ABCDEFGHIJKLMNOPQRSTUVWXY
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Republic of the Philippines
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BATANGAS STATE UNIVERSITY
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The National Engineering University
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Pablo Borbon Campus
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Rizal Avenue Ext., Batangas City, Batangas, Philippines 4200
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Tel Nos.: (+63 43) 406-8800 / (+63 43) 779-8400 loc. 1150/1850
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E-mail Address: library.pb@g.batstate-u.edu.ph | Website Address: http://www.batstate-u.edu.ph
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Science, Technology, Engineering, Agriculture and Mathematics (STEAM) Library
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LIST OF THESES
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Bachelor of Science in Chemistry
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CALL NO.AUTHORTITLENUMBER OF VOLUMESACCESSION NUMBERCOPYRIGHT DATEDATE RECEIVED
15
BS Chem
0152
C817
2025
Zofia N. Corpuz, Angelica B. Dionisio, Jewelyn Mikaela C. MarasiganDistinct inhibitory potential of the leaf extracts of andrographis paniculata (burm f.) ness and persea americana mill. Against α-amylase and α-glucosidase10152May 202529/05/2025*
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BS Chem
0151
An78
2025
Kirsten Lisette M. Anonuevo, Heizelle Anne P. DimaanoUtilizing chemometrics techniques to analyze geographical variations and authenticate liberica coffee using ftir spectroscopy 10151May 202529/05/2025
17
BS Chem
0150
D483
2025
Cris G. De Torres, Shaira Mae G. Bendaña, Ken Byron M. RecedeDevelopment of cellulose-gelatin-anthocyanin-based ph-responsive film for intelligent food packaging10150May 202529/05/2025
18
BS Chem
0149
Al79
2025
Pauline Joy A. Altura, Princess Kayla D. HernandezMolecular simulation and in vitro studies on the anti-inflammatory potentials of the chemical constituents of melothria pendula (pipinong gubat): systematic approach to medicinal plant-based drug discovery10149May 202529/05/2025
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BS Chem
0148
G165
2025
Jeremie Emerson A. Garcia, Denmark B. Laguio, John Paul H. AmponinDevelopment of fluorescent phycobiliprotein-based cu2+ sensors from halymenia durvillei10148May 202529/05/2025
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START OF PROCESSING FOR JANUARY 2025 (ABOVE)
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BS Chem
0147
Ac41
2024
Emerlie M. Acha, Rafael Tristan R. Garcia, Diana Elizabeth M. ManaloNutritional and bioactive components, and biological activities of the leaves and stems of andrographis paniculata10147May 202428/05/2024
22
BS Chem
0146
M311
2024
Philip Aaron I. Manalo, Adriel Luiz B. Arañez, Marc Dominic C. DiosoOptimization of ultrasound-assisted extraction of tannins from swietenia macrophylla king (brazilian mahogany) by response surface methodology10146May 202428/05/2024
23
BS Chem
0145
C278
2024
Gen Claire M. Castillo, Lawrenz Jon A. Ermidilla, Judy Mae E. Martinez Production of biodegradable polyvinyl alcohol (pva)-based bioplastic film using cellulose nanocrystals of sugarcane (saccharum officinarum) leaves10145May 202430/05/2024
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BS Chem
0144
Sa89
2024
Gladys Joy S. Sauz, Jovelyn B. Abante, Stephanie B. AgbayaniDevelopment and utilization of zeolite-alginate foam composite in the removal of methylene blue in aqueous solution10144May 202430/05/2024
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BS Chem
0143
D349
2024
Gio Genre D. De Asis, Ma. Chinie S. Manguiat, Rona Mae Joycelyn A. MorenoDevelopment and characterization of parag-is (eleusine indica) nanocellulose-polyvinyl alcohol blend bioplastic10143May 202427/05/2024
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BS Chem
0142
Ab86
2024
Ridge Howard A. Abrenica, John Aaron D. Baluran, Cielo Nicole R. De Luna, Krishly Ann M. SalazarDevelopment of cellulose nanocrystal and tannic acid-based nanocomposite bioactive film10142May 202431/05/2024
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START OF PROCESSING FOR JANUARY 2024 (ABOVE)
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BS Chem
