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SCHOOL OF TOURISM - 2023-2024 Fall Final Exam Schedule
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GradeCourse IDTitle of the CourseInstructorDate of FinalTime of FinalClassroom
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FRESHMAN
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FreshmanGAST 103 NutritionAsst. Prof. Dr. Çağla Meckenzie08 Jan 202410:30 - 11:30B2-68
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FreshmanTRM 1005Hygiene and Sanitation Asst. Prof. Dr. Çağla Meckenzie08 Jan 202414:30 - 15:30B2-18
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FreshmanGMS 1003Food Science Asst. Prof. Dr. Hatice R. Öziyci09 Jan 202411:30 - 12:45 B2-29
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FreshmanTRM 1001Introduction to TourismAsst. Prof. Dr. Oğuz Doğan09 Jan 202413:00 - 14:00B2-30
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FreshmanTRM 1003World DestinationsAsst. Prof. Dr. Caner Ünal09 Jan 202415:30 - 16:30B2-04
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FreshmanGAST 111 / MATH 111 / TRM 1009Math I for Social SciencesAsst. Prof. Dr. Oğuz Doğan10 Jan 202414:00 - 15:00B1-18
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FreshmanTRM 111 / 1007 Basic Office Programs Asst. Prof. Dr. Aslıhan Dursun Cengizci11 Jan 2024Until 23:59Online assignment submission
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FreshmanACE 103English Presentation SkillsLect. Ayşenur Dinçel12 Jan 202410:30 - 11:30GAST (A2-93 / A2-94)
TRM (A2-09 / A2-10 & A2-11 / A2-12)
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FreshmanGAST 101 / GMS 1001Introduction to GastronomyAsst. Prof. Dr. Oğuz Doğan12 Jan 202413:00 - 14:00A1-90 / 91
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SOPHOMORE
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SophomoreTRM 229 / TRM 2007Organizational BehaviorAsst. Prof. Dr. Evla Mutlu08 Jan 202410:30 - 12:00B2-66
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SophomoreGAST 207 / GMS 2003Food History ILect. Tangör Tan08 Jan 202410:30 - 11:30A2-76
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SophomoreGRM 201German ILect. Hediye Tekin08 Jan 202413:30 - 14:30A2-06 / 07
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SophomoreCHI 201Chinese ILect. Onur Seval09 Jan 202410:00 - 11:00A1-06 / A1-07
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SophomoreTRM 231Financial AccountingAsst. Prof. Dr. Demet Ceylan09 Jan 202414:30 - 15:30A1-90 / 91
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SophomoreTRM 225 / TRM 2003Travel Agency SoftwareAsst. Prof. Dr. Sezer Karasakal10 Jan 202410:00 - 11:00A1-11
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SophomoreGAST 203Food and their SpecificationsAsst. Prof. Dr. Çağla Meckenzie10 Jan 202410:30 - 11:30B2-68
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SophomoreTRM 223 / 2001Food & Beverage ManagementAsst. Prof. Dr. Caner Ünal10 Jan 202412:30 - 14:00B2-29
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SophomoreGMS 2007BeveragesAsst. Prof. Dr. Hatice R. Öziyci10 Jan 202415:00 - 16:15B1-30
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SophomoreGMS 2005BreadsLect. Ayşe Bilsev Arsel11 Jan 2024Sec I: 09:00 - 13:00
Sec II: 13:00 - 17:00		@Gastronomykitchen Patisserie
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SophomoreSPA 201Spanish ILect. Hülya Öztem11 Jan 202414:00 - 15:30BG-05 / BG-06 / BG-03
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SophomoreRUS 201Russian ILect. Ekaterina Chicherina11 Jan 202416:00 - 17:00B1-06
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SophomoreGAST 201/ GMS 2001Introduction to Culinary TechnologyLect. Hasan Can Gülel12 Jan 202409:00 - 13:00@Gastronomykitchen
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SophomoreTRM 227 / TRM 2005Introduction to Marketing Asst. Prof. Dr. Sezer Karasakal12 Jan 202414:00 - 15:00A1-76
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JUNIOR
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JuniorGRM 301German IIILect. Hediye Tekin08 Jan 202413:30 - 14:30A2-01
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JuniorTRM 335Consumer BehaviorAsst. Prof. Dr. Evla Mutlu08 Jan 202415:30 - 16:30B2-30
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JuniorGAST 337Far Eastern CuisineLect. Derya Yiğit Doğan09 Jan 202409:00 - 13:00@Gastronomykitchen
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Juniortrm 333Revenue ManagementAsst. Prof. Dr. Demet Ceylan09 Jan 202413:00 - 14:30A1-90 / 91
