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1 | TRINITY UNIVERSITY OF ASIA | ||||||||||||||||||||||||||
2 | UNIVERSITY LIBRARY | ||||||||||||||||||||||||||
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6 | LIST OF BOOKS FOR BACHELOR OF SCIENCE IN TOURISM MANAGEMENT | ||||||||||||||||||||||||||
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9 | THC105 Macro Perspective of Tourism & Hospitality | ||||||||||||||||||||||||||
10 | Format | Call number | Author | Title | Publication | Year | Permalink | ||||||||||||||||||||
11 | G155 .A1R36 | Randall, Karter | Macro perspectives of tourism and hospitality | Jersey City, USA : Alexis Press | 2024 | ||||||||||||||||||||||
12 | G155 .A1M33 | Macro perspective of tourism and hospitality | New York : 3G E-Learning | 2022 | |||||||||||||||||||||||
13 | G155 .A1M33 | Macro perspective of tourism and hospitality | New York : 3G E-Learning | 2019 | |||||||||||||||||||||||
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16 | THC101 Philippine Culture, Tourism, and Geography | ||||||||||||||||||||||||||
17 | Format | Call number | Author | Title | Publication | Year | Permalink | ||||||||||||||||||||
18 | Fil 915.9904 L36 | Laureano, Felix | Recuerdos de Filipinas : memories of the Philippines | Mandaluyong City : Anvil Publishing | 2026 | ||||||||||||||||||||||
19 | Fil 641.59599 D36 | de Guia, Lady Camille | Heritage dishes of the Philippines. 1st ed | Quezon City : Vibal Group, Inc. | 2023 | ||||||||||||||||||||||
20 | Fil 641.5636 D56 | Enriquez-Diez, RG | Filipino vegan : recipes and stories to stir-up Filipino flavors and perspectives | Mandaluyong City : Anvil Publishing | 2022 | ||||||||||||||||||||||
21 | Fil 641.59599 R14 | Ramos, Ige | Republic of taste : dila at bandila : search for the national palate | Mandaluyong City : Anvil Publishing | 2022 | ||||||||||||||||||||||
22 | Fil 305.8 In39 v3 | Indigenous peoples of the Philippines "pagtaguyod" tourism destinations, protected areas, critical infrastructures, and natural resources in the ancestral domains | Manila : National Commission on Indigenous Peoples | 2021 | |||||||||||||||||||||||
23 | G155 .A1B66 | Boniface, Brian | Worldwide destinations: the geography of travel and tourism. 8th ed. | Abingdon, Oxon : Routledge | 2021 | ||||||||||||||||||||||
24 | eBook | EBSCOhost | Fernandez, Doreen G. | Tikim : essays on Philippine food and culture | Leiden : Brill | 2020 | https://search.ebscohost.com/login.aspx?direct=true&db=nlebk&AN=2552674&site=ehost-live | ||||||||||||||||||||
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27 | THC102 Risk Management as applied to Safety Security and Sanitation | ||||||||||||||||||||||||||
28 | Format | Call number | Author | Title | Publication | Year | Permalink | ||||||||||||||||||||
29 | Fil 363.192 D37r | Dela Cruz, Merceditas E. | Risk management as applied to safety, security and sanitation in food service. 2nd ed | Manila : Mindshapers,Inc | 2025 | ||||||||||||||||||||||
30 | Fil 363.192 D37t | Dela Cruz, Mylene C. | 21st century risk management on safety, sanitation and security (OSH Algorithm). Revised ed. | Manila : Mindshapers,Inc | 2025 | ||||||||||||||||||||||
31 | eBook | EBSCO | Pritchard, Dana G. | Commercial Human Spaceflight: Background, Regulations and Safety | SNOVA | 2024 | https://research.ebsco.com/plink/04f5ab2f-7390-3c3b-9937-ad5eea4ad5b4 | ||||||||||||||||||||
32 | TP374.5 .A38 | Rami, Esha, ed. | Advances in food and beverage labelling : information and regulations | Burlington, Ontario : Delve Publishing | 2024 | ||||||||||||||||||||||
33 | TX911.3 .S24T47 | 3G E-Learning | Hygiene, safety and first aid in hospitality | New York : 3G E-learning | 2023 | ||||||||||||||||||||||
34 | GT3405 .H35 | Hall, Stacey A. | Security and risk assessment for facility and event managers | Champaign, Ill : Human Kinetics | 2023 | ||||||||||||||||||||||