0141
B328
2023
Chin Kia V. Bautista, Karen R. Sentales, Aeros M. VillacruelNutritional and phytochemical components and antioxidant activity of allaeanthus luzonicus (blanco) fern. -vill male flowers 10141May 202306/05/2023
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BS Chem
0140
Av33
2023
Joshua Jhon M. Avellano, Enna Teresita P. Fulgencio, Kim Ruela R. SarapatEffects of aqueous roselle extract (hibiscus sabdariffa l.) on the physico-mechanical, chemical, and sensory properties of nata de coco 10140May 202306/05/2023
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BS Chem
0139
F212
2023
Romuelle Nikko M. Fandiño, Jemuel B. Alcaria, Lester R. MalabananUltrasonic-mediated synthesis of cellulose nanocrystals from brown seaweed (SARGASSUM SP.) 10139May 202306/14/2023
31
BS Chem
0138
L143
2023
Grace J. Lainez, Anna Marie A. Umali, Ma. Glaiza Mae M. CasalmeMicrowave-assisted extraction and utilization of sodium alginate from sargassum sp. For the adsorption of cu (ii) ions in aqueous solutions 10138May 202306/21/2023
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BS Chem
0137
B450
2023
Kimberlyn E. Berania, Ma. Angelica U. Cuevas, Francis John D. MapaladMicrowave-assisted extraction of spent coffee grounds using response surface methodology and its total phenolic content 10137May 202306/19/2023
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BS Chem
0136
D356
2023
Genric C. De Chavez, Myco Carmelo C. Magtibay, Ma. Aileen C. MesiasBioactive components, antioxidant and antibacterial activities of the petroleum ether and methanolic extracts of canarium asperum bentham leaves 10136May 202306/21/2023
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BS Chem
0135
En215
2023
Al Justine Endaya, Donna Mae C. Leano, Princess S. Ramos, Eman P. VecinalBioactive components, antioxidant and antibacterial activities of the petroleum ether and methanolic extracts of canarium asperum bentham latex 10135May 202306/14/2023
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BS Chem
0134
M325
2023
Kyelle Ivette T. Marasigan, Aubrey Rose D. Fontilara, Prinzezz Jhullianne A. PutiMicrowave-assisted extraction of antioxidants from spent coffee grounds 10134May 202306/21/2023
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BS Chem
0133
Ig5
2023
Erika Marie M. Igno, Jhon Rafael Franco E. VergaraMicrowave-assisted extraction of antioxidants from the aerial parts of parag-is (Eleusine indica) 10133May 202306/21/2023
37
BS Chem
0132
D133
2023
Aiza Mae R. Dagli, Leigh Anne Joy M. Dimagiba, Paula Carmela B. ManaloPhysicochemical characterization of coconut milk from different coconut varieties in batangas province 10132May 202306/16/2023
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BS Chem
0131
Ap11
2023
Louise Alexis D. Apacible, John Victor L. Riel, Jocelle O. ValdezAssessment of the antimicrobial property of microwave-assisted ethanolic extract of parag-is (Eleusine indica) 10131May 202306/16/2023
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START OF PROCESSING FOR JANUARY 2023 (ABOVE)
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BS Chem
0130
A265
2022
Nicole Karen A. Agena, Ian Deniell S. Magsino, Alyssa Jehn M. Aloria, Jhon Wesley B. Magallanes, Marian B. Bauan, Marjelyn Mae M. Castillo, Prancess Rowa A. CapinaSynthesis and characterization of carbon quantum dots from saba (musa acuminata × balbisiana) banana peel
10130May 202206/08/2022
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BS Chem
0129
B621
2022
Xyrill D. Bayungan, Abegail T. Carandang, Lyca C. Cebanico, Jia Ruth M. De Castro, Gwyneth Daphny M. Gamboa, Jullie Ann C. Macatigbac, Mark Genesis D. Maneja, Ma. Korina Isabela P. ManluluPhytochemical constituents and biological activities of dichloromethane (dcm) and methanolic extracts of portulaca umbraticola kunth stems10129May 202206/13/2022
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BS Chem
0128
B621
2022
Janish Raquel B. Biscocho, Neil Ivan A. Casao, Gil Henrico Y. Maranan, Jay Rex D. TongDetermination of heavy metals in selected commercially available instant coffees10128May 202206/16/2022
43
BS Chem
0127
D293
2019
De Chavez, Jennielyn C. Optimization of Microwave-Assisted Extraction of Total Phenolics from Parag-Is (Eleusine indica) Using Response Surface Methodology10127May 2019
44
BS Chem
0126
At872
2019

