruising, or other damage. Identify defects (bird pecks, limb rubs, splits, sunburn) and other damage. Follow supervisor/foreman's instructions on fruit quality. Must be able to differentiate between colors and sizes accurately.

Light Duty: Workers injured on the job and unable to perform the full range of duties may be offered light duty, if available.

https://seasonaljobs.dol.gov/jobs/H-300-26049-648501

john.king@bortonfruit.com

Adams1117@maslabor.com

H-300-26049-648501

Housing provided only to non-local workers (i.e. permanent residence outside normal commuting distance). Only workers may occupy housing. Employer provides separate sleeping and bathroom facilities for each gender. Employer possesses and controls premises at all times. Workers must vacate housing promptly at end of contract period or upon termination, in accordance with state law.

Multiple contract dates available. Alternative start date(s) include: 05/04/2026 (96 workers); 05/11/2026 (96 workers); 05/16/2026 (96 workers). The exact start date and/or number of workers may vary based on weather, crop conditions or other factors.

Crops/Commodities:
Apples, cherries.
Primary duties (performed the majority of workdays):
Plant, cultivate and harvest apples and cherries. Use hand tools including, but not limited to: shovels, hoes, knives, shears, clippers, loppers, and saws. Spread plastic or other groundcovering. Clean plastic by hand from ground upon removal. Handle, install, remove Extenday/reflective material. Till soil. Take care to prevent damaging produce and plants. Mow, cut, and weed fields. Perform ditching, shoveling, hoeing, hauling, ground preparation, and other manual tasks. Bending, stooping and kneeling required. Lift, carry, and load/unload products or supplies. Use/handle ladders up to 12 ft. in length and weighing up to 55 lbs. or perform work on motorized platform. Use power equipment including but not limited to: tractors, planters, mowers, plows, sprayers, cultivators, power shears, chain saws, high lifts, fork lifts, skid loaders. Must operate agricultural equipment safely, with or without direction. Install/maintain irrigation systems and water lines. Move and install irrigation pipes and equipment. Dig and maintain ditches. Install and remove levee gates.

Planting: Propagate plants by placing buds/scions. Plant seedlings or 'liners' by hand or with mechanical planter. Clear cull stock, brush and debris. Dig holes and shovel dirt.

Tree Training: hoeing, tree painting, weed mat application. Tie/position trees and limbs, together and to trellises, using string, tape, wire or other fasteners and supports.

Thinning: Hand thin to control the size and quality of fruit. Remove fruit blossom, bud and/or identifiable fruit from within a cluster of other fruits. Must accurately identify and remove misshapen, damaged or otherwise unmarketable fruit.

Pruning: Pruning numerous varieties of apple and cherry trees according to established company procedures based on the difference in the treatment of different varieties. Work will be performed on trees for long periods of time using a variety of pruning equipment including hand shears, hand loppers, hand saws and 10-12 foot ladders. Workers pruning apple and cherry trees may be required to selectively prune only trees of a certain size as instructed by the crew boss.

Workers are expected to possess or acquire pruning skills in order to be able to identify and remove stubs or broken branches, downward-growing branches, branches which rub against each other, shaded interior branches, dead wood and shoots/suckers and selectively remove diseased limbs and branches due to fire blight and/or bacterial canker with hand pruning saws and clippers, mechanized clippers and pole pruners. Occasionally workers may be required to use chain saws and other mechanized equipment in pruning activities.

Harvesting Apples: Spot and/or strip pick fruit based on seasonal need. Snap fruit off tree with thumb and palm of hand to avoid stem pulls, punctures, bruising, or other damage. Pick culls and peelers. Fill fruit buckets and place fruit in bins. Follow supervisor/foreman's instructions on color/size requirements. Must be able to differentiate between colors and fruit varieties accurately.

Harvesting Cherries: Hand pick fruit leaving stems attached. Place harvested fruit at bottom of basket/bucket. Avoid stem pulls, punctures, bruising, or other damage. Identify defects (bird pecks, limb rubs, splits, sunburn) and other damage. Follow supervisor/foreman's instructions on fruit quality. Must be able to differentiate between colors and sizes accurately.

Light Duty: Workers injured on the job and unable to perform the full range of duties may be offered light duty, if available.

https://seasonaljobs.dol.gov/jobs/H-300-26049-648501

john.king@bortonfruit.com

Adams1117@maslabor.com

H-300-26050-652084

Crystal View Raspberry Farms, Inc.

Crystal View Raspberry Farms

B, C, Bellingham

BLUEBERRY HARVEST:
Workers will spend time bending and crouching while hand-harvesting blueberries at locations indicated by the supervisor. Care must be exercised at all times to prevent bruising of fruit or breaking of branches. Workers will pick blueberries from bushes and place the blueberries in buckets attached to the body. Workers will pick according to grade, color, and size by grasping the berries with fingers and removing the berries so as to not harm the adjacent berries and buds or bruise the picked berries. Workers will carry plastic buckets and will place berries into flats, trays, or pack them directly into clamshells. Plastic picking buckets will hold 12 pounds of blueberries.

Some workers may be required to examine harvested fruit in bins and sort out any fruit not meeting the grade, color, and size specifications.
Packaging: Workers may work in a cold storage location to sort and clean debris from berries and place berries into clamshells. Workers may be responsible for placing clamshells into cardboard boxes and hand-stacking boxes onto pallets.

BLUEBERRY HAND PICKING:
Workers will spend time bending and crouching while handpicking blueberries at locations indicated by the supervisor. Care must be exercised at all times to prevent bruising of fruit or breaking of branches. Workers will pick blueberries from bushes and place the blueberries in buckets attached to the body. Workers will pick according to grade, color, and size by grasping the berries with fingers and removing the berries so as to not harm the adjacent berries and buds or bruise the picked berries. Workers will carry plastic buckets and will place berries into flats, trays, or pack them directly into clamshells. Plastic picking buckets will hold 12 pounds of blueberries.

See Addendum C

https://seasonaljobs.dol.gov/jobs/H-300-26050-652084

rsandhu123@hotmail.com

H-300-26055-659294

Douglas Fruit Co Inc.

Radar Camp 2321 Washington 24

* Additional Housing Addressesin Addendum B. Housingisonlyavailabletonon-localworkers(permanentresidenceoutsidenormalcommutingdistance) andisnotofferedtonon-workingfamilymembers. Employerpossessesandcontrolspremisesatalltimes. Workersmustvacatehousingpromptlyatendofcontractperiodorupontermination, inaccordancewithstatelaw

Please see addendum C: A.8a -Job Duties 1.1

https://seasonaljobs.dol.gov/jobs/H-300-26055-659294

Human Resource Supervisor

gabrield@douglasfruit.com

H-300-26055-661432

* Employerwillprovidelaundryfacilitiesatnocosttotheworkerorreimbursesuchcostsifapplicable. See Addendum C: D.10 Additional Housing Information

This job requires planting and harvesting clams and oysters as well as assisting in general farm labor including digging, packing, record keeping, cultivating/maintain beds, equipment operator and grounds maintenance.

Oyster Planter/ Picker:
Work will be scheduled around the tides in Willapa Bay. Picking can take place during any type of weather and any time of the day or night. Some shellfish beds are reached by walking across the mudflats while others are reached by a crew boat. Picking oysters is physical, constant repetitive motion, manual labor which involves hand picking live oysters off the tide flats into baskets and dumping them into a container.

See Addendum C: A.8a-Job Duties (a)

https://seasonaljobs.dol.gov/jobs/H-300-26055-661432

marilyn@northernoysterco.com

H-300-26056-664780

Stick Built Lic No. WA-0717-TWH

Sunday, Saturday

Crops: Apples, Cherries

APPLE Harvest: Worker will hand harvest apples. The worker will attach harness, bucket or bag and picks low hanging fruit while standing on the ground and higher branches while standing on a ladder. The worker will pick according to grade, color, and size by grasping fruit with the hands and removing from the tree in motion so as not to harm adjacent buds on the tree branches. The worker will carry harness, bucket or bag of up to 60 lbs. and will place fruit into bins, which hold approximately 22 bushels of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking off branches. Some workers may be required to examine harvested fruit in bins and sort out any fruit not meeting the grade, color and size specifications. Workers must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds.

CHERRY Harvest: The Worker will hand harvest cherries, this can be performed from a motorized platform and/or from the ground or a ladder. The Worker will attach harness, bucket or bag and pick low hanging fruit while standing or on a ladder. The Worker will pick according to grade, color and size by grasping fruit with the hands and removing from the tree in a motion so as not to harm adjacent buds on the tree branches. The Worker will carry harness, bucket or bag of up to 20 lbs. and will place fruit into plastic lugs or bins which hold approximately 30 pounds of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking of branches. Some Workers may be required to examine harvested fruit in plastic/wooden bins and sort out any fruit not meeting the grade, color and size specifications. The worker must possess the ability to pick-up, handle a 10 ft. or 12 ft. orchard ladder weighing up to 40 pounds

THINNING: Thinning is a manual process used to control the size and quality of grown fruit. Must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. This process requires the employee to remove, in some cases not limited to the smallest fruit blossom, bud and/or identifiable fruit from within a cluster of other fruits. Workers will be expected to be able to identify and remove fruit that is misshapen, damaged and/or with other quality problems as directed by supervisors. Thinning may be performed from a motorized platform and/or from the ground or a ladder.

TRAINING: Training is a process in which the fruit tree is manipulated to increase yield and/or quality. The Worker must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. Training may be performed from a motorized platform and/or from the ground or ladder. Some example training tasks are but not limited to: Tying, taping or clipping tree limbs to wires. Tying up or down fruit tree limbs. Training and limb positioning of fruit trees. Shoot thinning, sucker removal, cluster thinning, shoot positioning, hedging, or leaf removal. Propping and supporting fruit trees.

https://seasonaljobs.dol.gov/jobs/H-300-26056-664780

ctorres@atkinsonstaffing.com

H-300-26056-664780

Sunday, Saturday

Crops: Apples, Cherries

APPLE Harvest: Worker will hand harvest apples. The worker will attach harness, bucket or bag and picks low hanging fruit while standing on the ground and higher branches while standing on a ladder. The worker will pick according to grade, color, and size by grasping fruit with the hands and removing from the tree in motion so as not to harm adjacent buds on the tree branches. The worker will carry harness, bucket or bag of up to 60 lbs. and will place fruit into bins, which hold approximately 22 bushels of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking off branches. Some workers may be required to examine harvested fruit in bins and sort out any fruit not meeting the grade, color and size specifications. Workers must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds.

CHERRY Harvest: The Worker will hand harvest cherries, this can be performed from a motorized platform and/or from the ground or a ladder. The Worker will attach harness, bucket or bag and pick low hanging fruit while standing or on a ladder. The Worker will pick according to grade, color and size by grasping fruit with the hands and removing from the tree in a motion so as not to harm adjacent buds on the tree branches. The Worker will carry harness, bucket or bag of up to 20 lbs. and will place fruit into plastic lugs or bins which hold approximately 30 pounds of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking of branches. Some Workers may be required to examine harvested fruit in plastic/wooden bins and sort out any fruit not meeting the grade, color and size specifications. The worker must possess the ability to pick-up, handle a 10 ft. or 12 ft. orchard ladder weighing up to 40 pounds

THINNING: Thinning is a manual process used to control the size and quality of grown fruit. Must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. This process requires the employee to remove, in some cases not limited to the smallest fruit blossom, bud and/or identifiable fruit from within a cluster of other fruits. Workers will be expected to be able to identify and remove fruit that is misshapen, damaged and/or with other quality problems as directed by supervisors. Thinning may be performed from a motorized platform and/or from the ground or a ladder.

TRAINING: Training is a process in which the fruit tree is manipulated to increase yield and/or quality. The Worker must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. Training may be performed from a motorized platform and/or from the ground or ladder. Some example training tasks are but not limited to: Tying, taping or clipping tree limbs to wires. Tying up or down fruit tree limbs. Training and limb positioning of fruit trees. Shoot thinning, sucker removal, cluster thinning, shoot positioning, hedging, or leaf removal. Propping and supporting fruit trees.

https://seasonaljobs.dol.gov/jobs/H-300-26056-664780

ctorres@atkinsonstaffing.com

H-300-26056-664780

Sunday, Saturday

Crops: Apples, Cherries

APPLE Harvest: Worker will hand harvest apples. The worker will attach harness, bucket or bag and picks low hanging fruit while standing on the ground and higher branches while standing on a ladder. The worker will pick according to grade, color, and size by grasping fruit with the hands and removing from the tree in motion so as not to harm adjacent buds on the tree branches. The worker will carry harness, bucket or bag of up to 60 lbs. and will place fruit into bins, which hold approximately 22 bushels of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking off branches. Some workers may be required to examine harvested fruit in bins and sort out any fruit not meeting the grade, color and size specifications. Workers must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds.

CHERRY Harvest: The Worker will hand harvest cherries, this can be performed from a motorized platform and/or from the ground or a ladder. The Worker will attach harness, bucket or bag and pick low hanging fruit while standing or on a ladder. The Worker will pick according to grade, color and size by grasping fruit with the hands and removing from the tree in a motion so as not to harm adjacent buds on the tree branches. The Worker will carry harness, bucket or bag of up to 20 lbs. and will place fruit into plastic lugs or bins which hold approximately 30 pounds of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking of branches. Some Workers may be required to examine harvested fruit in plastic/wooden bins and sort out any fruit not meeting the grade, color and size specifications. The worker must possess the ability to pick-up, handle a 10 ft. or 12 ft. orchard ladder weighing up to 40 pounds

THINNING: Thinning is a manual process used to control the size and quality of grown fruit. Must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. This process requires the employee to remove, in some cases not limited to the smallest fruit blossom, bud and/or identifiable fruit from within a cluster of other fruits. Workers will be expected to be able to identify and remove fruit that is misshapen, damaged and/or with other quality problems as directed by supervisors. Thinning may be performed from a motorized platform and/or from the ground or a ladder.

TRAINING: Training is a process in which the fruit tree is manipulated to increase yield and/or quality. The Worker must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. Training may be performed from a motorized platform and/or from the ground or ladder. Some example training tasks are but not limited to: Tying, taping or clipping tree limbs to wires. Tying up or down fruit tree limbs. Training and limb positioning of fruit trees. Shoot thinning, sucker removal, cluster thinning, shoot positioning, hedging, or leaf removal. Propping and supporting fruit trees.

https://seasonaljobs.dol.gov/jobs/H-300-26056-664780

ctorres@atkinsonstaffing.com

H-300-26056-664780

Apartments Lic No. WA-879-TWH

Sunday, Saturday

Crops: Apples, Cherries

APPLE Harvest: Worker will hand harvest apples. The worker will attach harness, bucket or bag and picks low hanging fruit while standing on the ground and higher branches while standing on a ladder. The worker will pick according to grade, color, and size by grasping fruit with the hands and removing from the tree in motion so as not to harm adjacent buds on the tree branches. The worker will carry harness, bucket or bag of up to 60 lbs. and will place fruit into bins, which hold approximately 22 bushels of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking off branches. Some workers may be required to examine harvested fruit in bins and sort out any fruit not meeting the grade, color and size specifications. Workers must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds.

CHERRY Harvest: The Worker will hand harvest cherries, this can be performed from a motorized platform and/or from the ground or a ladder. The Worker will attach harness, bucket or bag and pick low hanging fruit while standing or on a ladder. The Worker will pick according to grade, color and size by grasping fruit with the hands and removing from the tree in a motion so as not to harm adjacent buds on the tree branches. The Worker will carry harness, bucket or bag of up to 20 lbs. and will place fruit into plastic lugs or bins which hold approximately 30 pounds of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking of branches. Some Workers may be required to examine harvested fruit in plastic/wooden bins and sort out any fruit not meeting the grade, color and size specifications. The worker must possess the ability to pick-up, handle a 10 ft. or 12 ft. orchard ladder weighing up to 40 pounds

THINNING: Thinning is a manual process used to control the size and quality of grown fruit. Must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. This process requires the employee to remove, in some cases not limited to the smallest fruit blossom, bud and/or identifiable fruit from within a cluster of other fruits. Workers will be expected to be able to identify and remove fruit that is misshapen, damaged and/or with other quality problems as directed by supervisors. Thinning may be performed from a motorized platform and/or from the ground or a ladder.

TRAINING: Training is a process in which the fruit tree is manipulated to increase yield and/or quality. The Worker must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. Training may be performed from a motorized platform and/or from the ground or ladder. Some example training tasks are but not limited to: Tying, taping or clipping tree limbs to wires. Tying up or down fruit tree limbs. Training and limb positioning of fruit trees. Shoot thinning, sucker removal, cluster thinning, shoot positioning, hedging, or leaf removal. Propping and supporting fruit trees.

https://seasonaljobs.dol.gov/jobs/H-300-26056-664780

ctorres@atkinsonstaffing.com

H-300-26056-664780

Apartment Lic No. WA-0949-TWH

Sunday, Saturday

Crops: Apples, Cherries

APPLE Harvest: Worker will hand harvest apples. The worker will attach harness, bucket or bag and picks low hanging fruit while standing on the ground and higher branches while standing on a ladder. The worker will pick according to grade, color, and size by grasping fruit with the hands and removing from the tree in motion so as not to harm adjacent buds on the tree branches. The worker will carry harness, bucket or bag of up to 60 lbs. and will place fruit into bins, which hold approximately 22 bushels of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking off branches. Some workers may be required to examine harvested fruit in bins and sort out any fruit not meeting the grade, color and size specifications. Workers must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds.

CHERRY Harvest: The Worker will hand harvest cherries, this can be performed from a motorized platform and/or from the ground or a ladder. The Worker will attach harness, bucket or bag and pick low hanging fruit while standing or on a ladder. The Worker will pick according to grade, color and size by grasping fruit with the hands and removing from the tree in a motion so as not to harm adjacent buds on the tree branches. The Worker will carry harness, bucket or bag of up to 20 lbs. and will place fruit into plastic lugs or bins which hold approximately 30 pounds of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking of branches. Some Workers may be required to examine harvested fruit in plastic/wooden bins and sort out any fruit not meeting the grade, color and size specifications. The worker must possess the ability to pick-up, handle a 10 ft. or 12 ft. orchard ladder weighing up to 40 pounds

THINNING: Thinning is a manual process used to control the size and quality of grown fruit. Must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. This process requires the employee to remove, in some cases not limited to the smallest fruit blossom, bud and/or identifiable fruit from within a cluster of other fruits. Workers will be expected to be able to identify and remove fruit that is misshapen, damaged and/or with other quality problems as directed by supervisors. Thinning may be performed from a motorized platform and/or from the ground or a ladder.

TRAINING: Training is a process in which the fruit tree is manipulated to increase yield and/or quality. The Worker must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. Training may be performed from a motorized platform and/or from the ground or ladder. Some example training tasks are but not limited to: Tying, taping or clipping tree limbs to wires. Tying up or down fruit tree limbs. Training and limb positioning of fruit trees. Shoot thinning, sucker removal, cluster thinning, shoot positioning, hedging, or leaf removal. Propping and supporting fruit trees.

https://seasonaljobs.dol.gov/jobs/H-300-26056-664780

ctorres@atkinsonstaffing.com

H-300-26056-664780

Apartment Lic No. WA-0880-TWH

Sunday, Saturday

Crops: Apples, Cherries

APPLE Harvest: Worker will hand harvest apples. The worker will attach harness, bucket or bag and picks low hanging fruit while standing on the ground and higher branches while standing on a ladder. The worker will pick according to grade, color, and size by grasping fruit with the hands and removing from the tree in motion so as not to harm adjacent buds on the tree branches. The worker will carry harness, bucket or bag of up to 60 lbs. and will place fruit into bins, which hold approximately 22 bushels of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking off branches. Some workers may be required to examine harvested fruit in bins and sort out any fruit not meeting the grade, color and size specifications. Workers must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds.

CHERRY Harvest: The Worker will hand harvest cherries, this can be performed from a motorized platform and/or from the ground or a ladder. The Worker will attach harness, bucket or bag and pick low hanging fruit while standing or on a ladder. The Worker will pick according to grade, color and size by grasping fruit with the hands and removing from the tree in a motion so as not to harm adjacent buds on the tree branches. The Worker will carry harness, bucket or bag of up to 20 lbs. and will place fruit into plastic lugs or bins which hold approximately 30 pounds of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking of branches. Some Workers may be required to examine harvested fruit in plastic/wooden bins and sort out any fruit not meeting the grade, color and size specifications. The worker must possess the ability to pick-up, handle a 10 ft. or 12 ft. orchard ladder weighing up to 40 pounds

THINNING: Thinning is a manual process used to control the size and quality of grown fruit. Must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. This process requires the employee to remove, in some cases not limited to the smallest fruit blossom, bud and/or identifiable fruit from within a cluster of other fruits. Workers will be expected to be able to identify and remove fruit that is misshapen, damaged and/or with other quality problems as directed by supervisors. Thinning may be performed from a motorized platform and/or from the ground or a ladder.

TRAINING: Training is a process in which the fruit tree is manipulated to increase yield and/or quality. The Worker must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. Training may be performed from a motorized platform and/or from the ground or ladder. Some example training tasks are but not limited to: Tying, taping or clipping tree limbs to wires. Tying up or down fruit tree limbs. Training and limb positioning of fruit trees. Shoot thinning, sucker removal, cluster thinning, shoot positioning, hedging, or leaf removal. Propping and supporting fruit trees.

https://seasonaljobs.dol.gov/jobs/H-300-26056-664780

ctorres@atkinsonstaffing.com

H-300-26056-664780

Apartment Lic No. WA-0785-TWH

Sunday, Saturday

Crops: Apples, Cherries

APPLE Harvest: Worker will hand harvest apples. The worker will attach harness, bucket or bag and picks low hanging fruit while standing on the ground and higher branches while standing on a ladder. The worker will pick according to grade, color, and size by grasping fruit with the hands and removing from the tree in motion so as not to harm adjacent buds on the tree branches. The worker will carry harness, bucket or bag of up to 60 lbs. and will place fruit into bins, which hold approximately 22 bushels of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking off branches. Some workers may be required to examine harvested fruit in bins and sort out any fruit not meeting the grade, color and size specifications. Workers must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds.

CHERRY Harvest: The Worker will hand harvest cherries, this can be performed from a motorized platform and/or from the ground or a ladder. The Worker will attach harness, bucket or bag and pick low hanging fruit while standing or on a ladder. The Worker will pick according to grade, color and size by grasping fruit with the hands and removing from the tree in a motion so as not to harm adjacent buds on the tree branches. The Worker will carry harness, bucket or bag of up to 20 lbs. and will place fruit into plastic lugs or bins which hold approximately 30 pounds of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking of branches. Some Workers may be required to examine harvested fruit in plastic/wooden bins and sort out any fruit not meeting the grade, color and size specifications. The worker must possess the ability to pick-up, handle a 10 ft. or 12 ft. orchard ladder weighing up to 40 pounds

THINNING: Thinning is a manual process used to control the size and quality of grown fruit. Must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. This process requires the employee to remove, in some cases not limited to the smallest fruit blossom, bud and/or identifiable fruit from within a cluster of other fruits. Workers will be expected to be able to identify and remove fruit that is misshapen, damaged and/or with other quality problems as directed by supervisors. Thinning may be performed from a motorized platform and/or from the ground or a ladder.

TRAINING: Training is a process in which the fruit tree is manipulated to increase yield and/or quality. The Worker must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. Training may be performed from a motorized platform and/or from the ground or ladder. Some example training tasks are but not limited to: Tying, taping or clipping tree limbs to wires. Tying up or down fruit tree limbs. Training and limb positioning of fruit trees. Shoot thinning, sucker removal, cluster thinning, shoot positioning, hedging, or leaf removal. Propping and supporting fruit trees.

https://seasonaljobs.dol.gov/jobs/H-300-26056-664780

ctorres@atkinsonstaffing.com

H-300-26056-664780

Benton City

Sunday, Saturday

Crops: Apples, Cherries

APPLE Harvest: Worker will hand harvest apples. The worker will attach harness, bucket or bag and picks low hanging fruit while standing on the ground and higher branches while standing on a ladder. The worker will pick according to grade, color, and size by grasping fruit with the hands and removing from the tree in motion so as not to harm adjacent buds on the tree branches. The worker will carry harness, bucket or bag of up to 60 lbs. and will place fruit into bins, which hold approximately 22 bushels of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking off branches. Some workers may be required to examine harvested fruit in bins and sort out any fruit not meeting the grade, color and size specifications. Workers must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds.

CHERRY Harvest: The Worker will hand harvest cherries, this can be performed from a motorized platform and/or from the ground or a ladder. The Worker will attach harness, bucket or bag and pick low hanging fruit while standing or on a ladder. The Worker will pick according to grade, color and size by grasping fruit with the hands and removing from the tree in a motion so as not to harm adjacent buds on the tree branches. The Worker will carry harness, bucket or bag of up to 20 lbs. and will place fruit into plastic lugs or bins which hold approximately 30 pounds of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking of branches. Some Workers may be required to examine harvested fruit in plastic/wooden bins and sort out any fruit not meeting the grade, color and size specifications. The worker must possess the ability to pick-up, handle a 10 ft. or 12 ft. orchard ladder weighing up to 40 pounds

THINNING: Thinning is a manual process used to control the size and quality of grown fruit. Must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. This process requires the employee to remove, in some cases not limited to the smallest fruit blossom, bud and/or identifiable fruit from within a cluster of other fruits. Workers will be expected to be able to identify and remove fruit that is misshapen, damaged and/or with other quality problems as directed by supervisors. Thinning may be performed from a motorized platform and/or from the ground or a ladder.

TRAINING: Training is a process in which the fruit tree is manipulated to increase yield and/or quality. The Worker must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. Training may be performed from a motorized platform and/or from the ground or ladder. Some example training tasks are but not limited to: Tying, taping or clipping tree limbs to wires. Tying up or down fruit tree limbs. Training and limb positioning of fruit trees. Shoot thinning, sucker removal, cluster thinning, shoot positioning, hedging, or leaf removal. Propping and supporting fruit trees.

https://seasonaljobs.dol.gov/jobs/H-300-26056-664780

ctorres@atkinsonstaffing.com

H-300-26056-664780

Apartment Lic No. WA-0868-TWH

Sunday, Saturday

Crops: Apples, Cherries

APPLE Harvest: Worker will hand harvest apples. The worker will attach harness, bucket or bag and picks low hanging fruit while standing on the ground and higher branches while standing on a ladder. The worker will pick according to grade, color, and size by grasping fruit with the hands and removing from the tree in motion so as not to harm adjacent buds on the tree branches. The worker will carry harness, bucket or bag of up to 60 lbs. and will place fruit into bins, which hold approximately 22 bushels of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking off branches. Some workers may be required to examine harvested fruit in bins and sort out any fruit not meeting the grade, color and size specifications. Workers must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds.

CHERRY Harvest: The Worker will hand harvest cherries, this can be performed from a motorized platform and/or from the ground or a ladder. The Worker will attach harness, bucket or bag and pick low hanging fruit while standing or on a ladder. The Worker will pick according to grade, color and size by grasping fruit with the hands and removing from the tree in a motion so as not to harm adjacent buds on the tree branches. The Worker will carry harness, bucket or bag of up to 20 lbs. and will place fruit into plastic lugs or bins which hold approximately 30 pounds of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking of branches. Some Workers may be required to examine harvested fruit in plastic/wooden bins and sort out any fruit not meeting the grade, color and size specifications. The worker must possess the ability to pick-up, handle a 10 ft. or 12 ft. orchard ladder weighing up to 40 pounds

THINNING: Thinning is a manual process used to control the size and quality of grown fruit. Must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. This process requires the employee to remove, in some cases not limited to the smallest fruit blossom, bud and/or identifiable fruit from within a cluster of other fruits. Workers will be expected to be able to identify and remove fruit that is misshapen, damaged and/or with other quality problems as directed by supervisors. Thinning may be performed from a motorized platform and/or from the ground or a ladder.

