A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z | |
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1 | Established, and edited with new information approximately 133 times, since January 12, 2019. | |||||||||||||||||||||||||
2 | FYI - We can now enjoy a much easier link to this file. Try this: http://tinyurl.com/yeastmaster | |||||||||||||||||||||||||
3 | So, okay, here's the deal: | |||||||||||||||||||||||||
4 | Originally I put this list of "equivalents" together for my own personal use. But I shared it with a few people, and they seemed to find it useful, so… | |||||||||||||||||||||||||
5 | that's how you got here, obviously. Welcome. Hope you find it useful too. I understand it can be a little confusing, so here's some general stuff: | |||||||||||||||||||||||||
6 | Each line contains approximate "equivalent" yeast strains (or ones shown "NOT" to be equivalents, where noted) from different manufacturers. | |||||||||||||||||||||||||
7 | By "equivalent", I mean "close enough, for most intents & purposes". These will usually not be 100% identical, but 95% should be pretty darn close. | |||||||||||||||||||||||||
8 | Sources include actual genomic testing, review of real people's actual tasting results, and my own personal reviews and analysis of various data. | |||||||||||||||||||||||||
9 | The list is generally arranged in order by White Labs first, then Wyeast. (Hey, it's MY list.) | |||||||||||||||||||||||||
10 | Mangrove Jack doesn't make their own yeast, they just repack yeast from others. So of the options out there, another is either the same or it's a blend. | |||||||||||||||||||||||||
11 | Sorry, no, I don't have Imperial or Omega or kveik or several other recent developments on here yet. You can figure out some stuff yourself, for now. | |||||||||||||||||||||||||
12 | Sorry, no, I am NOT going to add the probable source breweries for every line on here. Reason being, most sources on sources are in fact WRONG. | |||||||||||||||||||||||||
13 | You might want to do word searches to find your favorite yeasts. Hit Control-F then type in a search term, hit Enter a few times until you find it. | |||||||||||||||||||||||||
14 | To add constructive feedback, you can message me on any forum and I may consider it. My username everywhere is dmtaylor, dmtaylo1, or dmtaylo2. | |||||||||||||||||||||||||
15 | More background information about this list: https://www.homebrewersassociation.org/forum/index.php?topic=33038.msg422354#msg422354 | |||||||||||||||||||||||||
16 | Have fun trying new yeasts that you never thought you'd try before! I love to split batches to compare. Experiment, learn, and share results. Cheers! | |||||||||||||||||||||||||
17 | ||||||||||||||||||||||||||
18 | Danstar-Lallemand | Fermentis | Mangrove Jack | White Labs | Wyeast | Sources | Attributes & Comments | Other Manufacturers | ||||||||||||||||||
19 | (NOT US-05) | WLP001 California Ale | (NOT 1056) | suregork, Dunham, DMT | cousin to 1056, 74% atten | cousin to OYL-004 West Coast | ||||||||||||||||||||
20 | (NOT US-05) | (NOT WLP001) | 1056 American Ale | suregork, Dunham, DMT, HBT | close relative to BRY-97, 75% atten | A07 Flagship | ||||||||||||||||||||
21 | SafAle US-05 | (NOT WLP001) | (NOT 1056) | various | unique offshoot of 1056, 83% atten | |||||||||||||||||||||
22 | BRY-97 American West Coast Ale | (NOT US-05) | M44 West Coast Ale | (NOT WLP051) | (NOT 1272 or 1764) | various | laggy, clean, hi floc, 81% atten | |||||||||||||||||||
23 | (NOT S-04) | WLP002 English Ale | (NOT 1968) | suregork, AHA, DMT, Brulosophy | ancestor to WLP007, hi floc, not Fullers, 64% atten | (NOT A09 Pub) | ||||||||||||||||||||
