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NOTANGGAL INFO DISOUNDINGJAM BATCH CHANGESTATUS DONE/NOSUMBERIDENTIFIKASI KEBUTUHANAPA YANG BERUBAHSOP SEBELUMNYADATA BARUDAMPAK / YANG PERLU DIUPDATEPRIORITASEFEKTIF DITERAPKAN KAPANLINK & FOTO sumber
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19/08/2026jam 20:00CH-003Grup wa: pak IvanGramasi KSKBase Creamer-2 = 85 grBase Creamer-2 = 65 grModul Barista, KVWI, Recipe CardUrgentselasa, pagi
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22/08/2026CONTOHCH-003Grup wa: pak IvanAda temuan di lapangan: Kondisi khusus kalau taste lebih stabil meski setelah 24 jamShelf Life BaseMaks. 24 jamMaks. 48 jam*Modul Base, Poster ProduksiSedang
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22/08/2026CONTOHCH-004Lisan & file excel KINTOUNNama produkMatcha ForeverMatcha Sea SaltMenu Board, Modul, KVWILow
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120/8/2026 GRAMASI CREAMER BASE -2 (KSK) update per
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222/08/202615:25CH-004Grup WA Academy — Forward by Pak KarimShelf Life & Handling Sunset Peach PremixShelf life = 8 jamShelf life = 12 jam. Jika pagi akan dijual, gunakan secara manual dan tidak dimasukkan ke dosing machine.Modul/SOP terkait Sunset Peach, panduan shelf life & handling premix, KVWI terkaitUrgent
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322/08/202615:25CH-004Grup WA Academy — Forward by Pak KarimShelf Life & Handling Tiramisu PremixShelf life = 8 jamShelf life = 12 jam. Jika pagi akan dijual, gunakan secara manual dan tidak dimasukkan ke dosing machine.Modul Barista, SOP Premix, KVWI TiramisuUrgent
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422/08/202615:25CH-004Grup WA Academy — Forward by Pak KarimShelf Life & Handling Butterscotch PremixShelf life = 8 jamShelf life = 12 jam. Jika pagi akan dijual, gunakan secara manual dan tidak dimasukkan ke dosing machine.Modul Barista, SOP Premix, KVWI ButterscotchUrgent
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522/08/202615:25CH-004Grup WA Academy — Forward by Pak KarimShelf Life & Handling Matcha PremixShelf life = 8 jamShelf life = 12 jam. Jika pagi akan dijual, gunakan secara manual, tidak dimasukkan ke dosing machine, dan harus diaduk karena mengendap.Modul Barista, SOP Premix, KVWI Matcha, panduan handling/troubleshooting premixUrgent
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622/08/202615:25CH-004Grup WA Academy — Forward by Pak KarimShelf Life & Handling Choco PremixShelf life = 8 jamShelf life = 12 jam. Jika pagi akan dijual, gunakan secara manual, tidak dimasukkan ke dosing machine, dan harus diaduk karena mengendap.Modul Barista, SOP Premix, KVWI Choc, panduan handling/troubleshooting premixUrgent
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723/08/202614:34CH-005Grup WA Academy — Forward by Pak KarimShelflife Premix KSK + espresso4 jam12 jamModul Prep, SOP Premix, SHELFLIFEUrgent
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831/08/202615:40CH-006LISAN Pak Ivan & Bu NovaGRAMASI KSKSWEET-X.701 16.0
BASE CREAMER-2 65.0
FRESH MILK 90.0

YIELD 171.0		SWEET-X.701 16.0
BASE CREAMER-2 75.0
FRESH MILK 75.0

YIELD 166.0
PREMIX Minimum 164.3
ESPRESSO KINTOUN 27.5
TOTAL YIELD 193.5
MINIMUM YIELD 191.6		Modul Barista, & MODUL PREP, SOP Premix KSK, tabel batching PREMIX, tabel batching BASEUrgent
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931/08/202615:40CH-006LISAN Pak Ivan & Bu NovaGRAMASI manual SERVING KSKPREMIX KSK 169.2 gram
KINTOUN ESPRESSO 27.5 gram		manual serving PREMIX KSK FINAL 190 gramModul Order Checker, & MODUL PREP, SOP Serving KSK, tabel batching PREMIXUrgent
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1031/08/202615:40CH-006LISAN Pak Ivan & Bu NovaGRAMASI cream base-2 KSKBASE CREAMER-2 65.0BASE CREAMER-2 75.0

