2018 marching band volunteer sign up
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Food InformationFood Sign Up
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Jobs and informationPLEASE PUT YOUR NAME, PHONE # AND EMAIL ADDRESS.
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Job DescriptionFood Menu Info
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Food Manager / Coordinator:Stephanie Horlocker - 586-683-8913 shorlocker@gmail.com
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Amanda Voegerl - 810-986-2661 atvoegerl@gmail.com
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Here is how the food works ----->

Any questions please contact Stephanie or Amanda.
We need to feed 61 students & approx. 40+ staff & volunteers at competitions (less at games & practices).
Meals are planned and the food is purchased by the Food Coordinator unless it's listed as a donation (desserts, halftime snacks etc...)
Ingredients for the meals are picked up at the end of MB practice on the Wed. prior to a meal. We park along curb by the band room.
You will receive text reminders for picking up the food and for delivery of food / serving / clean-up times.
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Meal times for competitions are added the week before.
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Aug 23rd
Football Game
Subs, chips & watermelon
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food delivered by 4:45Subs / Chips1Stephanie Horlocker, 586-683-8913 shorlocker@gmail.com
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Kids eat at 5:30 on Game NightsWatermelon - cut into slices1Lisa Quenby 248-767-877 lsquenby@gmail.com
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2Jenn Paulin 313-205-8185
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Drinks - come in 4:30
(large jug water, lemonade, cups - set up and take down at end)
1Amy Ponsock 313 492-4767
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Dessert Donation (4:45pm):
(feed 70)
No coconut!
1Diane Klingler (313) 575-6315 dklingl1@hfhs.org
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Half Time Snack Donation (feed 70) no sticky food please! Please leave in the band room.1Jenn Paulin 313-205-8185
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Food Crew report at 4:30 in commons
Setup / Servers and Clean Up Crew

Set up in commons (Set up serving tables, plates, silverware, napkins, serving utensils, PB&J, pre-plate dessert, pour drinks)

Serve food to students

Clean up activities include:
wipe tables, return stuff to food cupboard, take home and wash anything necessary, deal with left overs)
1Robyn Swank 734-604-9865
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2Lisa Quenby 248-767-8771
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3Lori Baranek 248-863-6461 lkbaranek@sbcglobal.net
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4Sharon Vinson 248-675-7781
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5Carol Malek 248-345-7238 clmalek1031@yahoo.com
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Fri Sep 7th
Football Game
Baked potato bar with chili & pulled chicken
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Potatoes (35-40 each)- bake and transport hot to commons area1.Diane Klingler (313) 575-6315 dklingl1@hfhs.org
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2Karin Paulsen 248-486-3034 kpaulsen44@gmail.com
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Food delivered at 5 pmChili - transported hot to the commons area1.Ann Rimanelli 248-470-0498 riman1001@sbcglobal.net
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Chicken (pulled) - transported hot to the commons area1Amanda Voegerl
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Bacon - cooked and crumbled1Carrie Kundinger 734-812-4850 cvtobias@yahoo.com
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Cheddar cheese
Sour Cream
Butter
Green onions
1Amanda & Stephanie
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Kids eat at 5:15 on Game NightsDrinks - come in 4:30
(large jug water, lemonade, cups - set up and take down at end)
1. Amy Ponsock
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Dessert Donation (4:45pm):
(feed 70)
No coconut!
1.Christie Mosher 248-227-6359
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Half Time Snack Donation (feed 70)
no sticky food please!
Please leave in the band room.
1.Jenn Paulin 313-205-8185, smurfgirl74@hotmail.com
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Food Crew report at 4:45 in commons
Setup / Servers and Clean Up Crew


Set up in commons (Set up serving tables, plates, silverware, napkins, serving utensils, PB&J, pre-plate dessert, pour drinks)

Serve food to students

Clean up activities include:
wipe tables, return stuff to food cupboard, take home and wash anything necessary, deal with left overs)
1.Robyn Swank 734-604-9865
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2Diane Klingler (313) 575-6315 dklingl1@hfhs.org
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3.Carol Malek 248-345-7238 clmalek1031@yahoo.com
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4Jenn Paulin 313-205-8185, smurfgirl74@hotmail.com
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5Terri Petito 248-921-7735, tpetito@aol.com
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Sat Sep 8th
All Day Practice
Hamburgers & Hot Dogs on the grill, tater tots, baked beans
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food delivered by 11:00Hamburgers / hot dogs, cooked on the grill1Ann Rimanelli 248-470-0498 riman1001@sbcglobal.net
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Tater tots - transported hot to the commons area1Diane Klingler (313) 575-6315 dklingl1@hfhs.org
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2Amanda
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Baked beans - transported hot to the commons area1Christie Mosher 248-227-6359
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2Christie Mosher 248-227-6359
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Lettuce & tomatoes, chopped onions - washed / cut / chopped for on the hamburgers & hot dogs1Karin Paulsen 248-486-3034 kpauslen44@gmail.com
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Pickles & condiments1Amanda / Stephanie
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Drinks
(large jug water, lemonade, cups - set up and take down at end)
1. Kathy LeFevre 248-330-0102
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Dessert Donation
(feed 70)
No coconut!
1.Carrie Kundinger 734-812-4850 cvtobias@yahoo.com
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Food Crew report at 10:45 in the commons
Setup / Servers and Clean Up Crew


Set up in commons (Set up serving tables, plates, silverware, napkins, serving utensils, PB&J, pre-plate dessert, pour drinks)