24 | (NOT New England) | (NOT S-04) | (NOT WLP002) | 1968 London ESB | suregork, DMT, NB, Brulosophy | close to Conan, prolly not Fullers, 69% atten | (NOT A09 Pub) | |||||||||||||||||||
25 | WLP003 German Ale II | 2575 Kolsch II | KE, suregork, DMT | ancestor to 1007, 78% atten | ||||||||||||||||||||||
26 | WLP004 Irish Ale | 1084 Irish Ale | KE, suregork, Kerruish | NOT Guinness, cousin of 1028, 1728, and Notty | ||||||||||||||||||||||
27 | (NOT S-33) | WLP005 British Ale | (NOT 1187) | suregork, DMT, AHA | adapted for conicals, 71% atten | |||||||||||||||||||||
28 | (NOT S-33) | (NOT WLP005) | 1187 Ringwood Ale | various | very fast, hi floc, 71% atten | |||||||||||||||||||||
29 | (NOT S-04) | (NOT M36) | WLP006 - Bedford British Ale | suregork, AHA, NB | fast, fruity (pear), close to WLP013 | |||||||||||||||||||||
30 | WLP007 Dry English Ale | (NOT 1098) | suregork, DMT | Whitbread B "dry"?, hi sulfur | ||||||||||||||||||||||
31 | WLP008 East Coast Ale | suregork, Chris White | hazy, very old, British origin | |||||||||||||||||||||||
32 | WLP009 - Australian Ale | suregork, Kerruish | cousin of Guinness and WLP025 | (NOT Coopers Dry) | ||||||||||||||||||||||
33 | M79 Burton Ale? | (NOT WLP009) | suregork | very old mosaic of British origin | Coopers Dry Ale=Mauribrew 514 | |||||||||||||||||||||
34 | WLP011 European Ale | 1338 European Ale | KE, suregork | very close sister to WLP072 | ||||||||||||||||||||||
35 | (NOT S-04) | WLP013 London Ale | (NOT 1028) | various | fast, fruity, sulfur, hazy, 70% atten | |||||||||||||||||||||
36 | (NOT S-04) | (NOT WLP013) | 1028 London Ale | suregork, NB | very close relative to 1728 Scottish | |||||||||||||||||||||
37 | SafAle S-04 | (NOT M36 or M42) | (NOT WLP007) | 1026 British Cask Ale | suregork, DMT, thehomebrewforum.co.uk, Brulosophy, NB | clean, 79% atten - the real Whitbread dry? | A09 Pub? | |||||||||||||||||||
38 | WLP017 - Whitbread II Ale | (NOT 1098 or 1099) | suregork | Whitbread B "dry"? | ||||||||||||||||||||||
39 | (NOT S-04) | (NOT WLP017) | 1098 British Ale | suregork | NOT Whitbread, cousin to LAIII 1318 | |||||||||||||||||||||
40 | (NOT BRY-97) | WLP019 - California IV Ale | 1272 American Ale II | qq, DMT | Anchor | |||||||||||||||||||||
41 | WLP022 Essex Ale | 1469 West Yorkshire Ale | suregork, HBT | accentuates hops, 77% atten | ||||||||||||||||||||||
42 | (NOT Windsor) | WLP023 Burton Ale | 1275 Thames Valley Ale | KE, NB, DMT, thehomebrewforum.co.uk | low apple/pear, 73% atten | |||||||||||||||||||||
43 | WLP025 Southwold Ale | 1335 British Ale II | KE, Kerruish | cousin of Guinness and WLP009 Aussie | ||||||||||||||||||||||
44 | WLP026 Premium Bitter | suregork, NB, Langdon | POF- relative of WLP351 weizen | |||||||||||||||||||||||
45 | WLP028 Edinburgh Scottish Ale | (NOT 1728) | suregork, DMT | 73% atten, mosaic (i.e., very old and unique) | ||||||||||||||||||||||
46 | (NOT WLP028) | 1728 Scottish Ale | suregork, DMT | 66% atten, close relative to 1028 London | ||||||||||||||||||||||
47 | WLP029 German Ale/Kolsch | (NOT 2124 or 2565) | various, suregork, DMT | hi floc, 74% atten, cleanest when fermented cold | ||||||||||||||||||||||
48 | WLP030 - Thames | 1882 Thames Valley II? | NB, suregork | closely related to WLP002/007 | ||||||||||||||||||||||
49 | WLP033 Klassic Ale | 1768 English Special Bitter | KE, NB | Young's? | ||||||||||||||||||||||
50 | WLP036 Düsseldorf Alt | (NOT 1007) | suregork, DMT, NB | no fusels hot, 68% atten, unlike 1007 | ||||||||||||||||||||||
51 | WLP037 - Yorkshire Square Ale | suregork, NB, HBT | POF+, clove, saisony, clumpy floc, 70% atten | |||||||||||||||||||||||