DRY-P.108 45.17
HOT WATER 29.83		Modul Order Checker, & MODUL PREP, SOP Serving KSK, tabel batching PREMIXUrgent
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1131/08/202616:20CH-007LISAN BU NOVASHELFLIFE & PERLAKUKAN FOAM BASEFOAM 1 & 2
24 jam
"CHILLER Wadah: Gastronom"		24 jam "CHILLER"
4 JAM MAX di suhu ruang
Wadah: Gastronom"		TABEL shelflife, modul stock keeper, modul GEN 08 Urgent
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123-Sep-202610:00CH-008LISAN & HASIL MEET PAK IVANSHELF LIFE PREMIX KSK FINAL0 - 12 JAM4 - 15 JAMTABEL shelflife, modul stock keeper, modul GEN 08 Urgent
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138-Sep-202622:00CH-009GRUP WA Academy — Forward by Pak Karim dari PAK IVANNAMA produkES KOPI SUSU TIRAMISUBUTTERCREAM LATTETABEL shelflife/TABEL BATCHING PREMIX, modul PREP, modul GEN 08 Urgent
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149-Sep-202616:00CH-010LISAN Pak Ivan ke CREW galunggungGRAMASI manual SERVING KSKmanual serving PREMIX KSK FINAL 190 grammanual serving PREMIX KSK FINAL 193.5 gram
sesuai gramasi resep		Modul Order Checker, & MODUL PREP, SOP Serving KSK, tabel manual servingSedang
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159-Sep-202621:45CH-011Koordinasi Nada dengan Bu NovaShelf LifeBelum ada shelf life untuk beansDitambahkan shelf life beans 7 hari setelah dibukaSedang
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1611-Sep-202616:45CH-012by CALL BU NOVA, after Pak Anton & Pak Ivan R&D cupping AmericanoRESEP SOP Espresso untuk AMERICANO ICED BLACKESPRESSO BHINNEKA
40 Gram
180 mineral water		ESPRESSO NUSANTARA
30 Gram
190 mineral water		tabel Serve per @cup, BATCHING PREMIX, MODUL PRODUK, MODUL PREPARATION, MOdul GEN 08, SOP PRODUKUrgentSabtu, pagi
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1713-Sep-202613:00CH-013GROUP WA LEADER, forwarded by pak KARIMTAKE OUT double shot iced shaken, discontinuedDOUBLE SHOT ICED SHAKENHAPUS MENUtabel Serve per @cup, BATCHING PREMIX, MODUL PRODUK, MODUL PREPARATION, MOdul GEN 08, SOP PRODUKSedang
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1823-Sep-202612:00CH-14GROUP WA LEADER, PAK IvanK.S.K LESS SUGARNormal sugar 16 GramNormal sugar 16 Gram
Less sugar 13 Gram		Tabel serving, modul checker, tabel Batching Premix. MODUL BARU MESIN DISPENSER GULAUrgent
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1926-Sep-202622:00CH-15GROUP WA LEADER, PAK Ivan call with pak AntonSHELF LIFE PREMIX KSK FINAL15 Jam24 JamTabel Shelflife, Modul prep, modul stock keeperUrgentMinggu
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2029-Sep-202621:00CH-16GROUP WA LEADER & R&D, K.S.K Custom sugarNormal sugar 16 Gram
Less sugar 13 Gram		Normal sugar 16 Gram
Less sugar 12 Gram
no sugar		Tabel serving, modul checker, tabel Batching Premix. MODUL BARU MESIN DISPENSER GULAUrgent1 oktober 2026
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201-Oct-202615:00CH-17MEETING at galunggungK.S.K Custom sugarNormal sugar 16 Gram
Less sugar 12 Gram
no sugar		Normal sugar 16 Gram
Less sugar 10 Gram
no sugar		Tabel serving, modul checker, tabel Batching Premix. MODUL BARU MESIN DISPENSER GULAUrgent2 oktober 2026
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