GREENVILLE, HERITAGE RIVER HEIGHTS, WHITE PINE LUNCH MENU 8-26.xls

	A	B	C	D	E	F	G	H	I	J
1	MONDAY		TUESDAY		WEDNESDAY		THURSDAY		FRIDAY
2	3		4		5		6		7
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14	10		11		12		13		14
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26	17		18		19		20		21
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38	24		25		26		27		28
39				CHICKEN NUGGETS		CHICKEN DRUMSTICK		GARLIC CHEESEY DUNKERS		CHEESEBURGER
40			OR	UNCRUSTABLE		HAWAIIAN ROLL	OR	UNCRUSTABLE	OR	UNCRUSTABLE
41				FRENCH FRIES	OR	UNCRUSTABLE		ROMAINE BLEND W/CROUTONS & RANCH		SWEET CARROT STICKS W/RANCH DIP
42				BROCCOLI WITH RANCH		WAFFLE FRIES		SEASONED GREEN BEANS		BAKED BEANS
43				SLICED APPLES		SLICED APPLES		SLICED APPLES		HONEYDEW WITH BLUEBERRIES
44				JUICY STRAWBERRIES		CRUNCHY GRAPES		WATERMELON	PEARS	SLICED APPLES
45				CHOICE OF MILK		CAULIFLOWER & TOMATOES WITH RANCH		CHOICE OF MILK		CHOICE OF MILK
46						CHOICE OF MILK
47
48			CONDIMENT				CONDIMENT		CONDIMENT
49										SHREDDED LETTUCE
50				KETCHUP, FRY SAUCE (1)		BUTTER		MARINARA SAUCE		KETCHUP, MUSTARD, PICKLES
51	31
52		BLUEBERRY PANCAKES
53		SAUSAGE PATTY
54	OR	UNCRUSTABLE
55		SLICED APPLES
56		FRESH CANTELOUPE & BLUEBERRIES
57		HASHBROWN PATTIE
58		SWEET CARROT STICKS W/ RANCH DIP
59		CHOICE OF MILK
60
61
62		MAPLE SYRUP
63		KETCHUP
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