52 | WLP038 - Manchester | suregork, NB | POF+ | |||||||||||||||||||||||
53 | Nottingham Ale | M42 New World, & M66 Hophead? | WLP039 - East Midlands Ale | suregork, DMT, HBT, thehomebrewforum.co.uk, Brulosophy | fast, peachy, hi floc, 78% atten | A09 Pub? | ||||||||||||||||||||
54 | Nottingham + Windsor = M36 LB | M36 Liberty Bell = M42 + M15 blend | various | fruitier blend than M42/Notty, 78% atten | ||||||||||||||||||||||
55 | WLP041 - Pacific Ale | 1332 Northwest Ale | suregork, AHA, Kerruish | Smithwick's! related to WLP007, slow, choc/vanilla, 80% atten | ||||||||||||||||||||||
56 | (NOT BRY-97) | WLP051 California V "Ale" | (NOT 1272) | suregork, NB, Dunham | pastorianus!, close to WLP001 AND WLP840 | |||||||||||||||||||||
57 | Verdant IPA | M66 Hophead Ale? | WLP066 London Fog | (NOT 1318) | DMT, HBT, reddit.com/r/TheBrewery/comments/8wl2j0/london_iii1318_vs_london_fogwlp066/, https://www.hobbybrouwen.nl/site/brouwencyclopedie/herkomst-biergisten/ | close to 1318, hazy, apricot, vanilla, 76% atten | ||||||||||||||||||||
58 | (NOT New England or Verdant) | (NOT S-04) | (NOT WLP066) | 1318 London Ale III | qq, DMT, HBT | NOT Bodd, close to 1098; hazy, diacetyl, 75% atten | Imperial A38 Juice, OYL-011 British Ale V | |||||||||||||||||||
59 | WLP072 - French Ale | suregork | very close sister to WLP011 | |||||||||||||||||||||||
60 | WLP076 - Old Sonoma | |||||||||||||||||||||||||
61 | WLP080 Cream Ale Blend = WLP001 + WLP0830? | homebrewersassociation.org/forum/index.php?topic=39294.0;topicseen | slight fruit & sulfur & diacetyl, 77% attenuation | |||||||||||||||||||||||
62 | WLP085 - English Ale Blend | HBT | WLP002 & 007, laggy, hi floc, 72% atten | |||||||||||||||||||||||
63 | WLP090 - San Diego Super | various | close to Wyeast 1764 Pacman | |||||||||||||||||||||||
64 | New England | M66 Hophead Ale? | WLP095 - Burlington Ale | mfr, HBT, DMT | close to 1318; hazy, peach, 78% atten; "Conan" | |||||||||||||||||||||
65 | WLP099 Super High Gravity Ale | suregork | actually in the wine family | |||||||||||||||||||||||
66 | (NOT WB-06) | (NOT M20) | WLP300 Hefeweizen Ale | 3333 German Wheat | various, DMT | 73% atten, balanced clove & banana | ||||||||||||||||||||
67 | (NOT Munich Classic OR "Regular") | (NOT WB-06) | M20 Bavarian Wheat | (NOT WLP300) | (NOT 3068) | various | 71% atten, mild banana/clove/pepper | Mauribrew Weiss | ||||||||||||||||||
68 | WLP320 American Hefeweizen Ale | 1010 American Wheat? | suregork, DMT | close relative to WLP800 and 2565 | ||||||||||||||||||||||
69 | (NOT WB-06) | WLP351 Bavarian Weizen | 3638 Bavarian Wheat | various, Langdon | POF+ lager!, mild clove/banana, 80% atten | |||||||||||||||||||||
70 | Munich Classic | SafAle W-68 | WLP380 Hefeweizen IV Ale | 3068 Weihenstephan Weizen | suregork, DMT, Langdon, mfr | 78% atten, balanced clove & banana | ||||||||||||||||||||
71 | (NOT WB-06) | WLP400 Belgian Wit Ale | 3944 Belgian Witbier | KE, HBT, suregork, DMT | spicy, pear, 75% atten | |||||||||||||||||||||
72 | Wit-Style Ale (was: Munich) | SafAle BW-20 | M21 Witbier | WLP410 Belgian Wit II | 3942 Belgian Wheat? | HBT, suregork, DMT, mfr | 73% atten, close to WLP400, 510, 720 | Brewferm Blanche | ||||||||||||||||||
73 | Abbaye Ale | (NOT BE-256) | (NOT M29 or M31) | WLP500 Trappist Ale | 1214 Belgian Ale | various, Langdon | banana, spicy, raisin, hazy, 82% atten | |||||||||||||||||||
74 | WLP510 Belgian Bastone Ale | suregork | very close relative to WLP400 &410 | |||||||||||||||||||||||
75 | WLP515 - Antwerp | suregork, HBT, Langdon | lager!, close relative to 001/1056? | |||||||||||||||||||||||
