| A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z | AA | AB | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
1 | RESTAURANT | RATING | STATE | CITY | WEBSITE | CURRENT CMO | ANNUAL REVENUE | COMPANY OVERVIEW | COMPANY SIZE | HQ LOCATION | COMPETITIVE SET | ELABORATE ON THE CRITERIA FOR COMPETITOR | CURRENT AGENCY OF RECORD | SOURCES | ||||||||||||||
2 | NAME OF THE RESTAURANT | - | - | - | www.websiteoftherestaurant.com | FirstName LastName [1] | In Dollars: $xxx,xxx,xxx | Provide a brief description in 3-4 sentences. Include when it was established, what they generally do, and any other relevant information. | Provide the number of employees. | Provide the exact location as column D has already identified the city. | "A Competitive Set (or CompSet) is a group of restaurants that are seen as direct competitors to your own restaurant. Restaurants will often compare their performance against their Compset, in order to find ways to make their own offering more competitive." Provide at least 2 competitors here. These should be identified based on price point. | Explain in 1-2 sentences how you selected the competitors. | "In the advertising and marketing industry, AOR stands for "Agency of Record." In this context, an AOR is an agency that is authorized to purchase advertising time (for radio or television advertising) or space (for print or web advertising) on behalf of the company with which they have an agency contract." | [1] www.thisismyfirstsource.com | ||||||||||||||
3 | Palme d'Or | 5 Diamond | FL | Coral Gables | https://www.biltmorehotel.com/dining/palme_dor/ | N/A | N/A | Palme d’Or restaurant is located within Biltmore’s Hotel lobby. It offers contemporary French fine dining. It is set between its iconic courtyard and historic swimming pool. [1] Biltmore Hotel was established in 1926 as one of the country’s most fashionable resorts. [2] The restaurant has won several accolades and awards like Four Stars Forbes Travel Guide for the year 2017, 2018 & 2019, Winner of Trip Advisor Certificate Of Excellence for the year 2015 among others. [1] | N/A | 1200 Anastasia Ave., Coral Gables, Florida, 33134 [3] | Morton's The Steakhouse - Coral Gables [5] Pascals on Ponce [6] | The competitors were selected because of the following reasons: they are located near to Palme d'Or restaurant in Coral Gables, Florida and both restaurants have the same price range ($50 and over). [4,5,6] | N/A | [1] https://www.biltmorehotel.com/dining/palme_dor/ [2] https://www.biltmorehotel.com/ [3] https://www.biltmorehotel.com/contact/ [4] https://www.opentable.com/palme-dor [5] https://www.opentable.com/r/mortons-the-steakhouse-coral-gables [6] https://www.opentable.com/pascals-on-ponce | ||||||||||||||
4 | Salt | 5 Diamond | FL | Fernandina Beach | https://www.saltlifefoodshack.com/locations/fernandina-beach/ | N/A | N/A | The restaurant opened doors in November 2018. The restaurant offers a carefully crafted eclectic menu that caters to all tastes. [1] It is the third location of the brand, with the first two been situated in Jacksonville and Saint-Augustine. [2] The newest restaurant has 5,500 square feet of interior space and 4,000 square feet of exterior space, two bars, and an outdoor lounge. [2] | 202-500 employees for all the restaurants | 17 N. Fletcher Ave. Fernandina Beach, FL 32034 [1] | Key competititors of Salt Life Food Shackin Fernandina Beach are T-Rays Burger Station, The Patio Place, Le Clos, and Happy Tomato Cafe.[3] and [4] | In order to find the top two key competitors of the brand, we looked at Trip Advisor and chose restaurants that offered meals at the same price range as Salt. We chose the restaurants that were the closest to the restaurants or T-Rays Burger Station, The Patio Place, Le Clos, and Happy Tomato Cafe. [6] | N/A | [1]https://www.saltlifefoodshack.com/locations/fernandina-beach/ [2]https://www.bizjournals.com/jacksonville/news/2018/11/20/salt-life-food-shack-openslocation-at-fernandina.html [3]https://www.tripadvisor.com/Restaurant_Review-g34218-d643517-Reviews-T_Rays_Burger_Station-Fernandina_Beach_Amelia_Island_Florida.html [4]https://www.tripadvisor.com/Restaurant_Review-g34218-d9729346-Reviews-The_Patio_Place-Fernandina_Beach_Amelia_Island_Florida.html [5]https://www.tripadvisor.com/Restaurant_Review-g34218-d15523697-Reviews-Salt_Life_Food_Shack-Fernandina_Beach_Amelia_Island_Florida.html [6]https://www.tripadvisor.com/RestaurantsNear-g34218-d15523697-Salt_Life_Food_Shack-Fernandina_Beach_Amelia_Island_Florida.html | ||||||||||||||
5 | Victoria & Albert's | 5 Diamond | FL | Lake Buena Vista | https://www.victoria-alberts.com/ | N/A | N/A | Victoria & Albert's is a star fine dining restaurants located at Disney's Grand Floridian Resort & Spa in Bay Lake, Florida.The restaurant is the recepient of awards such as Forbes Travel Guide Five Star [3], Wine Spectator Best of Award of Excellence, and AAA Five Diamond Award [3]. | N/A | 4401 Floridian Way, Orlando, FL 32830. [5] | Cinderella’s Royal Table [6] California Grill [7] | Cinderella’s Royal Table and California Grill are considered competitors of Victoria & Albert's because they are all fine dining restaurants that are operated within Walt Disney World Resort. All three restaurants offer American cuisine, similar dining prices and located in Florida . | N/A | [1] https://www.victoria-alberts.com/ [2] https://www.victoria-alberts.com/our-story.html [3] https://www.victoria-alberts.com/pdf/victoria-and-alberts-awards-2018.pdf [4] https://disneyworld.disney.go.com/dining/grand-floridian-resort-and-spa/victoria-and-alberts/ [5] https://www.victoria-alberts.com/directions.html [6] https://disneyworld.disney.go.com/dining/magic-kingdom/cinderella-royal-table/ [7] https://disneyworld.disney.go.com/dining/contemporary-resort/california-grill/ | ||||||||||||||
6 | A Land Remembered | 4 Diamond | FL | Orlando | https://www.landrememberedrestaurant.com/ | Emily Weinstein, Outlets Sales and Catering Manager [2] | $4,300.000. Estimated Annual Revenue [3] | A Land Remembered is the signature Orlando steakhouse restaurant at Rosen Shingle Creek. With menu offerings as diverse as Florida’s history, the skilled chefs allow you to enjoy the finest steaks from Harris Ranch as well as the freshest seafood served just the way you want. Whether you go surf or turf — or both — A Land Remembered has just the right wine to complement your meal. [1] | Estimated Employees: 37 [3] | 9939 Universal Blvd, Orlando, Florida 32819 [2][3] | Charley's Steak House[4][5] and Shula's Steak House[6][7] | We selected competitors of A Land Remembered based on the rating of other Steakhouse restaurants in Orlando. 1. The competitors operate in the same city (Orlando, FL) 2. The competitors are in the same category (Steakhouse) 3. The competitors have comparable prices (on Yelp and on Tripadvisor) 4. The competitors have a similar rating (4/5 stars or more)" | N/A | [1]https://www.landrememberedrestaurant.com [2]https://www.landrememberedrestaurant.com/contact-us/ [3]https://www.owler.com/company/landrememberedrestaurant [4]https://www.yelp.com/biz/charleys-steak-house-orlando-4?osq=Steakhouse [5]https://www.tripadvisor.com/Restaurant_Review-g34515-d456639-Reviews-Charley_s_Steak_House-Orlando_Florida.html [6]https://www.yelp.com/biz/shulas-steak-house-lake-buena-vista-2?osq=Steakhouse [7]https://www.tripadvisor.com/Restaurant_Review-g34515-d472505-Reviews-Shula_s_Steak_House-Orlando_Florida.html | ||||||||||||||
7 | Armani's | 4 Diamond | FL | Tampa | https://www.hyatt.com/en-US/hotel/florida/grand-hyatt-tampa-bay/tparw/dining | N/A | N/A | Armani’s is located in the Grand Hyatt in Tampa, FL. The restaurant has been operating since 1992. They specialize in Italian cusine and have been ranked as one of Tampa Bay’s best restaurants. [2] | N/A | 2900 Bayport Drive, Tampa, Florida, United States, 33607 [1] | The Continental [3] and Anchor and Brine [4] | The competitors of Armani's were selected based on the rating of other hotels resturants in Tampa. | N/A | [1]https://www.hyatt.com/en-US/hotel/florida/grand-hyatt-tampa-bay/tparw/dining [2]https://s2.q4cdn.com/278413729/files/doc_financials/annual_2017/Q4-2017-Form-10-K.pdf [3]https://www.thecontinentaltampa.com/ [4]https://www.anchorandbrine.com/ | ||||||||||||||
8 | Arturo's Ristorante | 4 Diamond | FL | Boca Raton | https://www.arturosrestaurant.com/ | N/A | N/A | Arturo's Ristorante was established in 1983 by Arturo Gismondi. The restaurant is currently owned by Vincenzo Gismondi and his wife Rosaria. The couple's five children all work in the restaurant, with the eldest being responsible for pastries. [7] Arturo's offers a menu of Italian fine dining in a Mediterranean villa, with a private room available for small weddings and other events. [1] There is a bakery at the location offering gourmet cakes and pastries baked by the eldest daughter of the owners.[7] | N/A | 6750 North Federal Highway, Boca Raton, Florida, 33487. [7] | Competitors of Arturo's include Crazy Uncle Mike [2], Le Sorelle [3], Novello [4] , and Fries to Caviar [5]. | These restaurants were chosen as competitors based on their proximity to Arturo's Ristorante as well as the price points, star rating, and ranking on TripAdvisor [6] and Yelp [8]. | N/A | [1] https://www.arturosrestaurant.com/private-parties/ [2] https://www.crazyunclemikes.com/ [3] https://www.lesorellerestaurant.com/ [4] https://novelloboca.com/ [5] https://friestocaviar.com/ [6] https://www.tripadvisor.com/RestaurantsNear-g34088-d875117-Arturo_s_Ristorante-Boca_Raton_Florida.html [7] https://www.arturosrestaurant.com/about/ [8] https://www.yelp.com/biz/arturos-ristorante-boca-raton | ||||||||||||||
9 | Azurea | 4 Diamond | FL | Atlantic Beach | https://www.oneoceanresort.com/savor.htm | Darren Keener, Director of Sales and Marketing, One Ocean Resort & Spa [1] Chad Goodnough, Senior Vice President of Sales and Marketing, Remington Hotels [2] | N/A | Originally known as the Sea Turtle Inn, in 2007, the resort went through a $24 million restoration and became the One Ocean Resort.[8] The main restaurant at One Ocean Resort is the award-winning Azurea, with innovative seafood cuisine.[3] Azurea's menu changes seasonally to include the finest local ingredients, with an eclectic nod to flavors from the Americas, the Caribbean, and Europe. Also, every seat in the restaurant has a view of the ocean.[9] | 50-200[10] | One Ocean Resort & Spa, 1 Ocean Blvd Atlantic Beach, Florida 32233 [3] | Ocean 60 [5], Restaurant Doro [6], and Marker 32 [7] | We reviewed local Jacksonville newspapers and magazines such as Jacksonville Magazine, as well as popular online rating sites such as Yelp, Open Table, and Trip Advisor for the area's finest restaurants. We found several restaurants mentioned multiple times, and we chose these three based on price point as well as proximity to each other. | The Mayfield Group. Contact: Autumn Barnes Mayfield, 850.421.9007 or amayfield@mayfieldpr.com[4] | [1] https://www.sandpearl.com/dining/caretta-on-the-gulf/ [2] https://www.linkedin.com/in/nancy-cimney-0801675 [3] https://www.zoominfo.com/c/sandpearl-resort/127385800 [4] https://www.10best.com/destinations/florida/st.-petersburg/clearwater-beach/restaurants/caretta-on-the-gulf/ [5] https://www.sandpearl.com/about-us/ [6] https://www.tampabay.com/news/business/sandpearl-resorts-casual-luxury-starts-with-happy-hotel-staff/2174644/ [7] https://www.linkedin.com/search/results/people/?facetGeoRegion=%5B%22us%3A828%22%5D&keywords=caretta%20on%20the%20gulf&origin=FACETED_SEARCH [8] https://www.rutheckerdhall.com/restaurants-lodging [9] https://www.tripadvisor.com/Restaurant_Review-g34141-d389268-Reviews-Cafe_Ponte-Clearwater_Florida.html [10] https://www.tripadvisor.com/Restaurant_Review-g34141-d407023-Reviews-Bob_Heilman_s_Beachcomber-Clearwater_Florida.html [11] https://theculturetrip.com/north-america/usa/florida/articles/the-10-best-restaurants-to-try-in-clearwater-florida/ [12] https://www.tripadvisor.com.ph/Restaurant_Review-g34141-d1023906-Reviews-Caretta_on_the_Gulf-Clearwater_Florida.html | ||||||||||||||
