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Local Food Sources for Louisiana Farm to School*
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*This list contains persons or farms that are interested in selling to schools. This list is not exclusive or approved for purchase. The district SFA is responsible for making the final decision for on-farm produce safety. Please email Crystal Besse at cbesse@agcenter.lsu.edu with any questions or if you would like assistance with this process. For a more extensive list of local farms, please visit https://la.foodmarketmaker.com*
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ParishFarm or BusinessFirst NameLast NameEmail
Phone Number
Available Products
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AvoyellesWesMar FarmsMargueriteConstantinewesmarfarms@gmail.comSeasonal vegetables, handcrafted goat milk soap with essential oils
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AvoyellesB&P EnterprisesBruceHarrell(318) 201-8083Okra, green beans, sweet potatoes, purple hulled peas
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AvoyellesSycamore Acres, LLCKyle & BetsyJeansonnesycamoreveggies@gmail.comCarrots, summer squash, zucchini, potatoes, beets
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BeauregardThe Old Timey Orchard
Jerry & Charlotte
Fountainclion136@aol.com337-375-2442June: blueberries November-December: satsumas
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BeauregardHilltop PoultryBrentLitwiller337-375-7642Chicken
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CaddoPapaw's GardenCharlesDelpapa(318) 286-8755Squash, zucchini, bell peppers, cucumbers, lettuce, eggplants
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CalcasieuBlaineCelestainesoilkulcha@gmail.com337-540-7117Cucumbers and Okra
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CalcasieuLake Charles PoultryDannyBellard337-436-6818Chicken
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CalcasieuDriftwood FarmHileryGobert
https://www.driftwoodfarminiowa.com/
Okra
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CalcasieuThe Suggah Shack Healing Farm & Market, LLC
Jayvon & Fitzgeral
Darbonnethesuggahshack@gmail.com337-802-0850, 415-244-7901Cucumbers, lettuce, tomatoes, watermelon, bell peppers, garlic and eggs
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De SotoAlexander Blueberry FarmsAmandaAlexander(903) 263-7803Frozen blueberries (30 lbs)
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East Baton RougeN/ADarylCarpenter(225) 937-6288Shrimp
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East Baton RougeChris & Camille's Family Farm, LLCMichael Vealmichael.veal@ccffarm.com(402) 490-0893Microgreens, lettuce, bokchoy, other greens (hydroponics)
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East Baton RougeDouble Portion FarmsBobby TaylorJohnmarktaylor@gmail.com225-270-1323
An assortment of different vegetables with the main ones being, squash, zucchini, watermelon, eggplant, okra, and cucumbers.
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East Baton RougeGrand Isle Sea FarmsBorisGuerrerogiseafarms@gmail.comOysters
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East Baton RougeKleinpeter Farms DairyMikeVeisormike.veisor@kleinpeterdairy.com225-753-2121Milk (low fat, skim, whole, chocolate), butter, eggs
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Sue AnneCox
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East Baton RougeLouisiana Seafood Exchange (Processing Only)RobWalkerrob@laseafood.netWholesale seafood processor & distributor, seafood supply specialist
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East Baton RougeBaton Rouge Shrimp CompanyZakKeeneinfo@brshrimpco.com225-336-3030No delivery fee, size of orders can flux [can do a bulk buy and set up gradual delivery with no storarge fee] Any and all seafood products (shimp, catfish, Basa, trout, red drum, salmon, tuna, mahimahi, grouper, tilapia, cobia lemonfish, snow crab, venez crab, crawfish, alligator, frog legs, oysters
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East Baton RougeSouthside ProduceHaydenPizzolatosouthsideproducemarket@gmail.com225-763-9001Wholesale produce and specialty items.
