March 2017 Teacher Conference Potluck.xlsx
Comments
 Share
The version of the browser you are using is no longer supported. Please upgrade to a supported browser.Dismiss

 
$
%
123
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
ABCDEFGHIJKL
1
Examples of things to bring: fruit salad, veggie platter, hummus, enchiladas, pasta, pizza, spring rolls, fried rice, chow mein, desserts, water, juice, etc...thank you!!!
2
3
Friday, March 10thMonday, March 13thTuesday, March 14thWednesday, March 15thThursday, March 16thFriday, March 17th
4
Your NamePotluck ItemYour NamePotluck ItemYour NamePotluck ItemYour NamePotluck TypeYour NamePotluck ItemYour NamePotluck Item
5
Erin Poundfruit saladShelli BodnarVeggiesMamooha FChanna ChoatPauline Caomixed saladRamya Janardhanan Veggie platter
6
Johanna MLasagnaSonia VuchowmeinNeeba KurianSpring RollsD. B.Fried Rice & DessertS. V.H20
7
D. M.Fruit SaladDawn PhamPastriesVivian NguyenChow fun (fried rice noodle)H. D.PizzaR. N.FuitM. A.Fruit
8
X. C.Dumplings & FruitM. L.SurpriseM.PizzaM. L.Spring RollsK. N.Spring RollsM. B.Cake/Cookies
9
D. W.Veggie PlatterT. S.HummusS. H.DessertD. W.Lasagne/side dishAngela NishiokadessertCindyIrish Soda Bread
10
K. C.DrinksS. T.EggrollsS. N.Fruit PlatterS. H.DessertHoa N.Pizza
11
S. G.Brownies & MilkHoa N.Juice
12
An
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
Loading...
 
 
 
Sheet1