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JuniorGAST 301Kitchen Practices IILect. Hasan Can Gülel09 Jan 202414:00 - 17:00@Gastronomykitchen
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JuniorGAST 309Restaurant Operations & EntrepreneurshipAsst. Prof. Dr. Evla Mutlu10 Jan 202414:00 - 15:00B2-30
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JuniorTRM 331Service MarkentingAsst. Prof. Dr. Aslıhan Dursun Cengizci10 Jan 202414:00 - 16:00B2-04
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JuniorGAST 333Vegetarian CuisineLect. Hasan Can Gülel
Asst. Prof. Dr. Evla Mutlu		11 Jan 202409:00 - 13:00@Gastronomykitchen
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JuniorGAST 313Turkish Regional CuisinesLect. Hasan Can Gülel11 Jan 202414:00 - 17:00@Gastronomykitchen
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JuniorTRM 373Ancient Cities and TourismAsst. Prof. Dr. Caner Ünal11 Jan 202414:00 - 17:00A1-90 / 91
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JuniorRUS 301Russian IIILect. Ekaterina Chicherina12 Jan 202409:00 - 10:00A2-01
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JuniorSPA 301Spanish IIILect. Hülya Öztem12 Jan 202409:30 - 11:00A1-14
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JuniorGast 331Sensory EvaluationAsst. Prof. Dr. Hatice R. Öziyci12 Jan 202409:00 - 17:00Submission for final projects
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JuniorGAST 311Advanced Pastry & Bakery ProductsLect. Ayşe Bilsev Arsel12 Jan 2024Sec I: 09:00 - 13:00
Sec II: 13:00 - 17:00		@Gastronomykitchen Patisserie
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Juniortrm 385Tourism GuidanceAsst. Prof. Dr. Caner Ünal12 Jan 202414:30 - 17:30A1-92 / 93
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JuniorTRM 379Travel IndustryLect. Melih Dipova16 Jan 202414:30 - 15:20B2-64
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JuniorTRM 383Innovation & CreativityAsst. Prof. Dr. Gözdegül Başer18 Jan 202416:30 - 17:30Final Exam Submission
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SENIOR
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SeniorGAST 405World Cuisines (Final)Lect. Tunç Uluç04 Jan 202409:00 - 13:00@gastronomykitchen
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SeniorTRM 405Modern Management TechniquesAsst. Prof. Dr. Sezer Karasakal08 Jan 202410:00 - 11:00BG-01
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SeniorGAST 437Gastronomy ToruismAsst. Prof. Dr. Oğuz Doğan08 Jan 202414:30 - 15:30B2-30
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SeniorGAST 447Food ArtLect. Elif Bakkaloğlu Küçükmotor09 Jan 202409:00 - 13:00@Gastronomykitchen Patisserie
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SeniorGAST 247Food ArtLect. Elif Bakkaloğlu Küçükmotor09 Jan 202414:00 - 16:00B2-65
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SeniorTRM 485Touristic Attractions & Heritage Manag.Asst. Prof. Dr. Dinç Saraç09 Jan 202410:00 - 11:00B1-07
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SeniorTRM 475Destination ManagementAsst. Prof. Dr. Dinç Saraç10 Jan 202410:00 - 11:00B2-04
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SeniorGAST 407Food RegulationsAsst. Prof. Dr. Çağla Meckenzie10 Jan 202414:00 - 15:00B2-18
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SeniorGAST 405World Cuisines (Midterm)Lect. Tunç Uluç11 Jan 202413:00 - 14:00B2-29
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SeniorTRM 403Research MethodologyAsst. Prof. Dr. Aslıhan Dursun Cengizci12 Jan 202411:00 - 12:30A1-90 / 91
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SeniorGAST 403Kitchen Practices IVLect. Hasan Can Gülel12 Jan 202414:00 - 17:00@Gastronomykitchen
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SeniorTRM 401Sustainable TourismAsst. Prof. Dr. Dinç Saraç15 Jan 202410:00 - 11:00B2-65
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SeniorTRM 495Kids Club Management in TourismLect. Fulya Coşkun Öksüz15 Jan 202413:00 - 14:00B1-30
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SeniorGAST 409IT fo Gastronomy Asst. Prof. Dr. Aslıhan Dursun Cengizci18 Jan 202414:00 - 17:20Submission for final projects
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KPL 101Career PlanningLect. Semra Zengin Ünal13 Jan 202410:00 - 10:30B2-30
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HIS 101Atatürk's Principles and Revolution History ILect. Zeynep Zengin13 Jan 202412:00 - 12:30A2-91 / 92
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TURK 101Turkish Language ILect. Kübra Akçan13 Jan 202410:00 - 10:30A1-90 / 91
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