10 | Alter Restaurant & Bar | 4 Diamond | FL | Miami | https://www.altermiami.com/ | N/A | N/A | Alter is a casual, chef-driven, American restaurant located in Miami’s up-and-coming Wynwood neighborhood led by Chef Bradley Kilgore.In the Summer of 2015 Chef Kilgore opened Alter in the art focused Wynwood district of Miami. There he offers Progressive American cuisine, highlighting indigenous Floridian ingredients as well as a 5, 7, 8 course tasting menu options, as well as a Chef’s table tasting menu experience. Alter received 4 stars from the Miami Herald in November of that year, making Chef Kilgore the only Chef to ever receive 4 Starts twice from the Miami Herald. | N/A | 223 NW 23rd Street Miami FL 33127 | Amara at Pariso. Michael's genine food & drink | We reviewed Wynwood business( food & drink) archives as well as popular online rating sites such as Yelp, Open Table, and Trip Advisor for the area's finest restaurants. We found several restaurants mentioned multiple times. We selected the competitors because- 1. they operate in the neighborhood of Wynwood, Dede County in Miami. 2. They are under the same classification, Creative cuisine, good for dates and American restaurant. Finally they are in the comparable price ranging from $30- $50. We used tripadvisor and open table to compare prices. | N/A | [1] https://www.altermiami.com/about [2] https://www.theworlds50best.com/discovery/Alter.html [3] https://www.opentable.com/alter [4] https://wynwoodmiami.com/business_tag/food-and-drink/ [5] https://culinaryagents.com/entities/154260-Kilgore-Culinary-Group [6] https://www.opentable.com/r/michaels-genuine-food-and-drink-miami?avt=eyJ2IjoxLCJtIjowLCJwIjowfQ&corrid=9bff17dc-134a-4397-b3d8-5c9ff8816fae&p=2&sd=2019-11-08+19%3A00 [7] https://www.opentable.com/r/amara-at-paraiso-miami-2?avt=eyJ2IjoxLCJtIjoxLCJwIjowfQ&corrid=62c3fcb2-6118-4400-85c1-9fe7dfc9a22a&p=2&sd=2019-11-08+19%3A00 [8] | ||||||||||||||
11 | Angle | 4 Diamond | FL | Manalapan | www.eaupalmbeach.com/dining/angle | Christine Davis[2] | $31,500,000[3] | Angle is an American restaurant owned by the Eau Palm Beach Resort & Spa.The restaurant offers a dinner menu and focuses on regionally grown products including prime meats and market-driven seafood alongside distinctive cocktails, and an award-winning wine selection[1].Established in 2013, the resort is situated on seven acres of Atlantic coast private beach in Manalapan, FL. As an AAA Five Diamond and Forbes Five-Star recipient Eau Palm Beach Resort & Spa was recognized as Florida’s top resort in the 2016 Condé Nast Traveler Readers’ Choice Awards. [4] | 501-1,000[4] | 100 S Ocean Blvd., Manalapan, Florida, 33462, United States[3] | Callaro's Steak House [7] ,Paradiso Restaurant [8] | Basis of selecting the competitors: - They operate in the neighbourhood area of Manalapan. [6] - They are under the same classification, fine dining [6] - They are in a comparable price range. Tripadvisor was used to compare their prices and determine 2 competitors which are very close in price range. Angle has a price range of $31 - $60 [5], while Callaro's Steak House has a price range of US$10 - US$ 55 [7] and Paradiso Restaurant's price range is from US$20 - US$120 [8]. | Catch New York [9]15, East 32nd Street 4th Floor,NYC,10016 ,Tel : 212.715.8700[10] | [1] https://www.eaupalmbeach.com/dining/angle [2]https://www.linkedin.com/in/christine-davis-3214202b/ [3]https://www.zoominfo.com/c/eau-palm-beach/348604350 [4]https://www.linkedin.com/company/eau-palm-beach-resort-&-spa/about/ [5]http://www.tripadvisor.com/Restaurant_Review-g34415-d1347762-Reviews-Angle-Manalapan_Florida.html [6]https://www.tripadvisor.in/Restaurants-g34415-Manalapan_Florida.html [7]http://www.tripadvisor.in/Restaurant_Review-g34372-d2653506-Reviews-Callaro_s_Steak_House-Lake_Worth_Florida.html [8]http://www.tripadvisor.in/Restaurant_Review-g34372-d403498-Reviews-Paradiso_Restaurant-Lake_Worth_Florida.html [9]https://www.mediapost.com/publications/article/320702/catch-new-york-wins-eau-palm-beach-resort-spa-me.html [10]https://www.catch-nyc.com/ [11]https://docs.google.com/document/d/1qqZPZS2aFJ0J88ll2IzBHTmm0zT04Am_mbAciwf-wtQ/edit?usp=sharing&usp=embed_facebook | ||||||||||||||
12 | Area 31 | 4 Diamond | FL | Miami | https://area31restaurant.com/ | Kathleen Reidenbach [12] | $462.9 million, for the Kimpton Hotels and Restaurant Group. [4] | Area 31 restaurant's name is drawn from drawn from Fishing Area 31, an international zone designated by the United Nations Food and Agriculture Organization as a sustainable fishery, a vision that Area 31 embraces and advances. [1] The restaurant delivers a menu of fresh and local seafood prepared with exotic flavors. They also feature an extensive list of high-end and unique wines, as well as an an innovative cocktail list. [11] Area 31 is part of the Kimpton Hotel and Restaurant Group, a leading collection of boutique hotels and restaurants. The restaurant and hotel group is acknowledged as the industry pioneer that first introduced the boutique hotel concept to the United States. [13] | Their parent company Kimpton Hotel and Restaurant Group employs 3,062 people. [6] | 270 Biscayne Blvd. Way, Miami, FL 33131. [1] | Casablanca Seafood Bar & Grill and Truluck Seafood, Steak and Crab House. [5] [8] | Basis of selecting the competitors: - They operate in the same area in downtown Miami - They are restaurants that serve similar food, which is seafood. They also all are great for outdoor dining. - They are in a comparable price range. Tripadvisor was used to compare their prices and determine competitors which are very close in price range. Truluck has a price range of $31-60 and Casablanca Seafood Bar & Grill has a price range of $30-$50. | DeVries Global [7] | [1] https://area31restaurant.com/about-us [2]https://www.linkedin.com/in/christine-davis-3214202b/ [3] https://incfact.com/company/kimptonhotelrestaurantgroup-sanfrancisco-ca/ [4] http://www.hoovers.com/company-information/cs/company-profile.kimpton_hotel__restaurant_group_llc.79ece0276ebaa997.html [5] https://www.opentable.com/area-31-epic-hotel?avt=eyJ2IjoxLCJtIjoxLCJwIjowfQ&corrid=2965f8d1-873c-42a8-b25b-9902b79cb98d&p=2&sd=2019-11-08+19%3A00 [6] https://www.linkedin.com/company/kimpton-hotels-&-restaurants/people/ [7] https://www.prweek.com/article/1593341/intercontinental-hotels-group-names-devries-global-aor-four-brands [8] https://www.yelp.com/search?find_desc=Seafood%20Restaurants&find_loc=Downtown%2C%20Miami%2C%20FL&attrs=RestaurantsPriceRange2.3 [9] https://www.ihgplc.com/our-brands/kimpton [11] https://www.citytravelogue.com/2019/02/area-31-restaurant.html [12] https://www.ihg.com/kimptonhotels/content/us/en/about-us/executive-team [13] https://ihg.scene7.com/is/content/ihg/IHG_DAM/kimpton-hotels/2018-press-kit/amer/pdfs/kimpton-restaurant-fact-sheet-oct-2017.pdf | ||||||||||||||
13 | Atrio Restaurant and Wine Bar | 4 Diamond | FL | Miami | https://www.conradmiami.com/# | Matt Gougler [3] | N/A for the Atrio Restaurant & Wine Bar or Conrad Miami; however, in 2017, Hilton generated $3.47 billion in revenue. (Conrad Miami, which is a franchise under Hilton)[6] | ATRIO Wine Bar & Restaurant is a part of Conrad. However, the Conrad Miami website does not have any information related to the restaurant instead Conrad NewYork Downtown website contains all the details related to the ATRIO Wine Bar & Restaurant. According to its website, Conrad Miami is renovating its guest rooms, meeting rooms, event venues, and restaurants.[1][2] Conrad Miami is located "only 8.5 miles from Miami International Airport and 5 miles from South Beach, our exquisite luxury hotel accommodations are just footsteps from Mary Brickell Village, the American Airlines Arena, the Adrienne Arsht Center and more."[5] | Parent company Conrad Miami has 201-500 employees.[5] | 1395 Brickell Ave Ste 24 (at Conrad Hotel) Miami, FL 33131 United States [4] | Valentia Mediterranean [7] Obra Kitchen Table [8] | Competitors were chosen based on the following points: 1. Located at Miami Beach, Florida 2. Similar price range 3. Vegetarian-friendly | Leopold Ketel [3] | [1] https://www.conradmiami.com/# [2] https://www.conradnewyork.com/dine/atrio-wine-bar-and-restaurant/ [3] https://leoketel.com/category/news/ [4] https://foursquare.com/v/atrio-restaurant--wine-room/4bc4a0feb492d13a164caa60 [5] https://www.linkedin.com/company/conrad-miami/about/ [6] https://www.cbsnews.com/news/hilton-dishwasher-awarded-21-5-million-for-having-to-work-sundays/ [7] https://www.tripadvisor.in/Restaurant_Review-g34438-d10961810-Reviews-Valentia_Mediterranean-Miami_Florida.html [8] https://www.tripadvisor.in/Restaurant_Review-g34438-d12908638-Reviews-Obra_Kitchen_Table-Miami_Florida.html | ||||||||||||||
14 | Cala Bella | 4 Diamond | FL | Orlando | https://www.calabellarestaurant.com/ | Marketing services outsourced to Web Solutions of America Emily Weinstein (Outlets Sales and Catering Manager) [1] Leslie Menichini is the VP of Sales & Marketing at Rosen Hotels & Resorts [2] | $6,700,000 (Estimated) [3] | 40 (Estimated) [3] | 9939 Universal Blvd., Orlando, Florida 32819 [2] | Maggiano's Little Italy [6] Delmonico's Italian Steakhouse [7] | Both restaurants operate in the same area as Cala Bella, in Orlando, Central Florida. [6, 7] Both of them belong to the same classification of Italian Cuisine restaurants. [6, 7] Both identified competitors belong to the same price range as Cala Bella (US$ 12 - US$ 46). While Maggiano's Little Italy falls in the range of US$ 20 - US$ 50, Delmonico's Italian Steakhouse is at US$ 15 - US$ 38. [6, 7] Furthermore, all restaurants fall under the same review rating of 4.5 [6, 7] | Web Solutions of America 237 S Westmonte Dr., Altamonte Springs, FL 32714 Phone: 407.636.4233 [8] | [1] https://www.calabellarestaurant.com/contact-us/ [2] https://www.rosenshinglecreek.com/about-us/executive-team/ [3] https://www.owler.com/company/calabellarestaurant [4] https://www.rosenshinglecreek.com/about-us/fact-sheet/ [5] https://www.visitorlando.com/en/magical-dining/restaurants/cala-bella/26777 [6] https://www.tripadvisor.in/Restaurant_Review-g34515-d781576-Reviews-Maggiano_s_Little_Italy-Orlando_Florida.html [7] https://www.tripadvisor.in/Restaurant_Review-g34515-d2165911-Reviews-Delmonico_s_Italian_Steakhouse-Orlando_Florida.html [8] https://www.wsoaonline.com/ | |||||||||||||||