TRAINING: Training is a process in which the fruit tree is manipulated to increase yield and/or quality. The Worker must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. Training may be performed from a motorized platform and/or from the ground or ladder. Some example training tasks are but not limited to: Tying, taping or clipping tree limbs to wires. Tying up or down fruit tree limbs. Training and limb positioning of fruit trees. Shoot thinning, sucker removal, cluster thinning, shoot positioning, hedging, or leaf removal. Propping and supporting fruit trees.

https://seasonaljobs.dol.gov/jobs/H-300-26056-664780

ctorres@atkinsonstaffing.com

H-300-26056-664780

Apartment Lic No. WA-0876-TWH

Sunday, Saturday

Crops: Apples, Cherries

APPLE Harvest: Worker will hand harvest apples. The worker will attach harness, bucket or bag and picks low hanging fruit while standing on the ground and higher branches while standing on a ladder. The worker will pick according to grade, color, and size by grasping fruit with the hands and removing from the tree in motion so as not to harm adjacent buds on the tree branches. The worker will carry harness, bucket or bag of up to 60 lbs. and will place fruit into bins, which hold approximately 22 bushels of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking off branches. Some workers may be required to examine harvested fruit in bins and sort out any fruit not meeting the grade, color and size specifications. Workers must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds.

CHERRY Harvest: The Worker will hand harvest cherries, this can be performed from a motorized platform and/or from the ground or a ladder. The Worker will attach harness, bucket or bag and pick low hanging fruit while standing or on a ladder. The Worker will pick according to grade, color and size by grasping fruit with the hands and removing from the tree in a motion so as not to harm adjacent buds on the tree branches. The Worker will carry harness, bucket or bag of up to 20 lbs. and will place fruit into plastic lugs or bins which hold approximately 30 pounds of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking of branches. Some Workers may be required to examine harvested fruit in plastic/wooden bins and sort out any fruit not meeting the grade, color and size specifications. The worker must possess the ability to pick-up, handle a 10 ft. or 12 ft. orchard ladder weighing up to 40 pounds

THINNING: Thinning is a manual process used to control the size and quality of grown fruit. Must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. This process requires the employee to remove, in some cases not limited to the smallest fruit blossom, bud and/or identifiable fruit from within a cluster of other fruits. Workers will be expected to be able to identify and remove fruit that is misshapen, damaged and/or with other quality problems as directed by supervisors. Thinning may be performed from a motorized platform and/or from the ground or a ladder.

TRAINING: Training is a process in which the fruit tree is manipulated to increase yield and/or quality. The Worker must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. Training may be performed from a motorized platform and/or from the ground or ladder. Some example training tasks are but not limited to: Tying, taping or clipping tree limbs to wires. Tying up or down fruit tree limbs. Training and limb positioning of fruit trees. Shoot thinning, sucker removal, cluster thinning, shoot positioning, hedging, or leaf removal. Propping and supporting fruit trees.

https://seasonaljobs.dol.gov/jobs/H-300-26056-664780

ctorres@atkinsonstaffing.com

H-300-26056-664780

Apartment Lic No. WA-0790-TWH

Sunday, Saturday

Crops: Apples, Cherries

APPLE Harvest: Worker will hand harvest apples. The worker will attach harness, bucket or bag and picks low hanging fruit while standing on the ground and higher branches while standing on a ladder. The worker will pick according to grade, color, and size by grasping fruit with the hands and removing from the tree in motion so as not to harm adjacent buds on the tree branches. The worker will carry harness, bucket or bag of up to 60 lbs. and will place fruit into bins, which hold approximately 22 bushels of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking off branches. Some workers may be required to examine harvested fruit in bins and sort out any fruit not meeting the grade, color and size specifications. Workers must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds.

CHERRY Harvest: The Worker will hand harvest cherries, this can be performed from a motorized platform and/or from the ground or a ladder. The Worker will attach harness, bucket or bag and pick low hanging fruit while standing or on a ladder. The Worker will pick according to grade, color and size by grasping fruit with the hands and removing from the tree in a motion so as not to harm adjacent buds on the tree branches. The Worker will carry harness, bucket or bag of up to 20 lbs. and will place fruit into plastic lugs or bins which hold approximately 30 pounds of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking of branches. Some Workers may be required to examine harvested fruit in plastic/wooden bins and sort out any fruit not meeting the grade, color and size specifications. The worker must possess the ability to pick-up, handle a 10 ft. or 12 ft. orchard ladder weighing up to 40 pounds

THINNING: Thinning is a manual process used to control the size and quality of grown fruit. Must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. This process requires the employee to remove, in some cases not limited to the smallest fruit blossom, bud and/or identifiable fruit from within a cluster of other fruits. Workers will be expected to be able to identify and remove fruit that is misshapen, damaged and/or with other quality problems as directed by supervisors. Thinning may be performed from a motorized platform and/or from the ground or a ladder.

TRAINING: Training is a process in which the fruit tree is manipulated to increase yield and/or quality. The Worker must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. Training may be performed from a motorized platform and/or from the ground or ladder. Some example training tasks are but not limited to: Tying, taping or clipping tree limbs to wires. Tying up or down fruit tree limbs. Training and limb positioning of fruit trees. Shoot thinning, sucker removal, cluster thinning, shoot positioning, hedging, or leaf removal. Propping and supporting fruit trees.

https://seasonaljobs.dol.gov/jobs/H-300-26056-664780

ctorres@atkinsonstaffing.com

H-300-26056-664780

Apartment Lic No. WA-0707-TWH A,B,C,D Benton

Sunday, Saturday

Crops: Apples, Cherries

APPLE Harvest: Worker will hand harvest apples. The worker will attach harness, bucket or bag and picks low hanging fruit while standing on the ground and higher branches while standing on a ladder. The worker will pick according to grade, color, and size by grasping fruit with the hands and removing from the tree in motion so as not to harm adjacent buds on the tree branches. The worker will carry harness, bucket or bag of up to 60 lbs. and will place fruit into bins, which hold approximately 22 bushels of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking off branches. Some workers may be required to examine harvested fruit in bins and sort out any fruit not meeting the grade, color and size specifications. Workers must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds.

CHERRY Harvest: The Worker will hand harvest cherries, this can be performed from a motorized platform and/or from the ground or a ladder. The Worker will attach harness, bucket or bag and pick low hanging fruit while standing or on a ladder. The Worker will pick according to grade, color and size by grasping fruit with the hands and removing from the tree in a motion so as not to harm adjacent buds on the tree branches. The Worker will carry harness, bucket or bag of up to 20 lbs. and will place fruit into plastic lugs or bins which hold approximately 30 pounds of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking of branches. Some Workers may be required to examine harvested fruit in plastic/wooden bins and sort out any fruit not meeting the grade, color and size specifications. The worker must possess the ability to pick-up, handle a 10 ft. or 12 ft. orchard ladder weighing up to 40 pounds

THINNING: Thinning is a manual process used to control the size and quality of grown fruit. Must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. This process requires the employee to remove, in some cases not limited to the smallest fruit blossom, bud and/or identifiable fruit from within a cluster of other fruits. Workers will be expected to be able to identify and remove fruit that is misshapen, damaged and/or with other quality problems as directed by supervisors. Thinning may be performed from a motorized platform and/or from the ground or a ladder.

TRAINING: Training is a process in which the fruit tree is manipulated to increase yield and/or quality. The Worker must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. Training may be performed from a motorized platform and/or from the ground or ladder. Some example training tasks are but not limited to: Tying, taping or clipping tree limbs to wires. Tying up or down fruit tree limbs. Training and limb positioning of fruit trees. Shoot thinning, sucker removal, cluster thinning, shoot positioning, hedging, or leaf removal. Propping and supporting fruit trees.

https://seasonaljobs.dol.gov/jobs/H-300-26056-664780

ctorres@atkinsonstaffing.com

H-300-26056-664780

Apartments Lic No. WA-0971-TWH

Sunday, Saturday

Crops: Apples, Cherries

APPLE Harvest: Worker will hand harvest apples. The worker will attach harness, bucket or bag and picks low hanging fruit while standing on the ground and higher branches while standing on a ladder. The worker will pick according to grade, color, and size by grasping fruit with the hands and removing from the tree in motion so as not to harm adjacent buds on the tree branches. The worker will carry harness, bucket or bag of up to 60 lbs. and will place fruit into bins, which hold approximately 22 bushels of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking off branches. Some workers may be required to examine harvested fruit in bins and sort out any fruit not meeting the grade, color and size specifications. Workers must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds.

CHERRY Harvest: The Worker will hand harvest cherries, this can be performed from a motorized platform and/or from the ground or a ladder. The Worker will attach harness, bucket or bag and pick low hanging fruit while standing or on a ladder. The Worker will pick according to grade, color and size by grasping fruit with the hands and removing from the tree in a motion so as not to harm adjacent buds on the tree branches. The Worker will carry harness, bucket or bag of up to 20 lbs. and will place fruit into plastic lugs or bins which hold approximately 30 pounds of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking of branches. Some Workers may be required to examine harvested fruit in plastic/wooden bins and sort out any fruit not meeting the grade, color and size specifications. The worker must possess the ability to pick-up, handle a 10 ft. or 12 ft. orchard ladder weighing up to 40 pounds

THINNING: Thinning is a manual process used to control the size and quality of grown fruit. Must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. This process requires the employee to remove, in some cases not limited to the smallest fruit blossom, bud and/or identifiable fruit from within a cluster of other fruits. Workers will be expected to be able to identify and remove fruit that is misshapen, damaged and/or with other quality problems as directed by supervisors. Thinning may be performed from a motorized platform and/or from the ground or a ladder.

TRAINING: Training is a process in which the fruit tree is manipulated to increase yield and/or quality. The Worker must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. Training may be performed from a motorized platform and/or from the ground or ladder. Some example training tasks are but not limited to: Tying, taping or clipping tree limbs to wires. Tying up or down fruit tree limbs. Training and limb positioning of fruit trees. Shoot thinning, sucker removal, cluster thinning, shoot positioning, hedging, or leaf removal. Propping and supporting fruit trees.

https://seasonaljobs.dol.gov/jobs/H-300-26056-664780

ctorres@atkinsonstaffing.com

H-300-26056-664780

Apartments Lic No. WA-0808-TWH

Sunday, Saturday

Crops: Apples, Cherries

APPLE Harvest: Worker will hand harvest apples. The worker will attach harness, bucket or bag and picks low hanging fruit while standing on the ground and higher branches while standing on a ladder. The worker will pick according to grade, color, and size by grasping fruit with the hands and removing from the tree in motion so as not to harm adjacent buds on the tree branches. The worker will carry harness, bucket or bag of up to 60 lbs. and will place fruit into bins, which hold approximately 22 bushels of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking off branches. Some workers may be required to examine harvested fruit in bins and sort out any fruit not meeting the grade, color and size specifications. Workers must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds.

CHERRY Harvest: The Worker will hand harvest cherries, this can be performed from a motorized platform and/or from the ground or a ladder. The Worker will attach harness, bucket or bag and pick low hanging fruit while standing or on a ladder. The Worker will pick according to grade, color and size by grasping fruit with the hands and removing from the tree in a motion so as not to harm adjacent buds on the tree branches. The Worker will carry harness, bucket or bag of up to 20 lbs. and will place fruit into plastic lugs or bins which hold approximately 30 pounds of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking of branches. Some Workers may be required to examine harvested fruit in plastic/wooden bins and sort out any fruit not meeting the grade, color and size specifications. The worker must possess the ability to pick-up, handle a 10 ft. or 12 ft. orchard ladder weighing up to 40 pounds

THINNING: Thinning is a manual process used to control the size and quality of grown fruit. Must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. This process requires the employee to remove, in some cases not limited to the smallest fruit blossom, bud and/or identifiable fruit from within a cluster of other fruits. Workers will be expected to be able to identify and remove fruit that is misshapen, damaged and/or with other quality problems as directed by supervisors. Thinning may be performed from a motorized platform and/or from the ground or a ladder.

TRAINING: Training is a process in which the fruit tree is manipulated to increase yield and/or quality. The Worker must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. Training may be performed from a motorized platform and/or from the ground or ladder. Some example training tasks are but not limited to: Tying, taping or clipping tree limbs to wires. Tying up or down fruit tree limbs. Training and limb positioning of fruit trees. Shoot thinning, sucker removal, cluster thinning, shoot positioning, hedging, or leaf removal. Propping and supporting fruit trees.

https://seasonaljobs.dol.gov/jobs/H-300-26056-664780

ctorres@atkinsonstaffing.com

H-300-26056-664780

Apartments Lic No. WA-0925-TWH

Sunday, Saturday

Crops: Apples, Cherries

APPLE Harvest: Worker will hand harvest apples. The worker will attach harness, bucket or bag and picks low hanging fruit while standing on the ground and higher branches while standing on a ladder. The worker will pick according to grade, color, and size by grasping fruit with the hands and removing from the tree in motion so as not to harm adjacent buds on the tree branches. The worker will carry harness, bucket or bag of up to 60 lbs. and will place fruit into bins, which hold approximately 22 bushels of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking off branches. Some workers may be required to examine harvested fruit in bins and sort out any fruit not meeting the grade, color and size specifications. Workers must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds.

CHERRY Harvest: The Worker will hand harvest cherries, this can be performed from a motorized platform and/or from the ground or a ladder. The Worker will attach harness, bucket or bag and pick low hanging fruit while standing or on a ladder. The Worker will pick according to grade, color and size by grasping fruit with the hands and removing from the tree in a motion so as not to harm adjacent buds on the tree branches. The Worker will carry harness, bucket or bag of up to 20 lbs. and will place fruit into plastic lugs or bins which hold approximately 30 pounds of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking of branches. Some Workers may be required to examine harvested fruit in plastic/wooden bins and sort out any fruit not meeting the grade, color and size specifications. The worker must possess the ability to pick-up, handle a 10 ft. or 12 ft. orchard ladder weighing up to 40 pounds

THINNING: Thinning is a manual process used to control the size and quality of grown fruit. Must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. This process requires the employee to remove, in some cases not limited to the smallest fruit blossom, bud and/or identifiable fruit from within a cluster of other fruits. Workers will be expected to be able to identify and remove fruit that is misshapen, damaged and/or with other quality problems as directed by supervisors. Thinning may be performed from a motorized platform and/or from the ground or a ladder.

TRAINING: Training is a process in which the fruit tree is manipulated to increase yield and/or quality. The Worker must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. Training may be performed from a motorized platform and/or from the ground or ladder. Some example training tasks are but not limited to: Tying, taping or clipping tree limbs to wires. Tying up or down fruit tree limbs. Training and limb positioning of fruit trees. Shoot thinning, sucker removal, cluster thinning, shoot positioning, hedging, or leaf removal. Propping and supporting fruit trees.

https://seasonaljobs.dol.gov/jobs/H-300-26056-664780

ctorres@atkinsonstaffing.com

H-300-26056-664780

Apartments Lic No. WA-0964-TWH

Sunday, Saturday

Crops: Apples, Cherries

APPLE Harvest: Worker will hand harvest apples. The worker will attach harness, bucket or bag and picks low hanging fruit while standing on the ground and higher branches while standing on a ladder. The worker will pick according to grade, color, and size by grasping fruit with the hands and removing from the tree in motion so as not to harm adjacent buds on the tree branches. The worker will carry harness, bucket or bag of up to 60 lbs. and will place fruit into bins, which hold approximately 22 bushels of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking off branches. Some workers may be required to examine harvested fruit in bins and sort out any fruit not meeting the grade, color and size specifications. Workers must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds.

CHERRY Harvest: The Worker will hand harvest cherries, this can be performed from a motorized platform and/or from the ground or a ladder. The Worker will attach harness, bucket or bag and pick low hanging fruit while standing or on a ladder. The Worker will pick according to grade, color and size by grasping fruit with the hands and removing from the tree in a motion so as not to harm adjacent buds on the tree branches. The Worker will carry harness, bucket or bag of up to 20 lbs. and will place fruit into plastic lugs or bins which hold approximately 30 pounds of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking of branches. Some Workers may be required to examine harvested fruit in plastic/wooden bins and sort out any fruit not meeting the grade, color and size specifications. The worker must possess the ability to pick-up, handle a 10 ft. or 12 ft. orchard ladder weighing up to 40 pounds

THINNING: Thinning is a manual process used to control the size and quality of grown fruit. Must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. This process requires the employee to remove, in some cases not limited to the smallest fruit blossom, bud and/or identifiable fruit from within a cluster of other fruits. Workers will be expected to be able to identify and remove fruit that is misshapen, damaged and/or with other quality problems as directed by supervisors. Thinning may be performed from a motorized platform and/or from the ground or a ladder.

TRAINING: Training is a process in which the fruit tree is manipulated to increase yield and/or quality. The Worker must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. Training may be performed from a motorized platform and/or from the ground or ladder. Some example training tasks are but not limited to: Tying, taping or clipping tree limbs to wires. Tying up or down fruit tree limbs. Training and limb positioning of fruit trees. Shoot thinning, sucker removal, cluster thinning, shoot positioning, hedging, or leaf removal. Propping and supporting fruit trees.

https://seasonaljobs.dol.gov/jobs/H-300-26056-664780

ctorres@atkinsonstaffing.com

H-300-26056-664780

Apartments Lic No. WA-0966-TWH

Sunday, Saturday

Crops: Apples, Cherries

APPLE Harvest: Worker will hand harvest apples. The worker will attach harness, bucket or bag and picks low hanging fruit while standing on the ground and higher branches while standing on a ladder. The worker will pick according to grade, color, and size by grasping fruit with the hands and removing from the tree in motion so as not to harm adjacent buds on the tree branches. The worker will carry harness, bucket or bag of up to 60 lbs. and will place fruit into bins, which hold approximately 22 bushels of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking off branches. Some workers may be required to examine harvested fruit in bins and sort out any fruit not meeting the grade, color and size specifications. Workers must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds.

CHERRY Harvest: The Worker will hand harvest cherries, this can be performed from a motorized platform and/or from the ground or a ladder. The Worker will attach harness, bucket or bag and pick low hanging fruit while standing or on a ladder. The Worker will pick according to grade, color and size by grasping fruit with the hands and removing from the tree in a motion so as not to harm adjacent buds on the tree branches. The Worker will carry harness, bucket or bag of up to 20 lbs. and will place fruit into plastic lugs or bins which hold approximately 30 pounds of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking of branches. Some Workers may be required to examine harvested fruit in plastic/wooden bins and sort out any fruit not meeting the grade, color and size specifications. The worker must possess the ability to pick-up, handle a 10 ft. or 12 ft. orchard ladder weighing up to 40 pounds

THINNING: Thinning is a manual process used to control the size and quality of grown fruit. Must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. This process requires the employee to remove, in some cases not limited to the smallest fruit blossom, bud and/or identifiable fruit from within a cluster of other fruits. Workers will be expected to be able to identify and remove fruit that is misshapen, damaged and/or with other quality problems as directed by supervisors. Thinning may be performed from a motorized platform and/or from the ground or a ladder.

TRAINING: Training is a process in which the fruit tree is manipulated to increase yield and/or quality. The Worker must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. Training may be performed from a motorized platform and/or from the ground or ladder. Some example training tasks are but not limited to: Tying, taping or clipping tree limbs to wires. Tying up or down fruit tree limbs. Training and limb positioning of fruit trees. Shoot thinning, sucker removal, cluster thinning, shoot positioning, hedging, or leaf removal. Propping and supporting fruit trees.

https://seasonaljobs.dol.gov/jobs/H-300-26056-664780

ctorres@atkinsonstaffing.com

H-300-26056-664780

Apartments Lic No. WA-0815-TWH

Sunday, Saturday

Crops: Apples, Cherries

APPLE Harvest: Worker will hand harvest apples. The worker will attach harness, bucket or bag and picks low hanging fruit while standing on the ground and higher branches while standing on a ladder. The worker will pick according to grade, color, and size by grasping fruit with the hands and removing from the tree in motion so as not to harm adjacent buds on the tree branches. The worker will carry harness, bucket or bag of up to 60 lbs. and will place fruit into bins, which hold approximately 22 bushels of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking off branches. Some workers may be required to examine harvested fruit in bins and sort out any fruit not meeting the grade, color and size specifications. Workers must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds.

CHERRY Harvest: The Worker will hand harvest cherries, this can be performed from a motorized platform and/or from the ground or a ladder. The Worker will attach harness, bucket or bag and pick low hanging fruit while standing or on a ladder. The Worker will pick according to grade, color and size by grasping fruit with the hands and removing from the tree in a motion so as not to harm adjacent buds on the tree branches. The Worker will carry harness, bucket or bag of up to 20 lbs. and will place fruit into plastic lugs or bins which hold approximately 30 pounds of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking of branches. Some Workers may be required to examine harvested fruit in plastic/wooden bins and sort out any fruit not meeting the grade, color and size specifications. The worker must possess the ability to pick-up, handle a 10 ft. or 12 ft. orchard ladder weighing up to 40 pounds

THINNING: Thinning is a manual process used to control the size and quality of grown fruit. Must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. This process requires the employee to remove, in some cases not limited to the smallest fruit blossom, bud and/or identifiable fruit from within a cluster of other fruits. Workers will be expected to be able to identify and remove fruit that is misshapen, damaged and/or with other quality problems as directed by supervisors. Thinning may be performed from a motorized platform and/or from the ground or a ladder.

TRAINING: Training is a process in which the fruit tree is manipulated to increase yield and/or quality. The Worker must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. Training may be performed from a motorized platform and/or from the ground or ladder. Some example training tasks are but not limited to: Tying, taping or clipping tree limbs to wires. Tying up or down fruit tree limbs. Training and limb positioning of fruit trees. Shoot thinning, sucker removal, cluster thinning, shoot positioning, hedging, or leaf removal. Propping and supporting fruit trees.

https://seasonaljobs.dol.gov/jobs/H-300-26056-664780

ctorres@atkinsonstaffing.com

H-300-26056-664780

Apartment Lic No.WA-791-TWH

Sunday, Saturday

Crops: Apples, Cherries

APPLE Harvest: Worker will hand harvest apples. The worker will attach harness, bucket or bag and picks low hanging fruit while standing on the ground and higher branches while standing on a ladder. The worker will pick according to grade, color, and size by grasping fruit with the hands and removing from the tree in motion so as not to harm adjacent buds on the tree branches. The worker will carry harness, bucket or bag of up to 60 lbs. and will place fruit into bins, which hold approximately 22 bushels of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking off branches. Some workers may be required to examine harvested fruit in bins and sort out any fruit not meeting the grade, color and size specifications. Workers must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds.

CHERRY Harvest: The Worker will hand harvest cherries, this can be performed from a motorized platform and/or from the ground or a ladder. The Worker will attach harness, bucket or bag and pick low hanging fruit while standing or on a ladder. The Worker will pick according to grade, color and size by grasping fruit with the hands and removing from the tree in a motion so as not to harm adjacent buds on the tree branches. The Worker will carry harness, bucket or bag of up to 20 lbs. and will place fruit into plastic lugs or bins which hold approximately 30 pounds of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking of branches. Some Workers may be required to examine harvested fruit in plastic/wooden bins and sort out any fruit not meeting the grade, color and size specifications. The worker must possess the ability to pick-up, handle a 10 ft. or 12 ft. orchard ladder weighing up to 40 pounds

THINNING: Thinning is a manual process used to control the size and quality of grown fruit. Must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. This process requires the employee to remove, in some cases not limited to the smallest fruit blossom, bud and/or identifiable fruit from within a cluster of other fruits. Workers will be expected to be able to identify and remove fruit that is misshapen, damaged and/or with other quality problems as directed by supervisors. Thinning may be performed from a motorized platform and/or from the ground or a ladder.

TRAINING: Training is a process in which the fruit tree is manipulated to increase yield and/or quality. The Worker must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. Training may be performed from a motorized platform and/or from the ground or ladder. Some example training tasks are but not limited to: Tying, taping or clipping tree limbs to wires. Tying up or down fruit tree limbs. Training and limb positioning of fruit trees. Shoot thinning, sucker removal, cluster thinning, shoot positioning, hedging, or leaf removal. Propping and supporting fruit trees.

https://seasonaljobs.dol.gov/jobs/H-300-26056-664780

ctorres@atkinsonstaffing.com

H-300-26056-664780

Sunday, Saturday

Crops: Apples, Cherries

APPLE Harvest: Worker will hand harvest apples. The worker will attach harness, bucket or bag and picks low hanging fruit while standing on the ground and higher branches while standing on a ladder. The worker will pick according to grade, color, and size by grasping fruit with the hands and removing from the tree in motion so as not to harm adjacent buds on the tree branches. The worker will carry harness, bucket or bag of up to 60 lbs. and will place fruit into bins, which hold approximately 22 bushels of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking off branches. Some workers may be required to examine harvested fruit in bins and sort out any fruit not meeting the grade, color and size specifications. Workers must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds.

CHERRY Harvest: The Worker will hand harvest cherries, this can be performed from a motorized platform and/or from the ground or a ladder. The Worker will attach harness, bucket or bag and pick low hanging fruit while standing or on a ladder. The Worker will pick according to grade, color and size by grasping fruit with the hands and removing from the tree in a motion so as not to harm adjacent buds on the tree branches. The Worker will carry harness, bucket or bag of up to 20 lbs. and will place fruit into plastic lugs or bins which hold approximately 30 pounds of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking of branches. Some Workers may be required to examine harvested fruit in plastic/wooden bins and sort out any fruit not meeting the grade, color and size specifications. The worker must possess the ability to pick-up, handle a 10 ft. or 12 ft. orchard ladder weighing up to 40 pounds

THINNING: Thinning is a manual process used to control the size and quality of grown fruit. Must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. This process requires the employee to remove, in some cases not limited to the smallest fruit blossom, bud and/or identifiable fruit from within a cluster of other fruits. Workers will be expected to be able to identify and remove fruit that is misshapen, damaged and/or with other quality problems as directed by supervisors. Thinning may be performed from a motorized platform and/or from the ground or a ladder.

TRAINING: Training is a process in which the fruit tree is manipulated to increase yield and/or quality. The Worker must possess the ability to pick up, handle a 10 ft. or 12 ft. orchard ladder weighing 40 pounds. Training may be performed from a motorized platform and/or from the ground or ladder. Some example training tasks are but not limited to: Tying, taping or clipping tree limbs to wires. Tying up or down fruit tree limbs. Training and limb positioning of fruit trees. Shoot thinning, sucker removal, cluster thinning, shoot positioning, hedging, or leaf removal. Propping and supporting fruit trees.

https://seasonaljobs.dol.gov/jobs/H-300-26056-664780

ctorres@atkinsonstaffing.com

H-300-26062-676323

Central Valley Housing: 3209 Picard Place

Housing is only available to non-local workers (permanent residence outside normal commuting distance) and is not offered to non-working family members. Employer possesses and controls premises at all times. Common areas of the housing may be shared. Workers must vacate housing promptly at end of contract period or upon termination, in accordance with state law. Workers residing in employer provided housing must follow housing rules posted at each site.

Agricultural Equipment Operators

Workers will drive and operate various farm equipment, such as tractors, irrigation equipment, 4-wheelers, trucks, and other commonly used equipment in agriculture, to perform farm field preparation such as spraying, planting, mowing, fertilizing, farming, and maintaining farms. Will attach and adjust farm implements and trailers to tractors such as discs, mowers, sprayers, tanks, fertilizer spreaders and planters and will ensure equipment is operating properly at optimum performances. Workers must conduct daily maintenance checks including lubricant fluid level checks prior to operating the tractor, monitor and drive tractors safely and efficiently over difficult terrain and must have sufficient knowledge of tractor mechanics to make simple and minor adjustments and repairs to tractors. Workers will be required to have knowledge of driving a tractor. Must receive tractor safety training and demonstrate ability to operate tractor in a safe manner and responsible for, processing paperwork inspections of tractor fueling of tractor and cleaning of tractors and implements. Workers may not use a cell phone or handheld device while operating equipment. This job requires the appropriate mixing of chemical materials and use of required personal protective clothing and equipment by the worker. The worker will operate a tractor with a mechanical sprayer attached or towed, containing chemicals or fertilizers used during the application process under the direction of the supervisor or crew monitor/checker. Spray applicators mix, load, and apply Fertilizer and Chemicals using the provided equipment. They must be capable of loading and transporting Chemicals, Fertilizer and Water. Workers must mix and apply pesticides, herbicides, fungicides, or insecticides through sprays, dusts, vapors, soil incorporation or chemical application on trees, or ground cover. Workers will maintain spray equipment including preventive maintenance and minor repair. Workers must follow the chemical or fertilizer label requirements, keep records, prepare and maintain reports regarding control and use of pesticides and are responsible for the safe storage and use of pesticides in conformance with all regulations.

https://seasonaljobs.dol.gov/jobs/H-300-26062-676323

H-300-26062-676976

Facility Name: Ringold Seasonal Farmworker Housing. 170 Mesa

The job duties in this agreement are entry level positions and workers do not need formal education or specialized training. Workers will be required to follow instructions from a supervisor or crew leader on our agricultural methods and practices. Workers will use common equipment and tools to successfully perform the work and help others as part of a work crew. Workers with little or no experience will be trained on the job on how to perform the job duties outlined in this agreement. Workers performing these job duties will be closely monitored, tracked, and assessed for quality, accuracy, and production results by a supervisor or crew leader.

