flour_volume_conversion
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Experimental RunRunTechniqueFlour#CupsFirstSecondThirdForthAveragedelta 1delta 2delta 3delta 4avg delta per avgmax delta per avg
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Fluffed AP Flour 11FluffedAP Flour414328041955914033101.3%2.3%
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Spoon AP Flour 11SpoonedAP Flour413026339653313330041.4%2.8%
4
Tamped AP Flour 11TampedAP Flour414929644159114811321.2%1.9%
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Fluffed AP Flour 22FluffedAP Flour414028242056314111321.2%2.0%
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Spoon AP Flour 22SpoonedAP Flour413527641254613725131.6%3.3%
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Tamped AP Flour 22TampedAP Flour414829944959614912121.0%1.3%
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Fluffed AP Flour 33FluffedAP Flour414027442056214117622.5%4.6%
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Spoon AP Flour 33SpoonedAP Flour413327040554413631131.5%2.2%
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Tamped AP Flour 33TampedAP Flour414929543858714721421.5%2.6%
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Fluffed Bread Flour 11FluffedBread Flour414128542756814212010.7%1.4%
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Spooned Bread Flour 11SpoonedBread Flour413426840153813511230.9%1.9%
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Tamped Bread Flour 11TampedBread Flour414829644559614911020.7%1.3%
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Fluffed Bread Flour 22FluffedBread Flour414429143557714403021.0%1.9%
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Spooned Bread Flour 22SpoonedBread Flour413426840053313311100.6%0.9%
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Tamped Bread Flour 22TampedBread Flour415430045360715226121.9%3.8%
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Fluffed Bread Flour 33FluffedBread Flour414128442756914211100.5%0.9%
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Spooned Bread Flour 33SpoonedBread Flour413627140154413601672.6%5.1%
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Tamped Bread Flour 33TampedBread Flour414929944159114812621.9%3.9%
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Fluffed Med Rye 11FluffedMed Rye411923835747912011120.9%1.9%
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Spoon Med Rye 11SpoonedMed Rye411022333344511112111.1%1.6%
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Tamped Med Rye 11TampedMed Rye412224837350312640141.8%3.4%
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Fluffed Med Rye 22FluffedMed Rye411923835947912011100.6%1.0%
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Spoon Med Rye 22SpoonedMed Rye411122133444511101200.8%1.6%
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Tamped Med Rye 22TampedMed Rye412124536649312321241.8%3.0%
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Fluffed White Rye 11FluffedWhite Rye412124336148012012211.3%1.7%
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Spooned White Rye 11SpoonedWhite Rye411222634245411421321.3%2.2%
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Tamped White Rye 11TampedWhite Rye413827741354813712121.1%1.5%
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Fluffed White Rye 22FluffedWhite Rye412224536648512112021.0%1.9%
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Spooned White Rye 22SpoonedWhite Rye411022133244711221131.5%2.9%
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Tamped White Rye 22TampedWhite Rye412224536950112532172.7%5.4%
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Fluffed White Rye 33FluffedWhite Rye411723635647111811231.5%2.3%
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Spooned White Rye 33SpoonedWhite Rye411022133444711221111.1%1.6%
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Tamped White Rye 33TampedWhite Rye412425137350612731572.8%5.1%
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Fluffed Spelt Flour 1 (2+2)1FluffedWhole Spelt415330445260315120300.9%1.8%
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Spoon Spelt Flour 1 (2+2)1SpoonedWhole Spelt413727641355113811100.5%0.9%
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Fluffed Spelt Flour 2 (2+2)2FluffedWhole Spelt414429143958814730121.0%2.0%
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Spoon Spelt Flour 2 (2+2)2SpoonedWhole Spelt414028042156114000100.3%0.5%
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Fluffed Spelt Flour 3 (2+2)3FluffedWhole Spelt414529344359314830221.2%2.2%
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Spoon Spelt Flour 3 (2+2)3SpoonedWhole Spelt413827340954613722110.7%1.1%
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Fluffed Whole Wheat 11FluffedWhole Wheat414428943057414412310.9%1.7%
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Spooned Whole Wheat 11SpoonedWhole Wheat413326640153313300210.7%1.3%
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Tamped Whole Wheat 1 1TampedWhole Wheat416132047563715920431.4%2.7%
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Fluffed Whole Wheat 22FluffedWhole Wheat414328342657114303021.0%1.9%
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Spooned Whole Wheat 22SpoonedWhole Wheat413226740253413422221.1%1.1%
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Tamped Whole Wheat 22TampedWhole Wheat415430245661715406072.2%4.4%
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Fluffed Whole Wheat 33FluffedWhole Wheat414328543057414412210.7%1.0%
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Spooned Whole Wheat 33SpoonedWhole Wheat413226539653413421351.7%3.4%
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Tamped Whole Wheat 33TampedWhole Wheat414829544460015023162.0%4.0%
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Tamped Med Rye 33TampedMed Rye412524837450112502121.0%1.8%
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Fluffed Med Rye 33FluffedMed Rye411923635447511902121.1%1.9%
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Spoon Med Rye 33SpoonedMed Rye411122533744911212000.8%1.6%
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Fluffed Semolina 1 (2+2)1FluffedSemolina416834050867716913100.8%1.6%
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Spoon Semolina 1 (2+2)1SpoonedSemolina415230746261915530020.9%1.8%
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Fluffed Semolina 2 (2+2)2FluffedSemolina416733750767817031120.7%1.5%
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Spoon Semolina 2 (2+2)2SpoonedSemolina415531246762315611100.5%0.8%
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Fluffed Semolina 3 (2+2)3FluffedSemolina416934151568617231310.9%1.5%
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Spoon Semolina 3 (2+2)3SpoonedSemolina415831246662115531100.9%1.8%
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experimental_data
summary
fraction_cup_data
summary_fraction
results