76 | WLP530 Abbey Ale | 3787 Trappist High Gravity | KE, suregork | very close relative to WLP400/3944 | ||||||||||||||||||||||
77 | SafAle BE-134 | M41 Belgian Ale | (NOT WLP500 or WLP540) | (NOT 1214) | various | banana, gum, pineapple, hi 93% atten | ||||||||||||||||||||
78 | WLP540 Abbey IV Ale | 1762 Abbey II | KE | British origin | ||||||||||||||||||||||
79 | Belle Saison Ale | (NOT BE-134) | M29 French Saison | WLP545 - Belgian Strong Ale | 3711 French Saison | various, NB, Langdon | slow, pepper, lemon, hi 95% atten | |||||||||||||||||||
80 | WLP550 Belgian Ale | 3522 Belgian Ardennes | KE, DMT | 85% atten | ||||||||||||||||||||||
81 | (NOT T-58) | WLP565 Saison Ale | 3724 Belgian Saison | KE, suregork, LukeWarmCage | finicky, needs open/O2 to finish, 80%+ atten | |||||||||||||||||||||
82 | SafAle T-58 | M47 Abbey Ale? | (NOT WLP565) | (NOT 3724) | suregork, HBT, DMT, AHA, https://www.hobbybrouwen.nl/forum/index.php/topic,41722.new.html#new | apple, pepper, ginger spice, 73% atten | ||||||||||||||||||||
83 | WLP566 Saison II | Falcons, HBT, mfr | mild spice and lemony fruit, 82% atten | |||||||||||||||||||||||
84 | SafAle WB-06 | M47 Abbey Ale? | WLP570 Belgian Golden Ale | 1388 Belgian Strong Ale | various | mild clove & gum, tart, hazy, 83% atten | ||||||||||||||||||||
85 | Farmhouse | WLP585 - Belgian Saison III | suregork, qq, reddit | similar to WLP590 but weaker, 80% atten | ||||||||||||||||||||||
86 | (NOT Abbaye) | SafAle BE-256 (Abbaye) | M31 Tripel Ale | WLP590 - French Saison | (NOT 3711) | DMT, HBT, mfr, reddit | hazy, pear, cinn, clove, pepper, 86% atten | |||||||||||||||||||
87 | WLP720 Sweet Mead /Wine | 3463 Forbidden Fruit | KE, suregork | very close relative to WLP400 &410 | ||||||||||||||||||||||
88 | WLP800 Pilsner "Lager" | (NOT 2001) | suregork, Langdon | ale, close relative to WLP320 and 2565 | ||||||||||||||||||||||
89 | SafLager S-23 | M84 Bohemian Lager | (NOT WLP800) | 2001 Urquell | suregork, Langdon, AHA, HBT, https://www.jimsbeerkit.co.uk/forum/viewtopic.php?t=19118, DMT | pastorianus, diacetyl, fruity, 76% atten | ||||||||||||||||||||
90 | WLP802 Czech Budejovice Lager | 2000 Budvar | suregork, hobbybrauer.de/forum/viewtopic.php?p=487393#p487393 | maltier, sulfur | ||||||||||||||||||||||
91 | WLP810 San Francisco Lager | 2112 California Lager | KE, HBT, DMT | fast, warm, hi floc, 71% atten | ||||||||||||||||||||||
92 | (NOT S-23) | (NOT M84) | WLP820 Oktoberfest Lager | (NOT 2206) | DMT, HBT, suregork | laggy, low 70% atten, distant relation from all others | ||||||||||||||||||||
93 | (NOT WLP820) | 2206 Bavarian Lager | DMT, suregork | clean, 77% atten, close to WLP029! | OYL-107 Oktoberfest | |||||||||||||||||||||
94 | (NOT Diamond Lager) | (NOT W-34/70) | (NOT M76) | (NOT WLP029) | 2124 Bohemian Lager | various, suregork, DMT | close to WLP833 and 2206 | |||||||||||||||||||
95 | (NOT Diamond Lager) | (NOT W-34/70) | (NOT M76) | WLP830 German Lager | 2278 Czech Pils | various, suregork | balanced, 74% atten | |||||||||||||||||||
96 | WLP833 German Bock | 2487 Hella-Bock | KE, mfr, DMT | complex malt, 75% atten | ||||||||||||||||||||||
97 | WLP835 German X Lager | 2105 Rocky Mountain Lager | HBT, mfr | Andechs, 73% atten | ||||||||||||||||||||||
98 | (NOT Diamond Lager) | WLP838 Southern German Lager | (NOT 2308) | HBT, qq, White Labs | pastorianus | |||||||||||||||||||||
99 | Diamond Lager | (NOT W-34/70) | M76 Bavarian Lager | (NOT WLP838) | 2308 Munich Lager | HBT, Langdon, DMT | true pastorianus, slow, 81% atten | |||||||||||||||||||
100 | WLP840 American Pilsner Lager | 2272 North American Lager? | suregork | very close relation to WLP051 |