Primary job duties will include general labor, planting, thinning, leafing, pruning, summer pruning, and harvesting of apples, pears, cherries and wine grapes. These job duties are seasonal in nature and workers must be able to perform all job duties throughout the employment period as outlined in this agreement. Due to the seasonal nature and availability of these jobs this work agreement is for temporary employment and does not guarantee permanent employment or reemployment in following years.

See Addendum C: A.8a - Additional Job Duties.

https://seasonaljobs.dol.gov/jobs/H-300-26062-676976

Human Resources Manager

leticia.gonzales@allanbrosfruit.com

H-300-26062-676976

Facility Name: Yakima Valley Orchards Housing. This housing has 10 houses that have 12 beds and 2 houses that have 13 beds.

The job duties in this agreement are entry level positions and workers do not need formal education or specialized training. Workers will be required to follow instructions from a supervisor or crew leader on our agricultural methods and practices. Workers will use common equipment and tools to successfully perform the work and help others as part of a work crew. Workers with little or no experience will be trained on the job on how to perform the job duties outlined in this agreement. Workers performing these job duties will be closely monitored, tracked, and assessed for quality, accuracy, and production results by a supervisor or crew leader.

Primary job duties will include general labor, planting, thinning, leafing, pruning, summer pruning, and harvesting of apples, pears, cherries and wine grapes. These job duties are seasonal in nature and workers must be able to perform all job duties throughout the employment period as outlined in this agreement. Due to the seasonal nature and availability of these jobs this work agreement is for temporary employment and does not guarantee permanent employment or reemployment in following years.

See Addendum C: A.8a - Additional Job Duties.

https://seasonaljobs.dol.gov/jobs/H-300-26062-676976

Human Resources Manager

leticia.gonzales@allanbrosfruit.com

H-300-26062-676976

Facility Name: Fair Bridge Inn & Suites. At this housing location there may be 2,3, 4, 6, 8, 10, or 12 beds in each room depending on the size of the room. Total number of Units is an estimation and will be determined when workers arrive.

The job duties in this agreement are entry level positions and workers do not need formal education or specialized training. Workers will be required to follow instructions from a supervisor or crew leader on our agricultural methods and practices. Workers will use common equipment and tools to successfully perform the work and help others as part of a work crew. Workers with little or no experience will be trained on the job on how to perform the job duties outlined in this agreement. Workers performing these job duties will be closely monitored, tracked, and assessed for quality, accuracy, and production results by a supervisor or crew leader.

Primary job duties will include general labor, planting, thinning, leafing, pruning, summer pruning, and harvesting of apples, pears, cherries and wine grapes. These job duties are seasonal in nature and workers must be able to perform all job duties throughout the employment period as outlined in this agreement. Due to the seasonal nature and availability of these jobs this work agreement is for temporary employment and does not guarantee permanent employment or reemployment in following years.

See Addendum C: A.8a - Additional Job Duties.

https://seasonaljobs.dol.gov/jobs/H-300-26062-676976

Human Resources Manager

leticia.gonzales@allanbrosfruit.com

H-300-26063-678088

Westwind Organics

This job requires vegetable row crop experience by the worker. Farmworker will participate in the general duties associated with a commercial vegetable farm operation including but not limited to the hand labor required for planting, growing, cultivating, irrigating, harvesting and packing vegetable crops. In addition, workers will comply with all safety rules and food safety requirements.

The anticipated work periods involved in these other crops vary widely and can occur at any time during the growing season and during the course of employment period. Crops: green beans, beets, bok choy, broccoli, cabbage, carrots, celeriac, celery, cilantro, chard, collards, corn, cucumber, dandelion, endive, kale, leeks, lettuce, parsley, parsnip, radicchio, radish, rutabaga, spinach, turnip, winter squash and annuals.

Specific Job Descriptions and Requirements:
1. Have a minimum of three verifiable months experience in hand harvesting vegetable row crops on a commercial farming operation.
2. Duties may include manually seeding, planting, hand harvesting, packaging, hand weeding, hoeing, washing, cooling, agricultural equipment operation, and growing of row crop vegetables and annuals to meet production standards and procedures.
3. The work is under the general direction of a supervisor or employer and is subject to periodic review by the supervisors for results obtained, changes in work methods, and adherence to policies.
4. Maximize crop by best planting, harvest, weeding and growing practices.
5 .Must be able to lift up to 60 pounds continuously throughout the workday.
6. Work with crews that move and set up irrigation pipes.
7. Are legally entitled to work in the U.S.
8. Meet all of the qualifications of the clearance order.
9. Are available to commit to work the entire length of the contract.
10. Workers state he/she is physically able to perform the job requirements.

Other Job Specifications for row crops include:
1. Pick row crops according to instructions of supervisor.
2. Pack harvested fruits and vegetables by count or weight into containers taking care to avoid damage.
3. Lift, carry and load containers onto harvest wagon or truck.
4. Exercise care to prevent bruising row crop.
5. Farm clean up tasks to include picking up garbage around the farm and other hand tasks.
6. Plant and pick green beans, beets, bok choy, broccoli, cabbage, carrots, celeriac, celery, cilantro, chard, collards, corn, cucumber, dandelion, endive, kale, leeks, lettuce, parsley, parsnip, radicchio radish, rutabaga, spinach, turnip, winter squash, and annuals.

The Employer will furnish, without charge, all tools, supplies and personal protective equipment required in the performance of the specified work. To secure a replacement at no cost for an employer supplied item, the Worker must present the worn-out item to be replaced.

https://seasonaljobs.dol.gov/jobs/H-300-26063-678088

andrew@westwindorganics.com

H-300-26063-680868

2181 Deeringhoff Rd. Units A, B,C,D

Housing provided only to non-local workers (i.e. permanent residence outside normal commuting distance). Only workers may occupy housing. Employer provides separate sleeping and bathroom facilities for each gender. Employer possesses and controls premises at all times. Workers must vacate housing promptly at end of contract period or upon termination, in accordance with state law.

Crops/Commodities: Hops/Apples.
This job requires a minimum of 2 months of verifiable experience working with hops or apples required. Applicants must furnish verifiable job references or comparable third-party documentation from recent employers to establish acceptable prior experience. This requirement will be applied equally to all new foreign and domestic candidates.

Mow, cut, and weed fields. Perform ditching, shoveling, hoeing, hauling, ground preparation, and other manual tasks. Bending, stooping and kneeling required. Use hand tools including but not limited to hoes, shovels, shears, clippers, loppers, and saws. Lift, carry, and load/unload products or supplies. Use power equipment including but not limited to: telehandler, tractors, planters, mowers, plows, sprayers, cultivators, power shears, chain saws, high lifts, fork lifts, skid loaders. Must operate agricultural equipment safely, with or without direction. Clear debris from field and clean/maintain farm buildings, structures, equipment, and work areas. Assist with farm building/field maintenance and repairs. Build/repair fences.
Machine Operation: Drive/operate utility vehicles and row crop tractors. Mow/rake hop bines. Operate pickers and/or dryers.
Apples: Use/handle ladders up to 10 ft. in length and weighing up to 40 lbs. or perform work on motorized platform. Repeated failure to follow quality control instructions may result in disciplinary action up to and including termination.
Thinning: Hand thin to control the size and quality of fruit. Remove fruit blossom, bud and/or identifiable fruit from within a cluster of other fruits. Must accurately identify and remove misshapen, damaged or otherwise unmarketable fruit.
Hops:
Workers may be required to work some night shifts.
Hop twining - load string bundles onto string cart. Top tie string to trellis. “Pogo” hop strings into hop hills with hop clips. Fix loose/missing strings. Fix non-compliant acreage immediately. Hills found without clips may result in suspension or discharge.
No unused string may be discarded in the field.
Hop training – training hop vines onto strings.
Weeding – Walk through the field and pull weeds by hand. The worker must ensure that there is no damage done to the plant when pulling weeds.
Remove broken or damaged poles and install a new pole. Ensure all hop poles are vertically straight and tamped into place. Manually remove weeds by hand or with digging tools. Weeding baby hop yards requires special care to detour damaging vines.
Hop Vine Unloader/Hanger: Job consists of unloading hop trucks at a stationary picking machine. Hanging hop vines is physically demanding and requires the employee to grasp, lift and place the ends of hop vines on hooks that transfer the vines from the truck beds to the picking apparatus.
Hop Vine Truck Driver/Unloader: Job consists of driving the hop vine truck while loading and transport to the harvesting machine. Once there, the driver will assist one of the hop vine unloader/hangers in unloading the truck by hand. All of the job requirements specific to the hop vine unloader/hanger job apply to the driver while performing this part of the job.

Hops:
Workers may be required to work some night shifts. Hop twining - load string bundles onto string cart. Top tie string to trellis. “Pogo” hop strings into hop hills with hop clips. Fix loose/missing strings. Fix non-compliant acreage immediately. Hills found without clips may result in suspension or discharge.

No unused string may be discarded in the field. Hop training – training hop vines onto strings.

Weeding – Walk through the field and pull weeds by hand. The worker must ensure that there is no damage done to the plant when pulling weeds.

Remove broken or damaged poles and install a new pole. Ensure all hop poles are vertically straight and tamped into place. Manually remove weeds by hand or with digging tools. Weeding baby hop yards requires special care to detour damaging vines.

https://seasonaljobs.dol.gov/jobs/H-300-26063-680868

H-300-26064-681031

19694 NW Road 12.5 Quincy, Washington 98848

Equipment Operator: The worker is responsible for driving and operating agriculture equipment that is involved in the farming process such as tilling, planting, fertilizing, and harvesting crops. Responsible for applying all pesticides and fertilizers according to manufacturer's directions using appropriate handling procedures to ensure personal and environmental safety. 1. Perform regular maintenance and repairs of tractors/equipment. 2. The Worker will operate tractors, motorized platforms, forklifts, hydraulic carriers, mechanical weeders, mowers, weed sprayers, and other mechanized equipment 3. During harvest, the worker will place empty bins in the orchard and will remove full bins using a tractor with a Blueline bin hauler 4. The worker is required to wear and maintain ALL PPE and Safety gear as required by Management, local, state and federal regulations. 5. Wear Seatbelts as required 1. Work together in TEAMS (always two (2) people when hooking and un-hooking implements. 2. Know the Importance of always having the tractor ROP's (Rollover protective structure) up when the situation allows. 3. Apply pesticides and fertilizers according to consultant's recommendations and manufacturer's directions and in proper ratio. Use proper application and disposal procedures. 4. Observe all label warnings and use appropriate personal protective equipment. 5. Exercise proper spill containment and control procedures and report all spills to orchard foreman, manager and owner. 6. When spraying, be aware of the environment that you are operating in: • Location of crews • Location of vehicles • Location of Neighbors crews and employee's • Wind speed, direction, and drift potential • Temperature requirements for sprays and heat stress 7. Follow pesticide container recycling procedures. 8. Secure all pesticides and fertilizers appropriately. Observe all storage area warnings. 9. Post warning for proper Re-Entry period according to label Workers may also: 1. Assist with irrigation projects 2. Assist with new planting projects 3. Operate trucks to carry farm equipment, crops and farmworkers 4. Perform general repair of agricultural equipment. 5. Pack crops into containers. 6. Assist as a Flagger when spraying orchards The Employer attests that these workers will be properly trained by their supervisor who has a valid Private Applicators license which is the standard pursuant to Washington State Department of Agriculture (WSDA). Furthermore, their supervisor will be available to ensure that workers understand all chemical label, safety instructions, and application instructions pursuant to WSDA.

https://seasonaljobs.dol.gov/jobs/H-300-26064-681031

HR and Orchard Admin Manager

H-300-26064-681031

19694 NW Road 12.5 Quincy, Washington 98848

Chelan Falls, Washington, 98817 Chelan Falls

Equipment Operator: The worker is responsible for driving and operating agriculture equipment that is involved in the farming process such as tilling, planting, fertilizing, and harvesting crops. Responsible for applying all pesticides and fertilizers according to manufacturer's directions using appropriate handling procedures to ensure personal and environmental safety. 1. Perform regular maintenance and repairs of tractors/equipment. 2. The Worker will operate tractors, motorized platforms, forklifts, hydraulic carriers, mechanical weeders, mowers, weed sprayers, and other mechanized equipment 3. During harvest, the worker will place empty bins in the orchard and will remove full bins using a tractor with a Blueline bin hauler 4. The worker is required to wear and maintain ALL PPE and Safety gear as required by Management, local, state and federal regulations. 5. Wear Seatbelts as required 1. Work together in TEAMS (always two (2) people when hooking and un-hooking implements. 2. Know the Importance of always having the tractor ROP's (Rollover protective structure) up when the situation allows. 3. Apply pesticides and fertilizers according to consultant's recommendations and manufacturer's directions and in proper ratio. Use proper application and disposal procedures. 4. Observe all label warnings and use appropriate personal protective equipment. 5. Exercise proper spill containment and control procedures and report all spills to orchard foreman, manager and owner. 6. When spraying, be aware of the environment that you are operating in: • Location of crews • Location of vehicles • Location of Neighbors crews and employee's • Wind speed, direction, and drift potential • Temperature requirements for sprays and heat stress 7. Follow pesticide container recycling procedures. 8. Secure all pesticides and fertilizers appropriately. Observe all storage area warnings. 9. Post warning for proper Re-Entry period according to label Workers may also: 1. Assist with irrigation projects 2. Assist with new planting projects 3. Operate trucks to carry farm equipment, crops and farmworkers 4. Perform general repair of agricultural equipment. 5. Pack crops into containers. 6. Assist as a Flagger when spraying orchards The Employer attests that these workers will be properly trained by their supervisor who has a valid Private Applicators license which is the standard pursuant to Washington State Department of Agriculture (WSDA). Furthermore, their supervisor will be available to ensure that workers understand all chemical label, safety instructions, and application instructions pursuant to WSDA.

https://seasonaljobs.dol.gov/jobs/H-300-26064-681031

HR and Orchard Admin Manager

H-300-26064-681031

19694 NW Road 12.5 Quincy, Washington 98848

Northwest Quincy

Equipment Operator: The worker is responsible for driving and operating agriculture equipment that is involved in the farming process such as tilling, planting, fertilizing, and harvesting crops. Responsible for applying all pesticides and fertilizers according to manufacturer's directions using appropriate handling procedures to ensure personal and environmental safety. 1. Perform regular maintenance and repairs of tractors/equipment. 2. The Worker will operate tractors, motorized platforms, forklifts, hydraulic carriers, mechanical weeders, mowers, weed sprayers, and other mechanized equipment 3. During harvest, the worker will place empty bins in the orchard and will remove full bins using a tractor with a Blueline bin hauler 4. The worker is required to wear and maintain ALL PPE and Safety gear as required by Management, local, state and federal regulations. 5. Wear Seatbelts as required 1. Work together in TEAMS (always two (2) people when hooking and un-hooking implements. 2. Know the Importance of always having the tractor ROP's (Rollover protective structure) up when the situation allows. 3. Apply pesticides and fertilizers according to consultant's recommendations and manufacturer's directions and in proper ratio. Use proper application and disposal procedures. 4. Observe all label warnings and use appropriate personal protective equipment. 5. Exercise proper spill containment and control procedures and report all spills to orchard foreman, manager and owner. 6. When spraying, be aware of the environment that you are operating in: • Location of crews • Location of vehicles • Location of Neighbors crews and employee's • Wind speed, direction, and drift potential • Temperature requirements for sprays and heat stress 7. Follow pesticide container recycling procedures. 8. Secure all pesticides and fertilizers appropriately. Observe all storage area warnings. 9. Post warning for proper Re-Entry period according to label Workers may also: 1. Assist with irrigation projects 2. Assist with new planting projects 3. Operate trucks to carry farm equipment, crops and farmworkers 4. Perform general repair of agricultural equipment. 5. Pack crops into containers. 6. Assist as a Flagger when spraying orchards The Employer attests that these workers will be properly trained by their supervisor who has a valid Private Applicators license which is the standard pursuant to Washington State Department of Agriculture (WSDA). Furthermore, their supervisor will be available to ensure that workers understand all chemical label, safety instructions, and application instructions pursuant to WSDA.

https://seasonaljobs.dol.gov/jobs/H-300-26064-681031

HR and Orchard Admin Manager

H-300-26064-681031

19694 NW Road 12.5 Quincy, Washington 98848

O Southwest Quincy

Equipment Operator: The worker is responsible for driving and operating agriculture equipment that is involved in the farming process such as tilling, planting, fertilizing, and harvesting crops. Responsible for applying all pesticides and fertilizers according to manufacturer's directions using appropriate handling procedures to ensure personal and environmental safety. 1. Perform regular maintenance and repairs of tractors/equipment. 2. The Worker will operate tractors, motorized platforms, forklifts, hydraulic carriers, mechanical weeders, mowers, weed sprayers, and other mechanized equipment 3. During harvest, the worker will place empty bins in the orchard and will remove full bins using a tractor with a Blueline bin hauler 4. The worker is required to wear and maintain ALL PPE and Safety gear as required by Management, local, state and federal regulations. 5. Wear Seatbelts as required 1. Work together in TEAMS (always two (2) people when hooking and un-hooking implements. 2. Know the Importance of always having the tractor ROP's (Rollover protective structure) up when the situation allows. 3. Apply pesticides and fertilizers according to consultant's recommendations and manufacturer's directions and in proper ratio. Use proper application and disposal procedures. 4. Observe all label warnings and use appropriate personal protective equipment. 5. Exercise proper spill containment and control procedures and report all spills to orchard foreman, manager and owner. 6. When spraying, be aware of the environment that you are operating in: • Location of crews • Location of vehicles • Location of Neighbors crews and employee's • Wind speed, direction, and drift potential • Temperature requirements for sprays and heat stress 7. Follow pesticide container recycling procedures. 8. Secure all pesticides and fertilizers appropriately. Observe all storage area warnings. 9. Post warning for proper Re-Entry period according to label Workers may also: 1. Assist with irrigation projects 2. Assist with new planting projects 3. Operate trucks to carry farm equipment, crops and farmworkers 4. Perform general repair of agricultural equipment. 5. Pack crops into containers. 6. Assist as a Flagger when spraying orchards The Employer attests that these workers will be properly trained by their supervisor who has a valid Private Applicators license which is the standard pursuant to Washington State Department of Agriculture (WSDA). Furthermore, their supervisor will be available to ensure that workers understand all chemical label, safety instructions, and application instructions pursuant to WSDA.

https://seasonaljobs.dol.gov/jobs/H-300-26064-681031

HR and Orchard Admin Manager

H-300-26064-681033

Zirkle Fruit Company

GENERAL TREE FRUIT WORKER

This application encompasses multiple start dates of need. The employer anticipates the following ranges of start dates in addition to the date listed in Section A.3: May 11, 2026-1480 workers and June 1, 2026- 320 workers.

Employers reserves the right to alter these additional dates, which are good faith estimates, as necessary to adjust to the variable and unpredictable factors associated with the agricultural labor to be performed under this job opportunity. All supplemental start-dates ranges are subject to change due to weather, crop, and market conditions, or other relevant factors.

Job duties under our General Tree Fruit Worker will consist of activities associated with Farm Worker, Diversified Crops, Standard Occupational Classification (SOC) Job Description 45-2092: Farmworkers and Laborers, Crop, Nursery and Greenhouse job under the Bureau of Labor Statistics: Farmworkers and Laborers, Crop, Nursery and Greenhouse.

• Some General Labor duties would be to help with the establishment and maintenance of orchard properties by performing manual tasks used for: clearing property, planting trees, harvesting nursery trees, harvesting fruit, general maintenance and daily operations, and any other labor considered necessary for the efficient and safe operation of orchard properties.

• Maintenance, repair, and installation of Trellis systems. Including hole preparation, post, clips, anchor, wire installation, crossbar and or hoop installation

• Place extenday in the orchard (deploy) or retract extenday from orchard floor. This could include extenday, mylar, or other types of reflective material.

• Maintenance, repair, and assembly of shade cloth/ wind screen / bird netting, and drape net. Including hole preparation, post, clips, anchor and wire installation. The use of zip-ties, staples, and hog rings.

While performing all of the following duties, Workers will be expected to conform to the specific instructions provided each day by the supervisory staff, according to established company procedures accounting for difference in the treatment of different varieties and instructions based on market, fruit condition and operational demands. Time spent in this activity will depend on ranch location and seasonality.

• Pruning apple, pear, grape vines, blueberries, and cherry trees using handheld pruning shears or larger pruning loppers. Remove specific branches and sections of tree or bush and/or specific vines or shoots from the grape plant based on supervisory instruction by clipping off with shears, or loppers. Arrange all pruned branches in the center of the drive row for removal. Pruning of trees, bush or plant may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

• Training apple, cherry trees, grape vines, blueberry bushes to a trellis – take young tree limbs and attach them to wire using special tape, wood spacers or other provided fastener at specific intervals based on supervisory instruction. Training of trees, bush, or plants may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

Provide assistance in the establishment and maintenance of orchard/vineyard properties by performing manual tasks used for: Operation of various equipment and vehicles used in the establishment, maintenance, and daily operations:
• Power pruners
• Chain saws
• Platforms
• Weed eaters
• Extenday Roller (Hydraulic generated roller and lift system.)
• Load and unload Extenday (or similar products) on/off truck. (This may be done either manually or when necessary, utilize the use of a Forklift or Highstack lift, as needed.)
• Drive pickup or other type of farm vehicle
for on-farm use
• Drive tractor (for towing non-PTO usage, example pulling a trailer or use of a pack fork)
• Use of ATV or side by side

https://seasonaljobs.dol.gov/jobs/H-300-26064-681033

Orchard Operation Human Resource Manager

H-300-26064-681033

Zirkle Fruit Company

West Okanogan

GENERAL TREE FRUIT WORKER

This application encompasses multiple start dates of need. The employer anticipates the following ranges of start dates in addition to the date listed in Section A.3: May 11, 2026-1480 workers and June 1, 2026- 320 workers.

Employers reserves the right to alter these additional dates, which are good faith estimates, as necessary to adjust to the variable and unpredictable factors associated with the agricultural labor to be performed under this job opportunity. All supplemental start-dates ranges are subject to change due to weather, crop, and market conditions, or other relevant factors.

Job duties under our General Tree Fruit Worker will consist of activities associated with Farm Worker, Diversified Crops, Standard Occupational Classification (SOC) Job Description 45-2092: Farmworkers and Laborers, Crop, Nursery and Greenhouse job under the Bureau of Labor Statistics: Farmworkers and Laborers, Crop, Nursery and Greenhouse.

• Some General Labor duties would be to help with the establishment and maintenance of orchard properties by performing manual tasks used for: clearing property, planting trees, harvesting nursery trees, harvesting fruit, general maintenance and daily operations, and any other labor considered necessary for the efficient and safe operation of orchard properties.

• Maintenance, repair, and installation of Trellis systems. Including hole preparation, post, clips, anchor, wire installation, crossbar and or hoop installation

• Place extenday in the orchard (deploy) or retract extenday from orchard floor. This could include extenday, mylar, or other types of reflective material.

• Maintenance, repair, and assembly of shade cloth/ wind screen / bird netting, and drape net. Including hole preparation, post, clips, anchor and wire installation. The use of zip-ties, staples, and hog rings.

While performing all of the following duties, Workers will be expected to conform to the specific instructions provided each day by the supervisory staff, according to established company procedures accounting for difference in the treatment of different varieties and instructions based on market, fruit condition and operational demands. Time spent in this activity will depend on ranch location and seasonality.

• Pruning apple, pear, grape vines, blueberries, and cherry trees using handheld pruning shears or larger pruning loppers. Remove specific branches and sections of tree or bush and/or specific vines or shoots from the grape plant based on supervisory instruction by clipping off with shears, or loppers. Arrange all pruned branches in the center of the drive row for removal. Pruning of trees, bush or plant may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

• Training apple, cherry trees, grape vines, blueberry bushes to a trellis – take young tree limbs and attach them to wire using special tape, wood spacers or other provided fastener at specific intervals based on supervisory instruction. Training of trees, bush, or plants may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

Provide assistance in the establishment and maintenance of orchard/vineyard properties by performing manual tasks used for: Operation of various equipment and vehicles used in the establishment, maintenance, and daily operations:
• Power pruners
• Chain saws
• Platforms
• Weed eaters
• Extenday Roller (Hydraulic generated roller and lift system.)
• Load and unload Extenday (or similar products) on/off truck. (This may be done either manually or when necessary, utilize the use of a Forklift or Highstack lift, as needed.)
• Drive pickup or other type of farm vehicle
for on-farm use
• Drive tractor (for towing non-PTO usage, example pulling a trailer or use of a pack fork)
• Use of ATV or side by side

https://seasonaljobs.dol.gov/jobs/H-300-26064-681033

Orchard Operation Human Resource Manager

H-300-26064-681033

Zirkle Fruit Company

GENERAL TREE FRUIT WORKER

This application encompasses multiple start dates of need. The employer anticipates the following ranges of start dates in addition to the date listed in Section A.3: May 11, 2026-1480 workers and June 1, 2026- 320 workers.

Employers reserves the right to alter these additional dates, which are good faith estimates, as necessary to adjust to the variable and unpredictable factors associated with the agricultural labor to be performed under this job opportunity. All supplemental start-dates ranges are subject to change due to weather, crop, and market conditions, or other relevant factors.

Job duties under our General Tree Fruit Worker will consist of activities associated with Farm Worker, Diversified Crops, Standard Occupational Classification (SOC) Job Description 45-2092: Farmworkers and Laborers, Crop, Nursery and Greenhouse job under the Bureau of Labor Statistics: Farmworkers and Laborers, Crop, Nursery and Greenhouse.

• Some General Labor duties would be to help with the establishment and maintenance of orchard properties by performing manual tasks used for: clearing property, planting trees, harvesting nursery trees, harvesting fruit, general maintenance and daily operations, and any other labor considered necessary for the efficient and safe operation of orchard properties.

• Maintenance, repair, and installation of Trellis systems. Including hole preparation, post, clips, anchor, wire installation, crossbar and or hoop installation

• Place extenday in the orchard (deploy) or retract extenday from orchard floor. This could include extenday, mylar, or other types of reflective material.

• Maintenance, repair, and assembly of shade cloth/ wind screen / bird netting, and drape net. Including hole preparation, post, clips, anchor and wire installation. The use of zip-ties, staples, and hog rings.

While performing all of the following duties, Workers will be expected to conform to the specific instructions provided each day by the supervisory staff, according to established company procedures accounting for difference in the treatment of different varieties and instructions based on market, fruit condition and operational demands. Time spent in this activity will depend on ranch location and seasonality.

• Pruning apple, pear, grape vines, blueberries, and cherry trees using handheld pruning shears or larger pruning loppers. Remove specific branches and sections of tree or bush and/or specific vines or shoots from the grape plant based on supervisory instruction by clipping off with shears, or loppers. Arrange all pruned branches in the center of the drive row for removal. Pruning of trees, bush or plant may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

• Training apple, cherry trees, grape vines, blueberry bushes to a trellis – take young tree limbs and attach them to wire using special tape, wood spacers or other provided fastener at specific intervals based on supervisory instruction. Training of trees, bush, or plants may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

Provide assistance in the establishment and maintenance of orchard/vineyard properties by performing manual tasks used for: Operation of various equipment and vehicles used in the establishment, maintenance, and daily operations:
• Power pruners
• Chain saws
• Platforms
• Weed eaters
• Extenday Roller (Hydraulic generated roller and lift system.)
• Load and unload Extenday (or similar products) on/off truck. (This may be done either manually or when necessary, utilize the use of a Forklift or Highstack lift, as needed.)
• Drive pickup or other type of farm vehicle
for on-farm use
• Drive tractor (for towing non-PTO usage, example pulling a trailer or use of a pack fork)
• Use of ATV or side by side

https://seasonaljobs.dol.gov/jobs/H-300-26064-681033

Orchard Operation Human Resource Manager

H-300-26064-681033

Zirkle Fruit Company

GENERAL TREE FRUIT WORKER

This application encompasses multiple start dates of need. The employer anticipates the following ranges of start dates in addition to the date listed in Section A.3: May 11, 2026-1480 workers and June 1, 2026- 320 workers.