15 | Caretta On The Gulf | 4 Diamond | FL | Clearwater Beach | https://www.sandpearl.com/dining/caretta-on-the-gulf/ | Nancy Cimney; Director of Sales & Marketing [2] | $31,500,000 (The restaurant's parent company, Sandpearl Resort, revenue) [3] | Conrad Miami is located "only 8.5 miles from Miami International Airport and 5 miles from South Beach, our exquisite luxury hotel accommodations are just footsteps from Mary Brickell Village, the American Airlines Arena, the Adrienne Arsht Center and more."[5] | 170 employees [3] (Sandpearl Resort number of employees) 13 employees [7] (Caretta on the Gulf number of employees from Linkedin) | 500 Mandalay Avenue, Clearwater Beach, FL 33767 [8] | - Cafe Ponte [9] - Bob Heilman's Beachcomber Restaurant [10] | Basis of selecting the competitors - They operate in the same area in the state. [11] - They are under the same classification, restaurants and lodging [8] - And comparable prices. I use Tripadvisor to compare their prices and determine 2 competitors which has very close price range. For example, Caretta on the Gulf price range is from $31 - $50 [12], while Cafe Ponte price range is from $31 - $50 [9] and Bob Heilman's Beachcomber Restaurant price range is from $15 - $50 [10]. | N/A. | [1] https://www.sandpearl.com/dining/caretta-on-the-gulf/ [2] https://www.linkedin.com/in/nancy-cimney-0801675 [3] https://www.zoominfo.com/c/sandpearl-resort/127385800 [4] https://www.10best.com/destinations/florida/st.-petersburg/clearwater-beach/restaurants/caretta-on-the-gulf/ [5] https://www.sandpearl.com/about-us/ [6] https://www.tampabay.com/news/business/sandpearl-resorts-casual-luxury-starts-with-happy-hotel-staff/2174644/ [7] https://www.linkedin.com/search/results/people/?facetGeoRegion=%5B%22us%3A828%22%5D&keywords=caretta%20on%20the%20gulf&origin=FACETED_SEARCH [8] https://www.rutheckerdhall.com/restaurants-lodging [9] https://www.tripadvisor.com/Restaurant_Review-g34141-d389268-Reviews-Cafe_Ponte-Clearwater_Florida.html [10] https://www.tripadvisor.com/Restaurant_Review-g34141-d407023-Reviews-Bob_Heilman_s_Beachcomber-Clearwater_Florida.html [11] https://theculturetrip.com/north-america/usa/florida/articles/the-10-best-restaurants-to-try-in-clearwater-florida/ [12] https://www.tripadvisor.com.ph/Restaurant_Review-g34141-d1023906-Reviews-Caretta_on_the_Gulf-Clearwater_Florida.html | ||||||||||||||
16 | Barton G. The Restaurant | 4 Diamond | FL | Miami Beach | https://www.bartong.com | Leah Davis [1] | $12,600,000 [2] | Barton G. The Restaurant was founded by Barton G. Weiss in 2002, in South Beach, Miami. In 2010, he took over operations of a Miami Beach boutique property to open a widely successful hotel and restaurant destination. It provides experiential dining experience with New American cuisine and changes its menu every year. [1] | 46 [2] | 1427 West Ave Miami Beach, FL 33139 [3] | Los Fuergos [4] The Ferge [5] | Why we select those the competitors - They operate in Miami Beach [10] - They are under the same classification, fine dining [10] - The same price range. We use Tripadvisor to compare their prices and determine 2 competitors which has very close price range. For example, Barton G has price range of $50 - $200 [7], Los Fuegos has $14 - $195 [8], Forte Dei Marmi $50 - $150 [9] | Rocketdog Creative Studio .Tel: 646 263 7380
Email: christian@rocketdogcreativestudio.com Miami: 175 SW 7th St, Suite 2415, Miami FL 33130 [6] | [1]https://www.bartong.com/about/ [2]https://www.owler.com/company/bartongtherestaurant [3]https://www.yelp.com/biz/barton-g-the-restaurant-miami-beach-miami-beach [4]https://www.faena.com/miami-beach/restaurant/los-fuegos-by-francis-mallmann/ [5]http://www.fdmmiami.com/ [6]https://rocketdogcreativestudio.com/portfolio/barton-g-the-restaurant/ [7]https://www.tripadvisor.com/ShowUserReviews-g34439-d466634-r214214173-Barton_G_The_Restaurant_Miami_Beach-Miami_Beach_Florida.html [8]https://www.tripadvisor.com/Restaurant_Review-g34439-d9875297-Reviews-Los_Fuegos_by_Francis_Mallmann-Miami_Beach_Florida.html [9]https://www.tripadvisor.com/Restaurant_Review-g34439-d11956893-Reviews-Forte_Dei_Marmi-Miami_Beach_Florida.html [10]https://www.tripadvisor.com/Restaurants-g34439-Miami_Beach_Florida.html | ||||||||||||||
17 | Bazaar Mar by Jose Andres | 4 Diamond | FL | Miami | N/A | N/A. This restaurant closed in March 2019 | N/A. This restaurant closed in March 2019 | Bazaar Mar was a 210-seat restaurant with a raw bar and three open kitchens and was established in 2017. It was a "seafood shrine serving responsibly sourced, top-quality fare ranging from sea snacks and oysters to whole fish". Bazaar Mar by Jose Andres closed on March 31.The reason for this is that the ownership of the luxury hotel complex where Bazaar Mar was located changed. "Original owner Related Group, headed by Andres’ friend Jorge Perez, sold to a Delaware corporation controlled by a Luxembourg-based financial firm, " | N/A. This restaurant closed in March 2019 | Bazaar Mar was located at 1300 S Miami Ave, Miami, FL 33130 | N/A. This restaurant closed in March 2019 | N/A. This restaurant closed in March 2019 | N/A. This restaurant closed in March 2019 | https://www.sun-sentinel.com/entertainment/restaurants-and-bars/fl-et-jose-andres-bazaar-mar-miami-closes-20190404-story.html https://www.cntraveler.com/restaurants/miami/bazaar-mar https://www.miamiherald.com/miami-com/restaurants/article228808444.html https://www.miaminewtimes.com/restaurants/jos-andr-s-bazaar-mar-deserves-the-applause-9051423 | ||||||||||||||
18 | Bourbon Steak-a Michael Mina Restaurant | 4 Diamond | FL | Aventura | https://www.michaelmina.net/restaurants/about-bourbon-steak/ | Jake Wall [1] | N/A | Bourbon Steak-Michael Mina Restaurant is operated by Mina Group [2] which is a San Francisco-based restaurant management company which is founded by Chef Michael Mina in 2003 [3]. Bourbon Steak is an American steakhouse which offer hormone-free and organic pork,beef,and lamb [3]. Restuarant also offer unique wines,local shellfish, and hand-crafted cocktails [3] Operations at the restaurant begins at 6:00 pm and ends at 11:00 pm [4] | N/A | 19999 W Country Club DrAventura, Florida [4] | Stubborn Seed [6], Barton G. The Restaurant [7] | The competitors were selected because of the following reasons: they are located at Miami, Florida and both restaurants have the same price range with Bourbon Steak-a Michael Mina Restaurant[5] which is $50 and over [6,7]. I gathered all information of the competitors from OpenTable which reviews and provides brief description about restaurants all over the world | Wednesday seven [8] | [1] https://www.linkedin.com/in/jtfwall/ [2] https://www.michaelmina.net/restaurants/about-bourbon-steak/ [3] https://www.michaelmina.net/chef-michael-mina/ [4] https://www.facebook.com/pg/Bourbon-Steak-135502826492605/about/?ref=page_internal [5] https://www.opentable.com/bourbon-steak-miami [6] https://www.opentable.com/r/stubborn-seed-miami-beach?avt=eyJ2IjoxLCJtIjoxLCJwIjowfQ&corrid=51499541-eaa8-4b80-b402-db91b293b6ca&p=2&sd=2019-11-08+19%3A00 [7] https://www.opentable.com/r/barton-g-the-restaurant-miami-beach?avt=eyJ2IjoxLCJtIjoxLCJwIjowfQ&corrid=51499541-eaa8-4b80-b402-db91b293b6ca&p=2&sd=2019-11-08+19%3A00 [8] https://www.wednesdayseven.com/team | ||||||||||||||
19 | Bull & Bear Restaurant | 4 Diamond | FL | Lake Buena Vista | https://bullandbearorlando.com/ | Suzanne Stephan is the Director of Marketing at Waldorf Astoria Orlando / Hilton Orlando Bonnet Creek Resort, which Bull and bear is part of [2] | N/A | Bull and Bear, modeled after the original Bull & Bear Restaurant in New York City, focuses on traditional fare ion a unique and welcoming setting. It prides itself in impeccable service and incorporates tableside preparations, an innovation adopted by The Waldorf Astoria in NYC. Bull & Bear is the recipient of a number of awards, such as the AAA Four Diamond Award, the TripAdvisor Certificate of Excellence Award, and the Florida Trend Golden Spoon [1] | N/A | 14200 Bonnet Creek Resort Lane, Orlando FL 32821 | Capa [3] Ocean Prime [4] | These restaurans were selected as Bull and bear direct competitors, due to the similar focus on their target audience, food served and the price range. Moreover, Capa is also located in a hotel, adding additional similarity. | TBWA [5] | [1]https://bullandbearorlando.com [2]https://www.linkedin.com/in/suzannestephan [3]https://www.fourseasons.com/orlando/dining/restaurants/capa/?seo=google_local_orl2_amer [4]https://www.ocean-prime.com [5]https://adage.com/article/agency-news/hilton-worldwide-brings-tbwa-global-creative/311430 | ||||||||||||||
20 | Cafe Boulud | 4 Diamond | FL | Palm Beach | https://www.cafeboulud.com/palmbeach/ | Tami von Isakovics is the Dinex’ executive director of marketing (Café Boulud Palm Beach is an award-winning restaurant and a part of The Dinex Group, Chef Daniel Boulud's restaurant group).[1][2] | $9,800,000 [5] | 201-500 employees [3] | The Brazilian Court Hotel, 301 Australian Ave Palm Beach, Florida 33480 [4] | Flagler Steakhouse [7] Maison Carlos [6] | Competitors were chosen based on following points:[6][7] 1. Located at Palm Beach, Florida 2. Similar price range 3. Vegetarian friendly 4. Gluten free options | N/A | [1] https://www.cafeboulud.com/palmbeach/ [2] https://www.restaurantnews.com/the-dinex-group-uses-wifi-tool-to-collect-64000-email-addresses-sell-out-events-030619/ [3] https://www.linkedin.com/jobs/view/server-at-cafe-boulud-1096181222 [4] https://www.cafeboulud.com/palmbeach/contact/ [5] https://www.zoominfo.com/c/caf%C3%A9-boulud/356730039 [6] https://www.tripadvisor.in/Restaurant_Review-g34731-d403534-Reviews-Maison_Carlos-West_Palm_Beach_Florida.html [7] https://www.tripadvisor.in/Restaurant_Review-g34530-d403444-Reviews-Flagler_Steakhouse-Palm_Beach_Florida.html | |||||||||||||||
21 | Capa | 4 Diamond | FL | Lake Buena Vista | https://www.fourseasons.com/orlando/dining/restaurants/capa/?seo=google_local_orl2_amer | Peter Nowlan [2] | N/A | Capa is a fine dining restaurant operated by the Four Seasons Hotel and Resorts, which is a hotel that was established in the year 1961. [2] Capa has two separate outdoor terraces serving grilled cuts, seafood, and Spanish tapas. Wine Enthusiast magazine named the restaurant one of the "Best 100 Wine Restaurants in the United States." [1] Operations at the restaurant begins at 6:00 pm and ends at 10:00 pm, where they offer dinner, dessert, kids menus, and lounge menus. The restaurant's signature dish is the porterhouse steak. Also, Capa is headed by Gabriel Massip, who acts as its chef. [1] | N/A | 10100 17th Floor Dream Tree Blvd Lake Buena Vista, Florida. [3] | The Boathouse [4] Bull and Bear [5] | The Boathouse and Bull and Bear are considered to be direct competitors of Capa as they are luxury restaurants that share similar star ratings, specialty foods, and target audiences, along with the market in Lake Buena Vista. [4,5] | N/A | [1] https://www.fourseasons.com/orlando/dining/restaurants/capa/?seo=google_local_orl2_amer [2] https://www.fourseasons.com/about_four_seasons/corporate_bios/peter_nowlan/ [3] https://www.facebook.com/CapaSteakhouse/about/?ref=page_internal [4] https://www.theboathouseorlando.com/ [5] https://bullandbearorlando.com/ | ||||||||||||||
22 | Casa Tua Miami | 4 Diamond | FL | Miami Beach | www.casatualifestyle.com | Miky Grendene [2] | $88,500,000 [1] | They operate as a hotel and restaurant and offers accommodation, food, event, and other recreational facilities. [1] Casa Tua means “Your Home”, is an unparalleled lifestyle brand that offers guests an oasis of class; calming, sophisticated and elegant. [3] It was founded by Miky Grendene last 2001. [8] | 85 (Includes members with current employer listed as Casa Tua, including part-time roles.)[3] | 1700 James Ave., Miami Beach, Florida, 33139, United States [1] | dōma [4] and Fiola [5] | The competitors were selected because of the following reasons: they are located at Miami, Florida and both restaurants have the same price range with Casa Tua[6] which is $50 and over [4,5]. I gathered all information of the competitors from OpenTable which reviews and provides brief description about restaurants all over the world | 1700 James Ave., Miami Beach, Florida, 33139, United States [1] (305) 673-1010 [1] www.casatualifestyle.com [1] E-mail: info@casatualifestyle.com [7] | [1] https://www.zoominfo.com/c/casa-tua/348452290 [2]https://www.bizjournals.com/southflorida/news/2018/01/22/casa-tua-owner-ponders-global-brand-expansion.html [3]https://www.linkedin.com/company/casa-tua-lifestyle/about/ [4]https://www.opentable.com/r/doma-miami [5]https://www.opentable.com/r/fiola-coral-gables [6]https://www.opentable.com/casa-tua [7]http://www.casatualifestyle.com/mobile/miami/casatua-miami-contact.html [8]https://www.departures.com/lifestyle/food/casa-tua-burgeoning-culinary-empire | ||||||||||||||
