| A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z | |
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1 | Pre RGR Walk-Thru | |||||||||||||||||||||||||
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5 | Exterior | Health & Safety | Maintenance | Rest Team | ||||||||||||||||||||||
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7 | Building: | walls, soffits/fascia/trim, roof, signage, lighting and flags are In good repair | ||||||||||||||||||||||||
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9 | walls, soffits/fascia/trim, roof, signage, lighting and flags Clean | |||||||||||||||||||||||||
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11 | Interior/exterior ladders are in good repair and enable safe transfer and access to and from the roof’s surface, | |||||||||||||||||||||||||
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13 | All outside delivery freezer door unit locking mechanisms are locked and in good operating condition | |||||||||||||||||||||||||
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15 | Patio/Seating: | patios, exterior tables/seating, and walkways in good repair | ||||||||||||||||||||||||
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17 | patios, exterior tables/seating, and walkways Clean | |||||||||||||||||||||||||
18 | ||||||||||||||||||||||||||
19 | Exterior chairs and tables are stable and free of conditions that could cause injury (e.g., sharp edges, loose/missing hardware, cracks, corrosion, etc.) | |||||||||||||||||||||||||
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21 | Parking Lot/ | parking lot striping not faded, and free of potholes and cracks in the pavement. Check trash receptacles and landscaping | ||||||||||||||||||||||||
22 | Landscaping: | |||||||||||||||||||||||||
23 | parking free of litter, oil spot build-up. Trash receptacles are clean. Landscaping is free of debris and excessive weeds. | |||||||||||||||||||||||||
24 | ||||||||||||||||||||||||||
25 | Exterior walkways, patios, parking lots, curbs, ramps, and driveways are in good repair, and free of obstacles and conditions in which a person could slip on or trip over | |||||||||||||||||||||||||
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27 | Flag poles, lot light poles, and sign poles, including their base plates and anchor bolts are in good repair | |||||||||||||||||||||||||
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29 | Corral: | containers, gates and corral pad in good repair | ||||||||||||||||||||||||
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31 | parking free of litter, oil spot build-up. Corral and containers are clean, covered, and free of significant odor. Gates and corral pad are clean | |||||||||||||||||||||||||
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34 | Drive Thru: | menu boards, drive-thru windows and drive-thru lane in good repair | ||||||||||||||||||||||||
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36 | menu boards, drive-thru windows and drive-thru lane free of oil build-up and debris | |||||||||||||||||||||||||
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42 | Interior | |||||||||||||||||||||||||
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44 | Front Counter: | floors, baseboards, walls, ceilings, vents, menu boards, and lights in good repair | ||||||||||||||||||||||||
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46 | floors, baseboards, walls, ceilings, vents, menu boards, and lights Clean | |||||||||||||||||||||||||
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50 | DT & Bev Cell | floors, baseboards, walls, ceilings, vents, menu boards, and lights in good repair | ||||||||||||||||||||||||
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52 | floors, baseboards, walls, ceilings, vents, menu boards, and lights Clean | |||||||||||||||||||||||||
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54 | Self-serve ice machine storage bin lids (overhead style) are correctly in place and not at risk of falling | |||||||||||||||||||||||||
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56 | Drive-thru windows have locks that are in good operating condition and are secured when unattended | |||||||||||||||||||||||||
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58 | Production: | walls, floors, ceilings, vents, stacks, and lights in good repair | ||||||||||||||||||||||||
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60 | walls, floors, ceilings, vents, stacks, and lights Clean | |||||||||||||||||||||||||
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62 | Grill and fryer filters, blank off plates, and grease collection cups are cleaned regularly, installed correctly, and In good repair. The exhaust fan is operational while cooking equipment is turned on | |||||||||||||||||||||||||
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64 | Electrical outlets, connectors, and cords are in good repair | |||||||||||||||||||||||||
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66 | Crew Rm/Office | walls, floors, ceilings, vents and lights in good repair | ||||||||||||||||||||||||
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68 | walls, floors, ceilings, vents and lights Clean. Employee rest area is accessible and not used as a storage area | |||||||||||||||||||||||||
69 | ||||||||||||||||||||||||||
70 | There is a safe, locked and functioning at all times, located in the manager’s office or other secure location | |||||||||||||||||||||||||
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72 | There is a designated room/area to enable safe cash handling and housing of IT equipment | |||||||||||||||||||||||||
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74 | Storage/Cleaning | floors, baseboards, sinks, walls, lights, ceilings, dishwasher, washing machine, and mop sinks in good repair | ||||||||||||||||||||||||
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76 | floors, baseboards, sinks, walls, lights, ceilings, dishwasher, washing machine, and mop sinks Clean | |||||||||||||||||||||||||
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78 | CO2 (Carbon Dioxide) tank, beverage and cylinder systems are secured and in good condition | |||||||||||||||||||||||||
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80 | CO2 detectors, warnings and equipment are installed correctly and operational | |||||||||||||||||||||||||
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82 | The back door is equipped with an unobstructed and working external view is locked (except during deliveries and emptying trash) and is alarmed when not in use | |||||||||||||||||||||||||
83 | ||||||||||||||||||||||||||
84 | Dining: | kiosks, floors, ceilings, vents, lights, walls, windows, décor, tables/seats, waste receptacles, beverage bar in good repair | ||||||||||||||||||||||||
85 | ||||||||||||||||||||||||||
86 | kiosks, floors, ceilings, vents, lights, walls, windows, décor, tables/seats, waste receptacles, beverage bar Clean | |||||||||||||||||||||||||
87 | ||||||||||||||||||||||||||
88 | Interior chairs and tables are stable and free of conditions that could cause injury (e.g., sharp edges, loose/missing hardware, cracks, corrosion, etc.) | |||||||||||||||||||||||||
89 | ||||||||||||||||||||||||||
90 | Restrooms: | walls, floors, faucets, hand dryers, toilets, lights, urinals, mirrors, soap and toilet paper dispensers and changing station in good repair | ||||||||||||||||||||||||
91 | ||||||||||||||||||||||||||
92 | walls, floors, faucets, hand dryers, toilets, lights, urinals, mirrors, soap and toilet paper dispensers and changing station Clean | |||||||||||||||||||||||||
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95 | Playplace: | play place equipment, floors, ceilings, vents, lights, walls, windows, décor, tables/seats, waste receptacles | ||||||||||||||||||||||||
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97 | play place equipment, floors, ceilings, vents, lights, walls, windows, décor, tables/seats, waste receptacles | |||||||||||||||||||||||||
98 | ||||||||||||||||||||||||||
99 | The restaurant is free of obsolete/unapproved equipment (Big Mac Climber, outdoor metal slides, electric rides, bounce and bend, riders with spring base, swings, etc.) | |||||||||||||||||||||||||
100 | ||||||||||||||||||||||||||