Employers reserves the right to alter these additional dates, which are good faith estimates, as necessary to adjust to the variable and unpredictable factors associated with the agricultural labor to be performed under this job opportunity. All supplemental start-dates ranges are subject to change due to weather, crop, and market conditions, or other relevant factors.

Job duties under our General Tree Fruit Worker will consist of activities associated with Farm Worker, Diversified Crops, Standard Occupational Classification (SOC) Job Description 45-2092: Farmworkers and Laborers, Crop, Nursery and Greenhouse job under the Bureau of Labor Statistics: Farmworkers and Laborers, Crop, Nursery and Greenhouse.

• Some General Labor duties would be to help with the establishment and maintenance of orchard properties by performing manual tasks used for: clearing property, planting trees, harvesting nursery trees, harvesting fruit, general maintenance and daily operations, and any other labor considered necessary for the efficient and safe operation of orchard properties.

• Maintenance, repair, and installation of Trellis systems. Including hole preparation, post, clips, anchor, wire installation, crossbar and or hoop installation

• Place extenday in the orchard (deploy) or retract extenday from orchard floor. This could include extenday, mylar, or other types of reflective material.

• Maintenance, repair, and assembly of shade cloth/ wind screen / bird netting, and drape net. Including hole preparation, post, clips, anchor and wire installation. The use of zip-ties, staples, and hog rings.

While performing all of the following duties, Workers will be expected to conform to the specific instructions provided each day by the supervisory staff, according to established company procedures accounting for difference in the treatment of different varieties and instructions based on market, fruit condition and operational demands. Time spent in this activity will depend on ranch location and seasonality.

• Pruning apple, pear, grape vines, blueberries, and cherry trees using handheld pruning shears or larger pruning loppers. Remove specific branches and sections of tree or bush and/or specific vines or shoots from the grape plant based on supervisory instruction by clipping off with shears, or loppers. Arrange all pruned branches in the center of the drive row for removal. Pruning of trees, bush or plant may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

• Training apple, cherry trees, grape vines, blueberry bushes to a trellis – take young tree limbs and attach them to wire using special tape, wood spacers or other provided fastener at specific intervals based on supervisory instruction. Training of trees, bush, or plants may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

Provide assistance in the establishment and maintenance of orchard/vineyard properties by performing manual tasks used for: Operation of various equipment and vehicles used in the establishment, maintenance, and daily operations:
• Power pruners
• Chain saws
• Platforms
• Weed eaters
• Extenday Roller (Hydraulic generated roller and lift system.)
• Load and unload Extenday (or similar products) on/off truck. (This may be done either manually or when necessary, utilize the use of a Forklift or Highstack lift, as needed.)
• Drive pickup or other type of farm vehicle
for on-farm use
• Drive tractor (for towing non-PTO usage, example pulling a trailer or use of a pack fork)
• Use of ATV or side by side

https://seasonaljobs.dol.gov/jobs/H-300-26064-681033

Orchard Operation Human Resource Manager

H-300-26064-681033

Zirkle Fruit Company

GENERAL TREE FRUIT WORKER

This application encompasses multiple start dates of need. The employer anticipates the following ranges of start dates in addition to the date listed in Section A.3: May 11, 2026-1480 workers and June 1, 2026- 320 workers.

Employers reserves the right to alter these additional dates, which are good faith estimates, as necessary to adjust to the variable and unpredictable factors associated with the agricultural labor to be performed under this job opportunity. All supplemental start-dates ranges are subject to change due to weather, crop, and market conditions, or other relevant factors.

Job duties under our General Tree Fruit Worker will consist of activities associated with Farm Worker, Diversified Crops, Standard Occupational Classification (SOC) Job Description 45-2092: Farmworkers and Laborers, Crop, Nursery and Greenhouse job under the Bureau of Labor Statistics: Farmworkers and Laborers, Crop, Nursery and Greenhouse.

• Some General Labor duties would be to help with the establishment and maintenance of orchard properties by performing manual tasks used for: clearing property, planting trees, harvesting nursery trees, harvesting fruit, general maintenance and daily operations, and any other labor considered necessary for the efficient and safe operation of orchard properties.

• Maintenance, repair, and installation of Trellis systems. Including hole preparation, post, clips, anchor, wire installation, crossbar and or hoop installation

• Place extenday in the orchard (deploy) or retract extenday from orchard floor. This could include extenday, mylar, or other types of reflective material.

• Maintenance, repair, and assembly of shade cloth/ wind screen / bird netting, and drape net. Including hole preparation, post, clips, anchor and wire installation. The use of zip-ties, staples, and hog rings.

While performing all of the following duties, Workers will be expected to conform to the specific instructions provided each day by the supervisory staff, according to established company procedures accounting for difference in the treatment of different varieties and instructions based on market, fruit condition and operational demands. Time spent in this activity will depend on ranch location and seasonality.

• Pruning apple, pear, grape vines, blueberries, and cherry trees using handheld pruning shears or larger pruning loppers. Remove specific branches and sections of tree or bush and/or specific vines or shoots from the grape plant based on supervisory instruction by clipping off with shears, or loppers. Arrange all pruned branches in the center of the drive row for removal. Pruning of trees, bush or plant may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

• Training apple, cherry trees, grape vines, blueberry bushes to a trellis – take young tree limbs and attach them to wire using special tape, wood spacers or other provided fastener at specific intervals based on supervisory instruction. Training of trees, bush, or plants may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

Provide assistance in the establishment and maintenance of orchard/vineyard properties by performing manual tasks used for: Operation of various equipment and vehicles used in the establishment, maintenance, and daily operations:
• Power pruners
• Chain saws
• Platforms
• Weed eaters
• Extenday Roller (Hydraulic generated roller and lift system.)
• Load and unload Extenday (or similar products) on/off truck. (This may be done either manually or when necessary, utilize the use of a Forklift or Highstack lift, as needed.)
• Drive pickup or other type of farm vehicle
for on-farm use
• Drive tractor (for towing non-PTO usage, example pulling a trailer or use of a pack fork)
• Use of ATV or side by side

https://seasonaljobs.dol.gov/jobs/H-300-26064-681033

Orchard Operation Human Resource Manager

H-300-26064-681033

Zirkle Fruit Company

GENERAL TREE FRUIT WORKER

This application encompasses multiple start dates of need. The employer anticipates the following ranges of start dates in addition to the date listed in Section A.3: May 11, 2026-1480 workers and June 1, 2026- 320 workers.

Employers reserves the right to alter these additional dates, which are good faith estimates, as necessary to adjust to the variable and unpredictable factors associated with the agricultural labor to be performed under this job opportunity. All supplemental start-dates ranges are subject to change due to weather, crop, and market conditions, or other relevant factors.

Job duties under our General Tree Fruit Worker will consist of activities associated with Farm Worker, Diversified Crops, Standard Occupational Classification (SOC) Job Description 45-2092: Farmworkers and Laborers, Crop, Nursery and Greenhouse job under the Bureau of Labor Statistics: Farmworkers and Laborers, Crop, Nursery and Greenhouse.

• Some General Labor duties would be to help with the establishment and maintenance of orchard properties by performing manual tasks used for: clearing property, planting trees, harvesting nursery trees, harvesting fruit, general maintenance and daily operations, and any other labor considered necessary for the efficient and safe operation of orchard properties.

• Maintenance, repair, and installation of Trellis systems. Including hole preparation, post, clips, anchor, wire installation, crossbar and or hoop installation

• Place extenday in the orchard (deploy) or retract extenday from orchard floor. This could include extenday, mylar, or other types of reflective material.

• Maintenance, repair, and assembly of shade cloth/ wind screen / bird netting, and drape net. Including hole preparation, post, clips, anchor and wire installation. The use of zip-ties, staples, and hog rings.

While performing all of the following duties, Workers will be expected to conform to the specific instructions provided each day by the supervisory staff, according to established company procedures accounting for difference in the treatment of different varieties and instructions based on market, fruit condition and operational demands. Time spent in this activity will depend on ranch location and seasonality.

• Pruning apple, pear, grape vines, blueberries, and cherry trees using handheld pruning shears or larger pruning loppers. Remove specific branches and sections of tree or bush and/or specific vines or shoots from the grape plant based on supervisory instruction by clipping off with shears, or loppers. Arrange all pruned branches in the center of the drive row for removal. Pruning of trees, bush or plant may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

• Training apple, cherry trees, grape vines, blueberry bushes to a trellis – take young tree limbs and attach them to wire using special tape, wood spacers or other provided fastener at specific intervals based on supervisory instruction. Training of trees, bush, or plants may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

Provide assistance in the establishment and maintenance of orchard/vineyard properties by performing manual tasks used for: Operation of various equipment and vehicles used in the establishment, maintenance, and daily operations:
• Power pruners
• Chain saws
• Platforms
• Weed eaters
• Extenday Roller (Hydraulic generated roller and lift system.)
• Load and unload Extenday (or similar products) on/off truck. (This may be done either manually or when necessary, utilize the use of a Forklift or Highstack lift, as needed.)
• Drive pickup or other type of farm vehicle
for on-farm use
• Drive tractor (for towing non-PTO usage, example pulling a trailer or use of a pack fork)
• Use of ATV or side by side

https://seasonaljobs.dol.gov/jobs/H-300-26064-681033

Orchard Operation Human Resource Manager

H-300-26064-681033

Zirkle Fruit Company

E S.W. Mattawa

GENERAL TREE FRUIT WORKER

This application encompasses multiple start dates of need. The employer anticipates the following ranges of start dates in addition to the date listed in Section A.3: May 11, 2026-1480 workers and June 1, 2026- 320 workers.

Employers reserves the right to alter these additional dates, which are good faith estimates, as necessary to adjust to the variable and unpredictable factors associated with the agricultural labor to be performed under this job opportunity. All supplemental start-dates ranges are subject to change due to weather, crop, and market conditions, or other relevant factors.

Job duties under our General Tree Fruit Worker will consist of activities associated with Farm Worker, Diversified Crops, Standard Occupational Classification (SOC) Job Description 45-2092: Farmworkers and Laborers, Crop, Nursery and Greenhouse job under the Bureau of Labor Statistics: Farmworkers and Laborers, Crop, Nursery and Greenhouse.

• Some General Labor duties would be to help with the establishment and maintenance of orchard properties by performing manual tasks used for: clearing property, planting trees, harvesting nursery trees, harvesting fruit, general maintenance and daily operations, and any other labor considered necessary for the efficient and safe operation of orchard properties.

• Maintenance, repair, and installation of Trellis systems. Including hole preparation, post, clips, anchor, wire installation, crossbar and or hoop installation

• Place extenday in the orchard (deploy) or retract extenday from orchard floor. This could include extenday, mylar, or other types of reflective material.

• Maintenance, repair, and assembly of shade cloth/ wind screen / bird netting, and drape net. Including hole preparation, post, clips, anchor and wire installation. The use of zip-ties, staples, and hog rings.

While performing all of the following duties, Workers will be expected to conform to the specific instructions provided each day by the supervisory staff, according to established company procedures accounting for difference in the treatment of different varieties and instructions based on market, fruit condition and operational demands. Time spent in this activity will depend on ranch location and seasonality.

• Pruning apple, pear, grape vines, blueberries, and cherry trees using handheld pruning shears or larger pruning loppers. Remove specific branches and sections of tree or bush and/or specific vines or shoots from the grape plant based on supervisory instruction by clipping off with shears, or loppers. Arrange all pruned branches in the center of the drive row for removal. Pruning of trees, bush or plant may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

• Training apple, cherry trees, grape vines, blueberry bushes to a trellis – take young tree limbs and attach them to wire using special tape, wood spacers or other provided fastener at specific intervals based on supervisory instruction. Training of trees, bush, or plants may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

Provide assistance in the establishment and maintenance of orchard/vineyard properties by performing manual tasks used for: Operation of various equipment and vehicles used in the establishment, maintenance, and daily operations:
• Power pruners
• Chain saws
• Platforms
• Weed eaters
• Extenday Roller (Hydraulic generated roller and lift system.)
• Load and unload Extenday (or similar products) on/off truck. (This may be done either manually or when necessary, utilize the use of a Forklift or Highstack lift, as needed.)
• Drive pickup or other type of farm vehicle
for on-farm use
• Drive tractor (for towing non-PTO usage, example pulling a trailer or use of a pack fork)
• Use of ATV or side by side

https://seasonaljobs.dol.gov/jobs/H-300-26064-681033

Orchard Operation Human Resource Manager

H-300-26064-681033

Zirkle Fruit Company

GENERAL TREE FRUIT WORKER

This application encompasses multiple start dates of need. The employer anticipates the following ranges of start dates in addition to the date listed in Section A.3: May 11, 2026-1480 workers and June 1, 2026- 320 workers.

Employers reserves the right to alter these additional dates, which are good faith estimates, as necessary to adjust to the variable and unpredictable factors associated with the agricultural labor to be performed under this job opportunity. All supplemental start-dates ranges are subject to change due to weather, crop, and market conditions, or other relevant factors.

Job duties under our General Tree Fruit Worker will consist of activities associated with Farm Worker, Diversified Crops, Standard Occupational Classification (SOC) Job Description 45-2092: Farmworkers and Laborers, Crop, Nursery and Greenhouse job under the Bureau of Labor Statistics: Farmworkers and Laborers, Crop, Nursery and Greenhouse.

• Some General Labor duties would be to help with the establishment and maintenance of orchard properties by performing manual tasks used for: clearing property, planting trees, harvesting nursery trees, harvesting fruit, general maintenance and daily operations, and any other labor considered necessary for the efficient and safe operation of orchard properties.

• Maintenance, repair, and installation of Trellis systems. Including hole preparation, post, clips, anchor, wire installation, crossbar and or hoop installation

• Place extenday in the orchard (deploy) or retract extenday from orchard floor. This could include extenday, mylar, or other types of reflective material.

• Maintenance, repair, and assembly of shade cloth/ wind screen / bird netting, and drape net. Including hole preparation, post, clips, anchor and wire installation. The use of zip-ties, staples, and hog rings.

While performing all of the following duties, Workers will be expected to conform to the specific instructions provided each day by the supervisory staff, according to established company procedures accounting for difference in the treatment of different varieties and instructions based on market, fruit condition and operational demands. Time spent in this activity will depend on ranch location and seasonality.

• Pruning apple, pear, grape vines, blueberries, and cherry trees using handheld pruning shears or larger pruning loppers. Remove specific branches and sections of tree or bush and/or specific vines or shoots from the grape plant based on supervisory instruction by clipping off with shears, or loppers. Arrange all pruned branches in the center of the drive row for removal. Pruning of trees, bush or plant may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

• Training apple, cherry trees, grape vines, blueberry bushes to a trellis – take young tree limbs and attach them to wire using special tape, wood spacers or other provided fastener at specific intervals based on supervisory instruction. Training of trees, bush, or plants may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

Provide assistance in the establishment and maintenance of orchard/vineyard properties by performing manual tasks used for: Operation of various equipment and vehicles used in the establishment, maintenance, and daily operations:
• Power pruners
• Chain saws
• Platforms
• Weed eaters
• Extenday Roller (Hydraulic generated roller and lift system.)
• Load and unload Extenday (or similar products) on/off truck. (This may be done either manually or when necessary, utilize the use of a Forklift or Highstack lift, as needed.)
• Drive pickup or other type of farm vehicle
for on-farm use
• Drive tractor (for towing non-PTO usage, example pulling a trailer or use of a pack fork)
• Use of ATV or side by side

https://seasonaljobs.dol.gov/jobs/H-300-26064-681033

Orchard Operation Human Resource Manager

H-300-26064-681033

Zirkle Fruit Company

GENERAL TREE FRUIT WORKER

This application encompasses multiple start dates of need. The employer anticipates the following ranges of start dates in addition to the date listed in Section A.3: May 11, 2026-1480 workers and June 1, 2026- 320 workers.

Employers reserves the right to alter these additional dates, which are good faith estimates, as necessary to adjust to the variable and unpredictable factors associated with the agricultural labor to be performed under this job opportunity. All supplemental start-dates ranges are subject to change due to weather, crop, and market conditions, or other relevant factors.

Job duties under our General Tree Fruit Worker will consist of activities associated with Farm Worker, Diversified Crops, Standard Occupational Classification (SOC) Job Description 45-2092: Farmworkers and Laborers, Crop, Nursery and Greenhouse job under the Bureau of Labor Statistics: Farmworkers and Laborers, Crop, Nursery and Greenhouse.

• Some General Labor duties would be to help with the establishment and maintenance of orchard properties by performing manual tasks used for: clearing property, planting trees, harvesting nursery trees, harvesting fruit, general maintenance and daily operations, and any other labor considered necessary for the efficient and safe operation of orchard properties.

• Maintenance, repair, and installation of Trellis systems. Including hole preparation, post, clips, anchor, wire installation, crossbar and or hoop installation

• Place extenday in the orchard (deploy) or retract extenday from orchard floor. This could include extenday, mylar, or other types of reflective material.

• Maintenance, repair, and assembly of shade cloth/ wind screen / bird netting, and drape net. Including hole preparation, post, clips, anchor and wire installation. The use of zip-ties, staples, and hog rings.

While performing all of the following duties, Workers will be expected to conform to the specific instructions provided each day by the supervisory staff, according to established company procedures accounting for difference in the treatment of different varieties and instructions based on market, fruit condition and operational demands. Time spent in this activity will depend on ranch location and seasonality.

• Pruning apple, pear, grape vines, blueberries, and cherry trees using handheld pruning shears or larger pruning loppers. Remove specific branches and sections of tree or bush and/or specific vines or shoots from the grape plant based on supervisory instruction by clipping off with shears, or loppers. Arrange all pruned branches in the center of the drive row for removal. Pruning of trees, bush or plant may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

• Training apple, cherry trees, grape vines, blueberry bushes to a trellis – take young tree limbs and attach them to wire using special tape, wood spacers or other provided fastener at specific intervals based on supervisory instruction. Training of trees, bush, or plants may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

Provide assistance in the establishment and maintenance of orchard/vineyard properties by performing manual tasks used for: Operation of various equipment and vehicles used in the establishment, maintenance, and daily operations:
• Power pruners
• Chain saws
• Platforms
• Weed eaters
• Extenday Roller (Hydraulic generated roller and lift system.)
• Load and unload Extenday (or similar products) on/off truck. (This may be done either manually or when necessary, utilize the use of a Forklift or Highstack lift, as needed.)
• Drive pickup or other type of farm vehicle
for on-farm use
• Drive tractor (for towing non-PTO usage, example pulling a trailer or use of a pack fork)
• Use of ATV or side by side

https://seasonaljobs.dol.gov/jobs/H-300-26064-681033

Orchard Operation Human Resource Manager

H-300-26064-681033

Zirkle Fruit Company

GENERAL TREE FRUIT WORKER

This application encompasses multiple start dates of need. The employer anticipates the following ranges of start dates in addition to the date listed in Section A.3: May 11, 2026-1480 workers and June 1, 2026- 320 workers.

Employers reserves the right to alter these additional dates, which are good faith estimates, as necessary to adjust to the variable and unpredictable factors associated with the agricultural labor to be performed under this job opportunity. All supplemental start-dates ranges are subject to change due to weather, crop, and market conditions, or other relevant factors.

Job duties under our General Tree Fruit Worker will consist of activities associated with Farm Worker, Diversified Crops, Standard Occupational Classification (SOC) Job Description 45-2092: Farmworkers and Laborers, Crop, Nursery and Greenhouse job under the Bureau of Labor Statistics: Farmworkers and Laborers, Crop, Nursery and Greenhouse.

• Some General Labor duties would be to help with the establishment and maintenance of orchard properties by performing manual tasks used for: clearing property, planting trees, harvesting nursery trees, harvesting fruit, general maintenance and daily operations, and any other labor considered necessary for the efficient and safe operation of orchard properties.

• Maintenance, repair, and installation of Trellis systems. Including hole preparation, post, clips, anchor, wire installation, crossbar and or hoop installation

• Place extenday in the orchard (deploy) or retract extenday from orchard floor. This could include extenday, mylar, or other types of reflective material.

• Maintenance, repair, and assembly of shade cloth/ wind screen / bird netting, and drape net. Including hole preparation, post, clips, anchor and wire installation. The use of zip-ties, staples, and hog rings.

While performing all of the following duties, Workers will be expected to conform to the specific instructions provided each day by the supervisory staff, according to established company procedures accounting for difference in the treatment of different varieties and instructions based on market, fruit condition and operational demands. Time spent in this activity will depend on ranch location and seasonality.

• Pruning apple, pear, grape vines, blueberries, and cherry trees using handheld pruning shears or larger pruning loppers. Remove specific branches and sections of tree or bush and/or specific vines or shoots from the grape plant based on supervisory instruction by clipping off with shears, or loppers. Arrange all pruned branches in the center of the drive row for removal. Pruning of trees, bush or plant may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

• Training apple, cherry trees, grape vines, blueberry bushes to a trellis – take young tree limbs and attach them to wire using special tape, wood spacers or other provided fastener at specific intervals based on supervisory instruction. Training of trees, bush, or plants may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

Provide assistance in the establishment and maintenance of orchard/vineyard properties by performing manual tasks used for: Operation of various equipment and vehicles used in the establishment, maintenance, and daily operations:
• Power pruners
• Chain saws
• Platforms
• Weed eaters
• Extenday Roller (Hydraulic generated roller and lift system.)
• Load and unload Extenday (or similar products) on/off truck. (This may be done either manually or when necessary, utilize the use of a Forklift or Highstack lift, as needed.)
• Drive pickup or other type of farm vehicle
for on-farm use
• Drive tractor (for towing non-PTO usage, example pulling a trailer or use of a pack fork)
• Use of ATV or side by side

https://seasonaljobs.dol.gov/jobs/H-300-26064-681033

Orchard Operation Human Resource Manager

H-300-26064-681033

Zirkle Fruit Company

P S.W. Royal City

GENERAL TREE FRUIT WORKER

This application encompasses multiple start dates of need. The employer anticipates the following ranges of start dates in addition to the date listed in Section A.3: May 11, 2026-1480 workers and June 1, 2026- 320 workers.

Employers reserves the right to alter these additional dates, which are good faith estimates, as necessary to adjust to the variable and unpredictable factors associated with the agricultural labor to be performed under this job opportunity. All supplemental start-dates ranges are subject to change due to weather, crop, and market conditions, or other relevant factors.

Job duties under our General Tree Fruit Worker will consist of activities associated with Farm Worker, Diversified Crops, Standard Occupational Classification (SOC) Job Description 45-2092: Farmworkers and Laborers, Crop, Nursery and Greenhouse job under the Bureau of Labor Statistics: Farmworkers and Laborers, Crop, Nursery and Greenhouse.

• Some General Labor duties would be to help with the establishment and maintenance of orchard properties by performing manual tasks used for: clearing property, planting trees, harvesting nursery trees, harvesting fruit, general maintenance and daily operations, and any other labor considered necessary for the efficient and safe operation of orchard properties.

• Maintenance, repair, and installation of Trellis systems. Including hole preparation, post, clips, anchor, wire installation, crossbar and or hoop installation

• Place extenday in the orchard (deploy) or retract extenday from orchard floor. This could include extenday, mylar, or other types of reflective material.

• Maintenance, repair, and assembly of shade cloth/ wind screen / bird netting, and drape net. Including hole preparation, post, clips, anchor and wire installation. The use of zip-ties, staples, and hog rings.

While performing all of the following duties, Workers will be expected to conform to the specific instructions provided each day by the supervisory staff, according to established company procedures accounting for difference in the treatment of different varieties and instructions based on market, fruit condition and operational demands. Time spent in this activity will depend on ranch location and seasonality.

• Pruning apple, pear, grape vines, blueberries, and cherry trees using handheld pruning shears or larger pruning loppers. Remove specific branches and sections of tree or bush and/or specific vines or shoots from the grape plant based on supervisory instruction by clipping off with shears, or loppers. Arrange all pruned branches in the center of the drive row for removal. Pruning of trees, bush or plant may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

• Training apple, cherry trees, grape vines, blueberry bushes to a trellis – take young tree limbs and attach them to wire using special tape, wood spacers or other provided fastener at specific intervals based on supervisory instruction. Training of trees, bush, or plants may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

Provide assistance in the establishment and maintenance of orchard/vineyard properties by performing manual tasks used for: Operation of various equipment and vehicles used in the establishment, maintenance, and daily operations:
• Power pruners
• Chain saws
• Platforms
• Weed eaters
• Extenday Roller (Hydraulic generated roller and lift system.)
• Load and unload Extenday (or similar products) on/off truck. (This may be done either manually or when necessary, utilize the use of a Forklift or Highstack lift, as needed.)
• Drive pickup or other type of farm vehicle
for on-farm use
• Drive tractor (for towing non-PTO usage, example pulling a trailer or use of a pack fork)
• Use of ATV or side by side

https://seasonaljobs.dol.gov/jobs/H-300-26064-681033

Orchard Operation Human Resource Manager

H-300-26064-681033

Zirkle Fruit Company

E. Sw Mattawa

GENERAL TREE FRUIT WORKER

This application encompasses multiple start dates of need. The employer anticipates the following ranges of start dates in addition to the date listed in Section A.3: May 11, 2026-1480 workers and June 1, 2026- 320 workers.

Employers reserves the right to alter these additional dates, which are good faith estimates, as necessary to adjust to the variable and unpredictable factors associated with the agricultural labor to be performed under this job opportunity. All supplemental start-dates ranges are subject to change due to weather, crop, and market conditions, or other relevant factors.

Job duties under our General Tree Fruit Worker will consist of activities associated with Farm Worker, Diversified Crops, Standard Occupational Classification (SOC) Job Description 45-2092: Farmworkers and Laborers, Crop, Nursery and Greenhouse job under the Bureau of Labor Statistics: Farmworkers and Laborers, Crop, Nursery and Greenhouse.

• Some General Labor duties would be to help with the establishment and maintenance of orchard properties by performing manual tasks used for: clearing property, planting trees, harvesting nursery trees, harvesting fruit, general maintenance and daily operations, and any other labor considered necessary for the efficient and safe operation of orchard properties.

• Maintenance, repair, and installation of Trellis systems. Including hole preparation, post, clips, anchor, wire installation, crossbar and or hoop installation

• Place extenday in the orchard (deploy) or retract extenday from orchard floor. This could include extenday, mylar, or other types of reflective material.

• Maintenance, repair, and assembly of shade cloth/ wind screen / bird netting, and drape net. Including hole preparation, post, clips, anchor and wire installation. The use of zip-ties, staples, and hog rings.

While performing all of the following duties, Workers will be expected to conform to the specific instructions provided each day by the supervisory staff, according to established company procedures accounting for difference in the treatment of different varieties and instructions based on market, fruit condition and operational demands. Time spent in this activity will depend on ranch location and seasonality.

• Pruning apple, pear, grape vines, blueberries, and cherry trees using handheld pruning shears or larger pruning loppers. Remove specific branches and sections of tree or bush and/or specific vines or shoots from the grape plant based on supervisory instruction by clipping off with shears, or loppers. Arrange all pruned branches in the center of the drive row for removal. Pruning of trees, bush or plant may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

• Training apple, cherry trees, grape vines, blueberry bushes to a trellis – take young tree limbs and attach them to wire using special tape, wood spacers or other provided fastener at specific intervals based on supervisory instruction. Training of trees, bush, or plants may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

Provide assistance in the establishment and maintenance of orchard/vineyard properties by performing manual tasks used for: Operation of various equipment and vehicles used in the establishment, maintenance, and daily operations:
• Power pruners
• Chain saws
• Platforms
• Weed eaters
• Extenday Roller (Hydraulic generated roller and lift system.)
• Load and unload Extenday (or similar products) on/off truck. (This may be done either manually or when necessary, utilize the use of a Forklift or Highstack lift, as needed.)
• Drive pickup or other type of farm vehicle
for on-farm use
• Drive tractor (for towing non-PTO usage, example pulling a trailer or use of a pack fork)
• Use of ATV or side by side

https://seasonaljobs.dol.gov/jobs/H-300-26064-681033

Orchard Operation Human Resource Manager

H-300-26064-681033

Zirkle Fruit Company

GENERAL TREE FRUIT WORKER

This application encompasses multiple start dates of need. The employer anticipates the following ranges of start dates in addition to the date listed in Section A.3: May 11, 2026-1480 workers and June 1, 2026- 320 workers.