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East FelicianaThree Twelve BeefTaraMorristhreetwelvebeef@gmail.com225-721-1313Ground beef, Beef Stew meat, Beef roasts, Beef bones for broth
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EvangelineParish RiceSimoneAnceletsupport@parishrice.comWhite rice, brown rice Parish Rice
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EvangelineArdoin FarmsJerryArdoinardoinjerry@yahoo.com337-831-5383General Produce
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EvangelineHarris Cattle CompanyDurielHarrisharriscattle82@gmail.com337-655-6868Beef in sub primal/retail cuts or ground beef
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FranklinHaring CatfishHannahSharphannah@haringcatfish.com318-724-4673Catfish
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FranklinLeaning Oak HydroponicsRachaelPenningtonrachaelrushing12@gmail.com318-680-5259Butterhead and Romaine lettuce; https://la.foodmarketmaker.com/business/bus-jFb_Q9AIg
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JamesRushing318-201-5347
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Iberia ALL CAPS Gourmet MushroomsDaisyKerne
daisy@allcapsgourmetmushrooms.com
337-371-1933Fresh mushrooms. Dried mushrooms. Mushroom seasonings
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Iberia, Lafayette, EBR
Gounsoulin Land & Cattle CompanySidDerouensidderouen@gmail.comBeef, pork, lamb
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JeffersonCommercial ShrimperRoy C.Marris, Jr.(504) 952-8789Shrimp
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Jefferson DavisFontenot BeefDonnaFontenotfontenotbeefllc@gmail.com337-802-3426Beef and pork
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LafayetteZydeco FarmsKevinArdoinkvnardoin@gmail.com337-983-6820Seasonal Produce
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LafayetteMcComb Veazy Community FarmTrincillaBonnetgardeningrandmama@gmail.comOkra, squash, purple hulled peas
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LafayetteRed Breast FarmRobynStuartrmhs62@gmail.comChicken, chicken eggs, goats, pecans, asparagus
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LincolnDowling's Processing & Custom MeatsDavidDowlingdowlingsprocessor@yahoo.com318-243-9129Processing and custom meats.
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LivingstonO'Neill's ApiaryJeanneO'Neill(225) 281-7810Honey, honey butter, soap, lip balm, shaving soap, pomade
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LivingstonLandry-Poche FarmRhondaPochestrawberrylady@charter.netStrawberries (4 pack, 8 pack, or 12 pint graded flat)
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MorehouseBartholomew FarmsRickerBreardrickerbreard@gmail.com318-366-8647During May, June and, July we have blackberries and blueberries available. We are planning to add strawberries next season which would line up better with the school year.
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MorehouseArmstrong FarmsAshleyArmstrongashleya@armstrongfarms.biz318-669-0389Sweet corn, purple hull peas, butter beans, watermelons, and other vegetables
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NatchitochesTallawah FarmDonnaIsaacs(318) 521-4998Okra, cantaloupe, peppers, tomato, figs, cabbage, collard greens, turnips, lettuce, beets, spinach, goat, sheep, pork, chicken, eggs
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Ouachita
Randall's Captain Avery Seafood and Specialty Meats
RandallGarvin
randallscaptainavery@gmail.com		(318) 388-2278Local Catfish, Crawfish, Louisiana Gulf Shrimp, &
other Local Fishery Products
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OuachitaIndian Village Harvest FarmWilliamCook(318) 235-3228Strawberries, peaches, watermelons, cantaloupes, peppers, tomatoes, squash, carrots, potatoes, radishes, lettuce
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Ouachita/StatewideH2Greaux FarmsJamesMcCreadyjames@h2greaux.com(318) 547-5665Hydroponic lettuces (red leaf, romaine, etc.). Available to deliver statewide.
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OuachitaRobertson ProduceMelissaHebert318-387-5647Wide variety of fruit and vegetables
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Tommy Coward
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OrleansBarcelo Gardens Fresh MarketAndres Barcelobarcelo.webb@gmail.com281-236-0073Strawberries, variety of broccoli, cauliflower, mustard greens, collard greens, cabbage, sweet potatoes, grapefruit, lettuce, and kale
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AshleyWebb713-882-8314
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OrleansTop Box Foods, Inc.Ryan Bellryan@topboxfoods.com847-913-4003We have access to a large variety of both conventional and locally grown
produce as well as some protein and dry goods options (chicken,
seafood, eggs, red beans, rice, etc). We would primarily be interested
in exploring how Top Box may be able to aggregate and deliver more local
produce to schools. https://www.facebook.com/TopBoxLouisiana/
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PlaqueminesL’HOSTE CITRUS,LLCLesterL'hosteLhostecitrus@yahoo.com5042319625Certified Organic Satsumas, Navel, grapefruit, Meyer lemons, cucumbers, tomatoes, squash, okra, peppers, cantaloupe in season broccoli cauliflower https://la.foodmarketmaker.com/business/bus-35593C9
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PlaqueminesStar NurseryDawnCamardelle(504) 722-6544Satsumas, lemons, grapefruits, kumquats, and navel oranges
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Point CoupeeWilliams ProduceLesterWilliamswilliamsproduce_05@yahoo.comGreens, winter squash (acorn & spaghetti), cabbage, cauliflower, spinach, radish, broccoli, carrots, beets, sweet potatoes, blackberries, blueberries, citrus (oranges, grapefruit, satsumas), sweet peas, snow peas, green okra, red okra
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RapidesJubilee JusticeKondaMasonkonda@jubileejustice.org323-899-3229Rice and multiple varieties of vegetables.
