A | B | C | D | G | H | I | J | K | L | O | P | Q | R | |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
1 | CURRICULUM CHECKSHEET FOR B.A. BIOLOGY | INSTRUCTIONS | ||||||||||||
2 | Name: | MINOR IN: | Sept 2023 | IN ORDER TO USE THIS FORM: | ||||||||||
3 | --- Select File --> "Make a Copy..." (only works if you make own local copy) | |||||||||||||
4 | EagleID: | AREA F: Courses Appropriate to the Major (18 hrs) | ** yellow highlights are cells you should select or type information in ** | |||||||||||
5 | 2023 | :Start Year | Course & Number | Hrs | Gr | Sem | ||||||||
6 | BIOL 1107 | Principles of Biology I | 3 | Fa23 | 1) Enter your name, Eagle ID, and the year you started college | |||||||||
7 | AREA A: Essential Skills - IN PLAN | BIOL 1108 | Principles of Biology II | 3 | Sp24 | 2) IF you are pre-health, select the program track at top. | ||||||||
8 | Course & Number | Hrs | Gr | Sem | CHEM 1211K/1212K in Area D1 | 3) Enter Completed Course Data | ||||||||
9 | ENGL 1101 | Composition I | 3 | Fa23 | Additional biology, science*, langauge (12 cr hrs) | --- use pull down to select course (when there is an option) | ||||||||
10 | ENGL 1102 | Composition II | 3 | Sp24 | --- use the pull-down lists under "Gr" to record grade, if completed | |||||||||
11 | MATH 1112 | College Trigonometry | 3 | Fa23 | --- use the pull-down lists under "Sem" to record semester taken or planned | |||||||||
12 | *ALL GRADES IN AREA A MUST BE "C" OR BETTER | |||||||||||||
13 | 3) Enter Planned Course Data | |||||||||||||
14 | AREA B: Institutional Options (7 hrs) | --- use pull down to select course (when there is an option) | ||||||||||||
15 | Course & Number | Hrs | Gr | Sem | Additional hours of biology, comp sci, for lang, math, or science (if needed). | --- use the pull-down lists under "Sem" to record semester taken or planned | ||||||||
16 | (World History I/II) | 3 | Fa23 | |||||||||||
17 | FORL 2002 | Foreign Lang. 2002 | 3 | Major Program | Section Headers will turn BOLD YELLOW (and say "- IN PLAN") | |||||||||
18 | CORE 2000 | CORE Capstone | 1 | Sp24 | Specific Requirements (6 Hrs) | -- when all courses required in that Area are PLANNED | ||||||||
19 | Course & Number | Hrs | Gr | Sem | Section Headers will turn BOLD GREEN (and say "- COMPLETE") | |||||||||
20 | AREA C: Humanities & Fine Arts (6 hrs) | BIOL 1107L | Principles of Biology I Lab | 1 | Fa23 | -- when all courses in Area are COMPLETED (ie, have grades) | ||||||||
21 | Course & Number | Hrs | Gr | Sem | BIOL 1108L | Principles of Biology II Lab | 1 | Sp24 | ||||||
22 | (Literature/Philosophy) | 3 | Geol, Phys, or alternate approved science (4 cr hrs) | |||||||||||
23 | (Humanties/Fine Arts) | 3 | When ALL Section Headers are BOLD GREEN or AMBER | |||||||||||
24 | (ie, you have planned all the courses for your degree) | |||||||||||||
25 | AREA D: Science, Math, Technology (11 hrs) | Major Requirements (12 Hrs) | 4) Check your Program Map and adjust ths Curriculum For | |||||||||||
26 | Course & Number | Hrs | Course & Number | Hrs | Gr | Sem | -- click on the "Program Map" tab to view total load each semester | |||||||
27 | CHEM 1211K | Principles of Chemistry I/Lab | 4 | BIOL 3131 | Physiology | 3 | -- IF a semester has too many hours, come back to THIS tab, | |||||||
28 | BIOL 3133 | Evolution & Ecology | 3 | and change the "Sem" for some of your classes to balance the load evenly | ||||||||||
29 | CHEM 1212K | Principles of Chemistry II/Lab | 4 | BIOL 3134 | Cellular & Molecular Biology | 3 | ||||||||
30 | BIOL 4130 | Genetics | 3 | |||||||||||
31 | (Math/Sci/Tech elective) | 3 | ||||||||||||
32 | Biology Major Electives (16 Hrs)* | |||||||||||||
33 | AREA E: Social Science (9 hrs) | Course & Number | Hrs | Gr | Sem | IF taking a BIOL3099/5099 Selected Topics, enter specific title below | ||||||||
34 | Course & Number | Hrs | Gr | Sem | (Major Elective) | |||||||||
35 | POLS 1101 | American Government | 3 | Sp24 | (Major Elective) | |||||||||
36 | (US History elective) | 3 | (Major Elective) | |||||||||||
37 | (Social Science elective) | 3 | (Major Elective) | |||||||||||
38 | (Major Elective) | |||||||||||||
39 | Additional Required Course work (4 hrs) | (Major Elective) | ||||||||||||
40 | Course & Number | Hrs | Gr | Sem | (Major Elective) | |||||||||
41 | FYE 1220 | First Year Experience | 2 | Fa23 | (Major Elective) | |||||||||
42 | KINS 1525 | Concepts of Health | 2 | |||||||||||
43 | at least 3 courses above must be lab courses | |||||||||||||
44 | Did you complete 4 yrs of foreign langauge in high school? | NO | ||||||||||||
45 | BA Foreign Language (through FORL 2002) | MINOR IN: | ||||||||||||
46 | Course & Number | Hrs | Gr | Sem | Course & Number | Hrs | Gr | Sem | ||||||
47 | Foreign Language 1001 | 3 | Sp24 | enter MINOR course name | 3 | |||||||||
48 | Foreign Language 1002 | 3 | enter MINOR course name | 3 | ||||||||||
49 | Foreign Language 2001 | 3 | enter MINOR course name | 3 | ||||||||||
50 | FORL 2002 (If not taken in Area B) | enter MINOR course name | 3 | |||||||||||
51 | enter MINOR course name | 3 | ||||||||||||
52 | TOTAL COMPLETED HOURS: | 0 | ||||||||||||
53 | TOTAL PLANNED: | 29 | /124 hrs | |||||||||||
54 | GPA in MAJOR: | (2.0 min) | Additional Free Electives (need total of 124 cr hr to graduate)** | |||||||||||
55 | DEGREE REQUIREMENTS NOT IN PLAN | Course & Number | Hrs | Gr | Sem | |||||||||
56 | TRANSFER CREDIT: | 0 | 0 | enter free elective course name | ||||||||||
57 | GSU | Major | enter free elective course name | |||||||||||
58 | enter free elective course name | |||||||||||||
59 | Notes: | enter free elective course name | ||||||||||||
60 | enter free elective course name | |||||||||||||
61 | enter free elective course name | |||||||||||||
62 | enter free elective course name | |||||||||||||
63 | enter free elective course name | |||||||||||||
64 | **Total degree must include 39 hrs (3000-level and above) coursework | |||||||||||||
65 | (ie, may require up to 2 hrs upper-division in free electives) | |||||||||||||
66 |