35 | Fil 363.192 So5 | Somoray, Ana Marie M. | Risk management as applied to safety, security, and sanitation. 2nd ed. | Manila : Unlimited Books Library Services & Publishing, Inc. | 2023 | ||||||||||||||||||||||
36 | Fil 338.4791 C88t | Cruz, Reil G. | Tourism policy planning and development. 1st ed | Manila : Rex Book Store | 2022 | ||||||||||||||||||||||
37 | eBook | EBSCOhost | Foundations of quality risk management: a practical approach to effective risk-based thinking | Milwaukee, WI : Quality Press | 2022 | https://search.ebscohost.com/login.aspx?direct=true&db=nlebk&AN=3508490&site=ehost-live | |||||||||||||||||||||
38 | eBook | EBSCOhost | Toubes, Diego R. | Risk, Crisis, and Disaster Management in Small and Medium-Sized Tourism Enterprises. | Business Science Reference. | 2021 | https://research.ebsco.com/plink/1f7cac73-200b-3846-8a1f-5fa3b06f1774 | ||||||||||||||||||||
39 | Fil 363.192 R35 | Ricaforte, Benigno Glenn R. | Risk management as applied to safety, security, and sanitation | Manila : Rex Book Store | 2020 | ||||||||||||||||||||||
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42 | THC104 Legal Aspects in Tourism Hospitality | ||||||||||||||||||||||||||
43 | Format | Call number | Author | Title | Publication | Year | Permalink | ||||||||||||||||||||
44 | KF2402 .H6H88 | Hutchinson, Guillermo | Legal aspects in tourism and hospitality | Jersey City, USA : Alexis Press | 2024 | ||||||||||||||||||||||
45 | Fil 343.07891 C11p | Cagurangan, Tranquilino Jr., R. | Legal aspects in tourism & hospitality (The Philippine tourism laws simplified) | Manila: Mindshapers Co., Inc. | 2022 | ||||||||||||||||||||||
46 | Fil 346.02 D37 | De Leon, Hector S. | The Law on obligations and contracts. 12th ed | Manila : Rex Book Store | 2021 | ||||||||||||||||||||||
47 | Fil 343.07891 B29 | Bascos, Melinda | Legal aspects in tourism and hospitality. 2nd ed. | Manila : Rex Book Store | 2020 | ||||||||||||||||||||||
48 | Fil 343.07891 C11L | Cabulay, Danny A. | Legal aspects in tourism and hospitality | Manila : Rex Book Store | 2020 | ||||||||||||||||||||||
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53 | THC109 Micro Perspective of Tourism and Hospitality | ||||||||||||||||||||||||||
54 | Format | Call number | Author | Title | Publication | Year | Permalink | ||||||||||||||||||||
55 | Fil 338.4791 B165m | Bajao, Grayfield T. | Micro perspective of tourism and hospitality | Quezon City : Wiseman's Books Trading | 2022 | ||||||||||||||||||||||
56 | Fil 338.4791 C88mi | Micro perspective of tourism and hospitality. 2nd ed. | New York : 3G E-Learning | 2022 | |||||||||||||||||||||||
57 | Fil 338.4791 C88mi | Cruz, Zenaida L. | Micro perspective of tourism and hospitality | Manila : Rex Book Store | 2019 | ||||||||||||||||||||||
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60 | TPE101 Accommodation Operations and Management | ||||||||||||||||||||||||||
61 | Format | Call number | Author | Title | Publication | Year | Permalink | ||||||||||||||||||||
62 | TX911.3 .M27C43 | Chapman, Romeo | Accommodations operations and management in tourism and hospitality | Jersey City, USA : Alexis Press | 2024 | ||||||||||||||||||||||
63 | T911.4 .F75T45 | 3G E-Learning | Basic knowledge of front office management | New York : 3G E-Learning | 2024 | ||||||||||||||||||||||
64 | Fil 647.94068 M36f | Marte-Lago, Elpedia M. | Front office systems and procedures. Rev. ed | Manila : Mindshapers Co., Inc. | 2024 | ||||||||||||||||||||||
65 | Fil 647.94068 M46a | Medalye, Imelda S. | Accommodations operations and management | Manila : EDRIC Publishing House | 2024 | ||||||||||||||||||||||
66 | RX911.3 .F75T74 | 3G E-Learning | A visual reference to front office management | New York : 3G E-Learning | 2023 | ||||||||||||||||||||||