23 | Christini's Ristorante Italiano | 4 Diamond | FL | Orlando | https://www.christinis.com/ | Chris Christini (Founder)[1] | $7,000,000 [3] | Christini's Ristorante Italiano is an esteemed fine dining restaurant based in Orlando and serves authentic Italian flavors. The restaurant serves a “a five-star, tradition of crafting, classic Italian cuisine, presented on a menu melding fresh flavors with a cherished 'taste of the Old Country' experience.” Christini's Ristorante Italiano was founded by Chris Christini and has been in service for 35 years. [2] | 14 [3] | 7600 Doctor Phillips Boulevard, The Marketplace at Dr. Phillips, Orlando, FL 32819 [1] | Mia’s Italian Kitchen and Fresco Cucina Italiana [4] | Competitors of Christini's Ristorante Italiano were selected from top reviewed Italian Restaurants in Orlando.[4] | N/A | [1] https://www.christinis.com/ [2] https://markets.businessinsider.com/news/stocks/christini-s-ristorante-italiano-celebrates-35-years-as-orlando-restaurant-icon-welcoming-new-executive-chef-1028509475 [3] https://rocketreach.co/christinis-ristorante-italiano-profile_b5a0b962f603d409 [4] https://rocketreach.co/christinis-ristorante-italiano-profile_b5a0b962f603d409 | ||||||||||||||
24 | Deep Blu Seafood Grille | 4 Diamond | FL | Lake Buena Vista | https://www.deepbluorlando.com/ | N/A | $150,000 | Deep Blu Seafood Grille is a dining establishment located in Wyndham Grand Orlando Resort, Bonnet Creek. It was established in 2011 and it specializes in serving fresh sea food but with a slight southern twist to spice things up. While eating at the restaurant, people can enjoy the open kitchen and get to see the artistry put into the cooking of what they ordered. | 51-200 employees | 14651 Chelonia Parkway. Orlando, Fl 32821. | Bull & Bear at Waldorf Astoria, Orlando and The Boheme located at Grand Bohemian Hotel Downtown, Orlando. | The competitors were chosen because they are located in Orlando. Additionally, the chosen restaurants appear in Orlando Magazine's 'Best Restaurants - 2019' list. | N/A | [1]https://www.deepbluorlando.com [2]https://www.linkedin.com/showcase/deep-blu-seafood-grille [3]https://www.orlandomagazine.com/2019-dining-awards-readers-choice [4]https://www.orlandosentinel.com/food-restaurants/os-deep-blu-seafood-grille-orlando-review-20140907-story.html [5]http://www.hoovers.com/company-information/cs/company-profile.deep_blu_seafood_grille.229c101971ed01f5.html?aka_re=1 | ||||||||||||||
25 | Diplomat Prime | 4 Diamond | FL | Hollywood | http://www.diplomatprime.com/ | Amanda Harris is the Director of PR & Marketing of Diplomat Beach resort | $174,200,000 | Diploma prime is a restaurant that offers seafood and steakhouse fine dining, impressive wine selections, and private dining rooms. It is part of the Diplomat Beach resorts. | 700 (for Diplomat Beach Resort) | 3555 South Ocean Drive, Hollywood, FL 33019 | GG's Waterfront Bar & Grill and JWB Prime Steak and Seafood. | Competitors were choosen based on their price range, style of dining, and location. | Tara | http://www.diplomatprime.com/ http://www.diplomatprime.com/location https://www.diplomatresort.com/restaurants-and-bars/diplomat-prime https://www.bizjournals.com/profile/company/org_ch_010c3cfb9434884b204ca27726e65328 https://www.diplomatresort.com/uploads/applications/documents/001/550/604/the-diplomat-beach-resort-fact-sheet-feb-2019.pdf https://www.opentable.com/diplomat-prime-diplomat-resort-and-spa-hollywood https://www.opentable.com/r/jwb-prime-steak-and-seafood-hollywood https://www.opentable.com/r/ggs-waterfront-bar-and-grill-hollywood https://www.bizbash.com/local-venues-destinations/las-vegas/article/13233426/september-5-2017-burning-man-attendee-dies-after-running-into-fire-eventbrite-officially-acquires-ticketfly-18th-charity-drops-event-at-maralago | ||||||||||||||
26 | Fish Out of Water | 4 Diamond | FL | Santa Rosa Beach | www.foow30a.com | Tom Tillman - Director of Sales and Marketing for WaterColor Inn, the restaurant's parent company [3] | $6,100,000 [4] (WaterColor Inn annual revenue) $2,500,000 to $5,000,000 [5] (Rough estimated revenue of Fish Out Of Water) | Fish Out Of Water (FOOW) is located at the AAA Four Diamond and Forbes Four-Star rated WaterColor Inn[2]. The restaurat is a family-style restaurant located in Santa Rosa Beach that was established in 2002[6]. In Spring 2018, it was renovated and rebranded as FOOW. The eatery serves locally-sourced seafood and southern cuisine in dining rooms with an extensive view of the Gulf of Mexico[2][6]. | 33 employees [4] (WaterColor Inn's number of employees, the restaurant's parent company) | 34 Goldenrod Circle, Santa Rosa Beach, FL 32459[1] | - Grayton Bar & Grill [7] - George’s at Alys Beach [8] | Basis for selecting the competitors: - They are located in the same region (South Walton region including Santa Rosa, Alys Beach, Seagrove, Grayton Beach and Water Color in Florida) and are considered to be the best restaurants in the area. [10] - They have comparable prices. We used Tripadvisor reviews to determine which of the restaurants have almost the same price range with FOOW. For example, FOOW's price range is $10 to $28 [9] while Grayton Bar & Gril'sl price range is $15 to $30 [7] and George’s price range is $15 to $40 [8]. | - There is no specific mention of the restaurant's partnership with an AOR, however, the company stated that its press and media is handled by a company named St. Joe Hospitality. [11][12] | [1]https://www.foow30a.com/ [2]https://www.foow30a.com/about-us [3]https://www.linkedin.com/in/tom-tillman-9b5681a/ [4]https://www.zoominfo.com/c/watercolor-inn/66256994 [5]https://www.manta.com/c/mm8f3vk/fish-out-of-water [6]https://30a.com/new-fish-out-of-water-at-watercolor-inn/ [7]https://www.tripadvisor.com/Restaurant_Review-g34617-d4341291-Reviews-Grayton_Bar_Grill-Santa_Rosa_Beach_Florida.html [8]https://www.tripadvisor.com/Restaurant_Review-g2420187-d1143778-Reviews-George_s_at_Alys_Beach-Alys_Beach_Florida.html [9]https://www.tripadvisor.com/Restaurant_Review-g34617-d550083-Reviews-FOOW_Fish_Out_Of_Water-Santa_Rosa_Beach_Florida.html [10]https://theculturetrip.com/north-america/usa/florida/articles/10-best-restaurants-in-south-walton-fl/ [11]https://www.watercolorresort.com/press [12]https://www.foow30a.com/news-press | ||||||||||||||
27 | Havana Beach Bar & Grille | 4 Diamond | FL | Rosemary Beach | https://www.thepearlrb.com/dining/havana-beach-en.html | Nancy Stanley - Director of Marketing (St Joe's Clubs & Resorts) [3] | $22,400,000 (This is the revenue of the restaurant's parent company, The Pearl Hotel.) [10] | Havana Beach Bar & Grill, The Pearl Hotel’s signature restaurant serves Gulf Coast American cuisine with a Latin influence. The menu's mouth watering dishes are made from ingredients sourced locally from small, family-owned producers, as well as the freshest regional seafood. Guests can pair them with a curated collection of wines and spirits that is available with a selection of mixed cocktails.[2] | The Pearl Hotel, which Havana Beach Bar & Grill, is a part of, employs between 51-200 employees. [10] Zoom Info claims it employs 121 people. [5] | 63 Main Street | P.O. Box 611100 Rosemary Beach, FL 32461 [1] | Pescado [6] Restaurant Paradis [7] | The competitors were chosen based on the similarities in location (Rosemary Beach), and some similar features such as Pescado having a bar, while Restaurant Paradis having local cuisines. They are also in the same price range as Havana Bar & Grill Restaurant ($15 -$50). [5,6,7] | Cornerstone Marketing and Advertising Inc. | The Idea Boutique [8, 11] | [1] https://www.thepearlrb.com/dining/havana-beach-en.html [2] https://sowal.com/business/havana-beach-bar-grill [3]https://www.businesswire.com/news/home/20181012005414/en/St.-Joe-Club-Resorts-Northwest-Florida-Properties. [4]http://ir.joe.com/static-files/148a6f3d-7a7d-4483-ae94-f12e0b596c7e [5]https://www.tripadvisor.in/Restaurant_Review-g2223281-d4831866-Reviews-Havana_Beach_Bar_Grill-Rosemary_Beach_Florida.html [6]https://www.tripadvisor.in/Restaurant_Review-g2223281-d13565323-Reviews-Pescado-Rosemary_Beach_Florida.html [7]https://www.tripadvisor.in/Restaurant_Review-g2223281-d2218900-Reviews-Restaurant_Paradis-Rosemary_Beach_Florida.html [8]https://issuu.com/stjoeclub/docs/clubsbyjoe_winter17_webpdf_final [9]https://www.linkedin.com/company/the-pearl-rb/about/ [10]https://www.zoominfo.com/c/the-pearl-hotel/358562418 [11] https://theideaboutique.com/portfolio/ | ||||||||||||||
28 | Hakkasan | 4 Diamond | FL | Miami Beach (HQ in Las Vegas) | https://hakkasan.com/miami/ | Salvatore Wise (VP of Marketing) [2] | $160,000 [3] | Hakkasan is located at the Fontainebleau Hotel & Resort in Miami Beach. [1] It was founded in 2001. [1] It specializes in Cantonese cuisine through traditional techniques, using the finest ingredients and contemporary flair. [1] Hakkasan Miami is part Hakkasan Group, which owns hotels, night clubs, and Michelin-star restaurants. The award-winning Hakkasan restaurant has 12 locations world-wide. [4] | Hakassan group has a total of 1,625 employees listed on LinkedIn. [5] | 4441 Collins Avenue Miami Beach, FL 33140 [1] | Scarpetta by Scott Conant [6] Gotham Steakhouse [7] | Scarpetta is located in the same city and resort as Hakkasan and offers meat and fish dishes in the same $30-50 dollar range. [6] [8] Gotham Steakhouse and Hakkasan are both located in the same resort and offer lunch and dinner from $ 25. [7] [8] | Nike Communications Inc [1] [9] | [1] https://hakkasan.com/miami/ [2] https://www.linkedin.com/in/salwise/ [3] http://www.hoovers.com/company-information/cs/company-profile.hakkasan_restaurant.a5950bd16588600c.html [4] https://hakkasangroup.com/company/ [5] https://www.linkedin.com/company/hakkasan-limited/about/ [6] https://www.tripadvisor.com/Restaurant_Review-g34439-d1979188-Reviews-Scarpetta-Miami_Beach_Florida.html [7] https://www.tripadvisor.com/Restaurant_Review-g34439-d1978570-Reviews-Gotham_Steak_Fontainebleau_Miami_Beach-Miami_Beach_Florida.html [8] https://www.tripadvisor.com/Restaurant_Review-g34439-d1464865-Reviews-Hakkasan-Miami_Beach_Florida.html [9] http://nikecomm.com/ | ||||||||||||||
