WMS Menu
 Share
The version of the browser you are using is no longer supported. Please upgrade to a supported browser.Dismiss

 
View only
 
 
ABCDEFGHIJKLMNOPQRSTUVWXYZ
1
AUGUSTA COUNTY MIDDLE SCHOOL MENUS
2
January 21 - January 25, 2019
ORDER NO. 5
3
CHOOSE ONEBREAKFAST
4
(Selections Change Daily)
5
Breakfast Biscuit/Bagel (Egg, Sausage-RF, Chicken or Combo)
6
ORCHOOSE ONE OR TWO
7
Breakfast Pizza or Pancakes or French Toast or Pastries
Fresh, Canned, or Juice Selection
8
AND
9
ORCHOOSE ONE
10
CHOOSE TWOChoose 1 Milk
11
Assorted Cereals
12
Muffins
13
14
January 21 - January 25, 2019
LUNCH
15
A COMPLETE LUNCH INCLUDES:
1 PROTEIN/GRAIN ENTRÉE, 2 SERVINGS OF VEGETABLES, 1 SERVING OF FRUIT, & ONE-HALF PINT MILK;
16
STUDENTS MAY SELECT LESS FOOD, BUT MUST CHOOSE AT LEAST 1/2 CUP OF VEGETABLE OR FRUIT WITH LUNCH EVERYDAY.
17
CHEF SALADS INCLUDE PROTEIN & VEGETABLES.
18
MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY
19
21 CHOOSE 1 ENTREE 22 CHOOSE 1 ENTREE23 CHOOSE 1 ENTREE24 CHOOSE 1 ENTREE25 CHOOSE 1 ENTREE
20
Pepperoni French Bread Pizza
21
Chicken Nuggets w/ BiscuitHamburger/Cheeseburger on BunSoft Shell Taco w/ SalsaCheese French Bread Pizza
22
OROROROR
23
HOLIDAYTurkey & Cheese SandwichPulled Pork Bbq. on BunCorn Dog Nuggets w/ RollFish Patty on Bun
24
OROROROR
25
Salad BarSalad BarSalad BarSalad Bar
26
OROROROR
27
Manager's Choice (USDA)Managers Choice (USDA)Manager's ChoiceManager's Choice (USDA)Manager's Choice (USDA)
28
CHOOSE UP TO 2 VEGGIESCHOOSE UP TO 2 VEGGIESCHOOSE UP TO 2 VEGGIESCHOOSE UP TO 2 VEGGIESCHOOSE UP TO 2 VEGGIES
29
AND 1 FRUITAND 1 FRUITAND 1 FRUITAND 1 FRUITAND 1 FRUIT
30
Cole SlawCorn
31
Broccoli w/ Cheese SauceCrinkle Cut FriesRefried Beans Steamed Mixed Veggies
32
Garden Salad or Fresh VeggiesGarden Salad or Fresh VeggiesGarden Salad or Fresh VeggiesGarden Salad or Fresh VeggiesGarden Salad or Fresh Veggies
33
Fruit Assortment (Fresh & Chilled)
Fruit Assortment (Fresh & Chilled)
Fruit Assortment (Fresh & Chilled)
Fruit Assortment (Fresh & Chilled)
Fruit Assortment (Fresh & Chilled)
34
JuiceJuice
35
Pudding Cups
36
MilkMilkMilkMilkMilk
37
1. All sandwiches served with option of dark green lettuce & tomato slice.
RF=Reduced FatMENUS SUBJECT TO CHANGE
38
2. All side salads & chef salads are made with romain lettuce and/or fresh spinach.
39
3. Raw Veggie Cup = may contain a mixture of celery, cucumbers, cauliflower, & green peppers.
40
*4. Manager's Choice (USDA) may be substituted for one of the other entrees listed above.
41
5. Chef Salads offered at manager's discretion.
42
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are
43
prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA. Persons with disabilities who require alternative
44
means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.) should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have
45
speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
46
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to
47
USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the
48
Assistant Secretary for Civil Rights, 1400 Independence Avenue, S.W., Washington, D.C. 20250-9410, (2) fax: (202) 690-7442, or (3) email: program.intake@usda.gov.
49
This institution is an equal opportunity provider.
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
66
67
68
69
70
71
72
73
74
75
76
77
78
79
80
81
82
83
84
85
86
87
88
89
90
91
92
93
94
95
96
97
98
99
100
Loading...
Main menu