B | C | D | E | F | G | H | I | J | |
---|---|---|---|---|---|---|---|---|---|
1 | Judul HAKI | Nama Pemilik | Upload HAKI | ||||||
2 | Effectiveness of FILSOKUM (Filtration With Kupang Shell Adsorbent) to Reduce Chromium and Improve Water Quality in The Leather Tanning Industry | Ummi Shoidah, S.Ag., M.Pd. | https://drive.google.com/open?id=1_8TZ235arlsTdAbXP2iZ63gSXfYo2nff | ||||||
3 | Efektivitas PATROL (Permainan Tradisional Ludo) Sebagai Media Pembelajaran Untuk Mitigasi Penanggulangan Covid-19 | Drs. H. ABD. JALIL, M.Pd.I | https://drive.google.com/open?id=1h-rfJZTRUJHGSj8tgWzfFU_XUF5O--WU | ||||||
4 | Uji Efektivitas Ekstrak Karotenoid Dunaliella Salina Dan Azolla Microphylla Sebagai Pencegahan TSV (Taura Syndrome Virus) Pada Udang Vaname | Dinda Tria Kusuma dan Dinda Aulia Dwianjani | https://drive.google.com/open?id=1eKqYmwz4GybFHSlusbMZEDl0UPehDtYc | ||||||
5 | Optimalisasi Patikan Kebo (Euphorbia Hirta L.) Dalam Meningkatkan Trombosit Pada Pasien Demam Berdarah | NUR AFIFAH | https://drive.google.com/open?id=1x4hDWudZ2sYBXR0ZdBK30KKxOpvOxAvu | ||||||
6 | Optimalisasi Chitosan Udang (Litopenaues Vannamei) Dan Biochar Bambu (Bambuseae Sp) Sebagai Instalasi Bioremidiasi Timbal Tambak Buntung | Drs. H. ABD. JALIL, M.Pd.I | https://drive.google.com/open?id=1KfLht3wTe4cuc8QLxcVVVNjOUYtu55yP | ||||||
7 | SBS (Smart Book Shelf) Rak Buku Pintar Berbasis Iot Untuk Mengontrol Kelembaban Pada Rak Buku | NUR AFIFAH S. Pd dan MUHAMMAD IS’AD ROZAN | https://drive.google.com/open?id=19YGcJ48NjM4RUXUS25rlp52aCNvAZMeo | ||||||
8 | Muhammad Is’ad Rozan dan Almayra Khanza Fahrani | BIOLECTRICITY FROM LAPINDO MUD (BIO-L) SEBAGAI UPAYA PENYEDIAAN SUMBER ENERGI ALTERNATIF DENGAN MICROBIAL FUEL CELLS (MFCs) | https://drive.google.com/open?id=12aeBYexaz0EtQRM2rmktmSK7hIE2B2OT | ||||||
9 | Uji Efektivitas Katalis Pisang Kepok Terhadap Konversi Limbah Plastik Jenis Polystyrene | NUR AFIFAH | https://drive.google.com/open?id=1utq7HF3VYsV7byCFl-h_8GkqzmfYEhhf | ||||||
10 | Optimalization Of Shrimp Shell Chitosan (Litopenaeus Vannamei) As Disinfectant Using Bergamot Extract (Citrus Bergamia) | Ummi Shoidah, S.Ag. M.Pd dan Garnetta Liya Widyanti | https://drive.google.com/open?id=17wFYu8A3Ixs0smqWQCiRFWRWLAJWIdXY | ||||||
11 | D'LACTORANS YOGHURT DENGAN EKSTRAK MENIRAN&KROKOT | REZA AHMAD RAMADHAN | https://drive.google.com/open?id=1iUzpAtso8hQAwL3ZK8Xb6UOBlWxpSQMa | ||||||
12 | |||||||||
13 | |||||||||
14 | |||||||||
15 | |||||||||
16 | |||||||||
17 | |||||||||
18 | |||||||||
19 | |||||||||
20 | |||||||||
21 | |||||||||
22 | |||||||||
23 | |||||||||
24 | |||||||||
25 | |||||||||
26 | |||||||||
27 | |||||||||
28 | |||||||||
29 | |||||||||
30 | |||||||||
31 | |||||||||
32 | |||||||||
33 | |||||||||
34 | |||||||||
35 | |||||||||
36 | |||||||||
37 | |||||||||
38 | |||||||||
39 | |||||||||
40 | |||||||||
41 | |||||||||
42 | |||||||||
43 | |||||||||
44 | |||||||||
45 | |||||||||
46 | |||||||||
47 | |||||||||
48 | |||||||||
49 | |||||||||
50 | |||||||||
51 | |||||||||
52 | |||||||||
53 | |||||||||
54 | |||||||||
55 | |||||||||
56 | |||||||||
57 | |||||||||
58 | |||||||||
59 | |||||||||
60 | |||||||||
61 | |||||||||
62 | |||||||||
63 | |||||||||
64 | |||||||||
65 | |||||||||
66 | |||||||||
67 | |||||||||
68 | |||||||||
69 | |||||||||
70 | |||||||||
71 | |||||||||
72 | |||||||||
73 | |||||||||
74 | |||||||||
75 | |||||||||
76 | |||||||||
77 | |||||||||
78 | |||||||||
79 | |||||||||
80 | |||||||||
81 | |||||||||
82 | |||||||||
83 | |||||||||
84 | |||||||||
85 | |||||||||
86 | |||||||||
87 | |||||||||
88 | |||||||||
89 | |||||||||
90 | |||||||||
91 | |||||||||
92 | |||||||||
93 | |||||||||
94 | |||||||||
95 | |||||||||
96 | |||||||||
97 | |||||||||
98 | |||||||||
99 | |||||||||
100 |