Oatly Blood Sugar Impact

	A	B	C	D	E	F	H	I
1	OLD	Carbohydrates	Sugar	Soluble Fiber	Glycemic Index	Glycemic Load
2	Oatly (16 oz)	32 g	14 g	2 g	79	25.3	Black =	Manually entered
3	Oats	18 g	-	2 g	59	10.6	Blue =	Formula
4	Sugar (Maltose)	14 g	14 g	-	105	14.7
5
6	Oatly (12 oz)	24 g	11 g	1.5 g	79	19.0
7	Oats	14 g	-	1.5 g	59	8.0
8	Sugar (Maltose)	11 g	11 g	-	105	11.0
9
10	Oatly (8 oz)	16 g	7 g	1 g	79	12.7
11	Oats	9 g	-	1 g	59	5.3
12	Sugar (Maltose)	7 g	7 g	-	105	7.4
13
14	NEW	Carbohydrates	Sugar	Soluble Fiber	Glycemic Index	Glycemic Load	https://www.jeffnobbs.com/posts/oatly-responds-in-defense-of-its-ingredients
15	Oatly (16 oz)	32 g	14 g	2 g	76	24.3
16	Oats	18 g	-	2 g	59	10.6
17	Sugar (Maltose)	14 g	14 g	-	97	13.6
18
19	Oatly (12 oz)	24 g	11 g	1.5 g	77	18.4
20	Oats	14 g	-	1.5 g	59	8.0
21	Sugar (Maltose)	11 g	11 g	-	99	10.4
22
23	Oatly (8 oz)	16 g	7 g	1 g	77	12.4
24	Oats	9 g	-	1 g	59	5.3
25	Sugar (Maltose)	7 g	7 g	-	101	7.1
26
27	ORGANIC	Carbohydrates	Sugar	Soluble Fiber	Glycemic Index	Glycemic Load
28	Oatly (16 oz)	34 g	21 g	2 g	79	26.5
29	Oats	13 g	-	2 g	59	7.7
30	Sugar (Maltose)	21 g	21 g	-	92	18.8
31
32	Oatly (12 oz)	25 g	15 g	1.5 g	81	20.4
33	Oats	10 g	-	1.5 g	59	5.8
34	Sugar (Maltose)	15 g	15 g	-	96	14.7
35
36	Oatly (8 oz)	17 g	10 g	1 g	85	14.2
37	Oats	7 g	-	1 g	59	3.8
38	Sugar (Maltose)	10 g	10 g	-	101	10.4