Employers reserves the right to alter these additional dates, which are good faith estimates, as necessary to adjust to the variable and unpredictable factors associated with the agricultural labor to be performed under this job opportunity. All supplemental start-dates ranges are subject to change due to weather, crop, and market conditions, or other relevant factors.

Job duties under our General Tree Fruit Worker will consist of activities associated with Farm Worker, Diversified Crops, Standard Occupational Classification (SOC) Job Description 45-2092: Farmworkers and Laborers, Crop, Nursery and Greenhouse job under the Bureau of Labor Statistics: Farmworkers and Laborers, Crop, Nursery and Greenhouse.

• Some General Labor duties would be to help with the establishment and maintenance of orchard properties by performing manual tasks used for: clearing property, planting trees, harvesting nursery trees, harvesting fruit, general maintenance and daily operations, and any other labor considered necessary for the efficient and safe operation of orchard properties.

• Maintenance, repair, and installation of Trellis systems. Including hole preparation, post, clips, anchor, wire installation, crossbar and or hoop installation

• Place extenday in the orchard (deploy) or retract extenday from orchard floor. This could include extenday, mylar, or other types of reflective material.

• Maintenance, repair, and assembly of shade cloth/ wind screen / bird netting, and drape net. Including hole preparation, post, clips, anchor and wire installation. The use of zip-ties, staples, and hog rings.

While performing all of the following duties, Workers will be expected to conform to the specific instructions provided each day by the supervisory staff, according to established company procedures accounting for difference in the treatment of different varieties and instructions based on market, fruit condition and operational demands. Time spent in this activity will depend on ranch location and seasonality.

• Pruning apple, pear, grape vines, blueberries, and cherry trees using handheld pruning shears or larger pruning loppers. Remove specific branches and sections of tree or bush and/or specific vines or shoots from the grape plant based on supervisory instruction by clipping off with shears, or loppers. Arrange all pruned branches in the center of the drive row for removal. Pruning of trees, bush or plant may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

• Training apple, cherry trees, grape vines, blueberry bushes to a trellis – take young tree limbs and attach them to wire using special tape, wood spacers or other provided fastener at specific intervals based on supervisory instruction. Training of trees, bush, or plants may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

Provide assistance in the establishment and maintenance of orchard/vineyard properties by performing manual tasks used for: Operation of various equipment and vehicles used in the establishment, maintenance, and daily operations:
• Power pruners
• Chain saws
• Platforms
• Weed eaters
• Extenday Roller (Hydraulic generated roller and lift system.)
• Load and unload Extenday (or similar products) on/off truck. (This may be done either manually or when necessary, utilize the use of a Forklift or Highstack lift, as needed.)
• Drive pickup or other type of farm vehicle
for on-farm use
• Drive tractor (for towing non-PTO usage, example pulling a trailer or use of a pack fork)
• Use of ATV or side by side

https://seasonaljobs.dol.gov/jobs/H-300-26064-681033

Orchard Operation Human Resource Manager

H-300-26064-681033

Zirkle Fruit Company

GENERAL TREE FRUIT WORKER

This application encompasses multiple start dates of need. The employer anticipates the following ranges of start dates in addition to the date listed in Section A.3: May 11, 2026-1480 workers and June 1, 2026- 320 workers.

Employers reserves the right to alter these additional dates, which are good faith estimates, as necessary to adjust to the variable and unpredictable factors associated with the agricultural labor to be performed under this job opportunity. All supplemental start-dates ranges are subject to change due to weather, crop, and market conditions, or other relevant factors.

Job duties under our General Tree Fruit Worker will consist of activities associated with Farm Worker, Diversified Crops, Standard Occupational Classification (SOC) Job Description 45-2092: Farmworkers and Laborers, Crop, Nursery and Greenhouse job under the Bureau of Labor Statistics: Farmworkers and Laborers, Crop, Nursery and Greenhouse.

• Some General Labor duties would be to help with the establishment and maintenance of orchard properties by performing manual tasks used for: clearing property, planting trees, harvesting nursery trees, harvesting fruit, general maintenance and daily operations, and any other labor considered necessary for the efficient and safe operation of orchard properties.

• Maintenance, repair, and installation of Trellis systems. Including hole preparation, post, clips, anchor, wire installation, crossbar and or hoop installation

• Place extenday in the orchard (deploy) or retract extenday from orchard floor. This could include extenday, mylar, or other types of reflective material.

• Maintenance, repair, and assembly of shade cloth/ wind screen / bird netting, and drape net. Including hole preparation, post, clips, anchor and wire installation. The use of zip-ties, staples, and hog rings.

While performing all of the following duties, Workers will be expected to conform to the specific instructions provided each day by the supervisory staff, according to established company procedures accounting for difference in the treatment of different varieties and instructions based on market, fruit condition and operational demands. Time spent in this activity will depend on ranch location and seasonality.

• Pruning apple, pear, grape vines, blueberries, and cherry trees using handheld pruning shears or larger pruning loppers. Remove specific branches and sections of tree or bush and/or specific vines or shoots from the grape plant based on supervisory instruction by clipping off with shears, or loppers. Arrange all pruned branches in the center of the drive row for removal. Pruning of trees, bush or plant may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

• Training apple, cherry trees, grape vines, blueberry bushes to a trellis – take young tree limbs and attach them to wire using special tape, wood spacers or other provided fastener at specific intervals based on supervisory instruction. Training of trees, bush, or plants may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

Provide assistance in the establishment and maintenance of orchard/vineyard properties by performing manual tasks used for: Operation of various equipment and vehicles used in the establishment, maintenance, and daily operations:
• Power pruners
• Chain saws
• Platforms
• Weed eaters
• Extenday Roller (Hydraulic generated roller and lift system.)
• Load and unload Extenday (or similar products) on/off truck. (This may be done either manually or when necessary, utilize the use of a Forklift or Highstack lift, as needed.)
• Drive pickup or other type of farm vehicle
for on-farm use
• Drive tractor (for towing non-PTO usage, example pulling a trailer or use of a pack fork)
• Use of ATV or side by side

https://seasonaljobs.dol.gov/jobs/H-300-26064-681033

Orchard Operation Human Resource Manager

H-300-26064-681033

Zirkle Fruit Company

P .5 Sw Royal City

GENERAL TREE FRUIT WORKER

This application encompasses multiple start dates of need. The employer anticipates the following ranges of start dates in addition to the date listed in Section A.3: May 11, 2026-1480 workers and June 1, 2026- 320 workers.

Employers reserves the right to alter these additional dates, which are good faith estimates, as necessary to adjust to the variable and unpredictable factors associated with the agricultural labor to be performed under this job opportunity. All supplemental start-dates ranges are subject to change due to weather, crop, and market conditions, or other relevant factors.

Job duties under our General Tree Fruit Worker will consist of activities associated with Farm Worker, Diversified Crops, Standard Occupational Classification (SOC) Job Description 45-2092: Farmworkers and Laborers, Crop, Nursery and Greenhouse job under the Bureau of Labor Statistics: Farmworkers and Laborers, Crop, Nursery and Greenhouse.

• Some General Labor duties would be to help with the establishment and maintenance of orchard properties by performing manual tasks used for: clearing property, planting trees, harvesting nursery trees, harvesting fruit, general maintenance and daily operations, and any other labor considered necessary for the efficient and safe operation of orchard properties.

• Maintenance, repair, and installation of Trellis systems. Including hole preparation, post, clips, anchor, wire installation, crossbar and or hoop installation

• Place extenday in the orchard (deploy) or retract extenday from orchard floor. This could include extenday, mylar, or other types of reflective material.

• Maintenance, repair, and assembly of shade cloth/ wind screen / bird netting, and drape net. Including hole preparation, post, clips, anchor and wire installation. The use of zip-ties, staples, and hog rings.

While performing all of the following duties, Workers will be expected to conform to the specific instructions provided each day by the supervisory staff, according to established company procedures accounting for difference in the treatment of different varieties and instructions based on market, fruit condition and operational demands. Time spent in this activity will depend on ranch location and seasonality.

• Pruning apple, pear, grape vines, blueberries, and cherry trees using handheld pruning shears or larger pruning loppers. Remove specific branches and sections of tree or bush and/or specific vines or shoots from the grape plant based on supervisory instruction by clipping off with shears, or loppers. Arrange all pruned branches in the center of the drive row for removal. Pruning of trees, bush or plant may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

• Training apple, cherry trees, grape vines, blueberry bushes to a trellis – take young tree limbs and attach them to wire using special tape, wood spacers or other provided fastener at specific intervals based on supervisory instruction. Training of trees, bush, or plants may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

Provide assistance in the establishment and maintenance of orchard/vineyard properties by performing manual tasks used for: Operation of various equipment and vehicles used in the establishment, maintenance, and daily operations:
• Power pruners
• Chain saws
• Platforms
• Weed eaters
• Extenday Roller (Hydraulic generated roller and lift system.)
• Load and unload Extenday (or similar products) on/off truck. (This may be done either manually or when necessary, utilize the use of a Forklift or Highstack lift, as needed.)
• Drive pickup or other type of farm vehicle
for on-farm use
• Drive tractor (for towing non-PTO usage, example pulling a trailer or use of a pack fork)
• Use of ATV or side by side

https://seasonaljobs.dol.gov/jobs/H-300-26064-681033

Orchard Operation Human Resource Manager

H-300-26064-681033

Zirkle Fruit Company

GENERAL TREE FRUIT WORKER

This application encompasses multiple start dates of need. The employer anticipates the following ranges of start dates in addition to the date listed in Section A.3: May 11, 2026-1480 workers and June 1, 2026- 320 workers.

Employers reserves the right to alter these additional dates, which are good faith estimates, as necessary to adjust to the variable and unpredictable factors associated with the agricultural labor to be performed under this job opportunity. All supplemental start-dates ranges are subject to change due to weather, crop, and market conditions, or other relevant factors.

Job duties under our General Tree Fruit Worker will consist of activities associated with Farm Worker, Diversified Crops, Standard Occupational Classification (SOC) Job Description 45-2092: Farmworkers and Laborers, Crop, Nursery and Greenhouse job under the Bureau of Labor Statistics: Farmworkers and Laborers, Crop, Nursery and Greenhouse.

• Some General Labor duties would be to help with the establishment and maintenance of orchard properties by performing manual tasks used for: clearing property, planting trees, harvesting nursery trees, harvesting fruit, general maintenance and daily operations, and any other labor considered necessary for the efficient and safe operation of orchard properties.

• Maintenance, repair, and installation of Trellis systems. Including hole preparation, post, clips, anchor, wire installation, crossbar and or hoop installation

• Place extenday in the orchard (deploy) or retract extenday from orchard floor. This could include extenday, mylar, or other types of reflective material.

• Maintenance, repair, and assembly of shade cloth/ wind screen / bird netting, and drape net. Including hole preparation, post, clips, anchor and wire installation. The use of zip-ties, staples, and hog rings.

While performing all of the following duties, Workers will be expected to conform to the specific instructions provided each day by the supervisory staff, according to established company procedures accounting for difference in the treatment of different varieties and instructions based on market, fruit condition and operational demands. Time spent in this activity will depend on ranch location and seasonality.

• Pruning apple, pear, grape vines, blueberries, and cherry trees using handheld pruning shears or larger pruning loppers. Remove specific branches and sections of tree or bush and/or specific vines or shoots from the grape plant based on supervisory instruction by clipping off with shears, or loppers. Arrange all pruned branches in the center of the drive row for removal. Pruning of trees, bush or plant may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

• Training apple, cherry trees, grape vines, blueberry bushes to a trellis – take young tree limbs and attach them to wire using special tape, wood spacers or other provided fastener at specific intervals based on supervisory instruction. Training of trees, bush, or plants may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

Provide assistance in the establishment and maintenance of orchard/vineyard properties by performing manual tasks used for: Operation of various equipment and vehicles used in the establishment, maintenance, and daily operations:
• Power pruners
• Chain saws
• Platforms
• Weed eaters
• Extenday Roller (Hydraulic generated roller and lift system.)
• Load and unload Extenday (or similar products) on/off truck. (This may be done either manually or when necessary, utilize the use of a Forklift or Highstack lift, as needed.)
• Drive pickup or other type of farm vehicle
for on-farm use
• Drive tractor (for towing non-PTO usage, example pulling a trailer or use of a pack fork)
• Use of ATV or side by side

https://seasonaljobs.dol.gov/jobs/H-300-26064-681033

Orchard Operation Human Resource Manager

H-300-26064-681033

Zirkle Fruit Company

Units #1-16 Ellensburg

GENERAL TREE FRUIT WORKER

This application encompasses multiple start dates of need. The employer anticipates the following ranges of start dates in addition to the date listed in Section A.3: May 11, 2026-1480 workers and June 1, 2026- 320 workers.

Employers reserves the right to alter these additional dates, which are good faith estimates, as necessary to adjust to the variable and unpredictable factors associated with the agricultural labor to be performed under this job opportunity. All supplemental start-dates ranges are subject to change due to weather, crop, and market conditions, or other relevant factors.

Job duties under our General Tree Fruit Worker will consist of activities associated with Farm Worker, Diversified Crops, Standard Occupational Classification (SOC) Job Description 45-2092: Farmworkers and Laborers, Crop, Nursery and Greenhouse job under the Bureau of Labor Statistics: Farmworkers and Laborers, Crop, Nursery and Greenhouse.

• Some General Labor duties would be to help with the establishment and maintenance of orchard properties by performing manual tasks used for: clearing property, planting trees, harvesting nursery trees, harvesting fruit, general maintenance and daily operations, and any other labor considered necessary for the efficient and safe operation of orchard properties.

• Maintenance, repair, and installation of Trellis systems. Including hole preparation, post, clips, anchor, wire installation, crossbar and or hoop installation

• Place extenday in the orchard (deploy) or retract extenday from orchard floor. This could include extenday, mylar, or other types of reflective material.

• Maintenance, repair, and assembly of shade cloth/ wind screen / bird netting, and drape net. Including hole preparation, post, clips, anchor and wire installation. The use of zip-ties, staples, and hog rings.

While performing all of the following duties, Workers will be expected to conform to the specific instructions provided each day by the supervisory staff, according to established company procedures accounting for difference in the treatment of different varieties and instructions based on market, fruit condition and operational demands. Time spent in this activity will depend on ranch location and seasonality.

• Pruning apple, pear, grape vines, blueberries, and cherry trees using handheld pruning shears or larger pruning loppers. Remove specific branches and sections of tree or bush and/or specific vines or shoots from the grape plant based on supervisory instruction by clipping off with shears, or loppers. Arrange all pruned branches in the center of the drive row for removal. Pruning of trees, bush or plant may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

• Training apple, cherry trees, grape vines, blueberry bushes to a trellis – take young tree limbs and attach them to wire using special tape, wood spacers or other provided fastener at specific intervals based on supervisory instruction. Training of trees, bush, or plants may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

Provide assistance in the establishment and maintenance of orchard/vineyard properties by performing manual tasks used for: Operation of various equipment and vehicles used in the establishment, maintenance, and daily operations:
• Power pruners
• Chain saws
• Platforms
• Weed eaters
• Extenday Roller (Hydraulic generated roller and lift system.)
• Load and unload Extenday (or similar products) on/off truck. (This may be done either manually or when necessary, utilize the use of a Forklift or Highstack lift, as needed.)
• Drive pickup or other type of farm vehicle
for on-farm use
• Drive tractor (for towing non-PTO usage, example pulling a trailer or use of a pack fork)
• Use of ATV or side by side

https://seasonaljobs.dol.gov/jobs/H-300-26064-681033

Orchard Operation Human Resource Manager

H-300-26064-681033

Zirkle Fruit Company

GENERAL TREE FRUIT WORKER

This application encompasses multiple start dates of need. The employer anticipates the following ranges of start dates in addition to the date listed in Section A.3: May 11, 2026-1480 workers and June 1, 2026- 320 workers.

Employers reserves the right to alter these additional dates, which are good faith estimates, as necessary to adjust to the variable and unpredictable factors associated with the agricultural labor to be performed under this job opportunity. All supplemental start-dates ranges are subject to change due to weather, crop, and market conditions, or other relevant factors.

Job duties under our General Tree Fruit Worker will consist of activities associated with Farm Worker, Diversified Crops, Standard Occupational Classification (SOC) Job Description 45-2092: Farmworkers and Laborers, Crop, Nursery and Greenhouse job under the Bureau of Labor Statistics: Farmworkers and Laborers, Crop, Nursery and Greenhouse.

• Some General Labor duties would be to help with the establishment and maintenance of orchard properties by performing manual tasks used for: clearing property, planting trees, harvesting nursery trees, harvesting fruit, general maintenance and daily operations, and any other labor considered necessary for the efficient and safe operation of orchard properties.

• Maintenance, repair, and installation of Trellis systems. Including hole preparation, post, clips, anchor, wire installation, crossbar and or hoop installation

• Place extenday in the orchard (deploy) or retract extenday from orchard floor. This could include extenday, mylar, or other types of reflective material.

• Maintenance, repair, and assembly of shade cloth/ wind screen / bird netting, and drape net. Including hole preparation, post, clips, anchor and wire installation. The use of zip-ties, staples, and hog rings.

While performing all of the following duties, Workers will be expected to conform to the specific instructions provided each day by the supervisory staff, according to established company procedures accounting for difference in the treatment of different varieties and instructions based on market, fruit condition and operational demands. Time spent in this activity will depend on ranch location and seasonality.

• Pruning apple, pear, grape vines, blueberries, and cherry trees using handheld pruning shears or larger pruning loppers. Remove specific branches and sections of tree or bush and/or specific vines or shoots from the grape plant based on supervisory instruction by clipping off with shears, or loppers. Arrange all pruned branches in the center of the drive row for removal. Pruning of trees, bush or plant may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

• Training apple, cherry trees, grape vines, blueberry bushes to a trellis – take young tree limbs and attach them to wire using special tape, wood spacers or other provided fastener at specific intervals based on supervisory instruction. Training of trees, bush, or plants may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

Provide assistance in the establishment and maintenance of orchard/vineyard properties by performing manual tasks used for: Operation of various equipment and vehicles used in the establishment, maintenance, and daily operations:
• Power pruners
• Chain saws
• Platforms
• Weed eaters
• Extenday Roller (Hydraulic generated roller and lift system.)
• Load and unload Extenday (or similar products) on/off truck. (This may be done either manually or when necessary, utilize the use of a Forklift or Highstack lift, as needed.)
• Drive pickup or other type of farm vehicle
for on-farm use
• Drive tractor (for towing non-PTO usage, example pulling a trailer or use of a pack fork)
• Use of ATV or side by side

https://seasonaljobs.dol.gov/jobs/H-300-26064-681033

Orchard Operation Human Resource Manager

H-300-26064-681033

Zirkle Fruit Company

GENERAL TREE FRUIT WORKER

This application encompasses multiple start dates of need. The employer anticipates the following ranges of start dates in addition to the date listed in Section A.3: May 11, 2026-1480 workers and June 1, 2026- 320 workers.

Employers reserves the right to alter these additional dates, which are good faith estimates, as necessary to adjust to the variable and unpredictable factors associated with the agricultural labor to be performed under this job opportunity. All supplemental start-dates ranges are subject to change due to weather, crop, and market conditions, or other relevant factors.

Job duties under our General Tree Fruit Worker will consist of activities associated with Farm Worker, Diversified Crops, Standard Occupational Classification (SOC) Job Description 45-2092: Farmworkers and Laborers, Crop, Nursery and Greenhouse job under the Bureau of Labor Statistics: Farmworkers and Laborers, Crop, Nursery and Greenhouse.

• Some General Labor duties would be to help with the establishment and maintenance of orchard properties by performing manual tasks used for: clearing property, planting trees, harvesting nursery trees, harvesting fruit, general maintenance and daily operations, and any other labor considered necessary for the efficient and safe operation of orchard properties.

• Maintenance, repair, and installation of Trellis systems. Including hole preparation, post, clips, anchor, wire installation, crossbar and or hoop installation

• Place extenday in the orchard (deploy) or retract extenday from orchard floor. This could include extenday, mylar, or other types of reflective material.

• Maintenance, repair, and assembly of shade cloth/ wind screen / bird netting, and drape net. Including hole preparation, post, clips, anchor and wire installation. The use of zip-ties, staples, and hog rings.

While performing all of the following duties, Workers will be expected to conform to the specific instructions provided each day by the supervisory staff, according to established company procedures accounting for difference in the treatment of different varieties and instructions based on market, fruit condition and operational demands. Time spent in this activity will depend on ranch location and seasonality.

• Pruning apple, pear, grape vines, blueberries, and cherry trees using handheld pruning shears or larger pruning loppers. Remove specific branches and sections of tree or bush and/or specific vines or shoots from the grape plant based on supervisory instruction by clipping off with shears, or loppers. Arrange all pruned branches in the center of the drive row for removal. Pruning of trees, bush or plant may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

• Training apple, cherry trees, grape vines, blueberry bushes to a trellis – take young tree limbs and attach them to wire using special tape, wood spacers or other provided fastener at specific intervals based on supervisory instruction. Training of trees, bush, or plants may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

Provide assistance in the establishment and maintenance of orchard/vineyard properties by performing manual tasks used for: Operation of various equipment and vehicles used in the establishment, maintenance, and daily operations:
• Power pruners
• Chain saws
• Platforms
• Weed eaters
• Extenday Roller (Hydraulic generated roller and lift system.)
• Load and unload Extenday (or similar products) on/off truck. (This may be done either manually or when necessary, utilize the use of a Forklift or Highstack lift, as needed.)
• Drive pickup or other type of farm vehicle
for on-farm use
• Drive tractor (for towing non-PTO usage, example pulling a trailer or use of a pack fork)
• Use of ATV or side by side

https://seasonaljobs.dol.gov/jobs/H-300-26064-681033

Orchard Operation Human Resource Manager

H-300-26064-681033

Zirkle Fruit Company

GENERAL TREE FRUIT WORKER

This application encompasses multiple start dates of need. The employer anticipates the following ranges of start dates in addition to the date listed in Section A.3: May 11, 2026-1480 workers and June 1, 2026- 320 workers.

Employers reserves the right to alter these additional dates, which are good faith estimates, as necessary to adjust to the variable and unpredictable factors associated with the agricultural labor to be performed under this job opportunity. All supplemental start-dates ranges are subject to change due to weather, crop, and market conditions, or other relevant factors.

Job duties under our General Tree Fruit Worker will consist of activities associated with Farm Worker, Diversified Crops, Standard Occupational Classification (SOC) Job Description 45-2092: Farmworkers and Laborers, Crop, Nursery and Greenhouse job under the Bureau of Labor Statistics: Farmworkers and Laborers, Crop, Nursery and Greenhouse.

• Some General Labor duties would be to help with the establishment and maintenance of orchard properties by performing manual tasks used for: clearing property, planting trees, harvesting nursery trees, harvesting fruit, general maintenance and daily operations, and any other labor considered necessary for the efficient and safe operation of orchard properties.

• Maintenance, repair, and installation of Trellis systems. Including hole preparation, post, clips, anchor, wire installation, crossbar and or hoop installation

• Place extenday in the orchard (deploy) or retract extenday from orchard floor. This could include extenday, mylar, or other types of reflective material.

• Maintenance, repair, and assembly of shade cloth/ wind screen / bird netting, and drape net. Including hole preparation, post, clips, anchor and wire installation. The use of zip-ties, staples, and hog rings.

While performing all of the following duties, Workers will be expected to conform to the specific instructions provided each day by the supervisory staff, according to established company procedures accounting for difference in the treatment of different varieties and instructions based on market, fruit condition and operational demands. Time spent in this activity will depend on ranch location and seasonality.

• Pruning apple, pear, grape vines, blueberries, and cherry trees using handheld pruning shears or larger pruning loppers. Remove specific branches and sections of tree or bush and/or specific vines or shoots from the grape plant based on supervisory instruction by clipping off with shears, or loppers. Arrange all pruned branches in the center of the drive row for removal. Pruning of trees, bush or plant may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

• Training apple, cherry trees, grape vines, blueberry bushes to a trellis – take young tree limbs and attach them to wire using special tape, wood spacers or other provided fastener at specific intervals based on supervisory instruction. Training of trees, bush, or plants may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

Provide assistance in the establishment and maintenance of orchard/vineyard properties by performing manual tasks used for: Operation of various equipment and vehicles used in the establishment, maintenance, and daily operations:
• Power pruners
• Chain saws
• Platforms
• Weed eaters
• Extenday Roller (Hydraulic generated roller and lift system.)
• Load and unload Extenday (or similar products) on/off truck. (This may be done either manually or when necessary, utilize the use of a Forklift or Highstack lift, as needed.)
• Drive pickup or other type of farm vehicle
for on-farm use
• Drive tractor (for towing non-PTO usage, example pulling a trailer or use of a pack fork)
• Use of ATV or side by side

https://seasonaljobs.dol.gov/jobs/H-300-26064-681033

Orchard Operation Human Resource Manager

H-300-26064-681033

Zirkle Fruit Company

GENERAL TREE FRUIT WORKER

This application encompasses multiple start dates of need. The employer anticipates the following ranges of start dates in addition to the date listed in Section A.3: May 11, 2026-1480 workers and June 1, 2026- 320 workers.

Employers reserves the right to alter these additional dates, which are good faith estimates, as necessary to adjust to the variable and unpredictable factors associated with the agricultural labor to be performed under this job opportunity. All supplemental start-dates ranges are subject to change due to weather, crop, and market conditions, or other relevant factors.

Job duties under our General Tree Fruit Worker will consist of activities associated with Farm Worker, Diversified Crops, Standard Occupational Classification (SOC) Job Description 45-2092: Farmworkers and Laborers, Crop, Nursery and Greenhouse job under the Bureau of Labor Statistics: Farmworkers and Laborers, Crop, Nursery and Greenhouse.

• Some General Labor duties would be to help with the establishment and maintenance of orchard properties by performing manual tasks used for: clearing property, planting trees, harvesting nursery trees, harvesting fruit, general maintenance and daily operations, and any other labor considered necessary for the efficient and safe operation of orchard properties.

• Maintenance, repair, and installation of Trellis systems. Including hole preparation, post, clips, anchor, wire installation, crossbar and or hoop installation

• Place extenday in the orchard (deploy) or retract extenday from orchard floor. This could include extenday, mylar, or other types of reflective material.

• Maintenance, repair, and assembly of shade cloth/ wind screen / bird netting, and drape net. Including hole preparation, post, clips, anchor and wire installation. The use of zip-ties, staples, and hog rings.

While performing all of the following duties, Workers will be expected to conform to the specific instructions provided each day by the supervisory staff, according to established company procedures accounting for difference in the treatment of different varieties and instructions based on market, fruit condition and operational demands. Time spent in this activity will depend on ranch location and seasonality.

• Pruning apple, pear, grape vines, blueberries, and cherry trees using handheld pruning shears or larger pruning loppers. Remove specific branches and sections of tree or bush and/or specific vines or shoots from the grape plant based on supervisory instruction by clipping off with shears, or loppers. Arrange all pruned branches in the center of the drive row for removal. Pruning of trees, bush or plant may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

• Training apple, cherry trees, grape vines, blueberry bushes to a trellis – take young tree limbs and attach them to wire using special tape, wood spacers or other provided fastener at specific intervals based on supervisory instruction. Training of trees, bush, or plants may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

Provide assistance in the establishment and maintenance of orchard/vineyard properties by performing manual tasks used for: Operation of various equipment and vehicles used in the establishment, maintenance, and daily operations:
• Power pruners
• Chain saws
• Platforms
• Weed eaters
• Extenday Roller (Hydraulic generated roller and lift system.)
• Load and unload Extenday (or similar products) on/off truck. (This may be done either manually or when necessary, utilize the use of a Forklift or Highstack lift, as needed.)
• Drive pickup or other type of farm vehicle
for on-farm use
• Drive tractor (for towing non-PTO usage, example pulling a trailer or use of a pack fork)
• Use of ATV or side by side

https://seasonaljobs.dol.gov/jobs/H-300-26064-681033

Orchard Operation Human Resource Manager

H-300-26064-681033

Zirkle Fruit Company

GENERAL TREE FRUIT WORKER

This application encompasses multiple start dates of need. The employer anticipates the following ranges of start dates in addition to the date listed in Section A.3: May 11, 2026-1480 workers and June 1, 2026- 320 workers.

