| A | B | C | D | E | F | G | H | I | J | K | L | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
1 | gallon | liter | 69% | 1.1291 | Plato to SG | Recipe Calculator copyright Mitchell McDuff 2015-2016. All rights reserved. | ||||||
2 | batch size | 5.5 | 20.819755 | 100% | 0.000 | ABV Calulator | 9 | 1.036 | ||||
3 | boil time | 120 | OG | 1.129 | OG | Current SG | SG to Plato | |||||
4 | preboil | 8.166666667 | 30.91418167 | FG | 1.040 | 1.1447 | 1.064 | 1.041 | 10.20076849 | |||
5 | boil-off rate | 1.333333333 | ABV | 13.74% | Standard | 10.59% | ||||||
6 | SRM | 66.08 | Alternate | 13.05% | Brix to SG | |||||||
7 | Attenuation | 69% | IBU | 75.60 | 20 | 1.082984458 | ||||||
8 | preboil gravity | 1.087 | IBU/GU | 0.59 | Yeast | WLP007 | SG to Brix | |||||
9 | Efficiency | 70.0% | Cal in 12 oz | 475.4361927 | 1.101 | 23.99262766 | ||||||
10 | ||||||||||||
11 | % of batch | Name | Type | Amount lb | amount kg | Mashed Y:1 N:0 | Potential Extract | SRM | MCU | 184.3812018 | 0 | |
12 | 70.50% | 70.50% | 2 Row | base grain | 20.62125 | 9.35363403 | 1 | 1.036 | 2 | 7.498621329 | 2810.153428 | 0 |
13 | 9.50% | 9.50% | Roasted | specialty | 2.77875 | 1.26041877 | 1 | 1.025 | 300 | 151.5678779 | 262.9674701 | 0 |
14 | 4.00% | 4.00% | Munich | base grain | 1.17 | 0.53070264 | 1 | 1.035 | 10 | 2.127268462 | 155.0124034 | 0 |
15 | 4.00% | 4.00% | Flaked Oats | specialty | 1.17 | 0.53070264 | 1 | 1.037 | 1 | 0.2127268462 | 163.870255 | 0 |
16 | 3.50% | 3.50% | Carapils | specialty | 1.02375 | 0.46436481 | 1 | 1.033 | 2 | 0.3722719809 | 127.8852328 | 0 |
17 | 3.50% | 3.50% | C 120 | crystal grain | 1.02375 | 0.46436481 | 1 | 1.033 | 120 | 22.33631885 | 127.8852328 | 0 |
18 | 2.50% | 2.50% | C 80 | crystal grain | 0.73125 | 0.33168915 | 1 | 1.038 | 80 | 10.63634231 | 105.186988 | 0 |
19 | 1.25% | 1.25% | Carafa III | specialty | 0.365625 | 0.165844575 | 1 | 1.034 | 500 | 33.23856972 | 47.05733675 | 0 |
20 | 1.25% | 1.25% | Chocolate | specialty | 0.365625 | 0.165844575 | 1 | 1.028 | 350 | 23.26699881 | 38.75310085 | 0 |
21 | Total grains | 0.00% | 0 | 1 | 1 | 0 | 0 | 0 | ||||
22 | 29.25 | |||||||||||
23 | IBU | Name | AA | Type L:1 P:0 | Amount oz | Amount g | Use | Time | AAU | Utilization | ||
24 | 11.60 | CTZ | 15.5 | 0 | 0.4 | 11.3398 | boil | 120 | 195.30 | 0.1236196273 | ||
25 | 34.65 | CTZ | 15.5 | 0 | 1.2 | 34.0194 | boil | 110 | 585.89 | 0.1231151133 | ||
26 | 19.29 | Styrian Goldings | 4.5 | 0 | 1.6 | 45.3592 | boil | 90 | 226.80 | 0.1770669768 | ||
27 | 10.07 | Styrian Goldings | 4.5 | 0 | 1.8 | 51.0291 | WP | 15 | 255.15 | 0.08213478773 | ||
28 | 0.00 | 0 | 0 | 0.00 | 0 | |||||||
29 | 0.00 | 0 | 0 | 0.00 | 0 | |||||||
30 | 0.00 | 0 | 0 | 0.00 | 0 | |||||||
31 | 0.00 | 0 | 0 | 0.00 | 0 | |||||||
32 | 0.00 | 0 | 0 | 0.00 | 0 | |||||||
33 | 0.00 | 0 | 0 | 0.00 | 0 | |||||||
34 | 0.00 | 0 | 0 | 0.00 | 0 | |||||||
35 | 0.00 | 0 | 0 | 0.00 | 0 | |||||||
36 | 0.00 | 0 | 0 | 0.00 | 0 | |||||||
37 | 0.00 | 0 | 0 | 0.00 | 0 | |||||||
38 | 0.00 | 0 | 0 | 0.00 | 0 | |||||||
39 | 0.00 | 0 | 0 | 0.00 | 0 | |||||||
40 | 0.00 | 0 | 0 | 0.00 | 0 | |||||||
41 | 0.00 | 0 | 0 | 0.00 | 0 | |||||||
42 | 0.00 | 0 | 0 | 0.00 | 0 | |||||||
43 | ||||||||||||