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RichlandSoeller FarmsClemmons Soellercsoeller@fmc-cares.com318-422-9658Beef
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RichlandRichland Parish ProduceRoryGresham(318) 372-0240Lettuce, Peppers, Cucumbers, Tomatoes, Cherry Tomatoes
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RichlandSwamp Fox FarmsAndyThompsonta_thompson@inetsouth.comChicken, chicken eggs, ducks, duck eggs, goats, goat meat, mayhaw jelly, honey
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St. CharlesPuglise PropertiesSammyPuglisespuglise@bellsouth.net504-417-0057Satsumas
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St. HelenaMuse 3 FarmChrisMuse(770)231-9417Beef, chicken, lamb, goat meat. An assortment of vegetables, hibiscus tea, jellies. Muse 3 Farm LLC (foodmarketmaker.com); www.muse3farm.com
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St. HelenaRockin AR FarmsRileyChandlerrischandler08@gmail.com985-517-4983
We sell fresh farm raised beef and pork and as well as own the
processing plant where all our animals are harvested. We have a hand in every step bringing the meat from the farm to
the table.
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St. HelenaStarkey FarmsteadStevenStarkeymr.stevenstarkey@icloud.com501-697-3398Salsa, garlic, tomatoes, squash, jalapeños and bell peppers
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St. HelenaVoiron's Abattoir, LLCGaryVoironvoironsmeats.com(985) 634-8780,
(504)430-0268		Slaughters and processes (State Inspected) for many local livestock producers www.voironsabattoir.com
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St. LandryBellard PoultryA.C.Bellard337-942-3033Chicken
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St. LandryT. Moise FarmsTimMelancontmoisefarms@gmail.com337-591-5979Chicken
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St. LandryCoastal Plains Meat Company, LLCDavidBillings
david@coastalplainsmeatcompany.com
337-466-7341All raw beef and pork products (including bulk ground, pre-formed hamburger patties, frozen slider patties, primals and portion cuts) Smoked sausage, andouille, bacon, boudin Beef jerky and meat snack sticks
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St. LandryFontenot's Green AcresMrfontenot3@yahoo.com337-331-4025Fresh fruits and vegetables (watermelon, cantaloupe, cucumbers, purple hull peas, black eyed peas, okra, etc.). Hogs and cattle for beef and pork production.
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St. TammanyGaia GardensRoryO'Mealliegaiagardensla@gmail.com504-982-2342Microgreens: Broccoli, Salad Mix, Cilantro, Beet, Arugula, Peas, Mustard, and Radish
Mushrooms: Lion's Mane, Oyster
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St. TammanyCockeyed FarmsLauren BreauxCockeyedfarms@gmail.com337-354-6252American Elderberry Simple Syrup, American Elderberry Creamed Honey, Blueberry Creamed Honey, Creamed Honey
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Southeast RegionJV FoodsTim Bordestimmbordes@gmail.com504 343 0316Large selection of local meats, fruits, vegetables https://jv-foods.com/current-inventory/
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StatewideHarris Cattle CompanyDurielHarris337-655-6868Beef in sub primal/retail cuts or ground beef
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StatewideOcean Select Seafood, Guidrys Catfish
Joshua, Savannah
Guidry, Quebedeaux
savannah@oceanselectsfd.com337-434-7004Wild Caught Gulf Shrimp and US Farm Raised Catfish
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StatewideGuidry's Fresh Cuts, IncNolanMaturin(337) 754-5019Chopped vegetables, etouffee and gumbo ready-mixes, seasoning
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StatewideSupreme RiceSteveStellysteve.stelly@supremerice.comLong grain white, medium grain white, long grain brown, jasmine rice
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Statewide4Sisters / Kennedy Rice MillStephanieDartezstephanie.dartez@kennedyrice.com337-315-0951Certified organic white, brown, jasmine, arborio, parboiled white, sushi rice
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StatewideVoiron's Abattoir, LLCGaryVoironvoironsmeats.com(985) 634-8780,
(504)430-0268		Slaughters and processes (State Inspected) for many local livestock producers www.voironsabattoir.com
