ABCDEFGHIJKLMNOPQRSTUVWXYZAAABACADAEAFAGAHAIAJAKALAMANAO
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Space GroupUnit Cell Constants(a,b,c,α,β,γ) PDB IDConstructLigandsResolution (Å)UGDH ConformationASU ContentsTwinningSolved By
Crystallization Technique
Cryo
Crystals/ time to appear
Crystallization Conditions (technique,ppt, additive, pH, temp )
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C 1 2 1176.98113.9697.1290116.91904RJTWTapo2.7open trimerNoA. SidloHanging drop15% PEG 3350, 0.05 M Sodium Formate, 0.1 M HEPES, pH 7.0, 20 degrees
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C 1 2 1178.19114.0797.2490116.85904QEJDel-Capo2.65open trimerNoG. Custer1.0 mm Capillary5 uL of 10.4 mg/ml enzyme and 200 uL of 16% PEG 3350, 100 mM MgCl2, 100 mM MES pH 6.2, 20 degrees
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C 1 2 1180.03116.9396.3490115.93903TF5Del-V132, FLapo2.3open trimerNoN. SennettHanging dropTriangle plates, 1 week12% PEG3350, 0.1 mM piperine, 2% DMSO, 125 mM magnesium acetate, 0.1 M sodium glycine, pH 9.4, 20 degrees
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C 1 2 1174.46113.1697.1490117.2390I109V+A136Mapo1.93EtrimerNoB. PiosoHanging drop20% EDG10% PEG 3350, 0.1 M Na Formate, 0.1 M MES (pH 6.8)
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P 1 2₁ 189.1196.67111.7490111.88903PTZWT5 mM UDP-Xyl, 5 mM NAD+2.5HorseshoeHexamerNoR. KadirvelrajHanging drop10% PEG3350, 6% heptanediol, 0.1 M HEPES pH 7.5, 25 degrees
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P 1 2₁ 193.4194.942109.50890110.71390A225L, FL5 mM UDP-Xyl2.2HorseshoeHexamerNoP. Gross (incomplete)Hanging drop
18% 2:2:1 DMSO:ethylene glycol:glycerol
rhomboid wedges, 2 days10% PEG-3350, 16% 1,5-pentanediol, 100mM HEPES pH 7.4, 20 degrees
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P 1 2₁ 188.89196.39111.0290111.9490I109V+A136M5 mM UDP-Xylose1.9horseshoehexamerNoB. PiosoHanging drop, Seeding5% EDG8% PEG 3350, 1.4 M 1,6-hexanediol, 0.1 M HEPES (pH 7.0) Seed conditions: 10 mg/mL I109V, 5 mM UDP-Xylose; 10% PEG 3350, 1.4 M 1,6-hexanediol, 0.1 M HEPES (pH 7.0)
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C 1 2 1403.839112.676184.8049098.590A104L, FL3 mM UDP-Glc, 5mM NADH2 HexamersNoA. SidloHanging drop16% PEG 3350, 0.2 M Ammonium Sulfate, 0.3M NaCl, 1% 1,2 propanediol, 0.1M Tris pH 8.6, 20 degrees
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P 2 2₁ 2₁93.77199.8200.82909090A225L, Del-CUDP-Glc, NADHHexamerNo (looks tetragonal)P. Gross (incomplete)Hanging drop25% glycerol20% PEG-3350, 50mM potassium phosphate, 100mM glycine pH 8.8
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P 2 2₁ 2₁94.65200.05200.45909090Del-C1 mM UDP-Glc, 1 mM NADH, 200 mM betaineHexamerNoP. Gross (incomplete)Hanging drop
18% 2:2:1 DMSO:ethylene glycol:glycerol
pitted rectangular prisms, 2 days
27% PEG-3350, 1M betaine, 0.1M glycine pH 9.25, 20 degrees
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P 2₁ 2₁ 2₁ 111.79160.64205.869090903PRJWT5 mM UDP-Xyl, 5 mM NADH3.1HorseshoeHexamerNoR. KadirvelrajHanging drop10% PEG3350, 0.9 M hexanediol, 0.1 M HEPES pH 7, 25 degrees
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P 3₁ 2 1113.5113.5480.49090120Del-C1 mM UDP-Glc, 1 mM NADH, 200 mM betaine3.67HexamerNoP. GrossHanging drop
20% 2:2:1 DMSO:ethylene glycol:glycerol
flat trapezoidal plates, 1 day
21% PEG-3350, 0.5M KSCN, 0.2M betain, 100mM β-mercaptoethanol, 100mM glycine pH 9.25, 20 degrees
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P 1 2₁ 188.66151.0788.7490107.01904EDFK94E, FL5 mM UDP-Glc2.08Open, Dimer 4 dimersYESN. SennettSitting drop10% PEG20000, 200 mM magnesium chloride, 100 mM citrate tribasic dihydrate, pH 5.0, 25 degrees
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