29 | Ireland's Steakhouse | 4 Diamond | FL | Weston | https://www.bonaventureresortandspa.com/dining/irelands | Vera Shapiro, Director Of Group Sales, Bonaventure Resort & Spa [2] | $10 to $25 million (revenue for Bonaventure Resort & Spa) [8] | Ireland's Steakhouse is an award-winning fine dining restaurant that is part of Bonaventure Resort & Spa. This restaurant is known for its "superb cuts of beef and incredible seafood". It has received the AAA Four Diamond award. [1], [3] | 300 (for Bonaventure Resort & Spa) [4] | 4441 Collins Avenue | La Rural Argentine Steakhouse, Primetime Restaurant & Bar [6] | We selected the competitors based on their similarities in location (Weston), cuisine (Steak), price points ($$) and ratings (4.0 stars out of 5 and above). [6] | N/A | [1] https://www.bonaventureresortandspa.com/dining/irelands [2] https://www.linkedin.com/in/vera-shapiro-93106432/ [3] https://www.bonaventureresortandspa.com/dining [4] https://www.bloomberg.com/tosv2.html?vid=&uuid=b283a120-0233-11ea-a98a-d55e17b4b36b&url=L3Byb2ZpbGUvY29tcGFueS8wODg0NDQzRDpVUw== [5] https://www.google.com/search?biw=1440&bih=789&tbm=lcl&sxsrf=ACYBGNSp8ZdwIG3B24haKVIHkQ5wl80AAA%3A1573224040637&ei=aH7FXcTAJs3YaKynrbAJ&q=ireland%27s+steakhouse&oq=ire&gs_l=psy-ab.1.0.35i39k1j0i67k1j0i20i263k1j0l7.37694.38466.0.39945.3.3.0.0.0.0.223.433.2-2.2.0....0...1c.1.64.psy-ab..1.2.432...0i131k1.0.1a-MAlmaGbs#rlfi=hd:;si:14527337065633180845;mv:[[26.125081877319026,-80.37673154327739],[26.12472192268097,-80.37713245672259]] [6] https://www.google.com/search?biw=1440&bih=789&sxsrf=ACYBGNSEX25jSAaOJGJ_cq9UOnmZgLTx0A:1573223739778&ei=rnzFXdeECMeca7HnorgP&q=steakhouses%20in%20weston&oq=steakhouses+in+weston&gs_l=psy-ab.3..0l2j0i22i30l2.135234.140408..140801...0.2..0.229.4080.0j18j3......0....1..gws-wiz.......0i71j35i39j0i67j0i131j0i20i263.s1WJt_WLW9I&ved=2ahUKEwjZqKWR69rlAhXq4IUKHdshBBcQvS4wAHoECAoQPA&uact=5&npsic=0&rflfq=1&rlha=0&rllag=26107642,-80375955,1987&tbm=lcl&rldimm=14527337065633180845&phdesc=D0qdy2RpeIU&rldoc=1&tbs=lrf:!2m4!1e2!5m2!2m1!2e8!2m4!1e5!5m2!5m1!1sgcid_3steak_1house!2m1!1e3!2m1!1e16!2m4!1e1!5m2!1m1!2u2!3sIAEqAlVT,lf:1,lf_ui:9&rlst=f&rlfi=hd:;si:#rlfi=hd:;si: [7] https://www.glassdoor.com/Overview/Working-at-Bonaventure-Resort-and-Spa-EI_IE1572468.11,37.htm [8] https://www.browardpalmbeach.com/restaurants/greater-fort-lauderdale-restaurant-months-2019-participating-restaurants-10302961 [9] https://www.sun-sentinel.com/entertainment/restaurants-and-bars/fl-et-greater-fort-lauderdale-restaurant-months-20190712-av7y2ati7zgdrbmoqodsvuhi44-story.html [10] https://ftnnews.com/mice/37414-greater-fort-lauderdale-restaurant-months-launch-august-1 [11] https://upcity.com/local-marketing-agencies/lists/top-digital-marketing-agencies-in-weston-fl [12] https://upcity.com/local-marketing-agencies/lists/top-advertising-agencies-in-weston-fl | ||||||||||||||
30 | HMF | 4 Diamond | FL | Palm Beach | https://www.thebreakers.com/dining/hmf/ | Shari Mantegna, Director of Marketing of the Bakers Group | $440 million (revenue for the Bakers Group) | HMF was founded in Palm Beach and is named after its founder Henry M. Flagler, one of America’s great industrialists. The restaurant has a globally-influenced menu, an acclaimed wine list of more than 2,000 unique selections and various cocktails. The restaurant offers a wide range of menu items including food, wine, alcohol, desserts, and cigars. [1] | 2,200 (for the Bakers Group) | Miami Beach, FL 33140 | Fern Street Wine Bar & Kitchen [4] RH Rooftop Restaurant West Palm [5] | The competitors were selected because they were located in Miami Beach and have the same price range as HMF, which is under $30. [3,4,5] | N/A | [1] https://www.thebreakers.com/dining/hmf/ [2] https://www.thebreakers.com/about-breakers/ [3] https://www.opentable.hk/r/hmf-the-breakers-palm-beach [4] https://www.opentable.com/r/fern-street-wine-bar-and-kitchen-west-palm-beach [5] https://www.opentable.com/r/rh-rooftop-restaurant-west-palm-beach | ||||||||||||||
31 | Il Mulino New York | 4 Diamond | FL | Sunny Isles Beach | www.ilmulino.com/ | N/A | $39,400,000 [2] | IL Mulino New York is an Italian cuisine restaurant established in 1981 by Fernando and Gino Masci. Both founders were professional chefs. The restaurant has an absolute devotion to exemplary service besides the various vibrant Italian flavors. It has been voted as the best restaurant in New York by Zagat’s for two decades now due to its good food and excellent service. [1], [7] | 219 [2] | 136 EAST 57TH St., New York City, New York, 10022, United States [2] | Cipriani Fig & Olive | Cipriani and Fig & Olive were selected as competitors because they are both based in New York City. Capriani also offers Italian cuisine, thus presenting IL Mulin New York direct competition. Their prices are also within the same range of $51 for an Italian cuisine. Although Fig & Olive does not offer Italian cuisine, its service package, that also include private event services, closely mirrors that of IL Mulino New York. [3],[4],[5],[6],[7],[8] | N/A | [1] https://www.linkedin.com/company/il-mulino-new-york/about/ [2] https://www.zoominfo.com/c/il-mulino-new-york/85313010 [3] https://www.zoominfo.com/c/cipriani/8159674 [4] https://www.zoominfo.com/c/fig-olive/352594430 [5] https://www.figandolive.com/ [6] https://www.cipriani.com/?page=history [7] https://www.ilmulino.com/ [8] https://www.tripadvisor.com/Restaurant_Review-g45963-d528057-Reviews-Il_Mulino_New_York-Las_Vegas_Nevada.html | ||||||||||||||
32 | Kathy's Gazebo Cafe | 4 Diamond | FL | Boca Raton | http://www.kathysgazebo.com/ | N/A | $10,400,000 [2] | Kathy’s Gazebo Cafe was opened in 1980. Kathy’s Gazebo is headquartered in Boca Raton, Florida. The restaurant prepares and serves traditional French/Continental dishes with creativity. The restaurant offers a combination of elegant beauty, professional service, and extraordinary fine food. [3] | 59 [2] | 4199 N Federal Hwy, Boca Raton, FL 33431, United States [1] | Casimir French Bistro [5] Cote France[6] | Casimir French Bistro and Cote France were selected as competitors to Kathy’s Gazebo Café because they are based in Boca Raton, Florida and they serve French/continental dishes. Additionally, the two restaurants have the same price range with Kathy’s Gazebo Cafe which is $31 to $60.[5,6] | N/A | [1] http://www.kathysgazebo.com/#about [2] https://www.owler.com/company/kathysgazebo [3] https://www.opentable.com/kathys-gazebo-cafe [4]https://www.sun-sentinel.com/features/food/recipe-requests/fl-fea-gazpacho-kathys-gazebo-cafe-20180518-story.html [5]https://www.casimirbistro.com/ [6] http://cotefrancebocaraton.com/ | ||||||||||||||
33 | Maritana Grille | 4 Diamond | FL | St. Petersburg Beach | https://www.doncesar.com/dining/maritana | N/A | N/A | Maritana Grille is a restaurant located within the Don Cesar Hotel which has private dining facilities. The dishes prepared there are hand-crafted and feature food sustainably-sourced from local farms and fishermen. Specialties include coastal Mediterranean cuisine favorites prepared by Chef de Cuisine, Emily Ferrari. The restaurant has been rated as one 10 Best restaurants by USAToday. [1] | N/A | 3400 Gulf Blvd., St. Petersburg Beach, Florida, 33706 [1] | Spinners Rooftop Revolving Bistro & Lounge @ Grand Plaza Hotel [4] Ritorno [5] | The competitors were selected because of the following reasons: (1) They are located nearby the restaurant in St. Petersburg Beach, Florida (2) Both restaurants have the same price range with Maritana Grille which is $31 to $50. [3,4,5] | N/A | [1] https://www.doncesar.com/dining/maritana [2] https://www.zoominfo.com/c/the-don-cesar/35851757 [3] https://www.opentable.com/r/maritana-grille-at-don-cesar-hotel-st-pete-beach [4] https://www.opentable.com/spinners-rootop-revolving-bistro-and-lounge-at-grand-plaza-hotel-st-pete-beach [5] https://www.opentable.com/r/il-ritorno-st-petersburg | ||||||||||||||
34 | Matthew's Restaurant | 4 Diamond | FL | Jacksonville | https://matthewsrestaurant.com/ | N/A | $2,222,417 (Estimated) [4] | The restaurant operates as a fine dining restaurant in San Marco and is regarded as "one of Northeast Florida’s most distinctive restaurants." Matthew’s Restaurant provides inspired cuisine utilizing ingredients that are locally sourced, along with specialty fare. The restaurant is known for its impecaable service and unique menu which includes a range of options, including creative, homemade pastas and meats and seafood that are grown sustainably. In its Wine Room, the restaurant provides private dining for a maximum of 60 guests and can accomodate about 18 guests in another section referred to as The Loft. It has been honored with the renowned 'AAA Four Diamond award' for offering flawless service, exceptional cuisine, and a compelling collection of wines that fits any budget. It was established in 1997. [2] | 60 [4] | 2107 Hendricks Avenue, Jacksonville, Florida, 32207 [1] | 1. Restaurant Orsay [8] 2. Marker 32 [8] | -- The selected restaurants are fine dining eateries like Matthew's and their menu price points are also under $50. -- Also both of them are based in Jacksonville, Florida, which is also the operating area of Matthew's, have a similar rating to the restaurant on rating platforms like Trip Advisor, and also provide similar cuisine and menus. Hence, they can be considered as true competitors of Matthew's Restaurant. [5], [6], [7] | N/A | 1. https://matthewsrestaurant.com/contact#menu.0 2. https://matthewsrestaurant.com/about#menu.0 3. https://www.linkedin.com/company/matthew's/about/ 4. https://www.manta.com/c/mm2j1pp/matthew-s-restaurant 5. https://www.tripadvisor.in/Restaurant_Review-g60805-d1149873-Reviews-Restaurant_Orsay-Jacksonville_Florida.html 6. https://www.tripadvisor.in/Restaurant_Review-g60805-d2148234-Reviews-Marker_32-Jacksonville_Florida.html 7. https://www.tripadvisor.com/Restaurant_Review-g60805-d396943-Reviews-Matthew_s-Jacksonville_Florida.html 8. https://www.tripadvisor.in/Restaurants-g60805-Jacksonville_Florida.html | ||||||||||||||
35 | Michael's On East | 4 Diamond | FL | Sarasota | https://bestfood.com/ | Gina Liga [2] | 4,800,000 [8] | Michael's On East is founded on April 27, 1987. The iconic fine dining restaurant received its 28th consecutive AAA Four-Diamond Award in 2017. [4] Besides having a restaurant that provides award-winning fine cuisine and outstanding service, the company has an event and catering division to host events between 550 and 1,000 guests, as well as a wine cellar that hosts more than 1,000 international estate-bottled wines. [4] | 60 [8] | 1212 East Ave. S., Sarasota, Florida | Roessler's Restaurant [6], Cafe L'Europe[7] | Michael's On East is an award-winning American International, fine dining restaurant in Sarasota. We have selected its competitors based on the restaurant's menu, by looking at other fine dining restaurants, taking price point, location, and user rating into consideration. [5] | N/A | [1] https://bestfood.com/ [2] https://www.linkedin.com/in/gina-liga-5b11691a/ [3] https://www.zoominfo.com/c/michaels-wine-cellar/177275597 [4] https://bestfood.com/restaurant/about [5] https://www.tripadvisor.com.my/Restaurants-g34618-Sarasota_Florida.html [6] https://www.tripadvisor.com.my/Restaurant_Review-g34618-d391829-Reviews-Roessler_s_Restaurant-Sarasota_Florida.html [7] https://www.tripadvisor.com.my/Restaurant_Review-g34618-d391534-Reviews-Cafe_L_Europe-Sarasota_Florida.html [8] https://www.linkedin.com/in/james-a-thom/ | ||||||||||||||
36 | NORMAN'S | 4 Diamond | FL | Orlando | https://normans.com/ | N/A | N/A | According to the restaurant's previous LinkedIn profile, the restaurant was founded in 2003 by Chef Norman Van Aken who is recognized as “the founding father of New World Cuisine." Before it suspended its operations, the restaurant specialized in dinners, wines, and somelliers.[3] Additionally, not only has Norman's been a AAA Four Diamond rated restaurant for a long time, it has also been one of the region’s fine-dining restaurants that encouraged customers to dress formally and enjoy high-end food.[2] | The restaurant's company size was 11-50 employees.[3] | It was initially located at the Ritz-Carlton, Grande Lakes [3] but is expected to open at Restaurant Row Sand Lake Boulevard, Orlando in the spring of 2020.[1] | Before suspending its operations, two of the major competitors on Norman's were Primo located at 4040 Central Florida Pkwy JW Marriott Orlando Grande Lakes, [5] Orlando and The Lobby Lounge located at 4012 Central Florida Pkwy The Ritz-Carlton Orlando, Grande Lakes, Orlando. [4] | Other than the restaurants being roughly 0.27 miles (furthest) away from each other, the competitors were also selected because they had similar price rages according to TripAdvisor. [4][5][6] | N/A | [1] https://normans.com/ [2] https://www.orlandosentinel.com/business/os-bz-normans-ritz-carlton-closing-20190509-uljiiar3knb4pdugozfrioul4m-story.html [3] https://www.linkedin.com/company/norman%27s-at-the-ritz-carlton-grande-lakes [4] https://www.tripadvisor.com/Restaurant_Review-g34515-d4208530-Reviews-The_Lobby_Lounge-Orlando_Florida.html [5] https://www.tripadvisor.com/Restaurant_Review-g34515-d467102-Reviews-Primo-Orlando_Florida.html [6] https://www.tripadvisor.com/Restaurant_Review-g34515-d1367537-Reviews-Norman_s-Orlando_Florida.html | ||||||||||||||