Employers reserves the right to alter these additional dates, which are good faith estimates, as necessary to adjust to the variable and unpredictable factors associated with the agricultural labor to be performed under this job opportunity. All supplemental start-dates ranges are subject to change due to weather, crop, and market conditions, or other relevant factors.

Job duties under our General Tree Fruit Worker will consist of activities associated with Farm Worker, Diversified Crops, Standard Occupational Classification (SOC) Job Description 45-2092: Farmworkers and Laborers, Crop, Nursery and Greenhouse job under the Bureau of Labor Statistics: Farmworkers and Laborers, Crop, Nursery and Greenhouse.

• Some General Labor duties would be to help with the establishment and maintenance of orchard properties by performing manual tasks used for: clearing property, planting trees, harvesting nursery trees, harvesting fruit, general maintenance and daily operations, and any other labor considered necessary for the efficient and safe operation of orchard properties.

• Maintenance, repair, and installation of Trellis systems. Including hole preparation, post, clips, anchor, wire installation, crossbar and or hoop installation

• Place extenday in the orchard (deploy) or retract extenday from orchard floor. This could include extenday, mylar, or other types of reflective material.

• Maintenance, repair, and assembly of shade cloth/ wind screen / bird netting, and drape net. Including hole preparation, post, clips, anchor and wire installation. The use of zip-ties, staples, and hog rings.

While performing all of the following duties, Workers will be expected to conform to the specific instructions provided each day by the supervisory staff, according to established company procedures accounting for difference in the treatment of different varieties and instructions based on market, fruit condition and operational demands. Time spent in this activity will depend on ranch location and seasonality.

• Pruning apple, pear, grape vines, blueberries, and cherry trees using handheld pruning shears or larger pruning loppers. Remove specific branches and sections of tree or bush and/or specific vines or shoots from the grape plant based on supervisory instruction by clipping off with shears, or loppers. Arrange all pruned branches in the center of the drive row for removal. Pruning of trees, bush or plant may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

• Training apple, cherry trees, grape vines, blueberry bushes to a trellis – take young tree limbs and attach them to wire using special tape, wood spacers or other provided fastener at specific intervals based on supervisory instruction. Training of trees, bush, or plants may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

Provide assistance in the establishment and maintenance of orchard/vineyard properties by performing manual tasks used for: Operation of various equipment and vehicles used in the establishment, maintenance, and daily operations:
• Power pruners
• Chain saws
• Platforms
• Weed eaters
• Extenday Roller (Hydraulic generated roller and lift system.)
• Load and unload Extenday (or similar products) on/off truck. (This may be done either manually or when necessary, utilize the use of a Forklift or Highstack lift, as needed.)
• Drive pickup or other type of farm vehicle
for on-farm use
• Drive tractor (for towing non-PTO usage, example pulling a trailer or use of a pack fork)
• Use of ATV or side by side

https://seasonaljobs.dol.gov/jobs/H-300-26064-681033

Orchard Operation Human Resource Manager

H-300-26064-681033

Zirkle Fruit Company

Zirkle-CRO Ranch 28 Rock Island

GENERAL TREE FRUIT WORKER

This application encompasses multiple start dates of need. The employer anticipates the following ranges of start dates in addition to the date listed in Section A.3: May 11, 2026-1480 workers and June 1, 2026- 320 workers.

Employers reserves the right to alter these additional dates, which are good faith estimates, as necessary to adjust to the variable and unpredictable factors associated with the agricultural labor to be performed under this job opportunity. All supplemental start-dates ranges are subject to change due to weather, crop, and market conditions, or other relevant factors.

Job duties under our General Tree Fruit Worker will consist of activities associated with Farm Worker, Diversified Crops, Standard Occupational Classification (SOC) Job Description 45-2092: Farmworkers and Laborers, Crop, Nursery and Greenhouse job under the Bureau of Labor Statistics: Farmworkers and Laborers, Crop, Nursery and Greenhouse.

• Some General Labor duties would be to help with the establishment and maintenance of orchard properties by performing manual tasks used for: clearing property, planting trees, harvesting nursery trees, harvesting fruit, general maintenance and daily operations, and any other labor considered necessary for the efficient and safe operation of orchard properties.

• Maintenance, repair, and installation of Trellis systems. Including hole preparation, post, clips, anchor, wire installation, crossbar and or hoop installation

• Place extenday in the orchard (deploy) or retract extenday from orchard floor. This could include extenday, mylar, or other types of reflective material.

• Maintenance, repair, and assembly of shade cloth/ wind screen / bird netting, and drape net. Including hole preparation, post, clips, anchor and wire installation. The use of zip-ties, staples, and hog rings.

While performing all of the following duties, Workers will be expected to conform to the specific instructions provided each day by the supervisory staff, according to established company procedures accounting for difference in the treatment of different varieties and instructions based on market, fruit condition and operational demands. Time spent in this activity will depend on ranch location and seasonality.

• Pruning apple, pear, grape vines, blueberries, and cherry trees using handheld pruning shears or larger pruning loppers. Remove specific branches and sections of tree or bush and/or specific vines or shoots from the grape plant based on supervisory instruction by clipping off with shears, or loppers. Arrange all pruned branches in the center of the drive row for removal. Pruning of trees, bush or plant may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

• Training apple, cherry trees, grape vines, blueberry bushes to a trellis – take young tree limbs and attach them to wire using special tape, wood spacers or other provided fastener at specific intervals based on supervisory instruction. Training of trees, bush, or plants may be done from the ground or ladder, or from a motorized platform. Workers must exercise care at all times to prevent breaking of branches and limbs.

Provide assistance in the establishment and maintenance of orchard/vineyard properties by performing manual tasks used for: Operation of various equipment and vehicles used in the establishment, maintenance, and daily operations:
• Power pruners
• Chain saws
• Platforms
• Weed eaters
• Extenday Roller (Hydraulic generated roller and lift system.)
• Load and unload Extenday (or similar products) on/off truck. (This may be done either manually or when necessary, utilize the use of a Forklift or Highstack lift, as needed.)
• Drive pickup or other type of farm vehicle
for on-farm use
• Drive tractor (for towing non-PTO usage, example pulling a trailer or use of a pack fork)
• Use of ATV or side by side

https://seasonaljobs.dol.gov/jobs/H-300-26064-681033

Orchard Operation Human Resource Manager

H-300-26064-681814

Western Farmland LLC (WF1) - No. 2: Ranch 12 - 3690 Kays Road

Frenchman Dodson - 8031 Road

E 3 Sw Royal City

Multiple contract dates available. Alternative start date(s) include: 05/11/2026 (638 workers); 06/11/2026 (44 workers); 08/01/2026 (306 workers). The exact start date and/or number of workers may vary based on weather, crop conditions or other factors.

Crops/Commodities:
Apples, cherries.
Primary duties (performed the majority of workdays):
This job requires a minimum of 2 months prior experience working in outdoor harvesting of fruits or vegetables, handling manual tasks associated with fruit production and harvest activities. Applicants must be able to furnish verbal or written statement establishing relevant prior work experience. Workers must be able to perform all work activities with accuracy and efficiency. Primary tasks will be thinning, tree training, summer pruning, harvesting of tree fruit and general orchard work.

General
Workers will perform any of the following duties: Orchard clean-up or clearing, planting trees, building and/or repairing tree trellises, removal of strings and wire from trellises and other hand tasks, including placement of pheromone lures in the orchard. Care of young non-producing fruit trees, including weeding, hoeing, tree trunk painting, and growth modification by hand or clipping. Training of apple and cherry trees to trellises including clipping and tying limbs and/or shoots to the wire. Must be able to train trees to trellis without constant management supervision. Propping and tying of apple, cherry trees and limbs. Training and limb positioning of apple peach, nectarine, apricot and cherry trees. Installation and repair of bird netting and shade cloth.

Workers with appropriate insurable driver's license may be offered tasks including, but not limited to, the operation of motorized power equipment including but not limited to: 4-wheelers, ATVs, tractors, planters, mowers. Workers may use plows, sprayers, cultivators, power shears, chain saws, high lifts, fork lifts, skid loaders. Must operate agricultural equipment safely, with or without direction. Workers who possess a valid WSDA certification and are working under the supervision of an EPA-licensed and trained handler, may apply pesticides, herbicides, fungicides, and other crop protectants; mix and apply fertilizers, plant growth chemicals, conditioners, and other plant related treatments at the correct times depending on plant type, growth, climate and crop conditions.

Thinning
Hand thinning of apple, peach, nectarine, apricot and cherry trees to ensure proper fruit load on the tree. Thinning is a manual process used to control the size and fruit quality of grown fruit. Workers will be given appropriate training by supervisors. The ability to pick up, use and safely handle up to a 10 foot orchard ladder weighing approximately 40 lbs. is necessary for performance of thinning tasks.

This process requires the worker to be able to appropriately remove the smallest fruit blossom, bud and/or identifiable fruit from within a cluster of other fruits. Workers will be expected to be able to identify and remove fruit that is abnormal, damaged and/or have other quality problems as directed by supervisors.

Pruning
Pruning numerous varieties of apple, cherry trees according to established company procedures based on the difference in the treatment of different varieties. Work will be performed on trees for long periods of time using a variety of pruning equipment including hand shears, hand loppers, and hand saws. Pruning may be done from the ground or a ladder up to 10 feet in height or from a motorized platform. Workers pruning apple trees may be required to selectively prune only trees of a certain size as instructed by the crew boss.

Careful pruning requires knowledge of what to prune, how much to prune and fruit trees' growth habits. The primary reason for pruning fruit trees is to improve fruit quality and thus increase crop marketability and value.

https://seasonaljobs.dol.gov/jobs/H-300-26064-681814

Adams1117@maslabor.com

H-300-26064-681814

Western Farmland LLC (WF1) - No. 2: Ranch 12 - 3690 Kays Road

Benton Snipes - 64004 N. Wilgus Rd.

Multiple contract dates available. Alternative start date(s) include: 05/11/2026 (638 workers); 06/11/2026 (44 workers); 08/01/2026 (306 workers). The exact start date and/or number of workers may vary based on weather, crop conditions or other factors.

Crops/Commodities:
Apples, cherries.
Primary duties (performed the majority of workdays):
This job requires a minimum of 2 months prior experience working in outdoor harvesting of fruits or vegetables, handling manual tasks associated with fruit production and harvest activities. Applicants must be able to furnish verbal or written statement establishing relevant prior work experience. Workers must be able to perform all work activities with accuracy and efficiency. Primary tasks will be thinning, tree training, summer pruning, harvesting of tree fruit and general orchard work.

General
Workers will perform any of the following duties: Orchard clean-up or clearing, planting trees, building and/or repairing tree trellises, removal of strings and wire from trellises and other hand tasks, including placement of pheromone lures in the orchard. Care of young non-producing fruit trees, including weeding, hoeing, tree trunk painting, and growth modification by hand or clipping. Training of apple and cherry trees to trellises including clipping and tying limbs and/or shoots to the wire. Must be able to train trees to trellis without constant management supervision. Propping and tying of apple, cherry trees and limbs. Training and limb positioning of apple peach, nectarine, apricot and cherry trees. Installation and repair of bird netting and shade cloth.

Workers with appropriate insurable driver's license may be offered tasks including, but not limited to, the operation of motorized power equipment including but not limited to: 4-wheelers, ATVs, tractors, planters, mowers. Workers may use plows, sprayers, cultivators, power shears, chain saws, high lifts, fork lifts, skid loaders. Must operate agricultural equipment safely, with or without direction. Workers who possess a valid WSDA certification and are working under the supervision of an EPA-licensed and trained handler, may apply pesticides, herbicides, fungicides, and other crop protectants; mix and apply fertilizers, plant growth chemicals, conditioners, and other plant related treatments at the correct times depending on plant type, growth, climate and crop conditions.

Thinning
Hand thinning of apple, peach, nectarine, apricot and cherry trees to ensure proper fruit load on the tree. Thinning is a manual process used to control the size and fruit quality of grown fruit. Workers will be given appropriate training by supervisors. The ability to pick up, use and safely handle up to a 10 foot orchard ladder weighing approximately 40 lbs. is necessary for performance of thinning tasks.

This process requires the worker to be able to appropriately remove the smallest fruit blossom, bud and/or identifiable fruit from within a cluster of other fruits. Workers will be expected to be able to identify and remove fruit that is abnormal, damaged and/or have other quality problems as directed by supervisors.

Pruning
Pruning numerous varieties of apple, cherry trees according to established company procedures based on the difference in the treatment of different varieties. Work will be performed on trees for long periods of time using a variety of pruning equipment including hand shears, hand loppers, and hand saws. Pruning may be done from the ground or a ladder up to 10 feet in height or from a motorized platform. Workers pruning apple trees may be required to selectively prune only trees of a certain size as instructed by the crew boss.

Careful pruning requires knowledge of what to prune, how much to prune and fruit trees' growth habits. The primary reason for pruning fruit trees is to improve fruit quality and thus increase crop marketability and value.

https://seasonaljobs.dol.gov/jobs/H-300-26064-681814

Adams1117@maslabor.com

H-300-26064-681814

Western Farmland LLC (WF1) - No. 2: Ranch 12 - 3690 Kays Road

Grant K East - 22290/22296 Road J Way

Multiple contract dates available. Alternative start date(s) include: 05/11/2026 (638 workers); 06/11/2026 (44 workers); 08/01/2026 (306 workers). The exact start date and/or number of workers may vary based on weather, crop conditions or other factors.

Crops/Commodities:
Apples, cherries.
Primary duties (performed the majority of workdays):
This job requires a minimum of 2 months prior experience working in outdoor harvesting of fruits or vegetables, handling manual tasks associated with fruit production and harvest activities. Applicants must be able to furnish verbal or written statement establishing relevant prior work experience. Workers must be able to perform all work activities with accuracy and efficiency. Primary tasks will be thinning, tree training, summer pruning, harvesting of tree fruit and general orchard work.

General
Workers will perform any of the following duties: Orchard clean-up or clearing, planting trees, building and/or repairing tree trellises, removal of strings and wire from trellises and other hand tasks, including placement of pheromone lures in the orchard. Care of young non-producing fruit trees, including weeding, hoeing, tree trunk painting, and growth modification by hand or clipping. Training of apple and cherry trees to trellises including clipping and tying limbs and/or shoots to the wire. Must be able to train trees to trellis without constant management supervision. Propping and tying of apple, cherry trees and limbs. Training and limb positioning of apple peach, nectarine, apricot and cherry trees. Installation and repair of bird netting and shade cloth.

Workers with appropriate insurable driver's license may be offered tasks including, but not limited to, the operation of motorized power equipment including but not limited to: 4-wheelers, ATVs, tractors, planters, mowers. Workers may use plows, sprayers, cultivators, power shears, chain saws, high lifts, fork lifts, skid loaders. Must operate agricultural equipment safely, with or without direction. Workers who possess a valid WSDA certification and are working under the supervision of an EPA-licensed and trained handler, may apply pesticides, herbicides, fungicides, and other crop protectants; mix and apply fertilizers, plant growth chemicals, conditioners, and other plant related treatments at the correct times depending on plant type, growth, climate and crop conditions.

Thinning
Hand thinning of apple, peach, nectarine, apricot and cherry trees to ensure proper fruit load on the tree. Thinning is a manual process used to control the size and fruit quality of grown fruit. Workers will be given appropriate training by supervisors. The ability to pick up, use and safely handle up to a 10 foot orchard ladder weighing approximately 40 lbs. is necessary for performance of thinning tasks.

This process requires the worker to be able to appropriately remove the smallest fruit blossom, bud and/or identifiable fruit from within a cluster of other fruits. Workers will be expected to be able to identify and remove fruit that is abnormal, damaged and/or have other quality problems as directed by supervisors.

Pruning
Pruning numerous varieties of apple, cherry trees according to established company procedures based on the difference in the treatment of different varieties. Work will be performed on trees for long periods of time using a variety of pruning equipment including hand shears, hand loppers, and hand saws. Pruning may be done from the ground or a ladder up to 10 feet in height or from a motorized platform. Workers pruning apple trees may be required to selectively prune only trees of a certain size as instructed by the crew boss.

Careful pruning requires knowledge of what to prune, how much to prune and fruit trees' growth habits. The primary reason for pruning fruit trees is to improve fruit quality and thus increase crop marketability and value.

https://seasonaljobs.dol.gov/jobs/H-300-26064-681814

Adams1117@maslabor.com

H-300-26064-681814

Western Farmland LLC (WF1) - No. 2: Ranch 12 - 3690 Kays Road

Ranch 19 Sunnyside - 5075 Washout Road

Multiple contract dates available. Alternative start date(s) include: 05/11/2026 (638 workers); 06/11/2026 (44 workers); 08/01/2026 (306 workers). The exact start date and/or number of workers may vary based on weather, crop conditions or other factors.

Crops/Commodities:
Apples, cherries.
Primary duties (performed the majority of workdays):
This job requires a minimum of 2 months prior experience working in outdoor harvesting of fruits or vegetables, handling manual tasks associated with fruit production and harvest activities. Applicants must be able to furnish verbal or written statement establishing relevant prior work experience. Workers must be able to perform all work activities with accuracy and efficiency. Primary tasks will be thinning, tree training, summer pruning, harvesting of tree fruit and general orchard work.

General
Workers will perform any of the following duties: Orchard clean-up or clearing, planting trees, building and/or repairing tree trellises, removal of strings and wire from trellises and other hand tasks, including placement of pheromone lures in the orchard. Care of young non-producing fruit trees, including weeding, hoeing, tree trunk painting, and growth modification by hand or clipping. Training of apple and cherry trees to trellises including clipping and tying limbs and/or shoots to the wire. Must be able to train trees to trellis without constant management supervision. Propping and tying of apple, cherry trees and limbs. Training and limb positioning of apple peach, nectarine, apricot and cherry trees. Installation and repair of bird netting and shade cloth.

Workers with appropriate insurable driver's license may be offered tasks including, but not limited to, the operation of motorized power equipment including but not limited to: 4-wheelers, ATVs, tractors, planters, mowers. Workers may use plows, sprayers, cultivators, power shears, chain saws, high lifts, fork lifts, skid loaders. Must operate agricultural equipment safely, with or without direction. Workers who possess a valid WSDA certification and are working under the supervision of an EPA-licensed and trained handler, may apply pesticides, herbicides, fungicides, and other crop protectants; mix and apply fertilizers, plant growth chemicals, conditioners, and other plant related treatments at the correct times depending on plant type, growth, climate and crop conditions.

Thinning
Hand thinning of apple, peach, nectarine, apricot and cherry trees to ensure proper fruit load on the tree. Thinning is a manual process used to control the size and fruit quality of grown fruit. Workers will be given appropriate training by supervisors. The ability to pick up, use and safely handle up to a 10 foot orchard ladder weighing approximately 40 lbs. is necessary for performance of thinning tasks.

This process requires the worker to be able to appropriately remove the smallest fruit blossom, bud and/or identifiable fruit from within a cluster of other fruits. Workers will be expected to be able to identify and remove fruit that is abnormal, damaged and/or have other quality problems as directed by supervisors.

Pruning
Pruning numerous varieties of apple, cherry trees according to established company procedures based on the difference in the treatment of different varieties. Work will be performed on trees for long periods of time using a variety of pruning equipment including hand shears, hand loppers, and hand saws. Pruning may be done from the ground or a ladder up to 10 feet in height or from a motorized platform. Workers pruning apple trees may be required to selectively prune only trees of a certain size as instructed by the crew boss.

Careful pruning requires knowledge of what to prune, how much to prune and fruit trees' growth habits. The primary reason for pruning fruit trees is to improve fruit quality and thus increase crop marketability and value.

https://seasonaljobs.dol.gov/jobs/H-300-26064-681814

Adams1117@maslabor.com

H-300-26064-681814

Western Farmland LLC (WF1) - No. 2: Ranch 12 - 3690 Kays Road

Multiple contract dates available. Alternative start date(s) include: 05/11/2026 (638 workers); 06/11/2026 (44 workers); 08/01/2026 (306 workers). The exact start date and/or number of workers may vary based on weather, crop conditions or other factors.

Crops/Commodities:
Apples, cherries.
Primary duties (performed the majority of workdays):
This job requires a minimum of 2 months prior experience working in outdoor harvesting of fruits or vegetables, handling manual tasks associated with fruit production and harvest activities. Applicants must be able to furnish verbal or written statement establishing relevant prior work experience. Workers must be able to perform all work activities with accuracy and efficiency. Primary tasks will be thinning, tree training, summer pruning, harvesting of tree fruit and general orchard work.

General
Workers will perform any of the following duties: Orchard clean-up or clearing, planting trees, building and/or repairing tree trellises, removal of strings and wire from trellises and other hand tasks, including placement of pheromone lures in the orchard. Care of young non-producing fruit trees, including weeding, hoeing, tree trunk painting, and growth modification by hand or clipping. Training of apple and cherry trees to trellises including clipping and tying limbs and/or shoots to the wire. Must be able to train trees to trellis without constant management supervision. Propping and tying of apple, cherry trees and limbs. Training and limb positioning of apple peach, nectarine, apricot and cherry trees. Installation and repair of bird netting and shade cloth.

Workers with appropriate insurable driver's license may be offered tasks including, but not limited to, the operation of motorized power equipment including but not limited to: 4-wheelers, ATVs, tractors, planters, mowers. Workers may use plows, sprayers, cultivators, power shears, chain saws, high lifts, fork lifts, skid loaders. Must operate agricultural equipment safely, with or without direction. Workers who possess a valid WSDA certification and are working under the supervision of an EPA-licensed and trained handler, may apply pesticides, herbicides, fungicides, and other crop protectants; mix and apply fertilizers, plant growth chemicals, conditioners, and other plant related treatments at the correct times depending on plant type, growth, climate and crop conditions.

Thinning
Hand thinning of apple, peach, nectarine, apricot and cherry trees to ensure proper fruit load on the tree. Thinning is a manual process used to control the size and fruit quality of grown fruit. Workers will be given appropriate training by supervisors. The ability to pick up, use and safely handle up to a 10 foot orchard ladder weighing approximately 40 lbs. is necessary for performance of thinning tasks.

This process requires the worker to be able to appropriately remove the smallest fruit blossom, bud and/or identifiable fruit from within a cluster of other fruits. Workers will be expected to be able to identify and remove fruit that is abnormal, damaged and/or have other quality problems as directed by supervisors.

Pruning
Pruning numerous varieties of apple, cherry trees according to established company procedures based on the difference in the treatment of different varieties. Work will be performed on trees for long periods of time using a variety of pruning equipment including hand shears, hand loppers, and hand saws. Pruning may be done from the ground or a ladder up to 10 feet in height or from a motorized platform. Workers pruning apple trees may be required to selectively prune only trees of a certain size as instructed by the crew boss.

Careful pruning requires knowledge of what to prune, how much to prune and fruit trees' growth habits. The primary reason for pruning fruit trees is to improve fruit quality and thus increase crop marketability and value.

https://seasonaljobs.dol.gov/jobs/H-300-26064-681814

Adams1117@maslabor.com

H-300-26064-681814

Western Farmland LLC (WF1) - No. 2: Ranch 12 - 3690 Kays Road

Arrow Ridge Orchard - 503, 505 & 507 Dayton Road

Multiple contract dates available. Alternative start date(s) include: 05/11/2026 (638 workers); 06/11/2026 (44 workers); 08/01/2026 (306 workers). The exact start date and/or number of workers may vary based on weather, crop conditions or other factors.

Crops/Commodities:
Apples, cherries.
Primary duties (performed the majority of workdays):
This job requires a minimum of 2 months prior experience working in outdoor harvesting of fruits or vegetables, handling manual tasks associated with fruit production and harvest activities. Applicants must be able to furnish verbal or written statement establishing relevant prior work experience. Workers must be able to perform all work activities with accuracy and efficiency. Primary tasks will be thinning, tree training, summer pruning, harvesting of tree fruit and general orchard work.

General
Workers will perform any of the following duties: Orchard clean-up or clearing, planting trees, building and/or repairing tree trellises, removal of strings and wire from trellises and other hand tasks, including placement of pheromone lures in the orchard. Care of young non-producing fruit trees, including weeding, hoeing, tree trunk painting, and growth modification by hand or clipping. Training of apple and cherry trees to trellises including clipping and tying limbs and/or shoots to the wire. Must be able to train trees to trellis without constant management supervision. Propping and tying of apple, cherry trees and limbs. Training and limb positioning of apple peach, nectarine, apricot and cherry trees. Installation and repair of bird netting and shade cloth.

Workers with appropriate insurable driver's license may be offered tasks including, but not limited to, the operation of motorized power equipment including but not limited to: 4-wheelers, ATVs, tractors, planters, mowers. Workers may use plows, sprayers, cultivators, power shears, chain saws, high lifts, fork lifts, skid loaders. Must operate agricultural equipment safely, with or without direction. Workers who possess a valid WSDA certification and are working under the supervision of an EPA-licensed and trained handler, may apply pesticides, herbicides, fungicides, and other crop protectants; mix and apply fertilizers, plant growth chemicals, conditioners, and other plant related treatments at the correct times depending on plant type, growth, climate and crop conditions.

Thinning
Hand thinning of apple, peach, nectarine, apricot and cherry trees to ensure proper fruit load on the tree. Thinning is a manual process used to control the size and fruit quality of grown fruit. Workers will be given appropriate training by supervisors. The ability to pick up, use and safely handle up to a 10 foot orchard ladder weighing approximately 40 lbs. is necessary for performance of thinning tasks.

This process requires the worker to be able to appropriately remove the smallest fruit blossom, bud and/or identifiable fruit from within a cluster of other fruits. Workers will be expected to be able to identify and remove fruit that is abnormal, damaged and/or have other quality problems as directed by supervisors.

Pruning
Pruning numerous varieties of apple, cherry trees according to established company procedures based on the difference in the treatment of different varieties. Work will be performed on trees for long periods of time using a variety of pruning equipment including hand shears, hand loppers, and hand saws. Pruning may be done from the ground or a ladder up to 10 feet in height or from a motorized platform. Workers pruning apple trees may be required to selectively prune only trees of a certain size as instructed by the crew boss.

Careful pruning requires knowledge of what to prune, how much to prune and fruit trees' growth habits. The primary reason for pruning fruit trees is to improve fruit quality and thus increase crop marketability and value.

https://seasonaljobs.dol.gov/jobs/H-300-26064-681814

Adams1117@maslabor.com

H-300-26064-681814

Western Farmland LLC (WF1) - No. 2: Ranch 12 - 3690 Kays Road

Multiple contract dates available. Alternative start date(s) include: 05/11/2026 (638 workers); 06/11/2026 (44 workers); 08/01/2026 (306 workers). The exact start date and/or number of workers may vary based on weather, crop conditions or other factors.

Crops/Commodities:
Apples, cherries.
Primary duties (performed the majority of workdays):
This job requires a minimum of 2 months prior experience working in outdoor harvesting of fruits or vegetables, handling manual tasks associated with fruit production and harvest activities. Applicants must be able to furnish verbal or written statement establishing relevant prior work experience. Workers must be able to perform all work activities with accuracy and efficiency. Primary tasks will be thinning, tree training, summer pruning, harvesting of tree fruit and general orchard work.

General
Workers will perform any of the following duties: Orchard clean-up or clearing, planting trees, building and/or repairing tree trellises, removal of strings and wire from trellises and other hand tasks, including placement of pheromone lures in the orchard. Care of young non-producing fruit trees, including weeding, hoeing, tree trunk painting, and growth modification by hand or clipping. Training of apple and cherry trees to trellises including clipping and tying limbs and/or shoots to the wire. Must be able to train trees to trellis without constant management supervision. Propping and tying of apple, cherry trees and limbs. Training and limb positioning of apple peach, nectarine, apricot and cherry trees. Installation and repair of bird netting and shade cloth.

Workers with appropriate insurable driver's license may be offered tasks including, but not limited to, the operation of motorized power equipment including but not limited to: 4-wheelers, ATVs, tractors, planters, mowers. Workers may use plows, sprayers, cultivators, power shears, chain saws, high lifts, fork lifts, skid loaders. Must operate agricultural equipment safely, with or without direction. Workers who possess a valid WSDA certification and are working under the supervision of an EPA-licensed and trained handler, may apply pesticides, herbicides, fungicides, and other crop protectants; mix and apply fertilizers, plant growth chemicals, conditioners, and other plant related treatments at the correct times depending on plant type, growth, climate and crop conditions.

