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Institutional Category-Evaluation Criteria
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NoCriteriaAllocated Marks including sub- CategoriesAllocated Total MarksAssigned Marks
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1Novelty/Innovativeness and Inventiveness0-88
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2Contribution to the Sustainable Development0-88
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3Eco Friendliness8
6
a. No Pollution8
7
b. Cause to Pollution and Available of Precaution6
8
c. Cause to Pollution and No Precaution0
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4Usefulness to General Public/Target Market6
10
a. For Niche Market2
11
b. Few Selected Groups of People4
12
c. To Wider Local Society/National Level5
13
d. International with Export Potential6
14
5Safety during the usage of the invention6
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a. No need6
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b. Action Taken0-6
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c. Not Taken0
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6Strategy and clearly solve the problem0-66
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7User-Friendliness of the invention0-44
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8Nature of the Invention8
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a. The Concept3
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b. Workable Prototype6
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c. Finished Product7
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d. Value Addition8
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9Intellectual Property Requirements (Patent/PCT)8
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a. If Not Applied0
27
b. If Already Applied or Patent or PCT5
28
c. Availability of PCT Positive Search Report7
29
d. Patent Obtained8
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10Invention Ready to be Commercialized0-66
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11Economic Potential of the Invention0-88
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12Scientific Evidences (Ex: Test Reports)8
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a. Required but Not Obtained4
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b. Already Obtained/Granted6
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c. Doesn’t Require8
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13Application of Scientific Principles0-88
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14Performed a Feasibility Study (analysis of project's relevant factors including economic, technical, legal, scheduling etc..) and Availability of the Business Plan0-88
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Total1000
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100