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FOOD SERVICE STATEMENT
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August-21
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I. RECEIPTS
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A. Funds Available Year To Date
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1. Opening Cash Balance
 72,094.23
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2. Federal Reimbursement
 -
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3. Children's Payments
 186.90
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4. Adult Payments
 280.15
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5. Other Cash Income
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AlaCarte 2,262.48
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Annual State Reimbursement
 .
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Contract Meals
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Interest On Investment
 1.19
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Other Food Service Revenue
 100.25
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USDA Commodities
 -
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FFVProgram -
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District Funds -
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Total 74,925.20
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II. DISBURSEMENTS
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A. Expenditures Year To Date
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1. Food -
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2. Labor 24,507.30
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3. Other 4,091.38
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Total 28,598.68
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Closing Cash Balance
(8/31/21)TOTAL 46,326.52
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III. FUNDS DUE PROGRAM
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A. Claim 69,856.76
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B. Contract Meals/Other
 -
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Total 69,856.76
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IV. TOTAL UNPAID BILLS
(8/31/21)
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A. Food (67,058.32)
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B. Labor (42,104.78)
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C. Other (10,636.63)
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Total (119,799.73)
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NET INCREASE (OR DECREASE) ACCRUALS
Total (49,942.97)
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NET GAIN (OR LOSS) BEFORE INVENTORY ADJUSTMENT
Total (3,616.45)
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V. INVENTORY ADJUSTMENT
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A. Ending Inventory
(8/31/21) 19,855.49
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B. Less Beginning Inventory
(6/30/21)
(17,853.51)
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C. Ending Commodity Inventory (08/31/21)
 6,344.48
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D. Net increase/Decrease
(8/31/21) 8,346.46
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ON HAND FOOD INVENTORY
 8,346.46
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VI. CLOSING BALANCE (ACCURAL METHOD)
TOTAL 4,730.01
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