Thinning
Hand thinning of apple, peach, nectarine, apricot and cherry trees to ensure proper fruit load on the tree. Thinning is a manual process used to control the size and fruit quality of grown fruit. Workers will be given appropriate training by supervisors. The ability to pick up, use and safely handle up to a 10 foot orchard ladder weighing approximately 40 lbs. is necessary for performance of thinning tasks.

This process requires the worker to be able to appropriately remove the smallest fruit blossom, bud and/or identifiable fruit from within a cluster of other fruits. Workers will be expected to be able to identify and remove fruit that is abnormal, damaged and/or have other quality problems as directed by supervisors.

Pruning
Pruning numerous varieties of apple, cherry trees according to established company procedures based on the difference in the treatment of different varieties. Work will be performed on trees for long periods of time using a variety of pruning equipment including hand shears, hand loppers, and hand saws. Pruning may be done from the ground or a ladder up to 10 feet in height or from a motorized platform. Workers pruning apple trees may be required to selectively prune only trees of a certain size as instructed by the crew boss.

Careful pruning requires knowledge of what to prune, how much to prune and fruit trees' growth habits. The primary reason for pruning fruit trees is to improve fruit quality and thus increase crop marketability and value.

https://seasonaljobs.dol.gov/jobs/H-300-26064-681814

Adams1117@maslabor.com

H-300-26064-681814

Western Farmland LLC (WF1) - No. 2: Ranch 12 - 3690 Kays Road

Multiple contract dates available. Alternative start date(s) include: 05/11/2026 (638 workers); 06/11/2026 (44 workers); 08/01/2026 (306 workers). The exact start date and/or number of workers may vary based on weather, crop conditions or other factors.

Crops/Commodities:
Apples, cherries.
Primary duties (performed the majority of workdays):
This job requires a minimum of 2 months prior experience working in outdoor harvesting of fruits or vegetables, handling manual tasks associated with fruit production and harvest activities. Applicants must be able to furnish verbal or written statement establishing relevant prior work experience. Workers must be able to perform all work activities with accuracy and efficiency. Primary tasks will be thinning, tree training, summer pruning, harvesting of tree fruit and general orchard work.

General
Workers will perform any of the following duties: Orchard clean-up or clearing, planting trees, building and/or repairing tree trellises, removal of strings and wire from trellises and other hand tasks, including placement of pheromone lures in the orchard. Care of young non-producing fruit trees, including weeding, hoeing, tree trunk painting, and growth modification by hand or clipping. Training of apple and cherry trees to trellises including clipping and tying limbs and/or shoots to the wire. Must be able to train trees to trellis without constant management supervision. Propping and tying of apple, cherry trees and limbs. Training and limb positioning of apple peach, nectarine, apricot and cherry trees. Installation and repair of bird netting and shade cloth.

Workers with appropriate insurable driver's license may be offered tasks including, but not limited to, the operation of motorized power equipment including but not limited to: 4-wheelers, ATVs, tractors, planters, mowers. Workers may use plows, sprayers, cultivators, power shears, chain saws, high lifts, fork lifts, skid loaders. Must operate agricultural equipment safely, with or without direction. Workers who possess a valid WSDA certification and are working under the supervision of an EPA-licensed and trained handler, may apply pesticides, herbicides, fungicides, and other crop protectants; mix and apply fertilizers, plant growth chemicals, conditioners, and other plant related treatments at the correct times depending on plant type, growth, climate and crop conditions.

Thinning
Hand thinning of apple, peach, nectarine, apricot and cherry trees to ensure proper fruit load on the tree. Thinning is a manual process used to control the size and fruit quality of grown fruit. Workers will be given appropriate training by supervisors. The ability to pick up, use and safely handle up to a 10 foot orchard ladder weighing approximately 40 lbs. is necessary for performance of thinning tasks.

This process requires the worker to be able to appropriately remove the smallest fruit blossom, bud and/or identifiable fruit from within a cluster of other fruits. Workers will be expected to be able to identify and remove fruit that is abnormal, damaged and/or have other quality problems as directed by supervisors.

Pruning
Pruning numerous varieties of apple, cherry trees according to established company procedures based on the difference in the treatment of different varieties. Work will be performed on trees for long periods of time using a variety of pruning equipment including hand shears, hand loppers, and hand saws. Pruning may be done from the ground or a ladder up to 10 feet in height or from a motorized platform. Workers pruning apple trees may be required to selectively prune only trees of a certain size as instructed by the crew boss.

Careful pruning requires knowledge of what to prune, how much to prune and fruit trees' growth habits. The primary reason for pruning fruit trees is to improve fruit quality and thus increase crop marketability and value.

https://seasonaljobs.dol.gov/jobs/H-300-26064-681814

Adams1117@maslabor.com

H-300-26064-683740

G Sw Royal City

This job requires Thinning Apple, Pear and Cherry trees and harvest cherries.

CHERRY HARVEST: The Worker will hand harvest cherries, this can be performed from a motorized platform and/or from the ground or a ladder. The Worker will attach harness, bucket or bag and pick low hanging fruit while standing or on a ladder. The Worker will pick according to grade, color and size by grasping fruit with the hands and removing from the tree in a motion so as not to harm adjacent buds on the tree branches. The Worker will carry harness, bucket or bag of up to 20 lbs. and will place fruit into plastic lugs which hold approximately 30 pounds of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking of branches. Some Workers may be required to examine harvested fruit in plastic/wooden bins and sort out any fruit not meeting the grade, color and size specifications. The worker must possess the ability to pickup, handle a 10 ft. or 12 ft. orchard ladder weighing up to 40 pounds.

See Addendum C

https://seasonaljobs.dol.gov/jobs/H-300-26064-683740

Assistant Manager of Company Orchards

achavez@mcdougallfruit.com

H-300-26064-683740

This job requires Thinning Apple, Pear and Cherry trees and harvest cherries.

CHERRY HARVEST: The Worker will hand harvest cherries, this can be performed from a motorized platform and/or from the ground or a ladder. The Worker will attach harness, bucket or bag and pick low hanging fruit while standing or on a ladder. The Worker will pick according to grade, color and size by grasping fruit with the hands and removing from the tree in a motion so as not to harm adjacent buds on the tree branches. The Worker will carry harness, bucket or bag of up to 20 lbs. and will place fruit into plastic lugs which hold approximately 30 pounds of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking of branches. Some Workers may be required to examine harvested fruit in plastic/wooden bins and sort out any fruit not meeting the grade, color and size specifications. The worker must possess the ability to pickup, handle a 10 ft. or 12 ft. orchard ladder weighing up to 40 pounds.

See Addendum C

https://seasonaljobs.dol.gov/jobs/H-300-26064-683740

Assistant Manager of Company Orchards

achavez@mcdougallfruit.com

H-300-26064-683740

This job requires Thinning Apple, Pear and Cherry trees and harvest cherries.

CHERRY HARVEST: The Worker will hand harvest cherries, this can be performed from a motorized platform and/or from the ground or a ladder. The Worker will attach harness, bucket or bag and pick low hanging fruit while standing or on a ladder. The Worker will pick according to grade, color and size by grasping fruit with the hands and removing from the tree in a motion so as not to harm adjacent buds on the tree branches. The Worker will carry harness, bucket or bag of up to 20 lbs. and will place fruit into plastic lugs which hold approximately 30 pounds of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking of branches. Some Workers may be required to examine harvested fruit in plastic/wooden bins and sort out any fruit not meeting the grade, color and size specifications. The worker must possess the ability to pickup, handle a 10 ft. or 12 ft. orchard ladder weighing up to 40 pounds.

See Addendum C

https://seasonaljobs.dol.gov/jobs/H-300-26064-683740

Assistant Manager of Company Orchards

achavez@mcdougallfruit.com

H-300-26064-683740

This job requires Thinning Apple, Pear and Cherry trees and harvest cherries.

CHERRY HARVEST: The Worker will hand harvest cherries, this can be performed from a motorized platform and/or from the ground or a ladder. The Worker will attach harness, bucket or bag and pick low hanging fruit while standing or on a ladder. The Worker will pick according to grade, color and size by grasping fruit with the hands and removing from the tree in a motion so as not to harm adjacent buds on the tree branches. The Worker will carry harness, bucket or bag of up to 20 lbs. and will place fruit into plastic lugs which hold approximately 30 pounds of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking of branches. Some Workers may be required to examine harvested fruit in plastic/wooden bins and sort out any fruit not meeting the grade, color and size specifications. The worker must possess the ability to pickup, handle a 10 ft. or 12 ft. orchard ladder weighing up to 40 pounds.

See Addendum C

https://seasonaljobs.dol.gov/jobs/H-300-26064-683740

Assistant Manager of Company Orchards

achavez@mcdougallfruit.com

H-300-26064-683740

This job requires Thinning Apple, Pear and Cherry trees and harvest cherries.

CHERRY HARVEST: The Worker will hand harvest cherries, this can be performed from a motorized platform and/or from the ground or a ladder. The Worker will attach harness, bucket or bag and pick low hanging fruit while standing or on a ladder. The Worker will pick according to grade, color and size by grasping fruit with the hands and removing from the tree in a motion so as not to harm adjacent buds on the tree branches. The Worker will carry harness, bucket or bag of up to 20 lbs. and will place fruit into plastic lugs which hold approximately 30 pounds of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking of branches. Some Workers may be required to examine harvested fruit in plastic/wooden bins and sort out any fruit not meeting the grade, color and size specifications. The worker must possess the ability to pickup, handle a 10 ft. or 12 ft. orchard ladder weighing up to 40 pounds.

See Addendum C

https://seasonaljobs.dol.gov/jobs/H-300-26064-683740

Assistant Manager of Company Orchards

achavez@mcdougallfruit.com

H-300-26064-683740

This job requires Thinning Apple, Pear and Cherry trees and harvest cherries.

CHERRY HARVEST: The Worker will hand harvest cherries, this can be performed from a motorized platform and/or from the ground or a ladder. The Worker will attach harness, bucket or bag and pick low hanging fruit while standing or on a ladder. The Worker will pick according to grade, color and size by grasping fruit with the hands and removing from the tree in a motion so as not to harm adjacent buds on the tree branches. The Worker will carry harness, bucket or bag of up to 20 lbs. and will place fruit into plastic lugs which hold approximately 30 pounds of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking of branches. Some Workers may be required to examine harvested fruit in plastic/wooden bins and sort out any fruit not meeting the grade, color and size specifications. The worker must possess the ability to pickup, handle a 10 ft. or 12 ft. orchard ladder weighing up to 40 pounds.

See Addendum C

https://seasonaljobs.dol.gov/jobs/H-300-26064-683740

Assistant Manager of Company Orchards

achavez@mcdougallfruit.com

H-300-26064-683740

This job requires Thinning Apple, Pear and Cherry trees and harvest cherries.

CHERRY HARVEST: The Worker will hand harvest cherries, this can be performed from a motorized platform and/or from the ground or a ladder. The Worker will attach harness, bucket or bag and pick low hanging fruit while standing or on a ladder. The Worker will pick according to grade, color and size by grasping fruit with the hands and removing from the tree in a motion so as not to harm adjacent buds on the tree branches. The Worker will carry harness, bucket or bag of up to 20 lbs. and will place fruit into plastic lugs which hold approximately 30 pounds of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking of branches. Some Workers may be required to examine harvested fruit in plastic/wooden bins and sort out any fruit not meeting the grade, color and size specifications. The worker must possess the ability to pickup, handle a 10 ft. or 12 ft. orchard ladder weighing up to 40 pounds.

See Addendum C

https://seasonaljobs.dol.gov/jobs/H-300-26064-683740

Assistant Manager of Company Orchards

achavez@mcdougallfruit.com

H-300-26064-683740

J Nw Quincy

This job requires Thinning Apple, Pear and Cherry trees and harvest cherries.

CHERRY HARVEST: The Worker will hand harvest cherries, this can be performed from a motorized platform and/or from the ground or a ladder. The Worker will attach harness, bucket or bag and pick low hanging fruit while standing or on a ladder. The Worker will pick according to grade, color and size by grasping fruit with the hands and removing from the tree in a motion so as not to harm adjacent buds on the tree branches. The Worker will carry harness, bucket or bag of up to 20 lbs. and will place fruit into plastic lugs which hold approximately 30 pounds of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking of branches. Some Workers may be required to examine harvested fruit in plastic/wooden bins and sort out any fruit not meeting the grade, color and size specifications. The worker must possess the ability to pickup, handle a 10 ft. or 12 ft. orchard ladder weighing up to 40 pounds.

See Addendum C

https://seasonaljobs.dol.gov/jobs/H-300-26064-683740

Assistant Manager of Company Orchards

achavez@mcdougallfruit.com

H-300-26064-683740

This job requires Thinning Apple, Pear and Cherry trees and harvest cherries.

CHERRY HARVEST: The Worker will hand harvest cherries, this can be performed from a motorized platform and/or from the ground or a ladder. The Worker will attach harness, bucket or bag and pick low hanging fruit while standing or on a ladder. The Worker will pick according to grade, color and size by grasping fruit with the hands and removing from the tree in a motion so as not to harm adjacent buds on the tree branches. The Worker will carry harness, bucket or bag of up to 20 lbs. and will place fruit into plastic lugs which hold approximately 30 pounds of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking of branches. Some Workers may be required to examine harvested fruit in plastic/wooden bins and sort out any fruit not meeting the grade, color and size specifications. The worker must possess the ability to pickup, handle a 10 ft. or 12 ft. orchard ladder weighing up to 40 pounds.

See Addendum C

https://seasonaljobs.dol.gov/jobs/H-300-26064-683740

Assistant Manager of Company Orchards

achavez@mcdougallfruit.com

H-300-26064-683740

R Sw Mattawa

This job requires Thinning Apple, Pear and Cherry trees and harvest cherries.

CHERRY HARVEST: The Worker will hand harvest cherries, this can be performed from a motorized platform and/or from the ground or a ladder. The Worker will attach harness, bucket or bag and pick low hanging fruit while standing or on a ladder. The Worker will pick according to grade, color and size by grasping fruit with the hands and removing from the tree in a motion so as not to harm adjacent buds on the tree branches. The Worker will carry harness, bucket or bag of up to 20 lbs. and will place fruit into plastic lugs which hold approximately 30 pounds of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking of branches. Some Workers may be required to examine harvested fruit in plastic/wooden bins and sort out any fruit not meeting the grade, color and size specifications. The worker must possess the ability to pickup, handle a 10 ft. or 12 ft. orchard ladder weighing up to 40 pounds.

See Addendum C

https://seasonaljobs.dol.gov/jobs/H-300-26064-683740

Assistant Manager of Company Orchards

achavez@mcdougallfruit.com

H-300-26064-683740

T Nw Quincy

This job requires Thinning Apple, Pear and Cherry trees and harvest cherries.

CHERRY HARVEST: The Worker will hand harvest cherries, this can be performed from a motorized platform and/or from the ground or a ladder. The Worker will attach harness, bucket or bag and pick low hanging fruit while standing or on a ladder. The Worker will pick according to grade, color and size by grasping fruit with the hands and removing from the tree in a motion so as not to harm adjacent buds on the tree branches. The Worker will carry harness, bucket or bag of up to 20 lbs. and will place fruit into plastic lugs which hold approximately 30 pounds of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking of branches. Some Workers may be required to examine harvested fruit in plastic/wooden bins and sort out any fruit not meeting the grade, color and size specifications. The worker must possess the ability to pickup, handle a 10 ft. or 12 ft. orchard ladder weighing up to 40 pounds.

See Addendum C

https://seasonaljobs.dol.gov/jobs/H-300-26064-683740

Assistant Manager of Company Orchards

achavez@mcdougallfruit.com

H-300-26064-683740

This job requires Thinning Apple, Pear and Cherry trees and harvest cherries.

CHERRY HARVEST: The Worker will hand harvest cherries, this can be performed from a motorized platform and/or from the ground or a ladder. The Worker will attach harness, bucket or bag and pick low hanging fruit while standing or on a ladder. The Worker will pick according to grade, color and size by grasping fruit with the hands and removing from the tree in a motion so as not to harm adjacent buds on the tree branches. The Worker will carry harness, bucket or bag of up to 20 lbs. and will place fruit into plastic lugs which hold approximately 30 pounds of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking of branches. Some Workers may be required to examine harvested fruit in plastic/wooden bins and sort out any fruit not meeting the grade, color and size specifications. The worker must possess the ability to pickup, handle a 10 ft. or 12 ft. orchard ladder weighing up to 40 pounds.

See Addendum C

https://seasonaljobs.dol.gov/jobs/H-300-26064-683740

Assistant Manager of Company Orchards

achavez@mcdougallfruit.com

H-300-26064-683740

This job requires Thinning Apple, Pear and Cherry trees and harvest cherries.

CHERRY HARVEST: The Worker will hand harvest cherries, this can be performed from a motorized platform and/or from the ground or a ladder. The Worker will attach harness, bucket or bag and pick low hanging fruit while standing or on a ladder. The Worker will pick according to grade, color and size by grasping fruit with the hands and removing from the tree in a motion so as not to harm adjacent buds on the tree branches. The Worker will carry harness, bucket or bag of up to 20 lbs. and will place fruit into plastic lugs which hold approximately 30 pounds of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking of branches. Some Workers may be required to examine harvested fruit in plastic/wooden bins and sort out any fruit not meeting the grade, color and size specifications. The worker must possess the ability to pickup, handle a 10 ft. or 12 ft. orchard ladder weighing up to 40 pounds.

See Addendum C

https://seasonaljobs.dol.gov/jobs/H-300-26064-683740

Assistant Manager of Company Orchards

achavez@mcdougallfruit.com

H-300-26064-683740

Ne East Wenatchee

This job requires Thinning Apple, Pear and Cherry trees and harvest cherries.

CHERRY HARVEST: The Worker will hand harvest cherries, this can be performed from a motorized platform and/or from the ground or a ladder. The Worker will attach harness, bucket or bag and pick low hanging fruit while standing or on a ladder. The Worker will pick according to grade, color and size by grasping fruit with the hands and removing from the tree in a motion so as not to harm adjacent buds on the tree branches. The Worker will carry harness, bucket or bag of up to 20 lbs. and will place fruit into plastic lugs which hold approximately 30 pounds of fruit. Care must be exercised at all times to prevent bruising of fruit or breaking of branches. Some Workers may be required to examine harvested fruit in plastic/wooden bins and sort out any fruit not meeting the grade, color and size specifications. The worker must possess the ability to pickup, handle a 10 ft. or 12 ft. orchard ladder weighing up to 40 pounds.

See Addendum C

https://seasonaljobs.dol.gov/jobs/H-300-26064-683740

Assistant Manager of Company Orchards

achavez@mcdougallfruit.com

H-300-26065-684158

Worker and Farmer Labor Association

Pinnacles Orchard, LLC 7152 N Dryden Rd.

Please see Addendum C: Job Duties 1.2

https://seasonaljobs.dol.gov/jobs/H-300-26065-684158

H-300-26065-685547

Mount Vernon

See Addendum C for additional information

Thinning: Thinning is a manual process used to control the size and quality of grown fruit. Must possess ability to pick up, handle a 10-foot orchard ladder weighing 40 pounds. Thinning may also be done from the ground or a motorized platform. This process requires the employee to remove, in some cases but not limited to the smallest fruit bud and/or identifiable fruit from within a cluster of other fruits. Workers will be expected to be able to identify and remove fruit that is misshapen, damaged and/or with other quality problems as directed by supervisors.

Pruning: The worker will hand prune bushes, from the ground. The worker will utilize hand shears, hand loppers, handsaws and/or other equipment. The worker may be required to selectively prune bushes of certain size and color as instructed by their supervisor. The worker will identify and remove stubs, broken branches, downward growing branches, branches which rub against each other, shaded interior branches, dead wood, shoots and suckers with various equipment. Equipment may include chain saws, poles saws or other power tools as needed.

Blueberry Harvest: *See Addendum C.

https://seasonaljobs.dol.gov/jobs/H-300-26065-685547

berrykingfarms@gmail.com

H-300-26067-687554

See Addendum C for more information

https://seasonaljobs.dol.gov/jobs/H-300-26067-687554

doublem_h2@outlook.com

christina.h2visasolutions@gmail.com

H-300-26068-688735

See Additional Housing information

This job requires Vegetable Harvester/Packer by the worker.
Crops: Lettuce, Cabbage, Rhubarb, and Hot Peppers. These crops listed may or may not be planted and employer is not limited to only these crops listed Specific Job Requirements:
Must be able to stand, stoop, bend, kneel, and reach for long periods of time.
Responsible for helping with day-to-day farming operations in their designated area on the vegetable farm.
Duties include seeding, planting, harvesting, packaging, weeding, washing and cooling of row crop vegetables to meet production standards and procedures.
The work is under the general direction of a supervisor or employer and is subject to period review by the supervisors for results obtained, changes in work methods, and adherence to policies.
Maximize crop by best planting, weeding and harvesting practices.
Must be able to lift up to 60 pounds continuously throughout the workday.
Work with crews that move and set up irrigation pipes.
Are legally entitled to work in the U.S.;
Meet all of the qualifications of the clearance order;
Are available to commit to work the entire length of the contract;
Workers state he/she is physically able to perform the job requirements;

Workers can also:
Drive tractors
Spray and mix chemicals and fertilizers
Operate trucks to carry farm equipment, crops and farmworkers
Perform general repair of agricultural equipment.
Pack crops into containers.

The Employer attests that these workers will be properly trained by their supervisor who has a valid Private Applicators license which is the standard pursuant to Washington State Department of Agriculture (WSDA). Furthermore, their supervisor will be available to ensure that workers
understand all chemical label, safety instructions, and application instructions

https://seasonaljobs.dol.gov/jobs/H-300-26068-688735

H-300-26069-692229

General Labor: Under the direction of a crew supervisor, this application encompasses harvest of apples, pears and cherries as well as thinning, pruning, training and other orchard labor. The tree fruit laborer may perform duties from the ground and/ or utilizing a ladder. The tree fruit laborer must possess the ability to pick-up and handle a 10 - 12 ft. orchard ladder. The tree fruit laborer will be assigned work by the supervisor and may perform any of the duties herein. The tree fruit laborer will harvest in a safe, effective manner obeying all work and safety rules, being observant of moving equipment, slip and trip hazards and other potentially dangerous situations, reporting them to supervisors. The tree fruit laborer will report all injuries and use safety procedures while handling ladders.
Cherry Harvest: The worker will hand harvest cherries from the ground and/or utilizing a ladder. The worker will attach the harness, bucket or bag and pick low hanging fruit. The worker will pick according to grade, color and size by grasping fruit with their hands and removing it from the tree in a motion so as not to harm adjacent buds on the tree branches. The worker will carry a harness, bucket or bag of up to 20 lbs. and will place fruit into plastic lugs.
Pear, Nectarine, Peach & Apple Harvest: The worker will hand harvest fruit from the ground and/ or utilizing a ladder. The worker will attach the harness, bucket or bag and pick low hanging fruit. The worker will pick according to grade, color and size by grasping fruit with their hands and removing it from the tree in a motion that will not harm buds on tree branches. The worker will carry the harness, bucket or bag of up to 60 lbs. and will place the fruit into lugs. The worker must exercise care at all times to prevent bruising of fruit or breaking of branches. Some workers may be tasked with examining harvested fruit in bins and sort out any fruit not meeting the grade, color and size specifications.
Picking numerous varieties of apples, apricots, cherries, nectarines, peaches and pears according to established company procedures accounting for difference in the treatment of different varieties. Selectively pick only fruit of a certain color and/or size as instructed by the supervisor. Handle fruit carefully and not bruise or damage fruit when it is placed in the bin. Observation of bruised, damaged or cull fruit by the supervisor will result in a bad bin mark and after three bad bin marks, the workers will receive disciplinary action up to and including termination. A bad bin mark occurs when a bin is inspected and a significant number of culls, bruised or damaged are found by the supervisors.
Thinning: The worker will hand thin on a motorized platform, from the ground and/ or utilizing a ladder. The worker will use scissor like clippers to remove small fruit blossoms, buds and/ or identifiable fruit from within a cluster of other fruits. The workers must be able to identify and remove fruit that is misshapen, damaged and/or contains other quality problem.
Training: The worker will hand train fruit trees from the ground and/ or utilizing a ladder. The worker will tie, tape or clip fruit tree limbs to wires; position limbs of fruit trees; shoot thin; remove suckers, thin clusters, position shoots, hedge or remove leaves.
Pruning: The worker will hand prune trees from the ground and/ or utilizing a ladder. The worker will utilize hand shears, hand loppers, hand saws and other equipment. The worker may be required to selectively prune trees of certain size and color as instructed by their supervisor. The worker will identify and remove stubs, broken branches, downward growing branches, branches which rub against each other, shaded interior branches, dead wood, shoots and suckers with various equipment.

https://seasonaljobs.dol.gov/jobs/H-300-26069-692229

H-300-26070-694363

West Breezie Lane 41902/41904 N. Thunder Rd.

Benton City

The Employer will assign the Worker housing accommodations, if applicable. No person may occupy the Employer-provided housing without prior written permission by the Employer. The Worker may decline an offer of housing.

https://seasonaljobs.dol.gov/jobs/H-300-26070-694363

albertz@columbiafarmservices.com

H-300-26070-695278

S Grandview

Crops/Commodities:
blueberries, grapes, watermelon, mint, apples, hops, row crops.
Primary duties (performed the majority of workdays):
All Crops:

Shoot Positioning:
Move catch wires on trellis to upward position with the goal of keeping shoots vertical. OR: Remove catch wires and drop to the ground. Tuck shoots under catch wires after they have been moved.

Shoot Thinning:
Remove shoots from vines/trees/plants or bushes in order to improve light penetration, air movement throughout the canopy and adjust crop yields.

1st – 3rd Years & Mature Tying & Training:
Follow crop specific indications as dictated by management and with the use of a small hand pruner, remove excess wood from newly planted vine/bush or tree.
In grapes - install grow tube around vine and tie to trainer and trellis stakes using plastic tying material. Plus, removing of soil from base of vine and sealing the base of the grow tube.
In apples - trimming side limbs off or heading the tree right after planting (depends on grower desire) then, staking tree or securing it to trellis wire (once trellis is in).

Fertilizer Application:
Workers will be supervised by a licensed person. If the chemical requires a license to apply, they will be licensed themselves.
Dependent upon crop and as dictated by management- mix and apply fertilizer either by hand or with farm implement.
If by Implement:
Depending on weather, determine spray job to be performed.
Fill tanks with appropriate mixture of fertilizer, based on recommendation provided.
Ensure tractor and sprayer are clean and appropriately maintained, including greased and oiled.
Apply fertilizer to plants by operating tractor and spray implement.
Perform maintenance and repair as needed, with tGrapes:e guidance of supervision.
Herbicide Application:
Workers will be supervised by a licensed person. If the chemical requires a license to apply, they will be licensed themselves.
Dependent upon crop and as dictated by management- mix and apply herbicide either by hand or with farm implement.
If by Implement:
Following direction of spray supervisor, and depending on weather, determine spray job to be performed.
Fill tanks with appropriate mixture of herbicide, based on recommendation provided.
Ensure tractor and sprayer are clean and appropriately maintained, including greased and oiled.
Apply herbicide to plants by operating tractor and spray implement.
Perform maintenance and repair as needed, with the guidance of supervision.

Pesticide Application:

Workers will be supervised by a licensed person. If the chemical requires a license to apply, they will be licensed themselves.
Dependent upon crop and as dictated by management, mix and apply pesticide either by hand or with farm implement.
If by Implement:
Following direction of spray supervisor, and depending on weather, determine spray job to be performed.
Fill tanks with appropriate mixture of pesticide, based on recommendation provided.
Ensure tractor and sprayer are clean and appropriately maintained, including greased and oiled.
Apply pesticide to plants by operating tractor and spray implement.

Weed mat repair/removal/replacement:
Repairing/removing or replacing weed mat, as dictated by management by fixing holes, placing new weed mat or removing old or damaged weed mat and securing weed mat to ground using tools and staples.