37 | Ocean Hai | 4 Diamond | FL | Clearwater Beach | https://www.oceanhaiclearwater.com/ | Miguel Diaz [1] | N/A | Ocean Hai is the signature restaurant of Wyndham Grand Clearwater Beach hotel which was founded in 2017. [2] [3] They offer Asian-fusion cuisine and freshly-caught seafood which include sashimi platters, hearty meat, and poultry dishes. The meals are prepared with locally-sourced ingredients. [4] [5] Ocean Hai is the only Asian-fusion restaurant in Clearwater Beach. [2] | N/A | 100 Coronado Drive, Clearwater Beach, FL 33767 [6] | Caretta on the Gulf [7] [9] Maritana at The Don CeSar [8] [9] | The selected restaurants are also fine-dining restaurant with similar price ranges according to Tripadvisor. Together with Ocean Hai, they are among the four Tampa Bay restaurants that received AAA’s four-diamond rating in 2019. [7] [8] [9] [10] | N/A | [1] https://www.wyndhamgrandclearwater.com/meet-the-team [2] https://www.wyndhamgrandclearwater.com/dining [3] https://www.facebook.com/pages/category/Asian-Fusion-Restaurant/OceanHaiRestaurant/about/ [4] https://www.oceanhaiclearwater.com/about-us [5] https://www.wyndhamgrandclearwater.com/dining/ocean-hai [6] https://www.oceanhaiclearwater.com/contact-us [7] http://www.tripadvisor.com/Restaurant_Review-g34141-d1023906-Reviews-Caretta_on_the_Gulf-Clearwater_Florida.html [8] http://www.tripadvisor.co.za/Restaurant_Review-g34606-d395873-Reviews-Maritana_at_The_Don_CeSar-St_Pete_Beach_Florida.html [9] https://webcache.googleusercontent.com/search?q=cache:4rz-rZI7GCIJ:https://www.tampabay.com/florida/2019/02/20/four-tampa-bay-restaurants-awarded-a-four-diamond-rating-on-aaas-2019-list/+&cd=11&hl=en&ct=clnk&gl=ng [10] http://www.tripadvisor.com/Restaurant_Review-g34141-d12143976-Reviews-Ocean_Hai_Asian_American_Fusion-Clearwater_Florida.html | ||||||||||||||
38 | Primo | 4 Diamond | FL | Orlando | https://www.primorestaurant.com/ | N/A | N/A | In 2003, chef Melissa Kelly partnered with JW Marriott to open a second Primo restaurant at Grande Lakes, serving the Orlando area fine Italian cuisine in a casual, comfortable setting. [3]
Primo Orlando was inspired by the original Primo restaurant in Rockland, Maine. It serves Mediterranean/Italian cuisine from local, organic ingredients, harvested from the gardens at JW Marriott Orlando, Grande Lakes. The dishes are complemented with numerous salads, delectable desserts and exquisite wines. [4] | N/A | 4040 Central Florida Parkway · Orlando, Florida 32837 USA[1] | Mama Della's Ristorante [6] La Luce[7] | The competitors were chosen because of their similarity in price range,neighbourhood,top tags,style of dining, and cuisines. [ 5, 6, 7] | N/A | [1] https://www.primorestaurant.com/ [2] https://www.primorestaurant.com/restaurant [3] https://modules.marriott.com/hotel-restaurants/mcojw-jw-marriott-orlando-grande-lakes/primo/123963/home-page [4]https://modules.marriott.com/hotel-restaurants/mcojw-jw-marriott-orlando-grande-lakes/primo/123963/chef-staff-profiles [5]https://www.opentable.com/primo [6]https://www.opentable.com/mama-dellas-ristorante-at-loews-portofino-bay-hotel [7]https://www.opentable.com/la-luce | ||||||||||||||
39 | Rainbow Palace | 4 Diamond | FL | Fort Lauderdale | https://rainbowpalace.com/ | N/A | $2,000,000 [2] | The Rainbow Palace offers a fine-dining experience and an Asian menu where traditional Chinese cuisine is fused with European influences. It has an impeccable service and provides an unforgettable experience. The restaurant has a full bar with a list of world class wines. It also has ample parking space with wheelchair access[3] | 10 [2] | 2787 E. OAKLAND PARK BLVD. - FT. LAUDERDALE, FL 33306 [1] | MesaMar [4] and Jaya at the Setai [5] | The competitors were selected because of the following reasons: they are located in Miami, Florida and both restaurants have the same price range as Rainbow Palace, which is between $31 to $50. Information on the competitors was gathered from OpenTable, which reviews and provides brief descriptions on restaurants all over the world. [3] [4] [5] | N/A | [1] https://rainbowpalace.com/ [2] https://rocketreach.co/rainbow-palace-profile_b47d871afc4c8a6b [3] https://www.opentable.com/rainbow-palace?avt=eyJ2IjoxLCJtIjoxLCJwIjowfQ&corrid=c59b7a2f-4959-400f-9c4f-521abd98127c&p=2&sd=2019-11-08+19%3A00 [4] https://www.opentable.com/mesamar?avt=eyJ2IjoxLCJtIjoxLCJwIjowfQ&corrid=c59b7a2f-4959-400f-9c4f-521abd98127c&p=2&sd=2019-11-08+19%3A00 [5] https://www.opentable.com/jaya-at-the-setai?avt=eyJ2IjoxLCJtIjoxLCJwIjowfQ&corrid=c59b7a2f-4959-400f-9c4f-521abd98127c&p=2&sd=2019-11-08+19%3A00 | ||||||||||||||
40 | Restaurant Medure | 4 Diamond | FL | Ponte Vedra Beach | https://www.restaurantmedure.com/ | N/A | $2,000,000 [2] | Restaurant Medure was established in 2001 and executive chef and co-owner David Medure personally oversees the restaurant’s menus, which feature global cuisine with a local influence. They only use local products and make pasta by hand. In 2015, they were named the best restaurant in Ponte Vedra beach by Trip Advisor. [1, 3] | 10 [2] | 818 A.1.A North Ponte Vedra Beach, FL 32082 [1] | La Cocina International Restaurant[6] Raintree Restaurant [5] | The competitors were chosen based on their price range, style of dining, and cuisines. [4, 5, 6] | N/A | [1] https://www.restaurantmedure.com/ [2]https://rocketreach.co/restaurant-medure-profile_b462f092fc5d9074 [3]https://www.hospitalityonline.com/restaurant-medure [4]https://www.opentable.com/restaurant-medure [5]https://www.opentable.ae/raintree-restaurant?avt=&corrid=c24dc98e-4f64-4c9d-b177-cfaabb81d3e0 [6]https://www.opentable.ae/la-cocina-international-restaurant | ||||||||||||||
41 | Restaurant Orsay | 4 Diamond | FL | Jacksonville | https://restaurantorsay.com/ | N/A | 4,900,000 [2] | Restaurant Orsay is a French bistro [2] with an award-winning wine list that is located in Jacksonville, Florida [3]. The restaurant has an estimated revenue of $4.9 million [2] and has 27 employees [2]. | 27 [2] | 3630 Park Street, Jacksonville Florida, 32205 [1] | Bistro Aix & JJ's [5] Bistro De Paris [6] | Competitors of Restaurant Orsay were selected based on three criteria: (1) The competitors operated in the same city (2) The competitors specialized in the French cuisine (3) The competitors had comparable prices. | Wander Media Company[6] | [1]https://restaurantorsay.com/ [2]https://www.zoominfo.com/c/restaurant-orsay/345693532 [3]https://www.linkedin.com/company/restaurant-orsay/about/ [4]https://www.bistroaix.com/ [5]https://www.jjbistro.com/ [6]https://wandermediacompany.com/restaurant-orsay | ||||||||||||||
42 | Sale e Pepe | 4 Diamond | FL | Marco Island | http://sale-e-pepe.com/ | N/A | N/A | Sale e Pepe is an award-winning dining establishment located at the Marco Beach Ocean Resort. After Hurricane Irma, Sale e Pepe made several modifications involving its menu and chef. [2] The restaurant's dining room offers gourmet and authentic regional Italian cuisine, with a focus on the culinary traditions of South Italy. [1] The menu features heirloom recipes updated and complemented by South Florida’s fresh produce and seafood and are paired with an incredible wine collection as mentioned by Wine Spectator.[2] | Marco Beach Resort and Spa, which Sale e Pepe is a part of, employs between 51-200 employees [3] Zoom Info claims it employs 107 people [5] | 480 S Collier Blvd, Marco Island, FL 34145[1] | Two competitors of Sale e Pepe are Da Vinci and The Ciao Bella Restaurante. [8][9] | The competitors were selected as they are located at Marco Polo, have the same price ranges ($15 -$40 and over) as Sale e Pepe, serve Italian cusine, and have vegeterian-friendly options. [7,8,9] | N/A | [1]http://sale-e-pepe.com/ [2]https://www.news-press.com/story/life/style/grandeur/2018/05/05/sale-e-pepe-marco-beach-ocean-resort-marco-island-settles-into-delightful-new-menu-and-new-chef-afte/565021002/ [3https://www.linkedin.com/company/marco-beach-ocean-resort/about/ [4https://www.naplesnews.com/story/money/real-estate/2018/12/01/gulf-bay-marketing-group-assumes-sales-responsibilities-mystique/2136650002/ [5]https://www.zoominfo.com/c/marco-beach-ocean-resort/83150850 [6] https://rocketreach.co/marco-beach-ocean-resort-profile_b5f4032af42d2afc [7]https://www.tripadvisor.in/Restaurants-g34420-Marco_Island_Florida.html [8]https://www.tripadvisor.in/Restaurant_Review-g34420-d393194-Reviews-DaVinci_s-Marco_Island_Florida.html [9https://www.tripadvisor.in/Restaurant_Review-g34420-d6224353-Reviews-Ciao_Bella_Ristorante_Italiano-Marco_Island_Florida.html | ||||||||||||||
43 | Scarpetta | 4 Diamond | FL | Miami Beach | https://www.scarpettarestaurants.com/ | Ashley Noor [4] | $65,800,000 [2] | Scarpetta is part of LDV, a boutique hospitality group with restaurants across the country. The company creates unique restaurant and cocktail bar experiences, both independently and for iconic hotels. LDV has restaurants under various names in Las Vegas, Philadelphia, Miami, New York, Atlanta, Newport, and Atlantic City. [3] | 1250 [2] | 4441 Collins Avenue, Maimi Beach, FL 33140. [1] | The Bazaar by Jose Andreas and Stripsteak [5][6] | We identified these two as competitors based on their location (both operate in Miami Beach), the similarity in dining experiences, and price range (Scarpetta, $31-$50; The Bazaar, $31-$50; and Stripsteak $31-$50). [7][8][9][10] | Scarpetta management's agency of record is Buzzsmith (contact@buzzsmith.com 18141 Irvine Blvd, Tustin, CA 92780). [11][12] | [1] https://www.scarpettarestaurants.com/location/scarpetta-miami/ [2] https://www.crunchbase.com/organization/ldv-hospitality#section-interest-signals-by-bombora [3] http://www.ldvhospitality.com/ [4] https://www.linkedin.com/in/ashleynoor [5] https://www.thebazaar.com/ [6] https://www.michaelmina.net/restaurants/miami-st-pete/stripsteak/ [7] https://www.tripadvisor.com/Restaurants-g34439-Miami_Beach_Florida.html [8] https://www.tripadvisor.com/Restaurant_Review-g34439-d1979188-Reviews-Scarpetta-Miami_Beach_Florida.html [9] https://www.tripadvisor.com/Restaurant_Review-g34439-d3257168-Reviews-The_Bazaar_by_Jose_Andres-Miami_Beach_Florida.html [10] https://www.tripadvisor.com/Restaurant_Review-g34439-d7228395-Reviews-Stripsteak-Miami_Beach_Florida.html [11] http://www.buzzsmith.com/case-studies/ [12] http://www.buzzsmith.com/#contact | ||||||||||||||