67 | TX941 .H4 | He, Symon | Airbnb for dummies | Hoboken, New Jersey : John Wiley & Sons | 2023 | ||||||||||||||||||||||
68 | HE9787 .H55 | HIll, Titus | Reservation system management. 1st ed. | London : Vintage Press Ltd | 2023 | ||||||||||||||||||||||
69 | TX911.3 .M27T43 | 3G E-Learning | Accommodations operations and management. 2nd ed | New York : 3G E-Learning | 2022 | ||||||||||||||||||||||
70 | TX911.3 .M27H39 | Hayes, David K. | Hotel operations management. 3rd ed | Singapore : Pearson Education South Asia | 2020 | ||||||||||||||||||||||
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73 | TPE103 Agri-Tourism | ||||||||||||||||||||||||||
74 | Format | Call number | Author | Title | Publication | Year | Permalink | ||||||||||||||||||||
75 | eBook | EBSCO | Nyagadza, Brighton | Agritourism for sustainable development : reflections from emerging African economies | [s.l.] : CAB International. | 2024 | https://research.ebsco.com/plink/ba4da5d1-09f6-310f-8826-0909c1250c80 | ||||||||||||||||||||
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79 | THC106 Professional Development and Applied Ethics in Tour Guiding | ||||||||||||||||||||||||||
80 | Format | Call number | Author | Title | Publication | Year | Permalink | ||||||||||||||||||||
81 | Fil 647.94068 C81p | Cornell, Daryl Ace V. | Professional development and applied ethics for hospitality and tourism industry | Quezon City : Infopage Education Services | 2026 | ||||||||||||||||||||||
82 | Fil 647.94068 B21 | Baluyot, Michael | Professional development and applied ethics for hospitality and tourism management. 1st ed. | Quezon City : Central Book Supply | 2025 | ||||||||||||||||||||||
83 | G154 .B37 | 3G E-Learning | Basic knowledge of travel agency management | New York : 3G E-Learning | 2024 | ||||||||||||||||||||||
84 | Fil 910.23 T17 | Taoing, Reymar C. | Practicum manual : for tourism and hospitality management | Manila : Mindshapers Co., Inc. | 2023 | ||||||||||||||||||||||
85 | TX652.5 .V57 | 3G E-Learning | A visual reference for executive chef | New York : 3G E-Learning | 2023 | ||||||||||||||||||||||
86 | TX911.3 .C8C88 | 3G E-Learning | Customer care, service & hospitality ethics | New York : 3G E-Learning | 2023 | ||||||||||||||||||||||
87 | Fil 910.23 B21 | Banzuelo, Loida R. | Practicum manual of college of hospitality and tourism management | Manila : Mindshapers Co., Inc. | 2022 | ||||||||||||||||||||||
88 | G155.5 .F57 | Firth, Miriam | Employability and skills handbook for tourism, hospitality and events students | Abingdon, Oxon: Routledge | 2020 | ||||||||||||||||||||||
89 | Fil 338.4791023 Sa3k | Salamanca, Maria Dolores N. | Knowledge.skills.attitude in tour guiding | Manila: Mindshapers Co., Inc. | 2020 | ||||||||||||||||||||||
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92 | THC103 Quality Service Management in Tourism & Hospitality | ||||||||||||||||||||||||||
93 | Format | Call number | Author | Title | Publication | Year | Permalink | ||||||||||||||||||||
94 | TX911 .T73 | Trallero, Jan | Leadership and team development in hospitality service. 2nd ed | New York, NY : 3G E-learning LLC | 2024 | ||||||||||||||||||||||
95 | TX911.3 .M27B87 | Burgess, Jimmy | Quality service management in tourism and hospitality | New York : Alexis Press | 2023 | ||||||||||||||||||||||
96 | TX911.3 .M27Q3 | 3G E-learning | Quality service management in tourism and hospitality | New York : 3G E-learning | 2022 | ||||||||||||||||||||||
97 | TX911.3 .M27B87 | Busulwa, Richard | Hospitality management and digital transformation: balancing efficiency, agility and guest experience in the era of disruption | New York : Routledge | 2021 | ||||||||||||||||||||||
98 | Fil 647.94068 C81q | Cornell, Daryl Ace V. | Quality service management in tourism and hospitality | Manila : Rex Book Store | 2020 | ||||||||||||||||||||||
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