| A | B | C | D | E | F | G | H | I | J | K | L | M | N | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
1 | Fertilizer | N-P-K (g) | Calcium Nitrate (g) | Epsom Salt (g) | Coductivity (PPM) | pH | Total NPK** | |||||||
2 | 5 gal of water | Ratio | Young | Mature | Young | Mature | Young | Mature | Young | Mature | Young | Mature | Young | Mature |
3 | Cucumbers | 8-16-36 | 11.4 | 11.4 | 8.5 | 11.4 | 5.7 | 7 | 1350 | 1570 | 6.4 - 6.7 | 6.4 - 6.7 | 22-16-36 | 24-16-36 |
4 | Lettuce | 8-15-36 | 11.4 | 11.4 | 8.5 | 11.4 | 5.7 | 7 | 1350 | 1575 | 6.4 - 6.7 | 6.0 - 6.5 | 22-15-36 | 24-15-36 |
5 | Southern Vegetable | 7-14-36 | 11.4 | 11.4 | 8.5 | 11.4 | 5.7 | 7 | 1375 | 1575 | 6.4 - 6.7 | 6.0 - 6.5 | 21-14-36 | 23-14-36 |
6 | Pepper & Herb | 11-11-40 | 11.4 | 11.4 | 8.5 | 11.4 | 5.7 | 5.7 | 1350 | 1500 | 6.2 - 6.5 | 5.8 - 6.2 | 26-11-40 | 27-11-40 |
7 | Strawberry | 8-12-32 | 5.7 | 8.5 | 5.7 | 8.5 | 3.4 | 5.7 | 800 | 1200 | 6.5 - 6.8 | 6.5 - 6.8 | 24-12-32 | 24-12-32 |
8 | Tomato* | 4-18-38 | 11.4 | 11.4 | 5.7 | 11.4 | 5.7 | 7.5 | 1200 | 1500 | 6.5 | 6.2 | 16-18-38 | 20-18-38 |
9 | Herloom Tomato | 4-18-38 | 11.4 | 11.4 | 5.7 | 11.4 | 5.7 | 5.7 | 1200 | 1500 | 6.5 | 6.2 | 16-18-38 | 20-18-38 |
10 | ||||||||||||||
11 | * mature tomatoes requires 2.3 Potassium Nitrate | |||||||||||||
12 | ** Total NPK = Fertilizer + Calcium Nitrate | |||||||||||||
13 | ||||||||||||||
14 | N | P | K | |||||||||||
15 | MasterBlend | 4 | 18 | 38 | ||||||||||
16 | Grow More | 10 | 52 | 10 | ||||||||||
17 | MasterBlend + Grow More | 7 | 35 | 24 | ||||||||||
18 | Calcium Nitrate | 15.5 | 0 | 0 | ||||||||||
19 | Potassium Nitrate | 13 | 0 | 44 | ||||||||||
20 | Nature's Source | 10 | 4 | 3 | ||||||||||
21 | Sustane | 4 | 6 | 4 | ||||||||||
22 | ||||||||||||||