BACON CALCULATOR REV 0.01.xlsx

	A	B	C	D	E
1	PORK BELLY	% CONC	#1	#2	TOTAL
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3	LBS		10.650	12.240	22.890
4	GRAMS		4830.755	5551.966	10382.721
5	H2O	10.000	483.075	555.197	1038.272
6	H2O + PORK		5313.830	6107.163	11420.993
7	CURE #1	0.250	13.285	15.268	28.552
8	SALT	1.750	92.992	106.875	199.867
9	SUGAR	2.500	132.846	152.679	285.525
10	TOTAL CURE		722.198	830.019	1552.217
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