Serve food to students

Clean up activities include:
wipe tables, return stuff to food cupboard, take home and wash anything necessary, deal with left overs)
1.Christie Mosher 248-227-6359
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2.Kristin Abate 248-425-5307 kabate73@yahoo.com
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Kid's eat at 11:153.Angela Lesperance 3133842061
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4Diane Klingler (313) 575-6315 dklingl1@hfhs.org
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5Stacey Willey 734.751.5682 swilley222@sbcglobal.net
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Fri Sep 14th
Football Game
Meatballs (Swedish & bbq), noodles, vegetable
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Swedish meatballs1.Ann Rimanelli 248-470-0498 riman1001@sbcglobal.net
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2Lisa Quenby 248-767-8771 lsquenby@gmail.com
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Food delivered at 5 pmBbq meatballs1.Diane Klingler (313) 575-6315 dklingl1@hfhs.org
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2Kathy LeFevre 248-330-0102 lefevrejk@gmail.co
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noodles1.Robyn Swank 734-604-9865
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2Karen Mikola 248-613-6193
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Salad - cut up veggies, bring mixed1Renee Kruger 734-751-1790 ; krugerpartyof5@gmail.com
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Drinks - come in 4:30
(large jug water, lemonade, cups - set up and take down at end)
1. Kathy LeFevre 248-330-0102 lefevrejk@gmail.com
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Kids eat at 5:15 on Game NightsDessert Donation (4:45pm):
(feed 70)
No coconut!
1Debbie Brake 248-921-9730
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Half Time Snack Donation (feed 70)
no sticky food please!
Please leave in the band room.
1.Carrie Kundinger 734-812-4850 cvtobias@yahoo.com
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Food Crew report at 4:45 in commons
Setup / Servers and Clean Up Crew


Set up in commons (Set up serving tables, plates, silverware, napkins, serving utensils, PB&J, pre-plate dessert, pour drinks)

Serve food to students

Clean up activities include:
wipe tables, return stuff to food cupboard, take home and wash anything necessary, deal with left overs)
1.Ann Rimanelli 248-470-0498 riman1001@sbcglobal.net
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2Diane Klingler (313) 575-6315 dklingl1@hfhs.org
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3.Karin Paulsen 248-486-3034 kpaulsen44@gmail.com
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4Carol Malek 248-345-7238 clmalek1031@yahoo.com
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5Lori McLaren 248-467-4272 lmclaren33@gmail.com
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Sat Sep 15th
All Day Practice
Sloppy Joes, macaroni & cheese, cucumbers & carrot sticks
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food delivered by 11:00Sloppy Joe Meat - Brown, season and transport hot to commons area1Christie Mosher 248-227-6359
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Macaroni & cheese1Diane Klingler (313) 575-6315 dklingl1@hfhs.org
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Kid's eat at 11:152Jennifer Schang (248) 826-6551 jennifer@schang.net
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Carrots, Cucumbers, cut up for dipping in Ranch dressing1Lisa Quenby 248-767-8771 lsquenby@gmail.com
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Drinks
(large jug water, lemonade, cups - set up and take down at end)
1. Angela Lesperance 3133842061
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Dessert Donation
(feed 70)
No coconut!
1.Ann Rimanelli 248-470-0498 riman1001@sbcglobal.net
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Food Crew report at 10:45 in the commons
Setup / Servers and Clean Up Crew


Set up in commons (Set up serving tables, plates, silverware, napkins, serving utensils, PB&J, pre-plate dessert, pour drinks)

Serve food to students

Clean up activities include:
wipe tables, return stuff to food cupboard, take home and wash anything necessary, deal with left overs)
1.Christie Mosher 248-227-6359
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2.Diane Klingler (313) 575-6315 dklingl1@hfhs.org
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3.Jenn Paulin 313-205-8185, smurfgirl74@hotmail.com
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4Terri Petito 248-921-7735, tpetito@aol.com
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5Lori Baranek 248-863-6461
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Sat Sep 22nd
Competition - Lake Orion
Pasta, sauces, salad & garlic bread
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Feeding 100Pasta - cook and bring in large pan (provided)1.Diane Klingler (313) 575-6315 dklingl1@hfhs.org
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2Karen Mikola 248-613-6193 kmikola1@comcast.net
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food delivered by 2:00Meat sauce1.Ann Rimanelli 248-470-0498 riman1001@sbcglobal.net
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Meatless tomato sauce1.Ann Rimanelli 248-470-0498 riman1001@sbcglobal.net
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Alfredo sauce - heated in slow cooker1.Christie Mosher 248-227-6359
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Salad - cut up veggies, bring mixed1Carol Malek 248-345-7238
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2Courtney Arnold 734-664-7353
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Kid's eat at 2:15 in commonsGarlic bread1Ann Rimanelli 248-470-0498 riman1001@sbcglobal.net
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2Christie Mosher 248-227-6359
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Lunch Drinks
(large jug water, lemonade, cups - set up and take down at end)
1. Karin Paulsen 248-486-3034
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Dessert Donation
(feed 50 each) No coconut!
1.Denise Orth-Berg 248-396-7968 deniseorthberg@gmail.com
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Dessert Donation
(feed 50 each) No coconut!
2Janice stancato 248-921-0604 gpillsy@gmail.com
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Food Crew report at 1:45 in commons
Setup / Servers and Clean Up Crew


Set up in commons (Set up serving tables, plates, silverware, napkins, serving utensils, PB&J, pre-plate dessert, pour drinks)

Serve food to students

Clean up activities include:
wipe tables, return stuff to food cupboard, take home and wash anything necessary, deal with left overs)
1.Ann Rimanelli 248-470-0498 riman1001@sbcglobal.net
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2Christie Mosher 248-227-6359
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3.Carol Malek 248-345-7238
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4Diane Klingler (313) 575-6315 dklingl1@hfhs.org
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