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StatewideFloyd Shrimp CompanyJon FloydFloydShrimpCoLLC@outlook.com337-772-8000Shrimp, peeled and delivered
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StatewideAnna Marie SeafoodLanceNacio(985) 209-2862Wild harvest white shrimp, frozen or unfrozen, head-on or headless
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StatewideDavid Chauvin's Seafood Company, LLCDavid and KimChauvinDavidchauvinseafood@gmail.com.985-257-1200 or 985-856-5012Brown or white shrimp, peeled or unpeeled, head-on or headless
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StatewideBlue Water Shrimp CompanyDavid and KimChauvinkimchauvin@yahoo.com985-563-4801Brown or white shrimp, peeled or unpeeled, head-on or headless
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StatewideJC Butcher BlockMikeClementjcbb3519@hotmail.com225-726-3946Pork, Lamb, and Beef
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StatewideLafitte Frozen FoodsRaymond PoonRayz1679@aol.com985-860-0600IQF Shrimp various size
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StatewideCapitol City ProduceTerrecaBates-Wellstbates-wells@ccpfresh.comRice, watermelon, corn, sweet potato, lettuce, honey, eggs, microgreens, edible flowers
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TangipahoaCraig ColemanCraigColeman985-514-1873 or 985-514-1865Potatoes, greens, corn, snap beans. Can grow items to order.
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TangipahoaN/AShaunaSealssjseals@yahoo.comSeasonal vegetables
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TangipahoaLiuzza Family FarmNicholeLiuzzanichole@southeastveg.com985-969-6128strawberries, cabbage, cucumber, garlic, onion, yellow squash, zucchini, eggplant, cucumber, tomatoes (creole, cherry), bell pepper. Liuzza Family Farm
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TangipahoaD&D Strawberry PatchWendyEnriquezwe8483@yahoo.com985-269-8483Strawberries, okra, squash, zucchini, cucumbers, mustard greens, cantaloupes, tomatoes, bell peppers, broccoli, cauliflower, snap beans and much more.
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VermilionGreen's Farming Enterprises, LLCNorrisGreen, Jr.(337) 918-8075Okra, corn, assorted vegetables
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VermilionMelancon's ApiaryTimalaMelancon(337) 412-4752Raw honey (pure or creamed), beeswax, candles
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VermillionCrescent Bar F LLCRaymondFontenotfarm1@cox.net713-446-4385Beef
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VermillionG&G FarmsGrantBaudoingrantb@gg-qualitycatering.com337-523-1672Assorted produce
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WashingtonCryer Family Farm and ProduceTonya Cryermstonyacryer@gmail.com (818) 679-2088Watermelon, apples, mustard greens, turnip greens, collard greens, green onions, cabbage, strawberries, local honey, roasted peanuts, green peanuts, muscadimes, grapefruit, oranges, satumas, osh potatoes, sweet potatoes, squash, cucumber, tomatoes, kale, broccoli, cauliflower, pecans, rutabagas, pecan candy, sweet potatoe pies
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WashingtonCrossed K CattleChadKingcrossedkcattle@gmail.com985-516-8332Beef
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WashingtonSmith AngusWalterSimpsonjason@smithangus.farm985-514-6755Beef and honey
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WashingtonSeal's Family FarmJoeySealjoeyseal@ymail.com337-884-7628Beef
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WebsterSmith Family FarmCraigSmithcraig.smithfamilyfarms@yahoo.com318-655-7218Ground beef, Beef Patties, Stew Meat, Round Steaks, and a variety of other cuts of beef.
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West Baton RougeHard Times Land and CattleCoryCrochetCrochet.cory@yahoo.com225-324-2634Ground beef, brisket, roasts, steaks, ribs, stew meat
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West CarrollHowell Family Farms, IncCarl & ShirleyHowellhowlfarm@hughes.net(318) 926-0839Updated list cabbage in the field, Greenhouse tomatoes, cucumbers, egg plants, bell peppers
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West FelicianaPatrick's Cattle Ranch, LLCJohnPatrickmarket@patrickscattle.com225-635-4614 (office) or 225-721-1478 (cell)Ethically raised cattle. https://patrickscattle.com/
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