Atienza, John-Jay C. Preparation and Characterization of Chitosan Plga Encapsulated Quercetin10126May 2019
45
BS Chem
0125
Ag264
2019

Agcaoili, Rafter T. Effects of Abrupt Salinity Changes on the Hematological Properties of Nile Tilapia (oreochromis niloticus)10125May 2019
46
BS Chem
0124
M183
2019

Madrigalejos, Realyn S. Encapsulation of Quercetin Using Polyethylene Glycol (PEG) and Sodium Alginate10124May 2019
47
BS Chem
0123
P191
2019

Pangilinan, Clarisse Joy F. Adsorptive Capability of Activated Carbon from Areca catechu Husk in the Removal of Fe+2 in Aqueous Solution10123May 2019
48
BS Chem
0122
K14
2019

Kalalo, Irish Joy A. Optimization and Charactrization of Activated Carbon Sugarcane (saccharum officinarum) Bagasse for the Removal of Iron (II) in Aqueous Solution10122May 2019
49
BS Chem
0121
Al453
2018

Aloria, Gianie Karla H.Lead content of commonly caught fishes in balayan bay10121May 2018
50
BS Chem
0120
Eb15
2018
Ebete, Quennie Rose A.Kinetics and isotherm studies on adsorption of hexavalent chromium using activated carbon from water hyacinth10120May 2018
51
BS Chem
0119
G579
2018
Godez, Diana Rica B.Optimization and characterization of activated carbon from cacao pods10119May 2018
52
BS Chem
0118
Es79
2018

Estuista, Trizha Marie C.Heavy metal analysis of locally milled and imported flour10118May 2018
53
BS Chem
0117
B488
2018
Berenguel, Roel Chen M.Utilization of crude lignin from napier grass (pennisetum purpureum) in the production of bioplastic sheets10117May 2018
54
BS Chem
0116
C374
2017
Causapin, John Wilbert R.Bioethanol production through enzymatic saccharification and simultaneous saccharification and fermentation of the alkaline peroxide pretreated passiflora edulis (passion fruit) rind10116July 2017
55
BS Chem
0115
As832
2017

Asilo, Mira Keisha H.Characteristics of passion fruit juice at different ripening stages10115August 2017
56
BS Chem
0114
H557
2017
Hermandez, Marinette V.Tannin Content of the crude aqueous and alcoholic extract of the mesocarps, leaves and stems from passiflora edulis (passion fruit)10114August 2017
57
BS Chem
0113
As811
2017
Ascan, Kristine Joy A.Characterization of selected dried fish in batangas city public market10113August 2017
58
BS Chem
0112
An581
2017

Angeles, Imei D.Preparation and characterization of cellulose fiber and biocomposites from ceiba pentandra (kapok)10112August 2017
59
BS Chem
0111
B194
2017
Balmes, Rogen D.Quantification and partial characterization of anthocynin from dragon fruit flesh and peeling10111January 2017
60
BS Chem
0110
B111
2016
Balani, Mary Jane D.Characterization and utilization of Indian almond (terminalia catappa) seed oil in the production of biodeisel10110March 2016
61
BS Chem
0109
At872
2009

Atienza, Mark JaysonQuantitation of Vitamin A & Iron in locally milled & Imported flour10109February 2009
62
BS Chem
0108
D352
2005
Delgado, Maria Paola B.Formulation of Anti-inflemmatory ointment using chitosan from crab shells10108March 2005
63
BS Chem
0107
M211
2012
Magoling, Bryan John A.Heavy Metal Concentrations in Perna Viridis (Tahong) Sold in Public Markets in Batangas City10107February 2012
64
BS Chem
0106
Al398
2011

Aliazas, Carmela Ariane D.Coastal Water Quality Assessment along Balayan Bay10106March 2010
65
BS Chem
0105
At872
2010
Atienza, Christian P.Water Quality Assessment of Pansipit River (A Tribuinry to Balayan Bay)10105March 2010
66
BS Chem
0104
At872
2010
Atienza, Christian P.Water Quality Assessment of Pansipit River (A Tribuinry to Balayan Bay)10104March 2010
67
BS Chem
0103
At872
2010

Atienza, Christian P.Water Quality Assessment of Pansipit River (A Tribuinry to Balayan Bay)10103March 2010
68
BS Chem
0102
C625
2009
Clemeno, Claire B.Quantitation of Lead in Selected Lipstick10102February 2009
69
BS Chem
0101
At872
2009
Atienza, Mark Jayson L.Quantitation of Vitamin A & Iron in Locally Milled & Imported Flour10101February 2009
70
BS Chem
0100
At872
2009

Atienza, Mark Jayson L.Quantitation of Vitamin A & Iron in Locally Milled & Imported Flour10100February 2009
71
BS Chem
0099
C625
2009
Clemeno, Claire B.Quantitation of Lead in Selected Lipstick10099February 2009
72
BS Chem
0098
G725
2007
Gozun, Windrahlyn M.Partial Characterization of Crude Pectin from Waste Peel of Ripe Musa Sapientum (SABA) Fruit10098March 2007
73
BS Chem
0097
Es74
2004

Escubio, Leahlyn A.Cadium and Lead Content of Imported Canned Sardines10097March 2004
74
BS Chem
0096
D331
2004
Dela Raga, Mariane D.Evaluation of Complete Proximate Assay of Matured Tuber of Amorphophallus Campanulatus (Pongapong)10096March 2004
75
BS Chem
0095
Ab116
2004
Abacan, Joel P.Cadium Content on Oryza Sativa (Rice) Harvested in Batangas City and Mindoro10095March 2004
76
BS Chem
0094
Es74
2004