44 | Seagar's Prime Steaks and Seafood | 4 Diamond | FL | Miramar Beach | https://www.seagars.com/ | Lisa Jones, Director of Sales & Marketing at Hilton Sandestin Beach Golf Resort & Spa [2] | $5.2 million (estimated annual revenue for Hilton Sandestin Beach Golf Resort & Spa) [3] | Seagar’s Prime Steaks & Seafood is a renowned New York-style steakhouse that was founded in 1998. It is praised for its seafood dishes, its Prime USDA steaks and an award-winning 600-label wine list. Seagar’s Prime Steaks & Seafood is one of the restaurants at Hilton Sandestin Beach Golf Resort & Spa. [1], [4] | The company has 19+ employees, depending on the time of year. [5] | 4000 Sandestin Blvd. South Miramar Beach, Florida 32550 [1] | Ruth's Chris Steak House, Fleming's Prime Steakhouse & Wine Bar [6], [7] | We selected the competitors based on their similarities in location (Destin), cuisine (Steak and Seafood), price points ($$$$) and ratings (4.0 stars out of 5 and above). [6], [7] | TBWA - global creative agency of record MediaCom - media agency of record [8], [9] | [1]https://www.seagars.com/ [2] https://www.linkedin.com/in/lisa-jones-1a90322a/ [3] https://www.owler.com/company/hiltonsandestinbeach [4] https://www.hiltonsandestinbeach.com/destin-florida-restaurants [5]https://www.seagars.com/whatsnew/15-fun-facts-about-seagars-prime-steaks-seafood [6] https://www.google.com/search?sxsrf=ACYBGNSIiC0jBSJDvauiUkZIlFND2r7zhQ:1573242085482&q=steakhouses%20in%20destin%20florida&npsic=0&rflfq=1&rlha=0&rllag=30387487,-86440829,1368&tbm=lcl&ved=2ahUKEwiR_pm9r9vlAhVvxYUKHcawDTEQjGp6BAgKEF0&tbs=lrf:!2m4!1e5!5m2!5m1!1sgcid_3steak_1house!2m4!1e1!5m2!1m1!2u8!2m1!1e3!2m1!1e16!2m4!1e2!5m2!2m1!2e8!3sIAEqAlVT,lf:1,lf_ui:9&rldoc=1&rlfi=hd:;si:&rlst=f#rlfi=hd:;si:;mv:[[30.395379599999995,-86.30128959999999],[30.3683823,-86.51976119999999]] [7] https://www.google.com/search?sxsrf=ACYBGNSIiC0jBSJDvauiUkZIlFND2r7zhQ:1573242085482&q=steakhouses%20in%20destin%20florida&npsic=0&rflfq=1&rlha=0&rllag=30387487,-86440829,1368&tbm=lcl&ved=2ahUKEwiR_pm9r9vlAhVvxYUKHcawDTEQjGp6BAgKEF0&tbs=lrf:!2m4!1e2!5m2!2m1!2e8!2m4!1e1!5m2!1m1!2u8!2m1!1e3!2m1!1e16!2m4!1e5!5m2!5m1!1sgcid_3seafood_1restaurant!3sIAEqAlVT,lf:1,lf_ui:9&rldoc=1&rlfi=hd:;si:&rlst=f#rlfi=hd:;si: [8] https://www.thedrum.com/news/2019/05/02/hilton-shifting-house-model-buoyed-niche-agencies [9] https://www.mediacom.com/en/news/news/2018/hilton-selects-mediacom-as-media-agency-of-record [10] https://www.macrotrends.net/stocks/charts/HLT/hilton-worldwide-holdings/revenue | ||||||||||||||
45 | The Venetian Chop House | 4 Diamond | FL | Lake Buena Vista | https://www.cariberoyale.com/dining/restaurants/ | There is no post of CMO in the restaurant. However Darla Sharpe is the Director of Marketing for Sierra Land Group's Caribe Royale Orlando, the hotel that runs the restaurant[2] | The revenue for the restaurant was not publicly available, however the revenue of Caribe Royale was found to be $21,000,000 [3] | The Venetian Chop House is the signature restaurant of Caribe Royale. [1] A winner of the prestigious AAA 4-Diamond rating, the restaurant serves contemporary cuisine, including award-winning steaks, chops and seafood. [1] The restaurant is also Orlando Magazine 2019 Readers Choice for 1st place in Most Romantic and Best Wine List. [4] Valet parking is validated at the hostess stand. [1] The Venetian Chop House has an international reputation for its romantic atmosphere.[5] The restaurant was established in 2003.[8] | The number of employees of The Venetian Chop House was not available in the public domain. However the total number of employees of Caribe Royale was found to be 186 [3] | 8101 World Center Drive, Orlando FL 32821 [1] | Two competitors of The Venetian Chop House are Spencer's For Steaks & Chops and The Capital Grille. [6][7] | The researched team compared restaurants located in Orlando that offered chops, steak and seafood as well as wine as does The Venetian Chop House. The team consulted listings from review websites and used the leads to obtain information on the price range and cuisines offered by various restaurants. The team then narrowed down to the restaurants that offered the same cuisines as The Venetian Chop House at the same price ranges. [6][7] | N/A | [1] https://www.cariberoyale.com/dining/restaurants/ [2] https://www.linkedin.com/in/darlasharpe [3] https://www.zoominfo.com/c/caribe-royale/1720791 [4] https://www.opentable.com/r/the-venetian-chop-house-caribe-royale-orlando [5] http://www.highsocietytoursorlando.com/fine-dining-venetian-chop-house-caribe-royale-orlando/ [6] https://www.tripadvisor.com/Restaurant_Review-g34515-d1987568-Reviews-Spencer_s_For_Steaks_Chops-Orlando_Florida.html [7] https://www.tripadvisor.com/Restaurant_Review-g34515-d4177659-Reviews-The_Capital_Grille-Orlando_Florida.html [8] https://www.tripadvisor.com/LocationPhotoDirectLink-g34515-d546172-i63052233-The_Venetian_Chop_House-Orlando_Florida.html | ||||||||||||||
46 | The Bazaar by Jose Andres | 4 Diamond | FL | Miami Beach | https://www.thebazaar.com/ | Michael Doneff [2] | $6,100,000 [3] | The Bazaar by Jose Andres is a restaurant owned by Think Group. It was established in 2012 by Jose Andres. [5] It is known for its extraordinary culinary experience, which combines the ground-breaking culinary artistry of Michelin-starred chef José Andres and the fantastic environment created by visionary designer Philippe Starck. [4] The Bazaar features Miami’s Latin and Caribbean culture. [4] | 34 [3] | 1701 Collins Ave Suite 100, Miami Beach, FL 33139 [7] | Truluck's Seafood, Steak and Crab House [9] Matador Room - The Miami Beach Edition restaurant [10] | The competitors were selected because teh companies are located at Miami, Florida and have the same price ranges as The Bazaar by Jose Andres ($30-$50 and over). [8,9,10] | N/A | [1] https://www.thebazaar.com/ [2] https://www.linkedin.com/in/michaeldoneff [3] https://www.zoominfo.com/c/the-bazaar/465847665 [4] https://www.thebazaar.com/our-story/ [5] https://www.miaminewtimes.com/restaurants/sls-hotel-the-bazaar-katsuya-announce-june-opening-6568643 [7] https://www.thebazaar.com/location/sls-hotel-south-beach/ [8] https://www.opentable.com/the-bazaar-by-jose-andres-south-beach-reservations-miami-beach [9] https://www.opentable.com/trulucks-seafood-steak-and-crab-house-miami [10] https://www.opentable.com/matador-room-the-miami-beach-edition | ||||||||||||||
47 | The Grill | 4 Diamond | FL | Naples | https://www.ritzcarlton.com/en/hotels/naples/naples-beach/dining/grill | N/A | N/A | The Grill is a popular steakhoue located in Naples, Florida, The Grill features award winning steaks, cocktails and exceptional service. The menu includes international award winning wines, fresh seafood and dry-aged beef. [1] | N/A | 280 Vanderbilt Beach Road Naples, Florida 34108 [1] | Shula's Steak House [2] & The Catch of the Pelican [3] | The competitors of The Grill were selected based on the rating of other hotels resturants in Naples. | N/A | [1]https://www.ritzcarlton.com/en/hotels/naples/naples-beach/dining/grill [2]https://www3.hilton.com/en/hotels/florida/hilton-naples-APFNHHF/dining/index.html [3]https://www.naplesgrande.com/Dining/Catch-of-the-Pelican | ||||||||||||||
48 | Latitudes | 4 Diamond | FL | Key West | https://www.sunsetkeycottages.com/key-west-restaurants/latitudes/ | Susan Crocker [4] | N/A | Lattitudes is an award-winning fine-dining restaurant, which is a signature restaurant at the Sunset Key Cottages. It has been rated in the top 100 as one of the most romantic restaurants, most scenic restaurants, having the best al fresco restaurant, and the best overall restaurant in Monroe County and most romantic in every state. It requires guests to adhere to specific dress codes for breakfast, lunch, and dinner and requires a reservation for dining. [1] Sunset Key Cottages was first opened on January 20, 1998. [8] | N/A | 245 Front Street, Key West, FL 33040 USA [1] | Two of Lattitudes Restaurant's competitors are Cafe Marquesa and Hot Tin Roof [5][6][7] | We consulted several lists, including Yelp, USA Today 10 Best, Key West Travel Guide and Culture Trip to identify fine dining restaurants that are located in Key West, Florida (same as Lattitudes, Sunset Key Cottages) and had the same price point of $$$$ as Lattitudes Restaurant. We then searched the website for each restaurant and identified the ones that are located at a hotel [5][6][7] | The Agency of Record for Sunset Key Cottages which also houses Lattitudes Restaurant is Pace. [2] Pace Miami 1750 N Bayshore Drive 2902 Miami, FL 33132 561.931.2629 [3] | [1] https://www.sunsetkeycottages.com/key-west-restaurants/latitudes/ [2] http://paceadv.com/portfolio/ocean-properties/ [3] http://paceadv.com/contact/ [4] https://www.zoominfo.com/p/Carolyn-Butiste/-967218564 [5] https://www.tripadvisor.com/Restaurants-g34345-Key_West_Florida_Keys_Florida.html [6] https://www.keywesttravelguide.com/dining/fine-dining/ [7] https://www.10best.com/destinations/florida/key-west/restaurants/romantic-dining/ [8] https://www.facebook.com/pg/sunsetkeycottages/about/?ref=page_internal | ||||||||||||||
49 | Le Sirenuse Restaurant & Champagne Bar | 4 Diamond | FL | Surfside | http://sirenusemiami.com/en | Sandra Oliva [2] | $4,300,000,000 [11] | The hotel was opened in New Year’s Eve 1930. [3] They offer farm-to-table Mediterranean dishes that showcase its pasta, fresh fish and seafood traditions. [4] They have combined the cocktail culture of The Surf Club’s early years with Italy’s "aperitivo" cult and talent for gourmet snacks and light meals. [5] It was named the best bar in 2019 by Virtuoso. [6] | 29 employees. [7] | 9011 COLLINS AVENUE, SURFSIDE, FLORIDA 33154, U.S.A. [3] | Casa Tua [9] Cecconi's [10] | They operate in the same area in the state and are listed as the top Italian restaurants in the area. [8] They have a similar rating on the Timeouts website.[9] [10] They are all vegetarian-friendly. [12] [13] [14] | N/A | [1] http://sirenusemiami.com/en [2] https://press.fourseasons.com/surfside/hotel-news/2018/new-management-team-members/ [3] https://www.fourseasons.com/surfside/ [4] http://sirenusemiami.com/en/restaurant [5] http://sirenusemiami.com/en/champagne-bar [6] https://finance.yahoo.com/news/le-sirenuse-champagne-bar-four-110100176.html [7] https://www.linkedin.com/company/le-sirenuse/about/ [8] https://www.timeout.com/miami/restaurants/best-italian-restaurants-in-miami [9] https://www.timeout.com/miami/restaurants/casa-tua [10] https://www.timeout.com/miami/restaurants/cecconis [11] https://www.zoominfo.com/c/four-seasons-hotels-limited/33247666 | ||||||||||||||
50 | Los Fuegos | 4 Diamond | FL | Miami Beach | https://www.faena.com/miami-beach/restaurant/los-fuegos-by-francis-mallmann/ | Dilip Mukundan [2] | $100,000,000 [3] | They offer farm-to-table Mediterranean dishes that showcase its pasta, fresh fish and seafood traditions. [4] | Total employees is 334. [5] 230 work in Miami. [5] | 3201 Collins Avenue, Miami Beach, FL 33140 [1] | The Knife. [6] Baires Grill Brickell. [7] | They have a similar rating on the Timeouts website.[9] [10] | N/A | [1] https://www.faena.com/miami-beach/restaurant/los-fuegos-by-francis-mallmann/ [2] https://www.linkedin.com/in/dilipmukundan/ [3] https://www.zoominfo.com/c/faena-hotel/355903407 [4] https://www.linkedin.com/company/faena-group/about/ [5] https://www.linkedin.com/company/faena-group/people/ [6] https://www.tripadvisor.com/Restaurant_Review-g34438-d642995-Reviews-The_Knife-Miami_Florida.html [7] https://www.tripadvisor.com/Restaurant_Review-g34438-d8669536-Reviews-Baires_Grill_Brickell-Miami_Florida.html [8] https://www.tripadvisor.com/Restaurant_Review-g34439-d9875297-Reviews-Los_Fuegos_by_Francis_Mallmann-Miami_Beach_Florida.html | ||||||||||||||
51 | Luma on Park | 4 Diamond | FL | Winter Park | http://www.lumaonpark.com/ | Tim Noelke [5] | $1,000,000 to $5,000,000 [1] | Luma on Park is located in Winter Park, FL. They are an upscale casual Amercian restaurant that also has a lounge and a wine cellar. They first opened in 2005 serving locally inspired cuisine.[2,3] | 11 to 50 [1] | 290 South Park Avenue, Winter Park, FL 32789 [2] | The Osprey Tavern [6] Hillstone Restaurant [4] Hamiltons [4] | -The Osprey Tavern, Hillstone Restaurant, and Hamiltons are all offering the same fine dining price range for their foods. [4, 6] -Location is another criteria for selecting the competitors, where they are all based in Winter Park, FL. [4, 6] -All 3 restaurant competitors are offering the same American cuisines on their menu. [4, 6] | Ruben del Rio [7] | [1] https://www.indeed.com/cmp/Luma-On-Park [2] http://www.lumaonpark.com/ [3] https://www.facebook.com/pg/lumaonpark/about/?ref=page_internal [4] https://www.tripadvisor.com/Restaurants-g34747-Winter_Park_Florida.html [5] http://parklights.com/#about-wrapper [6] https://www.10best.com/destinations/florida/orlando/baldwin-park/restaurants/the-osprey-tavern/ [7] https://rdelrio.com/#web | ||||||||||||||