Hand Cultivation:
Pull, cut, hoe weeds in cultivated rows, as dictated by management dependent upon the crop - taking care not to damage plants and weed mat.
May be required to maneuver tree guards to remove plant material.
Spread and remove ground covers when needed.

Forklift Driver:
Under the direction of Supervisor. Following forklift training and certification, employee will:
Open arriving semi-truck doors to inspect incoming product.
With forklift, drives each pallet out of truck and places on the weighing scale.

https://seasonaljobs.dol.gov/jobs/H-300-26070-695278

StephanieM@wyckoff-farms.com

villa1164@maslabor.com

H-300-26070-695278

Wilgus A-F - A, B, C, E, F Grandview

Crops/Commodities:
blueberries, grapes, watermelon, mint, apples, hops, row crops.
Primary duties (performed the majority of workdays):
All Crops:

Shoot Positioning:
Move catch wires on trellis to upward position with the goal of keeping shoots vertical. OR: Remove catch wires and drop to the ground. Tuck shoots under catch wires after they have been moved.

Shoot Thinning:
Remove shoots from vines/trees/plants or bushes in order to improve light penetration, air movement throughout the canopy and adjust crop yields.

1st – 3rd Years & Mature Tying & Training:
Follow crop specific indications as dictated by management and with the use of a small hand pruner, remove excess wood from newly planted vine/bush or tree.
In grapes - install grow tube around vine and tie to trainer and trellis stakes using plastic tying material. Plus, removing of soil from base of vine and sealing the base of the grow tube.
In apples - trimming side limbs off or heading the tree right after planting (depends on grower desire) then, staking tree or securing it to trellis wire (once trellis is in).

Fertilizer Application:
Workers will be supervised by a licensed person. If the chemical requires a license to apply, they will be licensed themselves.
Dependent upon crop and as dictated by management- mix and apply fertilizer either by hand or with farm implement.
If by Implement:
Depending on weather, determine spray job to be performed.
Fill tanks with appropriate mixture of fertilizer, based on recommendation provided.
Ensure tractor and sprayer are clean and appropriately maintained, including greased and oiled.
Apply fertilizer to plants by operating tractor and spray implement.
Perform maintenance and repair as needed, with tGrapes:e guidance of supervision.
Herbicide Application:
Workers will be supervised by a licensed person. If the chemical requires a license to apply, they will be licensed themselves.
Dependent upon crop and as dictated by management- mix and apply herbicide either by hand or with farm implement.
If by Implement:
Following direction of spray supervisor, and depending on weather, determine spray job to be performed.
Fill tanks with appropriate mixture of herbicide, based on recommendation provided.
Ensure tractor and sprayer are clean and appropriately maintained, including greased and oiled.
Apply herbicide to plants by operating tractor and spray implement.
Perform maintenance and repair as needed, with the guidance of supervision.

Pesticide Application:

Workers will be supervised by a licensed person. If the chemical requires a license to apply, they will be licensed themselves.
Dependent upon crop and as dictated by management, mix and apply pesticide either by hand or with farm implement.
If by Implement:
Following direction of spray supervisor, and depending on weather, determine spray job to be performed.
Fill tanks with appropriate mixture of pesticide, based on recommendation provided.
Ensure tractor and sprayer are clean and appropriately maintained, including greased and oiled.
Apply pesticide to plants by operating tractor and spray implement.

Weed mat repair/removal/replacement:
Repairing/removing or replacing weed mat, as dictated by management by fixing holes, placing new weed mat or removing old or damaged weed mat and securing weed mat to ground using tools and staples.

Hand Cultivation:
Pull, cut, hoe weeds in cultivated rows, as dictated by management dependent upon the crop - taking care not to damage plants and weed mat.
May be required to maneuver tree guards to remove plant material.
Spread and remove ground covers when needed.

Forklift Driver:
Under the direction of Supervisor. Following forklift training and certification, employee will:
Open arriving semi-truck doors to inspect incoming product.
With forklift, drives each pallet out of truck and places on the weighing scale.

https://seasonaljobs.dol.gov/jobs/H-300-26070-695278

StephanieM@wyckoff-farms.com

villa1164@maslabor.com

H-300-26070-695278

Crops/Commodities:
blueberries, grapes, watermelon, mint, apples, hops, row crops.
Primary duties (performed the majority of workdays):
All Crops:

Shoot Positioning:
Move catch wires on trellis to upward position with the goal of keeping shoots vertical. OR: Remove catch wires and drop to the ground. Tuck shoots under catch wires after they have been moved.

Shoot Thinning:
Remove shoots from vines/trees/plants or bushes in order to improve light penetration, air movement throughout the canopy and adjust crop yields.

1st – 3rd Years & Mature Tying & Training:
Follow crop specific indications as dictated by management and with the use of a small hand pruner, remove excess wood from newly planted vine/bush or tree.
In grapes - install grow tube around vine and tie to trainer and trellis stakes using plastic tying material. Plus, removing of soil from base of vine and sealing the base of the grow tube.
In apples - trimming side limbs off or heading the tree right after planting (depends on grower desire) then, staking tree or securing it to trellis wire (once trellis is in).

Fertilizer Application:
Workers will be supervised by a licensed person. If the chemical requires a license to apply, they will be licensed themselves.
Dependent upon crop and as dictated by management- mix and apply fertilizer either by hand or with farm implement.
If by Implement:
Depending on weather, determine spray job to be performed.
Fill tanks with appropriate mixture of fertilizer, based on recommendation provided.
Ensure tractor and sprayer are clean and appropriately maintained, including greased and oiled.
Apply fertilizer to plants by operating tractor and spray implement.
Perform maintenance and repair as needed, with tGrapes:e guidance of supervision.
Herbicide Application:
Workers will be supervised by a licensed person. If the chemical requires a license to apply, they will be licensed themselves.
Dependent upon crop and as dictated by management- mix and apply herbicide either by hand or with farm implement.
If by Implement:
Following direction of spray supervisor, and depending on weather, determine spray job to be performed.
Fill tanks with appropriate mixture of herbicide, based on recommendation provided.
Ensure tractor and sprayer are clean and appropriately maintained, including greased and oiled.
Apply herbicide to plants by operating tractor and spray implement.
Perform maintenance and repair as needed, with the guidance of supervision.

Pesticide Application:

Workers will be supervised by a licensed person. If the chemical requires a license to apply, they will be licensed themselves.
Dependent upon crop and as dictated by management, mix and apply pesticide either by hand or with farm implement.
If by Implement:
Following direction of spray supervisor, and depending on weather, determine spray job to be performed.
Fill tanks with appropriate mixture of pesticide, based on recommendation provided.
Ensure tractor and sprayer are clean and appropriately maintained, including greased and oiled.
Apply pesticide to plants by operating tractor and spray implement.

Weed mat repair/removal/replacement:
Repairing/removing or replacing weed mat, as dictated by management by fixing holes, placing new weed mat or removing old or damaged weed mat and securing weed mat to ground using tools and staples.

Hand Cultivation:
Pull, cut, hoe weeds in cultivated rows, as dictated by management dependent upon the crop - taking care not to damage plants and weed mat.
May be required to maneuver tree guards to remove plant material.
Spread and remove ground covers when needed.

Forklift Driver:
Under the direction of Supervisor. Following forklift training and certification, employee will:
Open arriving semi-truck doors to inspect incoming product.
With forklift, drives each pallet out of truck and places on the weighing scale.

https://seasonaljobs.dol.gov/jobs/H-300-26070-695278

StephanieM@wyckoff-farms.com

villa1164@maslabor.com

H-300-26070-695278

Crops/Commodities:
blueberries, grapes, watermelon, mint, apples, hops, row crops.
Primary duties (performed the majority of workdays):
All Crops:

Shoot Positioning:
Move catch wires on trellis to upward position with the goal of keeping shoots vertical. OR: Remove catch wires and drop to the ground. Tuck shoots under catch wires after they have been moved.

Shoot Thinning:
Remove shoots from vines/trees/plants or bushes in order to improve light penetration, air movement throughout the canopy and adjust crop yields.

1st – 3rd Years & Mature Tying & Training:
Follow crop specific indications as dictated by management and with the use of a small hand pruner, remove excess wood from newly planted vine/bush or tree.
In grapes - install grow tube around vine and tie to trainer and trellis stakes using plastic tying material. Plus, removing of soil from base of vine and sealing the base of the grow tube.
In apples - trimming side limbs off or heading the tree right after planting (depends on grower desire) then, staking tree or securing it to trellis wire (once trellis is in).

Fertilizer Application:
Workers will be supervised by a licensed person. If the chemical requires a license to apply, they will be licensed themselves.
Dependent upon crop and as dictated by management- mix and apply fertilizer either by hand or with farm implement.
If by Implement:
Depending on weather, determine spray job to be performed.
Fill tanks with appropriate mixture of fertilizer, based on recommendation provided.
Ensure tractor and sprayer are clean and appropriately maintained, including greased and oiled.
Apply fertilizer to plants by operating tractor and spray implement.
Perform maintenance and repair as needed, with tGrapes:e guidance of supervision.
Herbicide Application:
Workers will be supervised by a licensed person. If the chemical requires a license to apply, they will be licensed themselves.
Dependent upon crop and as dictated by management- mix and apply herbicide either by hand or with farm implement.
If by Implement:
Following direction of spray supervisor, and depending on weather, determine spray job to be performed.
Fill tanks with appropriate mixture of herbicide, based on recommendation provided.
Ensure tractor and sprayer are clean and appropriately maintained, including greased and oiled.
Apply herbicide to plants by operating tractor and spray implement.
Perform maintenance and repair as needed, with the guidance of supervision.

Pesticide Application:

Workers will be supervised by a licensed person. If the chemical requires a license to apply, they will be licensed themselves.
Dependent upon crop and as dictated by management, mix and apply pesticide either by hand or with farm implement.
If by Implement:
Following direction of spray supervisor, and depending on weather, determine spray job to be performed.
Fill tanks with appropriate mixture of pesticide, based on recommendation provided.
Ensure tractor and sprayer are clean and appropriately maintained, including greased and oiled.
Apply pesticide to plants by operating tractor and spray implement.

Weed mat repair/removal/replacement:
Repairing/removing or replacing weed mat, as dictated by management by fixing holes, placing new weed mat or removing old or damaged weed mat and securing weed mat to ground using tools and staples.

Hand Cultivation:
Pull, cut, hoe weeds in cultivated rows, as dictated by management dependent upon the crop - taking care not to damage plants and weed mat.
May be required to maneuver tree guards to remove plant material.
Spread and remove ground covers when needed.

Forklift Driver:
Under the direction of Supervisor. Following forklift training and certification, employee will:
Open arriving semi-truck doors to inspect incoming product.
With forklift, drives each pallet out of truck and places on the weighing scale.

https://seasonaljobs.dol.gov/jobs/H-300-26070-695278

StephanieM@wyckoff-farms.com

villa1164@maslabor.com

H-300-26070-695278

Units A-F Grandview

Crops/Commodities:
blueberries, grapes, watermelon, mint, apples, hops, row crops.
Primary duties (performed the majority of workdays):
All Crops:

Shoot Positioning:
Move catch wires on trellis to upward position with the goal of keeping shoots vertical. OR: Remove catch wires and drop to the ground. Tuck shoots under catch wires after they have been moved.

Shoot Thinning:
Remove shoots from vines/trees/plants or bushes in order to improve light penetration, air movement throughout the canopy and adjust crop yields.

1st – 3rd Years & Mature Tying & Training:
Follow crop specific indications as dictated by management and with the use of a small hand pruner, remove excess wood from newly planted vine/bush or tree.
In grapes - install grow tube around vine and tie to trainer and trellis stakes using plastic tying material. Plus, removing of soil from base of vine and sealing the base of the grow tube.
In apples - trimming side limbs off or heading the tree right after planting (depends on grower desire) then, staking tree or securing it to trellis wire (once trellis is in).

Fertilizer Application:
Workers will be supervised by a licensed person. If the chemical requires a license to apply, they will be licensed themselves.
Dependent upon crop and as dictated by management- mix and apply fertilizer either by hand or with farm implement.
If by Implement:
Depending on weather, determine spray job to be performed.
Fill tanks with appropriate mixture of fertilizer, based on recommendation provided.
Ensure tractor and sprayer are clean and appropriately maintained, including greased and oiled.
Apply fertilizer to plants by operating tractor and spray implement.
Perform maintenance and repair as needed, with tGrapes:e guidance of supervision.
Herbicide Application:
Workers will be supervised by a licensed person. If the chemical requires a license to apply, they will be licensed themselves.
Dependent upon crop and as dictated by management- mix and apply herbicide either by hand or with farm implement.
If by Implement:
Following direction of spray supervisor, and depending on weather, determine spray job to be performed.
Fill tanks with appropriate mixture of herbicide, based on recommendation provided.
Ensure tractor and sprayer are clean and appropriately maintained, including greased and oiled.
Apply herbicide to plants by operating tractor and spray implement.
Perform maintenance and repair as needed, with the guidance of supervision.

Pesticide Application:

Workers will be supervised by a licensed person. If the chemical requires a license to apply, they will be licensed themselves.
Dependent upon crop and as dictated by management, mix and apply pesticide either by hand or with farm implement.
If by Implement:
Following direction of spray supervisor, and depending on weather, determine spray job to be performed.
Fill tanks with appropriate mixture of pesticide, based on recommendation provided.
Ensure tractor and sprayer are clean and appropriately maintained, including greased and oiled.
Apply pesticide to plants by operating tractor and spray implement.

Weed mat repair/removal/replacement:
Repairing/removing or replacing weed mat, as dictated by management by fixing holes, placing new weed mat or removing old or damaged weed mat and securing weed mat to ground using tools and staples.

Hand Cultivation:
Pull, cut, hoe weeds in cultivated rows, as dictated by management dependent upon the crop - taking care not to damage plants and weed mat.
May be required to maneuver tree guards to remove plant material.
Spread and remove ground covers when needed.

Forklift Driver:
Under the direction of Supervisor. Following forklift training and certification, employee will:
Open arriving semi-truck doors to inspect incoming product.
With forklift, drives each pallet out of truck and places on the weighing scale.

https://seasonaljobs.dol.gov/jobs/H-300-26070-695278

StephanieM@wyckoff-farms.com

villa1164@maslabor.com

H-300-26070-695278

Units A-F Grandview

Crops/Commodities:
blueberries, grapes, watermelon, mint, apples, hops, row crops.
Primary duties (performed the majority of workdays):
All Crops:

Shoot Positioning:
Move catch wires on trellis to upward position with the goal of keeping shoots vertical. OR: Remove catch wires and drop to the ground. Tuck shoots under catch wires after they have been moved.

Shoot Thinning:
Remove shoots from vines/trees/plants or bushes in order to improve light penetration, air movement throughout the canopy and adjust crop yields.

1st – 3rd Years & Mature Tying & Training:
Follow crop specific indications as dictated by management and with the use of a small hand pruner, remove excess wood from newly planted vine/bush or tree.
In grapes - install grow tube around vine and tie to trainer and trellis stakes using plastic tying material. Plus, removing of soil from base of vine and sealing the base of the grow tube.
In apples - trimming side limbs off or heading the tree right after planting (depends on grower desire) then, staking tree or securing it to trellis wire (once trellis is in).

Fertilizer Application:
Workers will be supervised by a licensed person. If the chemical requires a license to apply, they will be licensed themselves.
Dependent upon crop and as dictated by management- mix and apply fertilizer either by hand or with farm implement.
If by Implement:
Depending on weather, determine spray job to be performed.
Fill tanks with appropriate mixture of fertilizer, based on recommendation provided.
Ensure tractor and sprayer are clean and appropriately maintained, including greased and oiled.
Apply fertilizer to plants by operating tractor and spray implement.
Perform maintenance and repair as needed, with tGrapes:e guidance of supervision.
Herbicide Application:
Workers will be supervised by a licensed person. If the chemical requires a license to apply, they will be licensed themselves.
Dependent upon crop and as dictated by management- mix and apply herbicide either by hand or with farm implement.
If by Implement:
Following direction of spray supervisor, and depending on weather, determine spray job to be performed.
Fill tanks with appropriate mixture of herbicide, based on recommendation provided.
Ensure tractor and sprayer are clean and appropriately maintained, including greased and oiled.
Apply herbicide to plants by operating tractor and spray implement.
Perform maintenance and repair as needed, with the guidance of supervision.

Pesticide Application:

Workers will be supervised by a licensed person. If the chemical requires a license to apply, they will be licensed themselves.
Dependent upon crop and as dictated by management, mix and apply pesticide either by hand or with farm implement.
If by Implement:
Following direction of spray supervisor, and depending on weather, determine spray job to be performed.
Fill tanks with appropriate mixture of pesticide, based on recommendation provided.
Ensure tractor and sprayer are clean and appropriately maintained, including greased and oiled.
Apply pesticide to plants by operating tractor and spray implement.

Weed mat repair/removal/replacement:
Repairing/removing or replacing weed mat, as dictated by management by fixing holes, placing new weed mat or removing old or damaged weed mat and securing weed mat to ground using tools and staples.

Hand Cultivation:
Pull, cut, hoe weeds in cultivated rows, as dictated by management dependent upon the crop - taking care not to damage plants and weed mat.
May be required to maneuver tree guards to remove plant material.
Spread and remove ground covers when needed.

Forklift Driver:
Under the direction of Supervisor. Following forklift training and certification, employee will:
Open arriving semi-truck doors to inspect incoming product.
With forklift, drives each pallet out of truck and places on the weighing scale.

https://seasonaljobs.dol.gov/jobs/H-300-26070-695278

StephanieM@wyckoff-farms.com

villa1164@maslabor.com

H-300-26070-695278

Units A-F Prosser

Crops/Commodities:
blueberries, grapes, watermelon, mint, apples, hops, row crops.
Primary duties (performed the majority of workdays):
All Crops:

Shoot Positioning:
Move catch wires on trellis to upward position with the goal of keeping shoots vertical. OR: Remove catch wires and drop to the ground. Tuck shoots under catch wires after they have been moved.

Shoot Thinning:
Remove shoots from vines/trees/plants or bushes in order to improve light penetration, air movement throughout the canopy and adjust crop yields.

1st – 3rd Years & Mature Tying & Training:
Follow crop specific indications as dictated by management and with the use of a small hand pruner, remove excess wood from newly planted vine/bush or tree.
In grapes - install grow tube around vine and tie to trainer and trellis stakes using plastic tying material. Plus, removing of soil from base of vine and sealing the base of the grow tube.
In apples - trimming side limbs off or heading the tree right after planting (depends on grower desire) then, staking tree or securing it to trellis wire (once trellis is in).

Fertilizer Application:
Workers will be supervised by a licensed person. If the chemical requires a license to apply, they will be licensed themselves.
Dependent upon crop and as dictated by management- mix and apply fertilizer either by hand or with farm implement.
If by Implement:
Depending on weather, determine spray job to be performed.
Fill tanks with appropriate mixture of fertilizer, based on recommendation provided.
Ensure tractor and sprayer are clean and appropriately maintained, including greased and oiled.
Apply fertilizer to plants by operating tractor and spray implement.
Perform maintenance and repair as needed, with tGrapes:e guidance of supervision.
Herbicide Application:
Workers will be supervised by a licensed person. If the chemical requires a license to apply, they will be licensed themselves.
Dependent upon crop and as dictated by management- mix and apply herbicide either by hand or with farm implement.
If by Implement:
Following direction of spray supervisor, and depending on weather, determine spray job to be performed.
Fill tanks with appropriate mixture of herbicide, based on recommendation provided.
Ensure tractor and sprayer are clean and appropriately maintained, including greased and oiled.
Apply herbicide to plants by operating tractor and spray implement.
Perform maintenance and repair as needed, with the guidance of supervision.

Pesticide Application:

Workers will be supervised by a licensed person. If the chemical requires a license to apply, they will be licensed themselves.
Dependent upon crop and as dictated by management, mix and apply pesticide either by hand or with farm implement.
If by Implement:
Following direction of spray supervisor, and depending on weather, determine spray job to be performed.
Fill tanks with appropriate mixture of pesticide, based on recommendation provided.
Ensure tractor and sprayer are clean and appropriately maintained, including greased and oiled.
Apply pesticide to plants by operating tractor and spray implement.

Weed mat repair/removal/replacement:
Repairing/removing or replacing weed mat, as dictated by management by fixing holes, placing new weed mat or removing old or damaged weed mat and securing weed mat to ground using tools and staples.

Hand Cultivation:
Pull, cut, hoe weeds in cultivated rows, as dictated by management dependent upon the crop - taking care not to damage plants and weed mat.
May be required to maneuver tree guards to remove plant material.
Spread and remove ground covers when needed.

Forklift Driver:
Under the direction of Supervisor. Following forklift training and certification, employee will:
Open arriving semi-truck doors to inspect incoming product.
With forklift, drives each pallet out of truck and places on the weighing scale.

https://seasonaljobs.dol.gov/jobs/H-300-26070-695278

StephanieM@wyckoff-farms.com

villa1164@maslabor.com

H-300-26070-695278

Units G-L Grandview

Crops/Commodities:
blueberries, grapes, watermelon, mint, apples, hops, row crops.
Primary duties (performed the majority of workdays):
All Crops:

Shoot Positioning:
Move catch wires on trellis to upward position with the goal of keeping shoots vertical. OR: Remove catch wires and drop to the ground. Tuck shoots under catch wires after they have been moved.

Shoot Thinning:
Remove shoots from vines/trees/plants or bushes in order to improve light penetration, air movement throughout the canopy and adjust crop yields.

1st – 3rd Years & Mature Tying & Training:
Follow crop specific indications as dictated by management and with the use of a small hand pruner, remove excess wood from newly planted vine/bush or tree.
In grapes - install grow tube around vine and tie to trainer and trellis stakes using plastic tying material. Plus, removing of soil from base of vine and sealing the base of the grow tube.
In apples - trimming side limbs off or heading the tree right after planting (depends on grower desire) then, staking tree or securing it to trellis wire (once trellis is in).

Fertilizer Application:
Workers will be supervised by a licensed person. If the chemical requires a license to apply, they will be licensed themselves.
Dependent upon crop and as dictated by management- mix and apply fertilizer either by hand or with farm implement.
If by Implement:
Depending on weather, determine spray job to be performed.
Fill tanks with appropriate mixture of fertilizer, based on recommendation provided.
Ensure tractor and sprayer are clean and appropriately maintained, including greased and oiled.
Apply fertilizer to plants by operating tractor and spray implement.
Perform maintenance and repair as needed, with tGrapes:e guidance of supervision.
Herbicide Application:
Workers will be supervised by a licensed person. If the chemical requires a license to apply, they will be licensed themselves.
Dependent upon crop and as dictated by management- mix and apply herbicide either by hand or with farm implement.
If by Implement:
Following direction of spray supervisor, and depending on weather, determine spray job to be performed.
Fill tanks with appropriate mixture of herbicide, based on recommendation provided.
Ensure tractor and sprayer are clean and appropriately maintained, including greased and oiled.
Apply herbicide to plants by operating tractor and spray implement.
Perform maintenance and repair as needed, with the guidance of supervision.

Pesticide Application:

Workers will be supervised by a licensed person. If the chemical requires a license to apply, they will be licensed themselves.
Dependent upon crop and as dictated by management, mix and apply pesticide either by hand or with farm implement.
If by Implement:
Following direction of spray supervisor, and depending on weather, determine spray job to be performed.
Fill tanks with appropriate mixture of pesticide, based on recommendation provided.
Ensure tractor and sprayer are clean and appropriately maintained, including greased and oiled.
Apply pesticide to plants by operating tractor and spray implement.

Weed mat repair/removal/replacement:
Repairing/removing or replacing weed mat, as dictated by management by fixing holes, placing new weed mat or removing old or damaged weed mat and securing weed mat to ground using tools and staples.

Hand Cultivation:
Pull, cut, hoe weeds in cultivated rows, as dictated by management dependent upon the crop - taking care not to damage plants and weed mat.
May be required to maneuver tree guards to remove plant material.
Spread and remove ground covers when needed.

Forklift Driver:
Under the direction of Supervisor. Following forklift training and certification, employee will:
Open arriving semi-truck doors to inspect incoming product.
With forklift, drives each pallet out of truck and places on the weighing scale.

https://seasonaljobs.dol.gov/jobs/H-300-26070-695278

StephanieM@wyckoff-farms.com

villa1164@maslabor.com

H-300-26070-695278

Units G-L Prosser

Crops/Commodities:
blueberries, grapes, watermelon, mint, apples, hops, row crops.
Primary duties (performed the majority of workdays):
All Crops:

Shoot Positioning:
Move catch wires on trellis to upward position with the goal of keeping shoots vertical. OR: Remove catch wires and drop to the ground. Tuck shoots under catch wires after they have been moved.

Shoot Thinning:
Remove shoots from vines/trees/plants or bushes in order to improve light penetration, air movement throughout the canopy and adjust crop yields.

1st – 3rd Years & Mature Tying & Training:
Follow crop specific indications as dictated by management and with the use of a small hand pruner, remove excess wood from newly planted vine/bush or tree.
In grapes - install grow tube around vine and tie to trainer and trellis stakes using plastic tying material. Plus, removing of soil from base of vine and sealing the base of the grow tube.
In apples - trimming side limbs off or heading the tree right after planting (depends on grower desire) then, staking tree or securing it to trellis wire (once trellis is in).

Fertilizer Application:
Workers will be supervised by a licensed person. If the chemical requires a license to apply, they will be licensed themselves.
Dependent upon crop and as dictated by management- mix and apply fertilizer either by hand or with farm implement.
If by Implement:
Depending on weather, determine spray job to be performed.
Fill tanks with appropriate mixture of fertilizer, based on recommendation provided.
Ensure tractor and sprayer are clean and appropriately maintained, including greased and oiled.
Apply fertilizer to plants by operating tractor and spray implement.
Perform maintenance and repair as needed, with tGrapes:e guidance of supervision.
Herbicide Application:
Workers will be supervised by a licensed person. If the chemical requires a license to apply, they will be licensed themselves.
Dependent upon crop and as dictated by management- mix and apply herbicide either by hand or with farm implement.
If by Implement:
Following direction of spray supervisor, and depending on weather, determine spray job to be performed.
Fill tanks with appropriate mixture of herbicide, based on recommendation provided.
Ensure tractor and sprayer are clean and appropriately maintained, including greased and oiled.
Apply herbicide to plants by operating tractor and spray implement.
Perform maintenance and repair as needed, with the guidance of supervision.

Pesticide Application:

Workers will be supervised by a licensed person. If the chemical requires a license to apply, they will be licensed themselves.
Dependent upon crop and as dictated by management, mix and apply pesticide either by hand or with farm implement.
If by Implement:
Following direction of spray supervisor, and depending on weather, determine spray job to be performed.
Fill tanks with appropriate mixture of pesticide, based on recommendation provided.
Ensure tractor and sprayer are clean and appropriately maintained, including greased and oiled.
Apply pesticide to plants by operating tractor and spray implement.

Weed mat repair/removal/replacement:
Repairing/removing or replacing weed mat, as dictated by management by fixing holes, placing new weed mat or removing old or damaged weed mat and securing weed mat to ground using tools and staples.

Hand Cultivation:
Pull, cut, hoe weeds in cultivated rows, as dictated by management dependent upon the crop - taking care not to damage plants and weed mat.
May be required to maneuver tree guards to remove plant material.
Spread and remove ground covers when needed.

Forklift Driver:
Under the direction of Supervisor. Following forklift training and certification, employee will:
Open arriving semi-truck doors to inspect incoming product.
With forklift, drives each pallet out of truck and places on the weighing scale.

https://seasonaljobs.dol.gov/jobs/H-300-26070-695278

StephanieM@wyckoff-farms.com

villa1164@maslabor.com

H-300-26070-696494

Atkinson Housing / 717 & 721 8Th St

Benton City

See Addendum C: D.10 Additional Housing Information

The Harvest Operator is responsible for operating machinery and performing manual labor to harvest crops in a safe, efficient, and timely manner.

• Drive and control farm equipment to harvest crops such as peas and corn with attention to surroundings and operation of equipment in a safe and careful manner. May also include operating stationary equipment to perform post-harvest tasks.

• Perform pre-inspection of all equipment before operating machinery and notify the supervisor immediately if adjustments, repairs or service are needed. Communicate with supervisors and/or peers in person, telephone or written form.

Please see addendum C: A.8a- Job Duties (a)

https://seasonaljobs.dol.gov/jobs/H-300-26070-696494