Escubio, Leahlyn A.
Cadium and Lead Content of Imported Canned Sardines
10094March 2004
77
BS Chem
0093
Ab116
2015
Abanes, John Paul D.Characterization and Utilization of Activated Carbon from Wastepaper in Reducing Hexavalent Chromium10093March 2015
78
BS Chem
0092
Al453
2015
Aloria, Lorraine H.Effects of Varying the Simultaneous Saccharification and Fermentation Parameters for Bioethanol Production from Deinked Waste Paper10092March 2015
79
BS Chem
0091
B337
2015

Bausas, Pauline D.Enzymatic Saccharification and Fermentation of thePretreated Xanthosoma Sagittifolium (Gabing San Fernando) Leaves and Stalks for Bioethanol Production10091March 2015
80
BS Chem
0090
M817
2015
Moog, Bayani P.Analysis of Aflatoxin in Selected Brands of Finished Poultry Feeds In San Jose, Batangas10090March 2015
81
BS Chem
0089
C742
2023
Jhereen P. Conanan, Danica Marie M. Beredo, Trishia Marie P. GutierrezDevelopment of starch-chitosan composite films using gallic acid and citric acid as crosslinkers10089May 2023
*accessioned 07/06/2023
*received 06/05/2023
82
BS Chem
0088
M211
2012

Magoling, Bryan John A.Heavy Metal Concentrations in Perna viridis (Tahong) Sold in Public Markets in Batangas City10088February 2012
83
BS Chem
0087
M539
2012
Mendoza, Eliza L.Heavy Metals in Selected Commercially Available Infant Formula Milk10087February 2012
84
BS Chem
0086
Ag283
2011
Aguila, Fe S.Water Quality Assessment of Calumpang River (A Tributary to Batangas Bay)10086March 2011
85
BS Chem
0085
Al398
2011

Aliazas, Carmela Ariane D.Coastal Water Quality Assessment Along Balayan Bay10085March 2011
86
BS Chem
0084
C625
2009
Clemeno, Claire B.Quantitation of Lead in Selected Lipstick10084February 2009
87
BS Chem
0083
Ab118
2006
Abarquez, Mischelle G.Characterization of Carbohydrate Content of Ripe Tamaridus Indica (Tamarind) Fruit10083March 2006
88
BS Chem
0082
At872
2006

Atienza, Laila C.Determination of Organic Acid Content of Ripe Tamarindus Indica (Tamarind) Fruit10082March 2006
89
BS Chem
0081
D278
2006
De Roxas, Ailyn L.Determinants of the Organic Acid Content of Ripe and Unripe Anona Squamosa (Atis) Fruit10081March 2006
90
BS Chem
0080
D278
2005
De Castro, Lea CatoyPytochemical and Quantitative Analyses of the Aqueous Extract of the Leaves, Barks and Roots of Philippine Teak10080March 2005
91
BS Chem
0079
D278
2005

De Ocampo, Rene M.Functional Group, Phytochemical and Antimicrobial Assay of Jatropha Multifida Linn (Mana) Leaves Crude Extract10079March 2005
92
BS Chem
0078
M277
2005
Mangallindan, Edelnora B.Comparison of the Bioactivities of Pectinase from Geotrichum Species and Aspergillus Niger using Dalandan(Atrus Reticulata) and Pomelo (Atrus Reticulata) and Pomelo (Citrus Maxima) Peels as Carbon Sources10078March 2005
93
BS Chem
0077
Ab116
2004
Abacan, Joel P.Cadmium Content on Oryza Sativa (Rice) Harvested in Batangas City and Mindoro10077March 2004
94
BS Chem
0076
D331
2004

De la Raga, Mariane D.Evaluation of Complete Proximate Assay Od Matured Tuber of Amorphophallus campanulalus (Pongapong)10076March 2004
95
BS Chem
0075
D844
2004
Dudas, Babylyn G.Partial Characterization of Pectin from Albedo of Ripe Citrus Maxima (Pomelo) Fruit10075March 2004
96
BS Chem
0074
Es74
2004
Escubio, Leahlyn A.Cadmium and Lead Content of Imported Canned Sardines10074March 2004
97
BS Chem
0073
G232
2004
Garing, Mary Jane Q.Potentials of Tamarindus Indica (Tamarind) Seed as Baking Flour10073March 2004
98
BS Chem
0072
M491
2004

Medina, Roxane B.Cadmium and Lead Content of Locally Canned Sardines10072March 2004
99
BS Chem
0071
P198
2004
Pantoja, Dandy M.Physical and Chemical Characterization of Binambang River10071March 2004
100
BS Chem
0070
D582
2003
Dimaandal, Lovereal D.Antiseptic Property of the Alkaloid Content from Ethanol Extract of Samanea Saman (Acacia) Leaves10070October 2003