52 | Matador Room | 4 Diamond | FL | Miami Beach | http://www.matadorroom.com/ | Murat Nalcioglu [2] | $5,900,000 [3] | "Inspired by Metador Room rich history and 1950s glamour, Jean Georges Vongerichten and Jeremy Ford reinvented it with reimagined menus that offer Spanish, Caribbean, and Latin and South American cuisines in 2014". The restaurant's seasonal menus comprise of small and large plates that embrace freshest, locally harvested, seasonal produce. [4] [5] | 32 employees [3] | 2901 Collins Avenue, Miami Beach, Florida [1] [3] | Matador's Room competitive set includes high-style hotel restaurants offering Latin/Spanish cuisines. Competitors: - OLA Restaurant [6] - The Bazaar by José Andrés [7] | The basis for selecting the competitors: - According to OpenTable website, OLA Restaurant, The Bazaar by José André, and Matador Room are located at the same area, this is, Miami, South East Florida. [6] [7] [8] - They serve the same cuisine, this is, Latin/Spanish cuisine. [6] [7] [8] - They have comparable prices, this is, all their prices range between $31 to $50. [6] [7] [8] - They almost have the same rating. OLA Restaurant and The Bazaar by José Andrés have a rating of 4.6, while Matador Room has a rating of 4.7. [6] [7] [8] | N/A | [1] http://www.matadorroom.com/ [2] https://www.linkedin.com/in/murat-nalcioglu-107272182/ [3] https://www.zoominfo.com/c/matador-room/395797727 [4] https://www.roundtablestour.com/en/event/blue-rooster-tel-aviv-matador-room-jean-george-miami-2/ [5] https://www.jean-georges.com/restaurants/united-states/miami-beach/matador-room [6] https://www.opentable.com/r/ola-restaurant-miami-beach?avt=eyJ2IjoxLCJtIjoxLCJwIjowfQ&corrid=29914890-7b55-4728-988a-967a77b65472&p=2&sd=2019-11-08+19%3A00 [7] https://www.opentable.com/the-bazaar-by-jose-andres-south-beach-reservations-miami-beach [8] https://www.opentable.com/matador-room-the-miami-beach-edition | ||||||||||||||
53 | Mr Chow | 4 Diamond | FL | Miami Beach | https://www.mrchow.com/ | N/A | $190,000 [2] | The first Mr. Chow restaurant opened in London in 1968. The restaurant later expanded to the United States in 1974. As of today, it is present at seven locations, six of which are in the US. The restautant serves authentic chinese cuisine and dishes are served "family style" so that guests can get a taste of everything. [1][6] | 11-50 employees [4] | 2201 Collins Ave Miami Beach, FL, 33139-1717 United States [2] | Hakkasan [7] Wing Lei [8] China Tang [9] | Competitors were identified based on price, location, reputation, and primary type of cuisine (Chinese). [3][7][8][9][10] | Palm and Ocean. [5] | [1] https://www.mrchow.com/about-us [2] http://www.hoovers.com/company-information/cs/company-profile.mc_miami_enterprises_llc.ba4317a9af63555d.html [3] https://iamafoodblog.com/the-best-chinese-food-in-america-is-in-las-vegas/ [4] https://www.linkedin.com/company/mr-chow-restaurant/about/ [5] http://www.palmandocean.com/ourwork [6] https://www.mrchow.com/ [7]https://www.opentable.com/hakkasan-las-vegas [8]https://www.opentable.com/wing-lei-reservations-las-vegas [9] https://www.opentable.com/r/china-tang-mgm-grand-las-vegas [10] https://www.opentable.com/mr-chow-caesars-palace-las-vegas | ||||||||||||||
54 | NAOE | 4 Diamond | FL | Miami | http://naoemiami.com/ | Katsura Funakoshi [2] | $4,800,000 [3] | Naoe Miami is a restaurant located in Miami that specializes in sushi. Their motto is, "It's not fresh, it's alive", signifying that their sushi is the freshest. [1] Naoe was founded in 2005 and has functioned as one of the top Japanese restaurants in America. [2] | 24 [3] | 661 Brickell Key Drive [4] | Naoe was listed in Forbes as a five-star restaurant where individuals can dine on some of the most exceptional Japanese food in the country. [2] Competitors: 1. Novikov Miami 2. Lure Fish Bar | The competitors were chosen based on several criteria. Naoe offers high end Japanese food with a focus on seafood. The competitors were chosen based on cuisine (seafood), location (Miami), and price range (highest). | Shiseido [3] | [1] http://naoemiami.com/ [2] http://naoemiami.com/about-kamakura-inc.htm [3] https://www.zoominfo.com/c/naoe/350855562 [4] https://www.zoominfo.com/c/naoe/350855562 | ||||||||||||||
55 | Pao by Paul Qui | 4 Diamond | FL | Miami Beach | https://www.faena.com/miami-beach/restaurant/pao-by-paul-qui/ | Benjamin Sinclair [2] | $100,000,000 [3] | Pao by Paul Qui is a restaurant owned by the Faena Hotel Group. Chef Paul Qui founded the restaurant in Miami in 2016. The restaurant serves eclectic Asian cuisine, including Japanese and Filipino food. [1] | 216 [3] | Collins Avenue, 32nd to 36th Street, Miami [3] | Pao's competitive set includes high end Asian and Asian fusion cuisine. Competitors: 1. NaiYaRa [4] 2. Makoto [5] | Pao is a high end Asian and Asian fusion restaurant. Its menu includes a multicultural and multiethnic array of Asian cuisine. Competitors were chosen based on cuisine (Asian or Asian fusion), price (high end), and reknown (high end). | King & Partners [6] | [1] https://www.faena.com/miami-beach/restaurant/pao-by-paul-qui/ [2] https://www.linkedin.com/company/faena-group [3] https://www.zoominfo.com/c/faena-hotel/355903407 [4] https://naiyara.com/ [5] https://makoto-restaurant.com/ [6] https://www.kingandpartners.com/work/faena/ | ||||||||||||||
56 | Paradiso Ristorante | 4 Diamond | FL | Lake Worth | https://paradisolakeworth.com/ | Angelo Romano [1][2] | N/A | Paradiso Ristorante in Lake Worth was opened in 1997. It has a high-dollar price range and serves Italian cuisine [2][1] The restaurant offers private dining, has been in business for over 20 years with its hours of operations catering to customers wishing to have lunch (11:30 a.m. - 3:00 p.m.) and/or dinner (5:30 p.m. - 10:00 p.m.). It has early dinner specials nightly between 5:00 p.m. and 6:00 p.m., serves 700 different wines and claims to have 90% positive reviews [1] | N/A | 625 Lucerne Avenue Lake Worth, FL 33460 [1] | Two of Paradiso Ristorante’s competitors are Rustico Italiano and La Sirena Restaurant. | These restaurants serve Italian cuisine in Lake Worth, Florida, the same area in which Paradiso Ristorante is located. [3][4][5] They are also tagged as restaurants having the same price range as Paradiso Ristorante based on information from Yelp. [5] | N/A | [1] https://paradisolakeworth.com/ [2] https://www.facebook.com/pg/ParadisoRistoranteLakeWorth/about/?ref=page_internal [3] https://www.tripadvisor.com/Restaurants-g34372-Lake_Worth_Florida.html [4] https://www.yellowpages.com/lake-worth-fl/italian-restaurants [5] https://www.yelp.com/search?cflt=italian&find_loc=Lake+Worth%2C+FL | ||||||||||||||
57 | Sugarcane Raw Bar Grill | 4 Diamond | FL | Miami | https://www.sugarcanerawbargrill.com/location/miami/ | Rob Almanza [Marketing Co-ordinator [13] | $2,000,000[4] | Sugarcane Raw Bar Grill has been one of Miami’s greatest homegrown success stories. The restaurant is a brasserie-style restaurant that serves sushi and open fire-grilled recipes, prepared by their chef Timon Balloo.[1] | 11 employees in their Miami location [3] | 3252 Northeast First Avenue, Miami, FL 33137[2] | Toro Toro [9,12} Bue Ribbon Sushi Bar and Grill [10] | The restaurants are both located in Miami and offer a sushi menu as well as different wines and spirits. Their menus also have the same medium-size price range as Sugarcane Raw Bar Grill. [8, 9 and 10] | Samba Brands Management[6] | [1] https://www.sugarcanerawbargrill.com/our-story/ [[2] https://www.sugarcanerawbargrill.com/location/miami/ [3]https://www.linkedin.com/company/sugarcane-raw-bar-grill/people/?facetGeoRegion=us%3A56 [4]https://rocketreach.co/sugarcane-raw-bar-grill-profile_b44d7cf2fd26ccfa [5]https://www.linkedin.com/in/paparobzi/ [6]https://www.sambabrandsmanagement.com/ [7]https://www.linkedin.com/company/samba-brands-management/people/?facetGeoRegion=us%3A0 [8]https://www.tripadvisor.de/Restaurant_Review-g34438-d1791267-Reviews-SUGARCANE_raw_bar_grill-Miami_Florida.htm [9]https://www.tripadvisor.in/Restaurant_Review-g34438-d3577696-Reviews-Toro_Toro_Restaurant_Bar-Miami_Florida.htmll [10]https://www.tripadvisor.in/Restaurant_Review-g34439-d12014590-Reviews-Blue_Ribbon_Sushi_Bar_Grill_South_Beach-Miami_Beach_Florida.html [11https://www.sambabrandsmanagement.com/team-member/danielle-billera/ [12https://www.torotoromiami.com/dinner-menu [13] https://rocketreach.co/samba-brands-management-profile_b58af029f6445bf3 | ||||||||||||||
58 | The Surf Club Restaurant by Chef Thomas Keller | 4 Diamond | FL | Surfside | www.surfclubrestaurant.com/ | None [3] | $2,500,000 [4] | The renowned chef Thomas Keller established the Surf Club Restaurant. This is his first Miami location, and the upscale environment is meant to invoke the 50s and 60s. The menu is designed to be continental European, and the restaurant itself opened in 2016. [1] | 14 [4] | 9011 Collins Ave., Surfside, Florida, 33154 [4] | The Surf Club's competitive set comprises high-end continental cuisines located in Miami. [1] Competitors: 1. Le Jardinier [5] 2. Alter Miami [6] | The Surf Club's competitive set includes high-end continental cuisines such as steaks, salads, pasta, and similar foods. The competitors were chosen based on their location (Miami), cuisine (continental), and price range (high). Based on these criteria, Le Jardinier and Alter were found as being part of the Surf Club's competitive set. [2] | Level Inc. [2] | [1] www.surfclubrestaurant.com/ [2] https://www.thomaskeller.com/partners [3] https://culinaryagents.com/entities/117004-The-Surf-Club-Restaurant/employees?tab=current [4] https://www.zoominfo.com/c/the-surf-club-restaurant/470173588 [5] https://lejardinier-miami.com/menus/dinner/ [6] https://www.altermiami.com/ | ||||||||||||||
59 | Todd English's Bluezoo | 4 Diamond | FL | Lake Buena Vista | https://www.swandolphinrestaurants.com/bluezoo/ | Jim Curtis [5] | N/A | Todd English's Bluezoo is operated by Walt Disney World Swan & Dolphin Resort and offers a fine-dining experience. This restaurant has great interior design and architecture and complimentary child care. Todd English's Bluezoo has a unique dinner menu, child menu, wine menu, happy hour menu, and group dining menu. It also provide complimentary valet and self-parking. [1] | N/A | 1500 Epcot Resorts Blvd. Lake Buena Vista, Florida 32830 | Hemingway [3] and Deep blu Seafood Grille [4] | The competitors were selected because of the following reasons: they are located in Lake Buena Vista and both restaurants have the same price range with Todd English's Bluezoo, which is between $31 to $50. All information on the competitors was gathered from OpenTable which reviews and provides brief description about restaurants all over the world. [2] [3] [4] | N/A | [1] http://www.swandolphinrestaurants.com/bluezoo/index.html [2] https://www.opentable.com/todd-englishs-bluezoo-at-the-walt-disney-world-dolphin-resort [3] https://www.opentable.com/hemingways [4] https://www.opentable.com/r/deep-blu-seafood-grille-at-wyndham-grand-orlando-resort-bonnet-creek-orlando [5] https://www.linkedin.com/in/jim-curtis-00b0426/ [6] https://www.facebook.com/SwanDolphinJobs/posts/1651652101824787 [7] https://www.zoominfo.com/c/walt-disney-world-swan/109856033 | ||||||||||||||
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